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    Peony Kitchen

    3.5 (640 reviews)
    Closed 11:00 am - 9:00 pm

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    PEONY KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Upscale

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    Recommended Reviews - Peony Kitchen

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    Happy hour menu
    Amanda S.

    Came here on a Monday night for happy hour with a friend and loved our food and drinks! [[HIGHLIGHT]]Nice, warm atmosphere and great service.[[ENDHIGHLIGHT]] Forgot to take a picture of the food and drinks but did get updated photos of the HH menu. We had the garlic crispy chicken, a manhattan and a lychee martini. Definitely recommend!

    Reetu P.

    Awesome evening at our favorite place celebrating a milestone birthday. Alfredo was awesome and food was exceptional and so was the service. Highly recommend this place for good food and service .

    Lunch menu
    James A.

    Not nearly as good during dinner, Peony Kitchen has Bellevue prices with good to mediocre dishes with decent servings. Our family of three got to stop by for a Tuesday dinner, with prices coming out to about $40 per diner. For those prices, the food should have been better than what it was. Garlic Crispy Chicken ($24) - it's a good simple dish, for the Sesame Chicken/General Tso fans in the group. Seafood Chow Fun ($26) - wide rice noodles, with a decent amount of seafood like shrimp, mussels. Spicy Seafood Noodle Soup ($19) - a decent dish, with the broth reminding me of a watered down jjamppong. Mapo Tofu Pork ($18) - with ground pork, this was skippable. White rice is extra ($3.50 a bowl), though it was comped by our waiter because he felt he wasn't giving us enough attention because he had to man so many tables (we thought he was fine for his situation, but won't turn down free food). They are also running a July 'Wheel of Fortune' where you spin and get a prize. Ours this time was free tea (normally $6). They automatically charge a 18% service charge.

    Yuna Y.

    A very westernized Chinese restaurant [[HIGHLIGHT]]Amazed at the classic atmosphere and the food taste[[ENDHIGHLIGHT]]

    Lucy C.

    Went here for Seattle week. Nothing beats a $20 lunch in downtown Bellevue! Comes with appetizer (spring roll), cucumber salad which was excellent, hot and sour or egg drop soup, plus a main dish! We got the mapo tofu and also firecracker chicken (asked without peppers). Mapo tofu catfish wasn't authentic but tasty. Firecracker chicken was good just a little on the salty side. Overall amazing steal and I wouldn't mind coming here once more for SR week! portion sizes were bigger than anticipated. They do tack on 18% gratuity but if you do a review or social media you get 5% off! Total was $24.93. What a steal!

    Garlic Crispy chicken and steamed rice

    We had dinner at Peony Kitchen restaurant in Bellevue on October 4, 2025. The soup dumplings and sio mai were delicious. The garlic crispy chicken is my favorite entree. The fried firecracker tofu had too much five spice powder that was overwhelming. Another guest ordered the Hot Iron Black Pepper Beef and it was delivered sizzling on an iron pan. It was delicious and I forgot to add a photo because we ate it so fast. I will order my own Hot Iron Black Pepper Beef next time. I will definitely return to Peony Kitchen on my next visit to Bellevue to order the garlic crispy chicken, hot Iron black pepper beef, and other items from their dim sum menu.

    Fish Fillets in Hot Oil
    Angelina N.

    [[HIGHLIGHT]]Wonderful dish, service and ambience![[ENDHIGHLIGHT]] Great spot when visiting Bellevue, WA! Thank you Peony Kitchen!

    Adri R.

    [[HIGHLIGHT]]Peony's Kitchen offers a cozy and casual atmosphere, perfect for a relaxed dining experience.[[ENDHIGHLIGHT]] We decided to try a variety of dishes to share, and everything was prepared exceptionally well. We sampled both the happy hour menu and the main menu, and were delighted with our choices. The spicy wontons were a standout, bursting with flavor and just the right amount of heat. The pork soup dumplings were equally impressive. We also enjoyed a couple other items like the garlic, crispy chicken, the green beans, and the chow mein

    Happy hour menu- plus they have some specials on Mondays, Tuesdays, etc that are just posted on paper at the front of the restaurant
    Lucianna W.

