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    Phoenix Bourbon Room

    3.1 (208 reviews)
    Open 11:00 am - 12:00 AM (Next day)

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    PHOENIX BOURBON ROOM ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Phoenix Bourbon Room

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    New York Sour
    Jordan J.

    Bruh... I can't believe I forgot to take a picture of my New York Sour... crazy. Anyway, I was on my way to the rooftop bar Eden, but they were closed for a private event. This place was the lclosest thing to the elevator so I peaked in through the window and it looked like a laid back bar restaurant. I walked in to front stand, no one was present, but as soon as I came in the door, I heard a shuffle in the front room and someone immediately got up and came towards my direction and greeted me. Found out his name was Christ; he was laid back, calm, yet friendly and welcoming. I asked for the drink menu and then a few questions then decided to come in. I went to restroom first because I hate getting up after I order. When I walked over to sit at the bar (since I was only In for a drink or two and by myself), I sat and was greeted pretty quickly!! Great job Jay! Super chill/laidback yet Friendly. Easy to talk to and smooth making drink. Bummer I didn't snap a pic of my New York Sour but it was a yummy drink and a good experience!!

    Soft pretzels
    Holly C.

    I had the absolute pleasure of dining here this evening with my team from work. It was the second time I'd been in - the first was last week with my brother. Let's start with last week. My brother and I had a comedy show near by at the stand up live and had some time to kill before the show. We were walking around and saw this place, and decided to give it a try. When we walked in around 5:45, the place was almost completely dead inside, so we had our choice of seating. Ultimately, we were sat by the window, overlooking the city. We shared the soft pretzels and single barrel jack daniel's whiskey and both were phenomenal. I was astounded how smooth the whiskey was and was really impressed with the pretzels. Service was great as well - prompt and kind. Our server even made sure we got the $2 off appetizers as we walked in at the end of happy hour. Tonight when I went with my team, the place was HOPPIN. I'm glad we had a reservation, as we were a large group. I ordered the smoked meatloaf, a long with a Shirley Temple. For how busy they were, and how large our group was, I'm really impressed with how well the servers did and how attentive they were - my drink was never empty. The food was SO GOOD. Their BBQ sauce is out. of. this. world. A total must try. The one negative I'll add is this - between the music playing (a very solid playlist, might I add!) and everyone talking, I barely heard a thing tonight lol so that's something to keep in mind. Price wise.... It's a little on the expensive side for me. My meal alone was $24, and that doesn't include the drink. You definitely get what you pay for though - the portions are pretty epic. All in all, would I go back? Yeah! If anything, just to have another single barrel whiskey!

    Salmon with risotto
    Catherine C.

    When we walked in, the place was pretty empty. We were seated right away. Our waitress super sweet, friendly, attentive. The restaurant's decor matched its name with a bar filled with bourbon. It could be a bourbon lover's lair. The food on the other hand, could use some work. We ordered some deviled eggs & artichoke dip. Artichoke dip lumpy & it tasted like it was made a few days ago & just heated up, deviled eggs were okay. We ordered salmon with mushroom risotto, grilled pork chops topped with mushrooms & loaded baked potato & South west chicken pasta. Salmon overcooked, risotto swimming in cream. Grilled pork chops, they forgot to top it with mushroom & sauce too sweet & watery. The Southwest chicken pasta was basically a chicken enchilada deconstructed on pasta. The only thing that tasted perfect was my Heaven Hill 10 year bourbon, neat. This place could have high potentials.

    Side House salad and Bourbon Glazed Salmon
    Joani O.

    Went here for dinner while I'm in town. You go up an escalator to get there which was cool, and they have a nice bar. I ordered a side house salad for only $5, and I chose the bourbon glazed salmon. I was expecting to have my salad first as like an appetizer but it came out with my entree. It was very good but I didn't eat much of it because my entree was hot. It wasn't a big piece of fish but it was tasty. (I would have liked a heavier glaze. ) I didn't think I was going to like the mushroom risotto it came with but it was tasty. I liked the vegetables too, especially the carrots! I was full but I ordered creme brûlée to take back to my hotel. It looked mushy but when I ate it later it was delicious!! Overall I enjoyed my meal and would go there again.

    Buffalo Trace Old Fashioned
    Max B.

