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    Epicurean Restaurant

    3.6 (47 reviews)
    Closed 11:00 am - 6:00 pm
    Updated 3 months ago

    Epicurean Restaurant Photos

    Business Info

    EPICUREAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Epicurean Restaurant

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    a parking lot with parked cars
    Steven L.

    Well, I was going to review while I was in the restaurant but could not get Internet signal. Anyway, look at our pictures of our dinner. I got pork chops because of other reviews and am glad I did. It looked and taste like two thick steaks when they brought it to me. I was very happy with the way it taste as it was as close to perfect as a pork chop can be. It was moist and juicy yet very tender. My friend got New York Strip steak. Look at picture I took. Now that is a good steak. She enjoyed it and she is very picky. And if she likes a steak that a restaurant cooks, then they have done a great job. This is a hidden gem of East Ridge, TN. We found this after shopping at SAMs Club. We wanted to go to a restaurant that we have never been to and Yelp took us here. Superb restaurant, wished we live closer.

    Pork Choo and mac & cheese and mashed potatoes
    Stephanie T.

    I really don't know how to accurately depict my experience at Epicurean Restaurant. I know I've been curious about this place since I moved to Chattanooga. What was this place exactly? A great friend took me to dinner here and she loves this place. Said they had the best pork chops. So off we went. First of all, this is a favorite place of the Early Bird diners, if you get my drift. LOL. Nothing wrong with that at all, and hey, everyone loves to have their favorite comfort food and reasonable prices. My friend ordered the pork chop dinner, which comes with two pretty big chops. I ordered a veggie plate and then we were able to share our dinners that way. First they give you this cheesy phyllo dough thingy that was very tasty. The pork chops were very good indeed. I would definitely go back and order that again. The sides were a bit odd to me. The mash potatoes had a strange taste to them and they were heavily salted. I couldn't eat them. The coleslaw was good, as was the mac & cheese, though they use some sort of cottage cheese or something like that in it to make it soft and pudding-texture like. I have to say this was one of those unique dining experiences that I'm still not sure how I feel about it, but one I won't forget.

    Mmmm Mmmmmmm .. great potato

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    4 months ago

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    4 years ago

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    2 years ago

    Best food ever!!! Please go and try out this wonderful cuisine! I had the pork chops and my mouth is still watering!

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    8 years ago

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    5 years ago

    Really such a nice spot. I was very happy with the potion sizes and the meats. A good place to visit!

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    7 years ago

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    4 years ago

    The worst service ever !!! The employees snap at you for no reason what so ever . Just a bad place to enjoy food from.

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    9 years ago

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    9 years ago

    Friendly service. Good food. Best fried oysters in Chattanooga.

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    8 years ago

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    15 years ago

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    10 years ago

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    9 years ago

    Great food! Friendly staff. A bit of an older clientele, but they know wonderful food then they eat it!

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    Page 1 of 2

    Ask the Community - Epicurean Restaurant

    Review Highlights - Epicurean Restaurant

    The Dining Divas went to lunch September 4th at The Epicurean in East Ridge.

    Mentioned in 4 reviews

    Read more highlights

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    It was really hard to decide on a rating for our experience. We were super excited to try the 1885…read moreGrill while in town. We went early in the afternoon on a weekday, so it was very quiet. It was also a beautiful day so we sat on the patio. I love that they work with local organizations for fresh vegetables and meat! Our waiter was very nice and fairly attentive. But the food... For the good - the crab cake was delicious. It was like all crab meat with no filler and was very tasty. The pimento cheese was also SO yummy. You could tell it was made fresh and had a great flavor. The pita it came with was fine, a little over-grilled. I was not crazy about the fried okra. I wish the pieces weren't just cut in half, because to me they had that slimy okra texture inside. My gf said they weren't THAT bad, but I really had to push myself to eat them. The rosemary fries have a great flavor and were crispy (I prefer thicker fries but my gf enjoyed these). I LOVE mac and cheese and was super excited to try theirs. It was very creamy and had a good flavor but there was way too much cheese for the amount of noodles. Like the ratio was pretty off. Now for THE issue. My gf ordered the Filet Mignon, medium. It came raw and without the blue cheese compound butter. By the time the waiter came to check on us, I was half done eating. He took the steak to be put back on the grill and brought it back with a bowl of crumbled blue cheese. It was still raw inside. He brought us extra fries, but by the time it came back I was done eating. She asked for it to go and it was STILL RAW. She had cut it, so it was super obvious if you looked. The manager came and talked to us and they took it off the bill, but for a $40 filet mignon it should not take 3 tries to cook it right and it still not really be right. She said there are cold spots on the grill and they're training a new line cook, but it was not a good look... I'd maybe give more of a pass if they were packed, but there was no one eating inside and maybe two other tables of folks outside.

    Back in town, we visited for the first time recently after knowing about the restaurant for a few…read moreyears. We got an order of the hush puppies as an appetizer. They were okay, but for 5 bucks...what do you expect?‍. I would say the accompanying butter was supposed to be honey butter, but it seemed like regular butter to me! The server was polite, but I was scratching my head because she started with---"Let me go see what's not available anymore." Shouldn't she have done that before speaking to us?? The atmosphere is relaxed, but there isn't much to the decor. It was just casual.... there was brown butcher paper on top of white table cloths...kind of tacky really. It was busy, however, which added to the noise. Hubby and I both ordered the 1885 burger. Now, we are talkin'! The burger was delicious! . It was juicy and tasty. Just an all around fantastic burger. This alone is what will bring me and hubby back. The loaded baked potato was standard, but good too. It sounds like this experience wasn't great, but like I said, the burger alone is enough to go back to enjoy.

