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    Peaches

    3.7 (1.5k reviews)
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Order Peaches Takeout or Delivery

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    PEACHES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

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    Recommended Reviews - Peaches

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    Reviews With Photos

    Jumbo Shrimp Po Boy Sandwich
    Christiane W.

    This spot is the ultimate brunch vibe! From the moment you walk in, the music is bumping, the energy is high, and the air is filled with amazing smells. It's lively, fun, and the perfect backdrop for a weekend feast -- and it doubles as a great spot for a fun dinner vibe too. Their all-day menu is loaded with southern comfort eats, portions are huge, and seafood reigns supreme. Highlights from our table: creamy, cheesy mac and cheese that hits every craving; shrimp and grits loaded with flavor, tender shrimp in a dreamy white wine sauce; a giant shrimp po'boy piled high with jumbo shrimp and a sauce you'll want more of; perfectly cooked calamari with flavorful dips; steak frites with perfectly cooked steak and truffle parmesan fries; and catfish that's crispy outside and melt-in-your-mouth inside. Even the fried shrimp were huge and juicy. The spinach artichoke dip was okay, not the best. Service is friendly and welcoming, but can slow down when it's packed -- and it does get packed. They don't take reservations, so plan to come early or be ready for a wait. Drinks were solid, though our beers could have been much colder. Prices are fair for the quality and portions, and there's plenty of indoor and outdoor seating. Whether you're with family, on a date, or doing a girls' brunch, this place delivers a fun, flavorful experience worth coming back for.

    Melissa A.

    I don't know what the poor reviews are about. Visited last Saturday evening for the first time, was seated quickly. Very cute and cozy environment with a vibe. Was greeted warmly by our server, he answered all of our questions. We started with OVEN BAKED GRITS Simmered Black Angus Beef, Parmesan, Arugula Salad, OMG so delicious, ate every bite including the salad. Also had, FRIED CALAMARI served with tartar sauce, crunchy and flavorful. For my entree (pretty full, took it to go) I had the shrimp po boy, cones with coleslaw, Caesar salad as my side. Po boy was good, soft bread and crunchy shrimp, no complaints here. Really enjoyed my meal here.

    Brunch menu
    Yvette M.

    If you haven't been to the Southern restaurant Peaches, you need to get there quick! ! It's small, cozy with good vibes and great music ! The staff are friendly and service is great but can be slow . Location is Lewis Ave off of Decatur St . I tend to be there when they open for dinner on a Saturday at 5pm . The wait can be long! It can be a bit pricey $50-$100 but you get good size portions . My favorite dish is the fried Catfish and grits with a side of collard greens . But everything on this menu is delicious ! I also love the shrimp and grits but sometimes there's not enough sauce in them . The eggs and French toast are amazing . The corn bread is slap yo momma good and while I prefer my own Mac and Cheese , this one I will eat ! You can't go wrong with anything you order here . Try the Sweet Georgia Brown or Brownstone Punch ! The is limited street parking but like anywhere in Brooklyn you'll be parking and walking.

    Chicken And Toast, Cornbread, Smoked Chicken And Sausage Gumbo, Shrimp Grits
    Lila L.

    Came on a Sunday for brunch for two around noon and waited about 20 minutes. It was quite busy. - Chicken and toast: chicken was juicy and crispy. The syrup from the French toast and the hot sauce on the table gave it a hot honey flavor, highly recommend - Shrimp & grits: a little on the watery side but flavor was there - Smoked Chicken and Sausage Gumbo: flavorful and filling - Corn bread: a little dry for my liking, but with a slab of butter it made it better Overall, a pretty solid place if you're craving southern food.

    Tatiana A.

    AMAZING! went to a poetry night in Brooklyn and my friends and I were recommended this location. Everything was truly delicious and tasteful. Service was great we were seated right away with no reservations. Ambiance was spacious and decent! My friends ordered the shrimp, Mac and cheese and catfish and I ordered the shrimp po boy and the buttered pound cake! Everything was beyond delicious! Can't wait to visit again

    My Strawberry Lemonade mocktail
    Jayden D.

