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Park Pantry

3.6 (705 reviews)
Closed • 7:00 am - 3:00 pm
Updated over 3 months ago

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PARK PANTRY ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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Recommended Reviews - Park Pantry

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Sourdough Bread
Czarina G.

Came for breakfast with my girlfriends and were seated right away. We got the corner circle booth which was so diner-vibey (if that makes any sense). But anyways our server was very kind and friendly making the dining experience even better. I ordered the gourmet skillet which has eggs, spinach, zucchini, mushrooms, and tomatoes. It's topped with cheddar cheese, and has guacamole. This has all my favorite veggies so I was very attracted to tis dish and it did not disappoint. I really liked the guacamole as well! I added the hashbrown for only $1.99 and the portion is HUGE! It's so worth it and I'm glad I ordered it because it was cooked perfectly, nice and crispy! They had options for the bread and I got sourdough, there was jam on the table so it was a very filling meal. I paid around $20 for this food and to be honest, I could've shared this with someone and it would have been more than enough already so they do not skimp on portions which I appreciate. They also have a couple outdoor seatings facing the park, a lot of indoor seating as well as a bar section, they have desserts (the cakes looked really good) too which I would've got it but I was very full but for sure next time. Anyways I really enjoyed the food and service, will be back again.

Menu
Raymond A.

I've had plenty of Cornbeef hash or imitations in my life and this has to be the worst of them all. It wasn't even hash. I'm not even sure if it was cornbeef. It tasted so bad. They seasoned it with a ton of pepper. It was dry. It was just damn horrible. I asked for rice and she didn't bother to mention that it was "Spanish rice" not the same as "rice". It's nice in there. Homestyle diner vibes. I ate here over a decade ago and it was awesome then. Idk if I'll come back and give them another try. Eat here at your own risk.

Top Sirloin Steak & Shrimp
Joey L.

Have been coming to the Park Pantry since the late 1980s/early 1990s and good to see it is still going strong. Lots of customers and the area has grown more vibrant with the nearby park sometimes hosting events like the farmers market. Parking can be a little tough, there is no attached lot, but there is street parking in the surrounding areas. The food is standard American diner fare, nothing extravagant or fancy on the menu, but it's cooked well and makes for a solid breakfast or brunch spot. Add in patio outdoor seating and eat with the cool Long Beach weather.

French Toast Combo.... I added strawberries, chefs kiss baby!
Thelia M.

Located I. The heart of Long Beach and near the beach, the owners are family based and they serve up delicious breakfast!!!! No seriously.... I have nothing bad to say about Park pantry. There's a bit of a wait but well worth it .

2 Two Eggs Combo

Country breakfast for sure and very delicious, really fresh. Betty our waiter was the best, really polite. The restaurant is really clean and the people were really friendly and welcoming. For sure we are coming back

Thick cut bacon in my burrito!
Melissa P.

We visited with a friend here this morning and sat on the patio seating and it was a lovely experience. I really enjoyed the food and thought the service was excellent. We ordered a bacon breakfast burrito and a stack of pancakes. Both were really tasty and I was impressed that the bacon was thick cut and all ingredients were mixed well so each bite gave a good flavor. We had our dog with us so we chose to sit on the patio, but it was a bit noisy with the main road Junipero being right there, but the view was nice of the local park and the pedestrians walking through town. It's a weekday, so I'm sure it gets much busier on weekends, but today was a really nice day and the place overall was clean and well taken care of.

Michelle T.

This is a cute, cozy, and old-school style brunch spot near the beach, a couple of parks, and a residential area. We ordered the belgian waffle with blueberry and banana (it cost $1.99 for each fruit added) and the huevos rancheros, both of which were disappointing. The waffle was on the softer side and the huevos rancheros wasn't proportional in terms of sauces vs. tortilla and chips, which made the dish soggy. Drinks are cheap and made quickly, but tend to be watery and diluted. I'd recommend sticking with a classic mimosa over other flavors. Service was fine and staff are generally friendly. Overall, I'm not sure if I'd eat here again based off this experience unless someone recommended another dish by name.

Cinnamon Roll French Toast Combo
Jessica S.

Busy cute little diner on a corner. It's across from a park and across from a great coffee shop. They can get busy on the weekends, but the wait is never terrible. They offer all of the usual breakfast, lunch, and brunch items, as well as their own specialty dishes. They offer a few different pastries and beer/wine. The food is plentiful with great prices, however they don't season their meats enough. The staff has remained the same for years, so hopefully that speaks highly of management.

Breakfast burrito with bacon. It's mostly undercooked unseasoned hashbrowns and eggs. Bacon wasn't done. Didn't stand out as it should.

Very bad breakfast burrito. No flavor, hasbrowns are barely done. Very little meat inside & the bacon wasn't all the way done in a lot of parts. Unfortunate because they were better a few years ago. It's been hard to find a good breakfast burrito close by since Jerry's Place closed.

Sourdough turkey breakfast sandwhich with breakfast potatoes
Yvette S.

Was looking for a nice breakfast when visiting my friend and we decided to order a pick up order from here. I grew up in the area and had never tried Park Pantry so I was excited to give it a go. We both ordered their turkey breakfast sandwhich I chose sourdough and my friend opted for a croissant. I added breakfast potatoes to top it off. Online ordering was simple through yelp rather than their website. We went in to pick up our meals and we're quickly attended to we noticed there were a couple of people dining in and enjoying their breakfast as well. We were not happy with the food it just bland despite how it looked. I was lost disappointed in the breakfast potatoes since it was just cubed potatoes with pepper no usual onions or bell peppers or seasoning. Oddly enough they didn't even taste like potatoes they somehow had a taste of lime? The sandwhich was nothing special maybe it was the bread choice but altogether I had to add some hot sauce and salt to try and make it better. It was interesting to try this place but maybe we just ordered the wrong stuff.

