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    Public House

    4.5 (1k reviews)
    Open 11:00 am - 2:30 pm, 5:00 PM - 9:30 PM
    Updated over 3 months ago

    Public House Photos

    Business Info

    PUBLIC HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Dogs allowed

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    Recommended Reviews - Public House

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    Reviews With Photos - Public House

    Smoked trout dip
    Gen M.

    Very good! The Italian Summer cocktail was delightful! The smoked trout dip was reminiscent of the smoked fish dips I used to love in Florida. The pot roast was tender and flavorful. The Mac and cheese...the true star of the show! YUM! Amazing lunch! And very affordable. Service was excellent as well.

    "Yankee" Cornbread
    John K.

    This was a group dinner with work colleagues. Hard pressed to think of any problems with the dinner. Everyone seemed happy with choices & mine was really good. I started with the "yankee cornbread." Comes in a skillet with butter & spicy honey. Ok, there it is - I didn't love the spicy honey. For main course, I got the Carolina trout. Ate every bite of the ample serving. I overestimated & ordered an extra side - Mac & cheese. Delicious. Stuffed, I couldn't order dessert but someone ordered a crème brûlée & a bunch of spoons. My spoonful was also delicious. Oh, & Tara took good care of our group of six. Try it.

    Caesar salad and Sweet & Spicy Chicken take out order.
    Mario M.

    This is a great spot! We eat here at least once a month, however, we typically take out Vs dining in. It's a great spot for a date, group dinner and/or work event, since they have a private dining room. The service is always great whenever we dine in or pick up. I usually order the Cesar Salad and sweets and spicy chicken and my wife loves the Cobb salad with fried chicken. The fried chicken is so good! It's probably the best in town since Champys kinda went downhill after Covid. They have a full bar in the back of the restaurant with TV's, which is a bit more casual, and it's also where you pick up the take out orders. I recommend this place a lot.

    Pork belly app
    E B.

    Our first time visiting Chattanooga and Public house. Must say service and food have not disappointed. Our server Andy was exceptional and knowledgeable. Her recommendations went a long way with our choices. All were hits imo. Quality and freshness was top notch. Restaurant was pet friendly as we brought our puppy. I personally enjoyed my steak and fries and my wife loved her quail. I highly recommend this restaurant and also ask for Andy.

    Flounder (special menu)
    Julyana T.

    Saturday early evening, few minutes after 5 and crowds started to come. We were lucky to find a street parking (pay by phone) right outside the restaurant, but there's ample parking in the building and the restaurant provided parking ticket validation. We ordered the flounder special and the grilled pork tenderloin. Both are delicious. The place is nicely decorated and it has ample seating outdoor (covered porch) as well.

    Steak over mash potatoes and asparagus
    Toni-Cyntina R.

    First restaurant we visited in town. Our server gave great suggestions on wine and food. The service was great and the food was delicious. Would definitely come back! The ambiance was perfect.

    Ruud N.

    Met with a good friend who actually works in the same building as this nice restaurant. Connor was our server, and he helped tremendously in making our experience memorable. In terms of the dishes, a bit of a mixed bag. The trout appeared a bit dry, the cabbage was presented as spicy but was quite mild and the beets were nice. the chicken livers were great though, same for the house salad. Oh yes, and desserts! Jack Daniels cake was OK but the carrot cake was amazing. Both were HUGE so the coffee I kept on refill was more than welcome. Two glasses of neat sambuca to complete our experience. 10/10 on service, 7/10 on food and 8/10 on the ambiance.

    Mahi Mahi
    Amanda C.

    Stopped by Public House in Chattanooga for lunch and tried the Mahi lunch special, and it was very good and such a reasonable price! The fish was perfectly cooked, fresh, and full of flavor. The portions were just right, and the atmosphere was warm and inviting. Service was friendly and attentive without being overbearing. Definitely a great spot for a nice lunch in the city -- I'll be back to try more of their specials! There's a parking garage in the area and they will validate it for you!

    Fried chicken and Mac and cheese.

    We started with the fried pickes and pimento cheese, we not totally sure how it was all coming out but it was delightful. The fried pickles were lightly battered and had the right amount of sour and the pimento spread was full of flavored and tasted great on the slightly chard bread. Then we had the fried chicken with Mac and cheese and the cheeae burger with fries. Again we were not disappointed. The Mac and cheese was so creamy and left me wanting more and the chicken was full of flavor and had a great crispy skin. The burger was cooked exactly how I wanted and the shoestring fries were incredible. We will definitely go back. An our server was fantastic, he knew exactly what he would recommend and was super friendly and knowledgeable.

    "Yankee" Cornbread
    Stephanie M.

