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    The Upper Bank

    4.6 (41 reviews)
    Closed 3:00 pm - 9:00 PM

    The Upper Bank Photos

    Business Info

    THE UPPER BANK ATMOSPHERE

    What's the vibe?
    Romantic
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - The Upper Bank

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    sweet little note with our bill.
    Randi J.

    This was by far my most favorite meal since moving here to chattanooga 3 years ago. Atmosphere was cozy and relaxing. Service was kind and attentive. Food was amazing!!! We will definitely be back!!!!!

    Daughters Tribute to her Mom at Retirement / Birthday Party

    Fantastic Birthday Party Venue! Delicious Flavorful Food, Superb Service, Lovely & Scenic Riverside Setting, Elegant yet Casual, Outside Dining on the Deck! A Local Gem!!!

    Greasy dill sauce
    Stephanie C.

    Pretty bad for the price point. Nice white tablecloth place, but first thing you notice is the staticky loud music. No ambiance at all. Ordered drinks, martini for me with the Drumshanbo Gunpowder Irish Gin, my favorite new gin for a straight up martini. For $14, I expect it to still sparkle, but this was less than an ounce and completely watered down. No ice floating on top. Husband's "Mr Banks" old fashioned was served in a dirty glass, smelling of fish. Gross. His clever wife poured out a glass of water and replaced his stinky glass. Didn't see our waiter for a long time until he delivered our entrees and said, "Your salads are right behind me." Now, we are super nice people and always understand when a waiter is in the weeds. Mike used to be a server in college. But by now I was pissed because of the $17 fish drinks and the 30 minute wait for a salad. It's not the waiter's fault, but WTF DUDE? I made him smell the fish glass and take the drink and salads off. He agreed, but he should have asked a manager to come out. He did not, unfortunately. Now we just won't be back and we'll write reviews. The food was a mixed bag. Great char on the salmon and green beans, but the dill sauce was so greasy and salty, I washed it off with my lemon juice. Mike had Wagyu baseball and baked potato. The fact that baked potato is not a regular side should have been a warning. The sous chef is not familiar with potatoes. Or temperature? It was cold. The butter and cheese wouldn't melt. When I was finished, I placed my fork and knife crossed on the plate, international sign for "take my plate away." Here it sits as we wait (and wait and wait) for the check. Don't bother with this odd place.

    Greek Omelet
    Debi R.

    We were looking for a brunch location while camping nearby and this was great. Walked right in on a Sunday late morning. My Greek omelet was delicious and my husband had the fried catfish, equally delish! Staff was attentive and pleasant. The only thing I found slightly odd.... I had to ask for salt and pepper and they brought out a small dish with salt in it that I had to use my fingers (and hopefully only my fingers) and then the large pepper mill that the server had to use to provide pepper. I would have preferred individual salt/pepper shakers. Overall, very nice place!

    Shrimp & Grits
    Rollin C.

    It has only been open for a month and I feel like that's important to note. I had the Shrimp & Grits and it did not have much flavor. I feel like adding sausage would be a huge improvement! We were really looking forward to trying the hushpuppies but there are no appetizers/shareables on the brunch menu. My husband really liked his catfish sandwich and our son liked his brunch burger. * Their hours are central time which is important for anyone in the Chatt area *You can bring a bottle of Prosecco on Sundays and for $10 they will provide juices We will definitely try it again!

    Lunch

    Excellent service. Food was exceptional. The owner came to the table to introduce himself and say thank you for coming out. We ordered the catfish and crawfish cakes and hush puppies.

    Hilda B.

    Atmosphere is relaxing. We sat by a window. The view was beautiful. We were seated right away. Could be we got there at a good time. Place was packed when we left. But they had no one waiting. The food. Yum! My friend had the sore isl of the evening. Red snapper on a bed of grits. Her husband had fish n chips. My husband had , I can't remember the name. But it's like a variety of shell fish in a red sauce. Like soupy. I had pork tenderloin. And mashed potatoes. VERY good. For desert. We ordered coconut cake. I didn't care for it. But everyone else did. It had the texture of " tres leches" I don't care for wet cake. Overall. We will be going there again.

    Shrimp appetizer

    Delicious meal!! All four of us loved are meal and service. Pork Chop was amazing!! Seasoned shrimp my wife said was delicious. Our friends loved their pork tenderloin and shrimp!! Madison was a great waitress. Highly recommend!! FYI Central time zone.

    Pasta with grilled sourdough

    My daughter and I tried this place after having discovered it through a work party for the holidays. We were happy to get there from Chattanooga in under an hour on a busy Friday night. We were sat right away with a lovely view of the river. We ordered drinks and the cauliflower appetizer. It was fabulous. Our server kelsee was quick to refill our waters and so attentive. We each ordered different things. She had the Ribeye steak over garlic mash potatoes and i had the pasta. The portions are HUGE and you will not leave hungry. The desserts are also huge so you might want to split it. The prices are comparable to the quality. Much better than Ruth Chris or J Alexander. And while the drive should only take 20 minutes plan for some traffic and remember the restaurant is on Central Time. The Chef Lee is great and personally makes sure the meal is to your liking. I have allergies and he was very respectful about it. The linen table cloth and white glove service is so top notch I find myself running out of words. I can say I will be back. And I am already looking forward to it.

    Cauliflower appetizer with peanut sauce

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    7 months ago

    Shrimp and Grits were amazing!! Had the wings for appetizers and they didn't disappoint!

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    11 months ago

    Great food, awesome service and the view from the deck was wonderful. I will be back!

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    6 months ago

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    1 year ago

    Great food selection. The salmon is great, the drinks, desserts are outstandiing. Will definetley go back

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    2 years ago

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    2 years ago

    The food and service were absolutely amazing! We look forward to making this a regular weekly date!

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    2 years ago

    The Upper Bank offered deliciously creative food, beautiful views, charming decor, and a convenient location.

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    2 years ago

    Great food, wonderful staff that provides excellent service and the views of the river are amazing

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    Page 1 of 2

    Ask the Community - The Upper Bank

    Do they children menu?

    Yes! We have cheese pizza, Mac and Cheese, and Chicken Tenders and Fries.

    Dog friendly on the patio?

    Yes! Dogs are welcome on the patio.

    Are you open?

    Yes! Please see our hours of operation and come see us soon!

    Don’t See Your Question? Ask Away!

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    We finally got around to trying this place and it did not disappoint! We had our reservations in…read morethe dining area (you can choose bar area, middle or dining; that was confusing, as we'd never been before). None of the areas are bad areas to be seated in. We were greeted as soon as we entered and seated right away. Our server introduced himself, he was friendly & very attentive. Very pleased with our service! They only have 4 beers from Common John Brewery, but we knew they didn't have the full liquor license yet. We both like Common John, so we were fine with this. Coke products, tea & water were the other choices. I'm always fine with just water with my meal. My husband ordered a couple of beers...he liked both. We started with the caramelized onion dip as an appetizer. It was delicious! We ate it all! My husband ordered the pork chop & mashed potatoes & street corn as his sides. He loved everything! I tasted his pork chop & street corn and I think his pork chop was the best I've ever had! Street corn was so good...I'll order next time! I ordered the NY steak (medium rare), it was cooked perfectly. My sides were mashed potatoes & roasted brussel sprouts. Loved it all, but next time I'll order the street corn & brussel sprouts!! Yum!! We will definitely be going back!! Several items I still want to try! So happy to have Binninger-Schwartz in Manchester!! Highly recommend!

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    The Upper Bank - newamerican - Updated May 2026

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