    2 Peaches locations done, both with great results. The breakdown: This location is slightly larger than Peaches Hothouse a couple blocks from this area and twice as busy so there was a wait to order my food to get the attention of any of the waiters, but I have to say, the waitress that served me was very courteous when it was my time to order. The place does have a bit of Southern aesthetic to it being dimly lit but you wouldn't entirely notice on the day I went because it was very sunny outside. Fortunately the food preparation didn't take as long as it did for any of the servers to notice me and I my order was brought to me in the most immaculate presentation possible, it was picturesque I didn't want to ruin it but I was hungry. I ordered the Jumbo Shrimp Po'Boy with Fries. I thought it was a choice between fries or the side salad which happened to be coleslaw but I got both anyway. I don't care for coleslaw period so I didn't touch it. I started off on the fries, nice and tender to the touch with the right type of crisp, just like the other Peaches in Bed-Stuy. The Po'Boy was MASSIVE. They gave me a healthy serving of shrimp that I thought I'd have to dislocated my jaw to even bite into it but I managed, evenly so to the point that I was shocked I didn't make a mess of myself. That Po'Boy legit tasted like having it in New Orleans, just absolutely divine. Also had some Strawberry Lemonade with it which might have been a mocktail because it did have the aftertaste of one. The taste of itself as a whole was pretty good. The Tiger Woods I had from the other Peaches spot is slightly better but this Peaches didn't have my favorite half and half on the menu so it would have to do. Of course the whole meal came up to $29 whilst giving a $4 tip as a job well done on service. All that's left is Peaches Prime and Grand. I'm already stoked to get there, after I can feel like I can afford it.

    Jumbo Shrimp Po Boy Sandwich
    Reed G.

    This Peaches location is just okay. We went on a Sunday without a reservation so the wait was very long. We ended up sitting outside. The food was mediocre to me. I ordered the shrimp po'boy and I'd give it a 3.5/5.

    Kaivona P.

    Consistency at its finest! When I lived in Brooklyn, Sunday brunches here were the norm ! I was a regular. Since moving, I haven't been back. I was craving the French toast so I made my way here and I was extremely happy that no only was the menu everything I expected but the food still tasted INCREDIBLE. I can't tell you the worry I had that maybe the menu switched up or they had a new chef who decided to change the recipes. Welpp if it ain't broke don't fix it! And they don't need to fix anything here! Service, food, music , drinks ..everything is just right!

    Red velvet chicken and waffles
    Chris S.

    I love Peaches, and it's one of the best spots for brunch if you're in the mood for Southern food. It's never completely booked to the point where there's a long wait. Every time I go, I've been able to get in without making a reservation, which is rare for a lot of popular eateries. Peaches does a great job of keeping things moving, and I think it's because they serve food relatively quickly without cutting corners. If you're a fan of chicken and waffles, this place is perfect. They've got all sorts of waffle options--red velvet, Oreo-inspired, and more. Back in 2021, I had my first experience with white barbecue sauce here, which I didn't even know was an Alabama thing until then. The authenticity of their Southern cooking, paired with their Harlem-inspired flair (chicken and waffles originated in Harlem, after all), makes this place stand out. You can tell they put a lot of time and resources into perfecting their sauces and menu. Peaches isn't just for those with a sweet tooth; it's also great if you want something savory. The Cornmeal Crusted Catfish with salt and pepper fries is a solid choice, and their fried chicken is always on point. If you want something hearty, try the Turkey Meatloaf with mashed potatoes and mushroom gravy. The atmosphere is cozy and inviting, with a barnyard-inspired wooden interior and a nice outdoor patio for warm days. It's near a school, so if you're not a fan of hearing kids during your meal, weekends or summer afternoons are your best bet. That said, it's a perfect spot for a chill Sunday or Saturday brunch. They also do delivery if you live nearby, and the food comes in sturdy, well-packed containers. This place feels like home to me, and every detail--whether it's the warm hospitality, quick service, or the thoughtfully crafted menu--makes it one of my top recommendations. If you're looking for a spot to enjoy Southern comfort food in Brooklyn, you can't go wrong with Peaches. Just prepare for some indulgence--think fat, carbs, and sweets--but trust me, you won't be disappointed.