    We went here for happy hour and enjoyed it! Pricing: Pretty good for a nice restaurant in downtown Bellevue! There was also a special on drinks since it's a Monday- $4 off signature cocktails and $9 standard cocktails. However, the server didn't mention the $9 special and I saw it posted at the front on my way out :( I would have ordered the $9 cocktail instead of the $12 one (originally $16, but $4 off). Another thing to note is they automatically include an 18% tip in the bill. The server did mention it as he set the bill down. Ambiance: I like the ambiance! It was cute and good lighting - not too harsh. Lots of windows so it wasn't dark either. It could get loud if it were full but it was maybe 40% full while we were there (Monday) Food: We liked what we had! The cold noodles were a little bit spicy. Service: Service was good and our server was nice. He forgot to mention the $9 cocktail special but that was all. Our egg rolls took a really long time to come out- like 25 minutes or so, but we didn't mind.

    Beef Short Rib
    Pearly T.

    Drop by for lunch on Friday. [[HIGHLIGHT]]Love the service, ambiance and food.[[ENDHIGHLIGHT]] Pricing in the high side but portions are good. Particularly enjoyed the beef short ribs, xiao long bao, beef chow fun.

    Eggplant & Green Beans
    Julia W.

    The boyfriend brought my family here and it was a lovely dining experience! The food took a bit to come out, but once it did, all of it came out at once which is always nice. I agree with other reviews that say the portion size is a bit too small. Regardless of the price (more upscale, sure), I believe that plates should have a predictable amount of food. The Chow Fun was in a very shallow plate and not a large pile, and the Honey Walnut Shrimp had maybe...10 shrimp in it? Along with a bunch of honeydew. Interesting, but would've appreciated if it was just more hearty. I always expect with Chinese restaurants for the amount of people +1 carb option to be a pretty fair amount of dishes to feed everyone, but we left feeling...like we had a lot of room for dessert (even after the Pumpkin Donuts!) The Tea Smoked Chicken was well presented and had the smokiness in the crispy skin, which we all agreed was done really well. But honestly, I missed the tea and the flavor didn't permeate through to the meat as strongly as I wished it did. Also, we realized that the Eggplant and Green Beans kind of tasted like...fried tofu. I think the oil was reused one time too many. The flavor otherwise was fine and there was a good amount of it, but no one wants to be thinking about how old their oil is. Our server was nice and friendly -- they take 18% service fee regardless of what you order or party size so just watch out for that! I rate 3.8 but round up to 4.

    Whole Crispy Duck
    Calista C.

    An upscale modern Chinese restaurant with a beautiful interior and food - Great for a parent's birthday or reunion event! Each time we come, the roast duck is a favorite, as well as the clay pot pork belly and the mixed vegetables. If you're interested in cool looking food, the squid ink fried rice and beef short rib are good choices! The food is beautifully presented but I feel like most items are not worth the price here. There's free parking by the CVS underground and it's a beautiful area to walk around after! Service is hit or miss.

    Chris E.

    The amount one has to pay for this location in DT Bellevue, along with the cosmetics and glamour - tend to raise some flags with me. But the food here is the real deal if you order the right dishes. The duck is a solid choice; just don't make comparisons to authentic Beijing duck (北京烤鸭) - think "fusion" LOL. The tea smoked chicken is also one of my favorites, but that flavor is not for everyone. They do the Panda Express, generic, Americanized Chinese food classics very well too, if that's your thing. Absolutely no shame. Good food is good food - if you enjoy it, that's all that really matters. That said, not sure what's going on with their mapo tofu. It's not horrible, and I still order it, but they know how to make it much better.

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    Ask the Community - Peony Kitchen

    Is the outdoor patio/dining area dog-friendly?

    Does Peony have outdoor seating?

    Yes and no, they have indoor seating but their outer walls open up to the outdoors.

    Did Peony go out of business?

    No, they're open.

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    Shaoshan Impression

    Shaoshan Impression

    4.4
    (66 reviews)
    2.7 mi

    Came in on a Saturday afternoon and the wait wasn't bad at all, always a good sign for a weekend…read morevisit. First thing I noticed when I looked at the menu was that the prices are very LA, but before you let that deter you, hear me out: the portion sizes are significantly larger than what you'd get for the same price back home. So in terms of value, you're actually getting a much better deal out here in Redmond. One thing that genuinely caught me off guard; they let me bring my puppy. If you're from LA or the 626, you already know that's basically unheard of. Redmond, Washington is on a whole different level when it comes to being pet friendly, and I loved every second of it. As for the food, it was great overall. The mala wasn't too numbing, which I appreciated, it had just enough kick without overwhelming everything else. The garlic a-choy was perfect, honestly no notes. The braised pork belly was good but I wished it was a touch softer, and I personally felt like my dishes could've used a little more salt or soy sauce, but that's an easy fix and purely personal preference. Would definitely come back next time I'm in the area.