    Great food, very flavorful. The service was fantastic as well, very friendly and helpful. The old fashioned is fantastic. It's a quaint restaurant with a cool vibe. A great date night or business meal spot.

    Menu
    Chloe T.

    Last night we were starving, and ready to eat! This was the second restaurant we tried to go to at 7pm on a Friday and they were able to get us seated immediately. Thankfully, we ordered fried pickles as an appetizer and they were brought to us within a few minutes. We also got cranberry lime mules, along with the pot roast and Cobb salad. Everything was sooo good! Our salad was supposed to have boiled eggs on it but didn't, but that was the only thing wrong! I loved the ranch - best restaurant ranch I have ever had. The inside has a nice vibe and they dimmed the lights, which I like for a dinner atmosphere. Service was quick, and the girls at the hostess stand were so nice.

    Fried chicken with macaroni and cheese
    M U.

    Ooo-WEE!! This place is legit!!! My friend and I snagged a same-day reservation and came inside to beat the heat. Every single person we encountered from the hostess, to our server (Ian?), to the manager (who checked on us multiple times!), was awesome. The food, though, was what really stole the show! We started with biscuits and fried okra. The okra was full pieces of crispy okra with a spectacular remoulade sauce. Umm!! So good!! The biscuits were good and plentiful--they came with homemade jellies, butter, and prosciutto--I'm not crazy about prosciutto, but I enjoyed the mountain of biscuits and there were so many that I got three meals out of them!! For our entrees we got the Cobb salad and the fried chicken with Mac and cheese--both were EXCELLENT, and again, enough for several meals. The flavor, though, was fantastic! Especially the mac and the fried chicken--elevated, but accessible. Delicious!!

    Chicken with pretty good Mac and cheese.
    Art K.

    Service was awesome. I ordered the fried chicken. It was cooked perfectly, juicy, it just needed more pizazz in the crust. I thought it was boring. The Mac and cheese was a bit too runny and needed more cheese than cream or butter. But I finished it. It was pretty good. The wife enjoyed the great steak and wedge salad. It was tender and cooked to perfection.

    Cobb salad with fried chicken

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    Consistently excellent food and service. The filet was cooked exactly as ordered, and the restaurant has a comfortable, upscale feel.

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    Page 1 of 26

    Ask the Community - Public House

    Are there vegan entree options for dinner, or can the chef prepare one?

    Kitchen seems to be able to accommodate but best to call the restaurant.

    Don’t See Your Question? Ask Away!

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    Champy's Famous Fried Chicken

    Champy's Famous Fried Chicken

    4.3
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    Now THIS is how fried chicken is supposed to be…read more I stopped by Champy's while visiting Chattanooga, and it was the highlight of my afternoon. The fried chicken came out hot, crispy, juicy, and full of flavor. You could literally see the juices coming out of the chicken, and every bite was delicious. The customer service was excellent as well. Everyone was friendly, welcoming, and attentive throughout the meal. I also enjoyed the atmosphere. The walls were covered in dollar bills and license plates, which gave the restaurant a lot of character and made it feel like a place with stories to tell. I found myself wondering about the history behind it all.

    Heard a lot about Champys so we had to check it out. Love the ambiance, a renovated garage…read moreconverted into a Southern-style bar/casual eatery. A little kitchy sure but it fits. We got to choose our table and had friendly service the whole time. Note that although the service is pretty good, the food coming out was a little slow. We got the 3 chicken tender basket, catfish basket, the smoked buffalo wings, and banana pudding. The buffalo wings were the highlight. Great smokiness coming through the wings. Just a little bit of heat from the buffalo sauce. Highly recommend. Everything else was pretty good. The chicken was tender, and good crisp to the outside, and good seasoning. The catfish was pretty good too although they were pretty thin so didn't get quite as much of the crunch to tenderness contrast that I like in a catfish. Also, their tartar sauce is too sweet. I prefer more tang on the sauce. I think the sauces run sweet as I thought the champy sauce was a little too sweet over mustard-y. Good fries with great texture and seasoning. I also got the green bean sides which were a little soft but great, depth of flavor as it was clearly cooked with pork. The potato salad was good if not memorable. The kids loved the banana pudding. A little too much of the cream and not enough pudding but otherwise worth getting. All in all a strong chicken spot to visit while in Chattanooga.