    Genie M.

    I have been here several times. Definitely different cooks and different menus. Today I had the best salad, which was amazing. I requested the Greek yogurt on the side. The arugula was fresh and the pickled onions were great for the crunch. The beets and the dressing were light and inviting. My friend had the catfish and grits. I tasted it and it was delicious! We also had the sautéed spinach with garlic and it was perfect and not overly salty. The fried chicken was ok. Next time I will try the shrimp with my salad. The coffee was also very good. Our waiter, was Dominick. He was great He explained the food preparation and offered options. My friend was from out of town and enjoyed the dining experience as well as the background music being played.

    Charles L D.

    Had such an amazing time during my first visit to Peaches! Everything was great - the service, the ambiance, and of course the food. I ordered the chicken and French toast combo and it hit the spot. What I enjoyed most about the ambiance was the music being played! The person that was sitting next to me and I were singing along to the songs - it was a vibe! Would definitely recommend Peaches but be prepared to wait - it's a popular place! As it should be :-)

    Tigui D.

    Excellent experience from the food to the service! The catfish strips were out of this world SO FIRE! the grits were also unique in the way it was prepared but very good. The cornbread was the best I've had at a restaurant it was moist and balanced. I'll definitely be coming back to try other items. Great brunch food.

    Fried Shrimp Po-Boy
    Kiana F.

    Peaches is a great restaurant for lunch, brunch and everything in between. The Fried Shrimp Po-Boy is to die for; flavorful, juicy and crunchy. The service is warm and welcoming as if you're home. The restaurant has a wonderful southern vibe and overall great atmosphere to enjoy a meal alone or with friends.

    Two Eggs any Style Side Black Kale Salad

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    3 days ago

    So good! Great staff (shout out to Magicc,) and great atmosphere. Best. Grits. Ever.

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    2 months ago

    Salmon burger was so good. Never had a bad peaches experience. Always friendly folks and delicious food.

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    Peaches Reviews in Other Languages

    Ask the Community - Peaches

    Do you need a reservation?

    Peaches does not take reservations unless you are trying to reserve space for a party, at which we ask that you call and ask to speak to a manager about a private event. Thank you!

    Do they have brunch on Mondays or only on the weekend?

    There is an all day brunch menu with brunch options every time you go in, however, there is a slightly altered brunch menu that ONLY exists on Saturday (11am-4pm) and Sunday (10am-4pm) which includes different items than the regular peaches menu… Read more

    Is this the same Peaches Hot House owner?

    yes

    Is there bottomless brunch?

    No, there's no bottomless brunch.

    What's the biggest difference between this Peaches and the Hot House?

    Peaches is bigger than Hothouse. They also have a bigger food selection. ??

    Is it over priced I want to take my man there for a date Monday cuz we tried the pink tea cup we loved it but the prices and how the payment is set up I didn't like it?

    Brunch would be your best bet so you can take advantage of bottomless mimosas but overall the prices are moderate (not cheap but not expensive either).

    View All 7 Questions

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    Midwood Flats - Inside seating

    Midwood Flats

    (353 reviews)

    $$

    Prospect Lefferts Gardens

    Always a great time coming here. Grace and the rest of the staff kill it every time. In the past…read moreI've only gotten drinks. But yesterday, I did rhe Boozy Brunch (90min for $40). Definitely worth another trip. I got the Cajun club (w/o tomatoes) sandwich and the frozen margarita. Both were soooo good! The place might be small but it's big on the "home away from home"/chill atmosphere!