    The Phoenix Bourbon Room has had the best draft beer list I've found in this part of Phoenix's Downtown. Their menu and brand seems to mock me as a native Kentuckian, but I'm very glad I finally stopped in for the draft list I found deep in local Arizona beers to amuse and delight me.

    Tanisha H.

    Came in for Lunch. Unexpected lunch that was a nice surprise. Plenty of space. Attentive staff. Reasonable prices. Small portions though. Definitely worth coming back for another lunch. The crispy ribs I had I would say were less crispy and more dry rub but with a side of sauce. It was good. I wasn't mad about it. Not sure I'd do it again but would say definitely give it a try.

    Evelyn C.

    It was a horrible experience, when we went in the place was semi empty. We put in our drink orders along with the appetizers. When we ordered the food I asked for an update on our food since it had been over an hr. The waitress came out and said our food was on the grill already. 20 minutes passed and still nothing. We ended up canceling our order since we had an event to go to. When the waiter came out he mentioned something different about our order not being out in correctly into their system so they apologized but they never offered to make it right, they charge my card wrong. The whole experience was bad.

    Sirloin steak (special) with roasted carrots.
    Tony F.

    So another place we tried by our new apartment. We came here on a Monday and the place was not busy. We were seated by the big picture window that faces south. Great view!!! They have an extensive liquor menu, my Old Fashion was outstanding. I ordered a Manhattan and it wasn't that good. Food: They have a diverse menu, but for the money they have a special (sirloin, filet or Pork Chop) comes with 2 sides. My Sirloin was outstanding cooked perfectly and seasoned to perfection. I had a house salad and Carrots for my sides. My hubby got the filet special he got the carrots and baked potato which he said was the best baked potato he has gotten in a while. B Desserts i got the Panna Cotta with berries it was ok, it was frozen. Hubby got the apple Crisp with ice cream snd it was excellent. Nice flaky crust, slightly tart slightly sweet. Excellent!! We will be coming back.

    Bourbon flight
    Ray O.

    So first let's start with the positives, the food was good. We started off with the win, place, show bourbon flight and an old fashioned. Surprisingly we liked the Calumet 8 year better than the 10 or 15. It was smooth with hints of Vanilla and oak. We also had the coconut shrimp which was also tasty. I Had the glazed salmon with vegetable medley which I was looking forward to all week and my Valentine had the Southwest chicken pasta. The pasta had a chipotle sauce was spicy but not overly spicy served hot. For desert we had the tiramisu which was very rich and delicious. So now why I gave it three stars. We had a reservation for 7:15 and arrived at 7. It was Valentine's Day but they weren't overly busy and I felt like they may have been understaffed. There was no host and after about 10 minutes of waiting I think it was the manager who took us to our seat so it was actually a few minutes early than the reservation. My first impression of the restaurant and bar was I felt it was very classy with a separate tasting room which I think was closed. But when we got to our seat the restaurant that had an upscale feel to it had so many tv's it felt more like a subdued sports bar. While that was not necessarily bad it wasn't what I was expecting. (For a sports bar it would have been underwhelming as that didn't seem to be the vibe for the night anyway). We were given menus but no silverware or napkins were present just two menus and the bar list. The prices weren't bad $55 for the three pour flight and less than $20 for the old fashioned. After about 20 minutes the server came over and asked if anyone had come over yet and when we said not yet, she said she would get us water and started to move away. Before she could slip away we ordered the coconut shrimp and drinks while we were debating on the entrees. The server was pleasant. By the time the drinks and appetizer came out we had been sitting down for about 40 minutes. When she came back she took our order. She was pleasant and smiling for sure. But it was another 30-40 minutes before the entrées came out. The pasta was delicious and well prepared and hot. But the salmon and vegetables seemed like they had been prepared well before because it was luke warm. I work for the fire service so I am used to being late for dinner or eating long after meals are prepared but I didn't expect it from here. The salmon was delicious though and the vegetables were cooked well just not hot and the Rice (mush or whatever it was was only ok). We finished with the tiramisu which was well presented and delicious. By the time we were done it was nearly 2.5 hours which just seemed long. At one point someone had spilled water on the floor on the main route from the entrance to the seating area and numerous people had to walk around it and one woman almost slipped. It was there for almost an hour and not cleaned up. When we finished parking was validated but it still cost because we had been there longer than the validation period. The parking was inexpensive and due to an event downtown it was difficult to find a spot but that isn't on the restaurant. Over all it was a very nice evening with good food and great company but lackluster service. I probably won't return but more because there are so many places to eat downtown, we will try someplace else next time. In summary, good food, friendly staff, slow service. If you give them a try let me know what you think. Bon appétit. Feel free to add me as a friend to see more reviews.