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    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    4.1
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    0.0 mi
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    Full bar
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    I found this place online & decided to try it while visiting Chattanooga for Spring Break…read more I enjoyed the espresso martini & life's a peach Chicken & waffles. Unfortunately I didn't take any pictures because I dug in & realized after I cleaned my plate. Loved this place. Not too loud. Very great for families

    We stopped in for a late lunch after taking the Chattanooga trolley/train tour. Wanted to see a…read morelittle more of the area and it was only about a half a mile from the station/public parking lot where the tours take off. If one can't walk that far there is parking around the warehouse that Tupelo Honey Southern Kitchen and other shops are located in. It was a quiet afternoon around 2 pm. Our waitress was prompt and answered our questions. I was happy to see they had gluten free bread/buns. I ordered the Whisky and onion smash burger on a gluten free bun and it was so good I tried to replicate the topping with what I had back at the Airbnb we were staying at. When I get home I'll check out the ingredients better and give it another try. I had a side of green beans nicely seasoned with bacon as my side. My husband, bless his heart, ordered the honey pecan chicken salad sandwich on gluten free bread so I could taste it. It was also delicious and he had a side of home fries to die for. We would definitely come back and try more of their menu if in the area again.

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    Countryside Cafe

    Countryside Cafe

    4.0
    (197 reviews)
    18.3 mi
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    My wife and I drove up today and took my mother here for dinner. The meal and service were…read morefantastic. The team concept of service ensures that the guests are taken care of but not in a pushy manner. My mom's choice of meatloaf came with a huge chunk of meat and no way she was going to eat it all . I tried the smoked wings. They had a great taste and were plump with meat. The skillet fried okra and a side of field peas finished the plate off. We got some dessert to go with sinful delight, cherry cobbler and walnut chocolate chip pie. Everything was delicious. Highly recommend this local place currently at 36 years serving great food. Happy Mother's Day weekend.

    We used Countryside Cafe catering for my son's rehearsal dinner and cannot say enough good things…read moreabout them. Nuala was very helpful in selecting the menu and deciding how much we needed to feed a group of 60 people. The food arrived promptly and they helped set it up. It was hot and delicious!! They provided everything we needed, good quality plates, flatware, cups, and any and all condiments we could have needed. She followed up the day before to see if our needs had changed and to go over all the details and then followed up after to be sure everything was satisfactory. If you need to feed a crowd delicious food with little or no effort on your part, Countryside Cafe is the place to call!!

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    Specials for the weekend
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    1885 Grill

    1885 Grill

    4.4
    (861 reviews)
    2.5 mi
    $$

    Back in town, we visited for the first time recently after knowing about the restaurant for a few…read moreyears. We got an order of the hush puppies as an appetizer. They were okay, but for 5 bucks...what do you expect?‍. I would say the accompanying butter was supposed to be honey butter, but it seemed like regular butter to me! The server was polite, but I was scratching my head because she started with---"Let me go see what's not available anymore." Shouldn't she have done that before speaking to us?? The atmosphere is relaxed, but there isn't much to the decor. It was just casual.... there was brown butcher paper on top of white table cloths...kind of tacky really. It was busy, however, which added to the noise. Hubby and I both ordered the 1885 burger. Now, we are talkin'! The burger was delicious! . It was juicy and tasty. Just an all around fantastic burger. This alone is what will bring me and hubby back. The loaded baked potato was standard, but good too. It sounds like this experience wasn't great, but like I said, the burger alone is enough to go back to enjoy.

    It was really hard to decide on a rating for our experience. We were super excited to try the 1885…read moreGrill while in town. We went early in the afternoon on a weekday, so it was very quiet. It was also a beautiful day so we sat on the patio. I love that they work with local organizations for fresh vegetables and meat! Our waiter was very nice and fairly attentive. But the food... For the good - the crab cake was delicious. It was like all crab meat with no filler and was very tasty. The pimento cheese was also SO yummy. You could tell it was made fresh and had a great flavor. The pita it came with was fine, a little over-grilled. I was not crazy about the fried okra. I wish the pieces weren't just cut in half, because to me they had that slimy okra texture inside. My gf said they weren't THAT bad, but I really had to push myself to eat them. The rosemary fries have a great flavor and were crispy (I prefer thicker fries but my gf enjoyed these). I LOVE mac and cheese and was super excited to try theirs. It was very creamy and had a good flavor but there was way too much cheese for the amount of noodles. Like the ratio was pretty off. Now for THE issue. My gf ordered the Filet Mignon, medium. It came raw and without the blue cheese compound butter. By the time the waiter came to check on us, I was half done eating. He took the steak to be put back on the grill and brought it back with a bowl of crumbled blue cheese. It was still raw inside. He brought us extra fries, but by the time it came back I was done eating. She asked for it to go and it was STILL RAW. She had cut it, so it was super obvious if you looked. The manager came and talked to us and they took it off the bill, but for a $40 filet mignon it should not take 3 tries to cook it right and it still not really be right. She said there are cold spots on the grill and they're training a new line cook, but it was not a good look... I'd maybe give more of a pass if they were packed, but there was no one eating inside and maybe two other tables of folks outside.

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    1885 Grill
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    Public House - newamerican - Updated July 2026

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