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    Peregrine

    3.6 (72 reviews)
    Open 7:00 am - 10:00 pm
    Updated 2 months ago

    Peregrine Photos

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    PEREGRINE ATMOSPHERE

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    Recommended Reviews - Peregrine

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    Scrambled Eggs
    Ellie C.

    Lovely vibes and friendly service, but the food here is nothing special for the price in flavors or presentation. The price for add-ons is especially egregious, with the $3 side of tomatoes being simply 4 slices of tomato. This would be a cute place to grab drinks, but would not recommend for the food that could be bought at a better value from Whole Foods down the street.

    Polenta, broccoli, chicken all made with olive oil, salt and pepper. Amazing taste, perf cooked juicy chicken.
    Brooke G.

    Five stars all the way. We stopped in here not knowing much about the food. I have several dietary restrictions including gluten, dairy and low fodmap.... this meal was custom created by the kitchen and it tasted amazing! My fiancé had a normal meal and it was also amazing. Highly recommend!

    Rosemary-Garlic Roasted Potatoes
    Aya R.

    Dining method: Dine-in Item(s) ordered: Floral Fizz, Gin + Petals, Rosemary potatoes Service: Wonderful, kind servers. Very attentive and knowledgeable about the menu Value: For a beautiful, trendy spot, the prices were reasonable. The Review: We were just looking for a spot to wind down with a drink and we got more than we could've asked for! Peregrine is a lovely spot tucked away in the West End/Beacon Hill, inside the Whitney Hotel. There were a ton of gluten-free options, and I'm sure for other dietary needs as well. We would've gotten dinner here, if we didn't have reservations elsewhere! Will definitely be back, at the very least for more drinks!

    Snowgroni, Frostbite Cocoa
    Shreya G.

    Went here yesterday for some drinks. The customer service was great, staff was friendly and the bartender was entertaining. We were seated at the bar and were quickly served. While it is a super cool place, and has an upscale vibe, the drinks honestly were not good. We had the Frostbite Cocoa, Snowgroni, Espresso Martini, and a glass of wine. They honestly do not have a good italian selection which was disappointing. The drinks also were just terrible. The espresso martini was one of the worst ones I've had in boston and I truly would not recommend it. The other drinks were very pretty and presentation was clearly the strong suit, however they were definitely hard to drink. I dont know if the flavors just dont go together or it was made wrong but really the drinks were not good. We did not get any food so we will be back to try but will not be getting drinks next time.

    Generous portion of Pappardelle w/Tender Chicken, Ricotta & Brussel Sprouts. This is a glamour shot of our last bite.
    Cindy M.

    Complimentary bites of olives & cheese for the hotel guests is a nice touch. The staff were so welcoming, especially our bartender Diego. We kicked off our evening with a flight of red wine and a faux Mai Tai. Their roasted chestnuts, although not on an open fire, were a yummy snack. The papperdelle dish with tender chicken, ricotta & brussel sprouts was delicious & flavorful. We ended our evening with a basque style creamy cheesecake that paired well with a decaf cappuccino. After dinner we stepped into their courtyard adorned with a Christmas tree, fire pit, seating w/throw pillows & twinkling lights.

    Truffle grilled cheese
    Luke H.

    My girlfriend and I came here for Sunday brunch and had a great experience. I had the truffle grilled cheese - easily the best grilled cheese sandwich I have had. The bread was perfectly toasted with melted cheese and truffle that oozed inside. My girlfriend had the pomodoro baked eggs. The eggs were perfectly mixed in and sat in delicate pools inside the tomato sauce. Cooked to perfection. The ambience is very cozy. The natural light coming in through the windows from Charles street really makes you feel warm and at home. The design of the tiles and floor patterns are another added touch that puts this restaurant a notch above the rest. The servers were extremely friendly and personable especially Mark who served us and made some suggestions that made our experience that much better. One of the premier locations in the Boston area.

    Pork Shoulder Roulade
    Nikolai K.

    Pretty solid place, nice atmosphere, and good service (pricy but makes sense for the above). The food is Mediterranean inspired, lots of Italian, Spanish, French, general European influences in the menu choices. Great wine pairings - I got the wine flight (3 generous pours of any three wines - whites or reds - for amount/about the price of 1 glass), and was fun to taste and go back and forth between them with the food. Menu is rotating is what we were told, I had the pork shoulder roulade which had nice farro on the side - the farro was actually the tastiest part (roulade very good but just a bit dry). Apps were good but small to split between 4 people. Atmosphere is nice, fit for occasions both more and less casual.

    Salad
    Monica V.

    YIKES. $$$$$ and small portions. Need more? For real though... cute MGH area with lots of bars around. Staff was very knowledgeable about the alcohol/wines. Would recommend ordering the wine flight.