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    4.7(231 reviews)
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    My husband and I stopped by this chic restaurant for a date night while visiting Chattanooga. It…read morewas walking distance from our hotel and the menu looked delicious so we decided to come here. They had an excellent red wine selection and the waiter was extremely nice! We decided to start with the jerk cauliflower and it honestly was my favorite thing on the menu! We shared the spicy lamb rigatoni and their signature pepperoni pizza and they were both absolutely delicious! I definitely recommend you stop by while downtown Chattanooga!

    Wazzam yall! I tried wooden city on a week long work trip to Chattanooga. I was staying at one of…read morethe nearby hotels so it was less than a 5 minute walk to Wooden city. The reviews looked well, so we went hungry and excited. The restaurant is gorgeous, loved the view of the restaurant as I ate on the wall of booths. We had a reservation that was taken promptly, our service was convenient but I wouldn't say pleasant. We ordered the veggie pizza (great flavor, slimy texture from too many mushrooms etc 4/5) the ceasar salad (started with some finesse 4/5) and the jerk cauliflower(5/5). The only item we were disappointed in was the wings (1/5). Now let me explain. Wooden city reads as a smart modern, quality of food type of location. The wings were great values finest: and thus were huuuuge and unappetizing. Yall pull up, just don't get the wings lol

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    The FEED Co Table & Tavern - Steak salad

    The FEED Co Table & Tavern

    4.3(1k reviews)
    4.8 mi
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    We dined at this restaurant last night while in Chattanooga for a conference. We had a wonderful…read moreexperience from start to finish! Selenna was our server and she was so attentive to our party of 6 as well as the other tables she was taking care of. The salmon on my strawberry feta salad was seasoned to perfection! My brownie sundae for dessert was made even better when my request to have chopped walnuts added, was honored. The overall ambiance was calm, but high spirited. There are large TVs with sports playing, indoor and a heated patio for seating. Did I mention that Selenna was great?? I highly recommend trying this place!

    After a very early visit to Ruby Falls and Point Park, great places, we found The FEED Co. Loved…read morethat they use local farms. We were seated in the large bar area. They have another dining area and an outside area too. Hunter was our server and she was great! She had great recommendations and was an attentive, fun person. Our glasses never ran empty. We started with Jalapeno Cheddar Hushpuppies with Spicy Yogurt. My husband had the Smoked Brisket French Dip - Smoked Brisket, Caramelized Onions, Provolone Cheese, Au Jus, French Hoagie with Beer Battered Fries. I had The Motherclucker - Springer Mountain Farms Southern Fried Chicken, Spiced Pickles, Hot Sauce, Duke's Mayo, Niedlov's Bun. Hunter recommended adding Pepper Jack cheese and Bacon, as well as the Brussels Sprouts with Maple & Bacon. Everything was wonderful. There were way too many Brussels sprouts. It also would have been nice if they were cut into smaller pieces. They had a special dessert of Blackberry Cobbler with Vanilla Ice Cream. This brought back childhood memories of my grandmother's cobblers. My husband had the Brownie with Vanilla Ice Cream.

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    The FEED Co Table & Tavern - Interior bar area.

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    The FEED Co Table & Tavern - Greens

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    State of Confusion - Seafood and rice

    State of Confusion

    4.3(693 reviews)
    4.5 mi
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    My wife and I ate dinner here and loved the atmosphere, with both indoor and outdoor seating…read moreavailable. We were seated outside under a heater, which was very comfortable. Our server was excellent--friendly, attentive, and full of great suggestions for us to try. She checked on us regularly without being intrusive. The food was delicious, and everything came out perfectly. State of Confusion is a must-visit if you're ever in Chattanooga.

    State of Confusion is one of those places that always seems packed, and after stopping in, I can…read moresee why. The vibe is relaxed and social, great patio energy, easy place to hang out with friends, and it feels lively without being overwhelming. The food was solid. Tasty, well prepared, good portions, but nothing that blew me away or felt dramatically different from other brunch spots I've tried. That said, the pricing felt fair. I had the breakfast sandwich and my wife had the Mexican Omelette. The Bloody Mary was actually really good, balanced and flavorful. I was a little surprised they didn't have any stuffed olives (my go-to garnish), and the server wasn't familiar with them, which caught me off guard. Not a big deal, just unexpected. The only real hiccup was at the end. Our ticket got mixed up and I tried having the server correct it. He said he would at the computer, he took our cards and I get a receipt where my card was charged on another ticket. So I ended up paying for someone else's food. It wasn't intentional and these things happen, but it was a frustrating way to wrap up the meal. Overall, I'd come back. Good atmosphere, fair prices, solid food. It's not a "must plan your whole weekend around it" spot for me, but it's a dependable option if you're in the area.

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    State of Confusion - Fried Bologna Sandwich | House-made bologna, sharp cheddar sauce, fried egg, confusion potatoes

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    Epicurean Restaurant - steak - Updated May 2026

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