    Old fashion...I would expect a bourbon room bar to have superior cleaned glasses with a clear big block
    Jason M.

    Ordered the old fashion as it comes off the menu. Great selection of bourbon as expected but Disappointed a bourbon room lacks the Crystal clear big block ice cube and the glass was not super clean. Looks like calcium deposits on the glass. We ordered the PBR burger. Messy but tasty. Cooked well. Wife order just a stuffed potato. Would expect the potato to be a little larger and the cheese to be hand shredded instead of the bought pre shredded stuff. Service was good. Fast and friendly. Overall, an okay experience. Would expect more with the prices they charge.

    Wine & Green Beans
    Beau H.

    A sultry lit ambiance at all times of day due to some sort of dimmable tungsten lighting leads to a Super easy happy hour to make as it starts at 11 and ends at 6pm every single day! It's easy to pick between the deviled eggs the Kentucky Fried Chicken Tenders with all the sauces! I'm a fan of a glass of red they serve here 'A Substantial Red' and it's only $10 for this tannin filled mystery nectar. Matt was a fun open kind of bartender who I'm sure is schooled in whiskey and bourbon but definitely entertained all things wine with me!

    This is Andrea, Most amazing server, everything she recommends is a must!!  Will definitely be back, it's a must visit

    Amazing! We loved our service with Andrea! She's knows what good & has great recommendations, Fantastic Food & drinks, will definitely be back

    Bourbon and Tito's and soda
    Happy G.

    Had dinner and my first bourbon before concert across the street. Food was good and the bourbon was smooth. Light hints of maple syrup.

    Food cooked that couldn't possibly be cooked same day.

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    9 months ago

    Can't get enough. Love this place. My girlfriend and I live downtown, and this is always our first choice to walk somewhere!

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    10 months ago

    Came here after a concert. The drink selection was pretty decent, however the kitchen needs some help. Will not be returning.

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    Rough Rider

    Rough Rider

    4.4(701 reviews)
    0.8 mi
    $$$
    Happy hour specials
    Kitchen open late

    This little gem is hidden in the basement of an unassuming building. Signage was easy to follow and…read morewe took the elevator down into a time warp! The doors open into a antique-feeling speakeasy-like vibe. We had reservations and were sat immediately and greeted simultaneously by our server. The drinks were absolutely perfect and the appetizers of lamb chops were cooked perfectly. Dinner was equally as delicious with steaks cooked perfectly! For dessert we an amazing Smores Pie which was the exact right way to end the night. Overall this place a perfect place for a date or night out with friends who appreciate a good drink with good food and a fun unique atmosphere!

    We have visited this fine "speakeasy" style restaurant on my occasion since they have opened and…read morehave always been happy with our experience. From the great wood grain basement dark ambience to to the raw, regular bar, and multiple sit-down options, we have tried it all. The allure of trying to find a place down in a basement where you have to find the right elevator was pretty bad ass. The hosts along with the waitresses and bar tenders are always welcoming and knowledgeable about their food and drink. I also think it is cool that you can get lockers to store your expensive liquor for return trips. We often come here for drinks and oysters, because my wife loves oysters and they have a wide range of options that aren't exactly cheap, but don't break the bank for freshness and taste. I only really mark down the rating because the menu has been stale over the years and they used to offer elk that is no longer available. Now call that pretentions or snooty, but I think they could use some unique options to keep the experience moving each time you come in. Also, I feel a restaurant of this caliber should be evolving to match their cool vibe and unique experience. I usually get the Wren house beer but feel the beer optiosn are limiting I also feel like some of their cocktails are overpriced, but they are unique compared to other places, so maybe I am just cheap. So really this rating should be more a 4.5. What really brings you back is the cool art on the wall with a Theodore Roosevelt slant and cool sitting areas like a sofa setting in what looks like it would be his old school library. Don't get me wrong everything I have eaten here has been good, but nothing hearkens back like that elk. This place makes for an amazing tinder date if you are willing to drop that cash and make that impression, come here then hop on over to Valley bar and she will think you are magician of illusive locations if she hasn't already been there.