    I love all the dishes I ordered:…read more Must-order tea leaf prawns! Crispy whole shrimp with edible shells, fragrant crunchy tea leaves mixed in, lightly seasoned with scallion and chili. Sweet juicy shrimp meat paired with unique roasted tea scent, super flavorful and crunchy all around. A rustic Cantonese wok stir-fry: Sautéed Streaky Pork with Lyophyllum (Deer Antler Mushrooms). Lean-and-fat marbled pork is wok-fried to render aromatic lard, developing subtle caramelized sweetness. Dried deer antler mushrooms absorb meat gravy to deliver a distinctive springy, woody chewiness unique to this wild fungi. Whole garlic, spring onion and fresh red pepper introduce bright herbal and peppery accents, while restrained dark soy glaze unifies all components into a deeply umami-forward savory masterpiece, ideal pairing for plain steamed rice. Garlic stir-fried you mai cai is fresh and crisp! Savory garlic aroma, natural sweet vegetable taste, a healthy light side dish to go with rice and meat.

    Photos
    Shaoshan Impression
    Cold mixed noodles. spicy
    Cold mixed noodles. spicy
    Shaoshan Impression

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    Royal Kitchen

    Royal Kitchen

    3.5
    (145 reviews)
    2.2 mi
    $$

    Royal Kitchen is my favorite spot for dim sum! I usually start every meal with a pot of…read morechrysanthemum or jasmine tea. I also really appreciate that they ask whether you'd like tea before bringing it out, so you're aware there's a charge. A lot of dim sum restaurants automatically serve tea and add it to the bill without asking, so I like the transparency here. Everything is always fresh, flavorful, and reasonably priced. My favorites are the shrimp shumai and sticky rice, but I've enjoyed everything I've tried. The customer service is always friendly and attentive, and there's plenty of parking, which makes every visit easy. If you're looking for delicious dim sum at a great value, I highly recommend Royal Kitchen! It gets very busy throughout the day, so go early!

    Royal Kitchen is a decent place to go if you're craving dim sum in the Bellevue area. I went with…read moremy family around 3pm and it was not busy on a Thursday. We ordered shrimp rice roll, har gow, football, shrimp with eggplant, shrimp with bell pepper, spare rib, Xiao long bao, sautéed pea tips, chicken feet, meatballs, shrimp and chive dumplings, tripe, and mango pudding. I really liked the filling in the football, which contained ground pork and mushrooms, not so much the flour for the outer layer. I also liked the tripe, pea tips, and chicken feet. They were delectable. Other than that, it seemed a bit plain. I didn't really like the chili oil they used, it was more like a sambal. I'm glad we ended with the mango pudding for dessert. The mold for it was so cute. Hopefully next time I come here they change up the chili used.

    Photos
    Inside
    Inside
    Lobster with Ginger and Green Onions with Yi Mein - IG: @nelson_eats
    Lobster with Ginger and Green Onions with Yi Mein - IG: @nelson_eats
    Royal Kitchen