    I will never return to this establishment. What was supposed to be a brief, comforting brunch visit…read moreafter attending a funeral turned into an embarrassing and disappointing experience. I chose this place because I had visited a few times in the past and expected a positive environment. While there, I ran into an old friend who was accompanying individuals with special needs. They informed us about the R&B karaoke event, and we attempted to participate respectfully and supportively. Unfortunately, after participating, the DJ became rude and dismissive. My friends decided not to continue because each time they attempted to request a song, the DJ was unkind and impatient, seemingly unaware--or unconcerned--that they were individuals with special needs. The situation escalated when I attempted to calmly address the disrespect. Instead of listening, the bartender repeatedly accused me of being drunk simply because I was defending myself after a rude comment. I was not intoxicated; I was advocating for respectful treatment. Even the DJ's own companion appeared visibly shocked by the comment made toward me, as if anticipating a reaction. I remained composed and professional despite being deeply upset. What disappointed me most was the staff's decision to defend the DJ's behavior rather than acknowledge how inappropriate and disrespectful the interaction was. This reflects poorly on how this establishment treats people--especially those who deserve patience, understanding, and dignity. I came expecting an enjoyable brunch experience and left feeling ashamed for having trusted this place. It is clear that the venue prioritizes protecting mediocre DJs with minimal local popularity over treating customers with basic respect. Poor organization, lack of proper event management, and unprofessional staff behavior made this experience unacceptable. I have visited many establishments and have never felt so disrespected. I will not be returning.

    Ix Restaurant - Shrimp Sliders

    Ix Restaurant

    (253 reviews)

    $$

    Prospect Lefferts Gardens

    TL;DR version- Some high highs and some very low lows. Hot Figs was a fun app. By a mile, the soups…read morewere the favorites, so I would recommend the Pepián or Caldo Tlalpeño Rojo. Nice happy hour and a large chocolate drink selection I was at this unique Guatemalan (ish) restaurant a while back with one of my groups. I said "ish" because the menu has dishes from all over, ranging from sandwiches to BBQ ribs to Guatemalan and Mexican soups. It's out there, and even though not everything works that well, it's fun, and if you can't find something you want to order here, you probably shouldn't go out to restaurants. There was also live jazz music that night, which was loud but nice to listen to. Since it was happy hour, a bunch of us got drinks. I went with a maracuya margarita, which was decent; someone else had a jalapeño margarita, someone had a beer, and someone had a mojito. There were a few nice hot sauces on the table, with the red one reminding me of salsa macha as it had a smoky kick and a spicier green sauce reminiscent of ají verde. They gave us some complimentary blue corn chips and a very mild black bean dip, which was tasty enough and hard to complain about, as it was free. From the appetizers, we got the Hot Figs for $15.95, consisting of honey goat cheese, corn tortilla chips, and plum + pumpkin seeds. This was a unique and fun blend and reminded me more of something you would find in a wine bar. The mix of sweet and salty, with a bit of crunch from the seeds, was nice. This was good, and I would recommend it for a table rather than for a solo diner. There was also The Zingy Salad for $21.95, featuring zucchini spirals, yuzu, tomato, onion, cilantro, pumpkin seeds, and a jalapeño infusion. $18.95. The salad was fine with a bit of crunch and a mild spiciness. It was fine, though a bit wet, for lack of a better word. The best dishes of the night were the soups, which each had its own distinct flavor profile. My sight presence went to the Pepián for $21.95, consisting of chicken, pumpkin/sesame seeds, green tomatillo, cinnamon, cumin, black pepper, carrots, chili coban/pasta/guaque, and potato + rice. There was plenty of tender chicken inside, with the soup having a nice roasted flavor with some spice and a bit of sourness. The potatoes and rice on the bottom added more sustenance to this dish. Almost equally delicious was the Caldo Tlalpeño Rojo for a dollar more with shredded chicken, tomato, black pepper, garlic, onions, peas, chickpeas, corn, achiote, chipotle, Monterey jack cheese, and crunchy blue corn tortilla chips. By comparison, this was a bit heartier, with the melted cheese and shredded tortilla chips inside, similar to soups found in Mexican cuisine. While I also liked the mix of veggies a bit more in this one, as it added a bit more texture, I still slightly preferred the flavor of the other soup, as I usually prefer a bit more spice. The rest of the food was fine. The TPC sandwich for $19.95 with chicken, peanut butter, coconut cream, ginger, cilantro, pickled carrots, and lime was fine. For the number of ingredients, I found it a bit sweet, likely from the cream and the peanut butter mix. The bread was nice, but it also fell apart. It came with a nice side salad with a good vinaigrette. The most expensive at $24.95 were the Slow Cooked BBQ Ribs, consisting of baby back ribs with rice and beans. The ribs were almost a bit too tender as they lacked any bite, which was nice, but the sauce was a bit too generic tasting, reminding me of Sweet Baby Ray's or something similar. The rice and beans were standard. This was also OK. Next came some dessert. There was first the $12.95 Rosemary Churros served with dulce de leche & chocolate dips. While I'm not sure if it worked, the rosemary did add a unique smell and a bit of flavor, and at least it wasn't generic. The churros themselves were hot, and the sauces were standard, with my preference being the dulce de leche. I also ordered a Champurrado for $7.95, which was fine. It wasn't as thick as I expected, though perhaps the style is a bit different than the champurrados I rarely buy from Mexican street carts. The chocolate flavor was very nice, though, and I like that it wasn't too sweet. Another person got a $4 Alfajor, which I got a bite of, which was standard. This place is a bit hard to rate. The two soups were wonderful, I liked the appetizers, and I found a couple of the other dishes just OK. Overall, it was a good meal, but I'm not craving to go back. This would be the perfect 3.5, but I'll round up as that doesn't exist.