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    Rough Rider
    Rough Rider
    Rough Rider

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    Barcoa Agaveria - CAMBURES AL ESTILO FOSTER: Mezcal, Banana Liqueur, Espresso, Vanilla+. The banana slice is quarter sized.

    Barcoa Agaveria

    4.3(135 reviews)
    0.7 mi
    $$

    So let me preface this review on my inebriation level as being pretty high after hitting Pinkys,…read morebut we decided to hit this place up on a bar hop, because why not when your just throwing them down. This is very cool joint with a dark feel too it. They have a basement bar which we ventured into and they also have an upstairs bar as well, so you can fit a lot of drunk People in there. It also features a lot of great art that fits really highlights the Mexican bar vibe. The waitress/bar tender/ agave expert was very welcoming and know a lot about their tequilas and mescal option. I love me some smokey mescal, I dont remember thet name of the drink but it had some kind of elote triple sec or something like that along with Mescal and it was quite tasty. Trust me I was in no state to remember ingredients but this is from my foggy memory. I also got a pick of the cool ice blocks that has an Agave inlay that they put in the tumbler with your drink. I will definitely be going back for their wide Mescal and tequila options. I didn't see food in the bar, but they have a food truck out front that smelled amazing, but sometimes I simply dont want to eat when there are plenty of drinks to be had. They do have Esquites, Tacos, Quesadillas, Mini Chimis, and loaded fries. I will have to do another review on the food when I am not out being a borracho. They do take reservations and host private parties which would make for one raucous Christmas party if you don't work at a Christ loving conservative company like me. You can also order bottles of mescal and pick it up on location which is pretty awesome as especially after trying out the selection. Happy hour is every weekday that they are open to try out some of their cocktails. This is a great option to impress your tinder date if you are a lush like me pr want to show of your sophisticated drinker side.

    Really enjoyed Barcoa Agaveria! Great cocktail selection and delicious drinks--the horchata house…read moreshot was a favorite. The menu was well done and the music and ambience were excellent. Our only complaint was the service. The servers weren't very attentive and didn't seem very knowledgeable about the products. Overall, though, a fun spot with a great atmosphere and we'd definitely come back!

    Photos
    Barcoa Agaveria - El Camino Margarita

    El Camino Margarita

    Barcoa Agaveria - Basement lounge

    Basement lounge

    Barcoa Agaveria - When they announce fortaleza go. Cuz it will be gone ASAP

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    When they announce fortaleza go. Cuz it will be gone ASAP

    Industry Standard - Front Entrance

    Industry Standard

    4.5(126 reviews)
    0.8 mi
    $$
    Outdoor seating
    Pet friendly

    I'm a huge peanut butter guy, so started off with the PB&J Espresso Martini. It was insanity…read more Then came the blistered tomatoes with ricotta: A plus excellent. The smashed tuna was bomb and exploded with flavor. The best. Watermelon cucumber salad was fire. If you want to try a new 5 star restaurant, check out Industry Standard downtown. I get the name now, and it delivered.

    I visited Industry Standard for a date night, and overall, it's a solid spot with a great…read moreatmosphere. The service itself was good. The food and drink were a bit of a mixed bag. The sausage & broccolini pasta had good overall flavor with a decent kick of heat, though it leaned a little too heavy on the salt. The miso and lemon pepper wings were both fine, typical wings. My glass of wine tasted flat, so that was a bit of a letdown. Surprisingly though, the highlight drink of the night was my date's IPA. I don't even like IPAs, but it was genuinely delightful! Since the restaurant doesn't seem to have a designated lot, parking downtown can be a gamble. I got lucky and found a street meter for just $1.20/hour. However, my date ended up in the private lot directly behind the building and that was a $33 charge for 3 hours! Just a heads-up to think about about parking options ahead. Overall is was a decent date night experience.