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    Supreme Dumplings

    Supreme Dumplings

    4.5
    (2k reviews)
    2.9 mi
    $$

    Supreme Dumplings completely exceeded my expectations. I've been to a lot of dumpling spots, but…read morethis one stands out because every dish tasted like it was made fresh to order. You can tell there's real attention to detail, from the way the dumplings are folded to the balance of flavors in every bite. The soup dumplings were the highlight of the meal. The wrappers were thin but held together perfectly, and each dumpling was packed with rich, flavorful broth without falling apart. The filling was juicy, well-seasoned, and tasted incredibly fresh. It's one of those dishes where you instinctively slow down because you don't want to waste a single bite. We also tried a few other dishes to share, and everything was just as impressive. The noodles had the perfect texture, the fried items stayed crispy without feeling greasy, and every plate came out hot and beautifully prepared. Nothing felt rushed or mass-produced, which made the meal feel even more enjoyable. The restaurant itself had a clean, welcoming atmosphere with an open kitchen that let you watch the dumplings being made by hand. Seeing the chefs folding each dumpling added to the experience and gave you confidence that everything was being prepared with care. Even though the restaurant was busy, the service stayed attentive and friendly. Our food arrived quickly, and the staff made sure we had everything we needed throughout the meal. What impressed me most was how balanced everything felt. A lot of places rely on oversized portions or heavy seasoning, but Supreme Dumplings lets the quality of the ingredients speak for themselves. Every dish had its own character, and nothing overshadowed the next. This is the kind of restaurant you'll find yourself recommending to friends the moment they ask where to get great dumplings. Whether it's your first visit or your tenth, it's easy to see why this place has built such a loyal following. I'll definitely be back to work my way through more of the menu, but the soup dumplings will always be my first order.

    Okay...my first visit was a big disappointment. But after visiting when they weren't having…read moreplumbing issues. I can say this place is legit. Bellevue is Chinese AF. You can't get away with sub-standard food here. Supreme Dumplings didn't disappoint this time around. As some people may agree, better than Din Tai Fung in many ways. The Taiwanese pork chop is definitely better. I like the mini pan fried dumplings. And it's nice to have a legit hot and sour soup. Much better than what you get an an AYCE buffet or Americanized restaurant in middle-America.

    Photos
    Inside
    Inside
    Truffle Black Truffle & Vegetable Fried Rice
    Truffle Black Truffle & Vegetable Fried Rice
    Tan tan noodles

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    Tan tan noodles
    Noodle Nine

    Noodle Nine

    4.4
    (300 reviews)
    3.2 mi
    $$

    Randomly decided to give Noodle Nine a try and honestly had a way better experience than I was…read moreexpecting. We were just looking for something warm and filling and this definitely hit the spot. The noodles were probably my favorite part. They had a really good texture and didn't get super soft or mushy halfway through the meal. The broth had a lot of flavor without tasting overly salty, and everything came out hot and fresh. Portions were pretty generous too. I thought I was going to finish everything when it first came out but definitely struggled toward the end lol. We ordered a couple things to share on the side as well and everything came out pretty quickly. I liked that we weren't sitting around forever waiting between dishes. The timing was actually really good and we could just relax and eat. Service was solid throughout the whole meal. Everyone we interacted with was friendly and our server checked on us a few times, refilled what we needed, and cleared things off the table as we finished. Nothing crazy or over the top, just genuinely good and efficient service, which I appreciate. The restaurant itself had a pretty relaxed atmosphere. It wasn't one of those places where you feel like you have to hurry up and leave as soon as you're done eating. We were able to take our time and actually enjoy the food. Overall, Noodle Nine was a really nice surprise. Good noodles, flavorful broth, generous portions, quick service, and reasonable for the amount of food you get. Definitely adding this to the list when I'm craving a big bowl of noodles again.

    Noodle Nine delivers a genuinely authentic dining experience that feels like stepping into a slice…read moreof everyday Asia rather than a polished, commercialized version of it. From the moment you walk in, the cultural atmosphere stands out--many of the patrons are Asian, and on my visit, a few were even dressed in traditional garments, which added a vibrant, lived-in feel to the space. It's the kind of detail you can't manufacture, and it speaks volumes about the restaurant's credibility within the community. The interior itself is fairly average--nothing particularly modern or upscale--but it doesn't detract from the experience. If anything, it keeps the focus where it belongs: on the food. Service was a bit of a mixed bag. There were only two servers handling the floor, and they were clearly stretched thin. Ordering is done digitally, which helps streamline things, but you can still feel the strain during peak times. That said, the food started arriving quickly--our tofu noodle dish came out almost immediately, while the beef dish lagged behind a bit. Presentation leans traditional in a charming way. The plates and chopsticks have that classic, no-frills aesthetic that complements the overall vibe of the restaurant. Now, let's talk about the food. First, a word of caution: spice levels here are no joke. If you're sensitive to heat, you'll want to dial it down. But if you can handle it, the flavors are absolutely worth it--rich, bold, and deeply satisfying. The tofu was exceptionally soft, almost silky, and clearly freshly prepared. The noodles matched that texture perfectly--tender, well-cooked, and comforting. Pricing is another strong point. For the quality and portion sizes, it's very reasonable, making it an easy spot to revisit without hesitation. Overall, Nine Noodles is a great pick if you're looking for authentic flavors, a culturally immersive atmosphere, and solid value. It's not about fancy decor or polished service--it's about good, honest food. I'd definitely come back.