    Tomato Baked eggs
    Carlotta C.

    My boyfriend and I came here for Sunday brunch on a beautiful sunny day. The first thing I noticed was how bright and welcoming and cozy while very tasteful the space was. We sat at the bar and ordered pomodoro baked eggs, the truffle grilled cheese and the yogurt+fruit bowl, with a side of pork sausage patty.. Our waiter Mark was very professional, friendly, and made sure our service was quick. The pomodoro eggs were delicious, they were the right level of spicy, which was well balanced by a hint of balsamic vinegar. The eggs were the perfect level of runny, dipping the toast in them was a delight. My boyfriend loved his grilled cheese, he said it was the best he ever had. The yogurt bowl was with green yoghurt, apples, blueberries and raspberries. There was a drizzle of lemon and honey, and some cinnamon granola. The granola was delicious, I think it complemented the tartness of the yoghurt very well. All in all, an outstanding brunch spot in Beacon Hill that deserves more hype than it gets!!

    Pappardelle pasta

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    3 months ago

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    4 years ago

    Business owner information

    Photo of Peregrine R.

    Peregrine R.

    Thank you so much. Mark is wonderful.

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    4 years ago

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    3 years ago

    Lovely place. Great service. Awesome food! Will definitely go back! The decor was lovely too

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    7 years ago

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    2 years ago

    Great food and the ambiance was nice. Our server was attentive and knowledgeable and gave good recommendations. Try the duck leg confit.

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    7 years ago

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    3 years ago

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    2 years ago

    Lovely sitting space. Dessert good. Didn't eat anything else! Very quiet and comfortable.

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    4 years ago

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    2 years ago

    The food and the service were ok, nothing great. The ambiance and the place, in general, were not worth the price.

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    6 years ago

    Business owner information

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    Josh L.

    Thank you, Jacqueline!

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    Page 1 of 2

    Ask the Community - Peregrine

    Oleana Restaurant

    Oleana Restaurant

    4.3
    (2k reviews)
    1.5 mi
    $$$

    I had a reservation here and when I arrived there would be a short wait for inside or outside…read more(which was kind of cool that night) or immidately at the bar. Okay, for a solo adventure I chose the bar and yes, they took me to a seat there. Looking at the menu I knew it was tapas style going in but before I could really start looking at anything the bar tender said, "or, there's a chef tasting." Okay, stop there, let's just do that and add the meat and fish option. To start was the Strawberry Fattoush - Little Gems, Cucumber, Pomegranate Vinaigrette, Pita Chips, Sumac - amazing. Next was the Warm Buttered Hummus - Basturma, Tomato, Black Olive. Still doing great! Then the Fried Mussels - Hot Peppers, Turkish Almond Tarator Sauce. Can't say I have ever had those before! The Spinach Falafel - Tahini, Beet Tzatziki, Pickles was next. Though you could roll it up, eating it that way was pointless. Back to the knife and fork. After that was the Grilled Asparagus - Sorrel Aioli, Puffed Black Rice, Bergamot Honey. Probably the most familiar looking dish of the night. Then the Sultan's Delight - Tamarind Beef, Smoky Eggplant Purée, Basil. Aamazing! Still going after that was the Swordfish - Nettle Freekah, Red Pepper Tahini, Buttermilk Fried Fiddle Heads. Then finally the Turkish-Style Profiteroles - Brown Butter Crème, Sesame Caramel Cashews, Halva with something else on the side. All of this with a Shepherds Pilsner which I believe is my first brew from Palestine. Who knew that was possible? Needless to say, the meal was quite an adventure. Definitely worth it. All amazing as was the service at the bar!

    I really don't understand the hype around this place. We were so excited to try it and actually…read moresnag a reservation for a birthday dinner! We come from LA so I think we have a good sense of Mediterranean food! Persian, Israeli, etc. is so abundant there and we were so excited to try a restaurant that focused on this cuisine with small plates. Boy was I disappointed! Every dish that came out after the next was smaller, pricier, and just didn't hit the mark at all. The bread was cold, butter was hard, flavors were interesting but not in a pleasant way. More-so in the "what is in my mouth right now.." way. For the price you're paying I'm not sure that the flavors are there! Maybe we're just spoiled with Bacari in LA. Service was okay! Not anything to write home about but it was nice! The ambiance was also nice. I feel bad writing this review but really! I don't get why it's such a highly recommended place.

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    Oleana Restaurant
    Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy
    Potato & Red Lentil Kubba with Swiss Chard, Pistachios, Eggplant Jam, Fried Carrots, healthy and yummy
    Sultan's delight is a must order every visit ( not vegetarian)

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    Sultan's delight is a must order every visit ( not vegetarian)

    Peregrine - mediterranean - Updated July 2026

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