    Photos
    Industry Standard
    Industry Standard - Participation Trophy: rum, lemongrass, coconut, blueberry & lime (left) & Naughty Colady: rum, coconut, ube, lime & pineapple (right)

    Participation Trophy: rum, lemongrass, coconut, blueberry & lime (left) & Naughty Colady: rum, coconut, ube, lime & pineapple (right)

    Industry Standard - Signature cocktail menu, draft beer list and shots

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    Signature cocktail menu, draft beer list and shots

    Pigtails

    Pigtails

    4.3(268 reviews)
    0.1 mi
    $$
    Happy hour specials
    Full bar

    Stopped in for a quick drink after the Bob Schneider concert at the MIM last night. Great…read moreatmosphere, totally chill bartender (in a good way!) who helped us decide on local beer to try (being from Portland we make sure we try beer that's not from home when we are out! Chef had already gone home for the evening so the bartender recommended a nearby reverse HH for us. We played a game or two that was available on the bar, watched the end of the Diamondbacks game, finished our beers - a pilsner and IPA from Catalyst, and headed for food!

    A fun little speakeasy in the heart of downtown Phoenix. A little tricky to find the hidden door…read morewithin a restaurant, but once you do, you are in. No reservations at this place, just first come, first serve! As mentioned the bar is not gigantic. When you walk in on the right there is a long bar with stools and on the left there are some small booths great for couples. The place does feature a couple large booths for larger parties of 6. The ambiance is dark like most speakeasies. Super modern looking with live plants gracing one of the walls and alcohol on the rest of the wall requiring a ladder to access top shelf. If you are hungry, the bar does offer some food. There are a variety of tacos on the menu and a raw bar. On the raw bar you can get oysters and shrimp. Lastly the bar does have a small happy hour. Bar stays open till midnight.

    Photos
    Pigtails
    Pigtails
    Pigtails

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    Mr Baan’s Bar and Mookata - Dipping sauces

    Mr Baan’s Bar and Mookata

    4.3(43 reviews)
    0.9 mi

    The quantity was perfect for the party of 2. The food was really fresh, good, meat perfectly…read moremarinated, broth was neutral which let the flavors of the meat and veggies come through. I wish they give the options of mushrooms like Enochi and King Oysters along with extra condiments for the Suki Sauce like Garlic, Chilli and Lime juice. The service was really good and attentive. This place really took me back to the Moo Kra Ta buffets in Bangkok and made me nostalgic. I hope they do have more options in terms of seafood and veggies! I hope the restaurant specifies clearly that the services are on reservation basis only because it isn't clarified anywhere yet. This would help a lot of people. Also, I hope the restaurant informs, directs and put in place about the parking spaces available around. Can't wait to get back already!

    Located in Downtown Phoenix, the parking situation is a little hairy. There is paid parking nearby,…read morebut it definitely is better to come a little earlier to scope out the parking situation and get that sorted before your reservation. My party and I had a reservation on a Saturday night at 9pm (when it's 13 people, what can you do). What kind of sucked though (and mainly why I'm deducting a star) is that we did wait an additional half hour to be seated after our reservation time. Our theory is that they didn't think the entire party would actually arrive, and they were not ready to accommodate us. To be fair, the restaurant IS on the smaller side, but there was 0 communication during that half hour on what was going on... which isn't really good for us either. We got the original set, and this somewhat confused me as well. The food was really good, and was definitely a restaurant that I'd go to for the experience, but for some reason some of the meats were doubled while others weren't. The double portions were really nice since our party was so large, we needed to split the food between 4 different grills (so each table got 2 grills each, feeding 6-7 people in total or 3-4 people per grill), but then we had to share the portions where we only got one serving. It wasn't bad, but to me, didn't make sense. The food was really good though; I didn't care too much about the soup, but the green sauce was SO good. Mixing a little with the soup was incredible. I thought the beef and pork were really good. I personally left the restaurant full, but many others in my party did not. I think it's a really good amount of food for 2 people, but when you push to 3+, you probably do not want to come hungry. Also--the live music at Pemberton next door is SO LOUD, you're going to be shouting at your table the entire night when you sit outside. I think I would come back if I wanted to show this place to someone who didn't live here, but it isn't on the top of my list for when I'm trying to eat out, but I will definitely consider this for special date night occasions. It is extremely expensive for what it is though. For $70+ you risk the chance of leaving not full which SUCKS.

    Photos
    Mr Baan’s Bar and Mookata - Inside

    Inside

    Mr Baan’s Bar and Mookata - Premium Menu for 4 people

    Premium Menu for 4 people

    Mr Baan’s Bar and Mookata - Original

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    Original

    Phoenix Bourbon Room - cocktailbars - Updated September 2026

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