    This place is great! Food is excellent. Came here with a party of 6, had a few different meals. My…read morewife hade the Cuban sandwich, excellent but $20, a bit pricey. I had the half chicken with rice and beans, may have been the best chicken I've ever had. Portion was huge. Everyone in party thought their meal was excellent. $16 cocktails Really friendly service but sloooow. Also at checkout had to ask server if gratuity had been already added. It had been..... credit card reader still had 20% and above tipping options.

    Little Egg

    Little Egg

    (70 reviews)

    Prospect Heights, Crown Heights

    Quaint neighborhood spot that's perfect for brunch. Came here on a Saturday and while the wait was…read moreabout an hr, there was plenty to do in the area to keep us busy. Every table has a placemat with crayons which is such a fun way to keep kids and adults entertained. The food was delicious and tasted fresh, living up to their messaging on sourcing local food. We ordered the egg katsu sandwich and the eggs rothko. The sandwich was very well made with a nice crisp panko crusting that didnt feel heavy on the oil, and yet still managed to have a light airy egg inside. The eggs rothko was buttery and flavorful but still managed to not feel too heavy. The broiled tomatos on the side were a nice touch to contrast the egg and toast from the main dish. Overall I enjoyed this place and would love to come back to try more dishes. The vibe was friendly and welcoming, making it the perfect weekend brunch spot.

    Correctness/Taste (1-5): I thought the egg katsu alone was delicious, the sauce (yuzu mayo) made it…read moreeven better! I got it paired with the chicken sausage, which wasn't the best. If I were to do again, no sausage, I don't believe you need it for this sandwich. The chocolate milk is regular. - 4/5 Value (1-5): For what I got, I believe it is overpriced, even though it tasted really good, I don't know how many eggs are used to create the egg katsu, but $17 seems like a reach. There are other items on the menu that cost the same price but will make you feel more full. 3/5 Customer Service (1-5): The customer service was attentive and nice. 5/5

    Peaches - southern - Updated May 2026

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