    Photos
    Noodle Nine
    Sliced pork with garlic sauce
    Sliced pork with garlic sauce
    Braised beef noodle soup

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    Braised beef noodle soup
    Xi'an Noodles

    Xi'an Noodles

    4.1
    (144 reviews)
    0.7 mi
    $$

    Located where Facing East used to be, they serve very delicious hand pulled noodles. We had the…read moreSpicy Tingly beef noodle, pork noodles, and beef sandwich. Everything was delicious. The beef noodle has a good kick but not overwhelming, you can still taste the flavorful beef broth. The noodles had a great chew. The kids had the pork noodles and that was also very delicious. 2 self ordering kiosks, most items had pictures which makes it easier to order. The gentleman behind the counter was really nice and helped me answer some questions regarding the menu. The space is nice and clean, shares the bathroom with Snowy Village. They also had homemade peach tea which was complimentary! Overall amazing experience. Kid friendly with kid bowls.

    Xi'an Noodles seemed like a promising place for biang biang noodles in Bellevue. We went in for a…read moreweekend lunch, only to be terribly disappointed. This restaurant is mostly self service; there are two kiosks right in front for ordering and a table full of prefilled drink cups. I think the only upside to this restaurant is the free cups of mango tea, which are slightly sweetened and fruity. I wouldn't say they are very mango forward though. Hot Oil Biang Noodles ($13.99) - The biang biang noodles here aren't very good. They seem to be stretched somewhat, but then I feel like they take shortcuts. Instead of being almost completely stretched via bouncing the noodles on the table, they only stretch it probably half as much as normal, then they cut the dough lengthwise several times - this is why I can see multiple clear corner pieces in the noodle instead of it being relatively straight. They also don't care to make it consistent in thickness. This causes major issues because the thinner parts are soft and mushy while the thicker corners are doughy and slightly undercooked. I don't know how, but the noodles also clump together, so in some bites, I'm eating three strands of mushy noodles right on top of each other. The sauce here isn't much better. It's supposed to be aromatic, blistering hot oil mixed with chili/vinegar and aromatics poured directly on the noodles. The problems here are multifold. Firstly, they don't drain the noodles properly, resulting in an excessive amount of water diluting the sauce. Secondly, they use far too much vinegar, making the sauce overly acidic. The vinegar is by far the dominant flavor in the dish. While the dish seems like it will be spicy due to the red color oil, it's almost completely diluted out by the vinegar and noodle cooking water. The dish is basically not spicy at all due to these factors. (2/5) Spicy Cumin Lamb Biang Noodle Soup ($14.99) - This dish suffers from the same noodle issues as above, but the soup format improves some aspects slightly, but worsens other aspects. Since the soup is hot and the noodles are soaked in the broth, they soften more readily, so the soft portions are even more mushy than the "dry" noodle. The thicker portions are nice and bouncy though. The soup itself is relatively flavorful, slightly gamey, and tastes like it actually is a lamb bone broth, but it doesn't really have depth of flavor. Again, it's not really spicy at all. The lamb on top seems like thinly sliced hot pot lamb, pan fried until very dry. If not for the fact that the lamb is sliced thin, it would be extremely tough. It does have a nice fragrant cumin flavor though. (2/5) Those were the two worst bowls of noodles I've had in a long time. I wasn't particularly impressed with the noodles at the U District location of Xi'an Noodles either, but they were far better than these two steaming piles of excrement. Bathrooms - Two unisex room shared with Snowy Village. One was locked though

    Photos
    Touchscreen personal ordering. Only you can get your order wrong.  Hard to ask for extras. Oh wait there are comment sections.
    Touchscreen personal ordering. Only you can get your order wrong. Hard to ask for extras. Oh wait there are comment sections.
    Lamb Cumin Noodles
    Lamb Cumin Noodles
    Potstickers

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    Potstickers

    Peony Kitchen - chinese - Updated August 2026

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