Inside the restaurant facing the street
Dominique W.

A solid community staple, The Park Pantry is one of those places you can count on when you need a comforting meal and a friendly server. Especially on New Year's Day, when we visited. I rated this a 3.75 for the quality of the food this time, but this is not to say I won't return. It's my neighborhood, and I enjoy stopping in from time to time. I ordered the blueberry pancakes, eggs, and bacon which were fine, and exactly what you would expect them to be. The avocado toast that my husband ordered was just not that great. The avocado was just placed on top in globs instead of spread evenly, and the salmon was not the best quality. We ordered vanilla lattes and they were wayyy too sweet, I actually thought they were hot chocolates. But, it's okay. We'll be back. I like any place with friendly staff and neighborhood regulars. I'm sure my next visit will have a different rating.

French 75. So good
jonathan p.

What a gem this place is. I have been coming here for years and the service and quality is so consistent. The pantry burger is one of my favorites and I tend to order it every single time even for breakfast. My wife got the more traditional breakfast with the Denver omelette and the side of pancakes. This place is like a time capsule, feels like an old school diner. Super close to the beach and a really cool area on Broadway. There's a really cool bar area as well with sports games on the TVs.

Mimosa with bagel and cream cheese.
Loel T.

Pretty much come once a week for my usual breakfast. Mimosa with bagel and cream cheese. Occasionally it's a breakfast sandwich or club sandwich. Great food, always friendly service, and reasonably priced.

Eggs Benedict, biscuits and gravy, lumber jack.

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Reviews are mixed. Many highlight the friendly staff and retro diner atmosphere. Portions are generous, and the menu offers a wide breakfast selection.

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Park Pantry Reviews in Other Languages

Ask the Community - Park Pantry

How late are you open?

I believe they close at 3pm. Irritating they have inaccurate info on Yelp and their site.

What are their real hours right now? They are definitely closing earlier than 10:00 at least some days for what I can tell but I'm not sure the actual hours.

3PM. Dunno why they lie about the hours on Yelp and their site.

Don’t See Your Question? Ask Away!

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4.3(3.6k reviews)
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Customer service needs a little bit of adjustment while we waited to be moved to another seat…read more Manager tone of voice was very rude. Talk to you as like we're with children drinks arrive late food was not order a place need to treat customers with respect no customers no business no tips wouldn't mention your names, but I personally think it was very inappropriate. There were few people they were polite for the rest. The kitchen needs to get the order right server manager should be a little bit more considerate how they talk to you customers for that matter I would never go back to it. Knowing that when you place a second order, which is as bad as the first one, I'm happy with Service and I'm happy with the food. Will never go back and by the way you need shades in those windows in the Sun!! is too strong to seat customers in the sun window radiating so much heat on you. Yes you gotta afford to put a few shades seat if possible just kill some of the sun out of the customers shoulders or back and it's too bright. You cannot even see the person in front of you and the scale from 1-10 I give it a rating " 3 "!!! Don't get me wrong. You do have very good service for my observation is too bad. It wasn't our table fix it before it's broken.

The place has such a great vibe. A few things to know: upstairs dining is first come, first served,…read moreand parking is conveniently located behind the restaurant. We started with the calamari, and I have to say, it was hands down the best calamari I've ever had! I substituted the chorizo aioli for garlic aioli. At first, I thought the crispy pieces were chips, but to my surprise, they were thinly sliced lemons. They were absolutely delicious and added such a unique, refreshing citrus flavor to the dish. I also ordered the salmon, which was delicious! Although it was slightly overcooked for my preference, the green sauce poured over it was incredible. The black rice complemented the dish perfectly and brought everything together beautifully. As for drinks, I tried the espresso martini, which was pretty good and a nice addition to the meal. Overall, I really enjoyed my experience. Between the inviting atmosphere, creative flavors, and delicious food, this was definitely a memorable late lunch. I would absolutely come back, especially for that calamari!

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The Crooked Duck - Blackened Chicken & Jack Sandwich

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4.2(1.7k reviews)
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We went to the Crooked Duck for the first time yesterday. What a great meal and why it took me so…read morelong to stop by. We ordered: Duck chili - good and flavorful Duck Chili Omelet- it was devoured Atlantis Melt- Roasted Turkey with coleslaw grilled on rye with jack cheese and sweet potato fries. It was one of my favorite sandwiches. We were told they make the turkey in house. Blackened Chicken and Jack Sandwich with onion rings. The onion rings were some of the best I've had. We should have ordered more. The staff was so sweet and so was the owner. Would definitely back for more.

Been wanting to try this place for a while and it's totally worth going. They have an extensive…read morebreakfast and lunch menu that's not overwhelming, but it'll make you want to come back just to try all the delicious options. We get seated inside and it's not too loud, not too crowded. For a nice Sunday brunch, service is friendly, just more slow than I would've liked. They probably wait a while if they can tell you're reading the menu, which is what I was doing, but after ordering, it felt like our food took twenty minutes to get to us. I got the cinnamon banana french toast. Fluffy, light, and deeply satisfying. They caramelize the bananas in brown sugar so it's rich and flavorful, and they give a generous amount of syrup. I was so happy with my meal, I really wanted to bring it back with me because I was full after eating three of the five slices, but our server took my plate without asking if I wanted a box!!! I was so sad... but I still would come again to try their lunch menu.

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The Attic - Avocado Toast

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I live over on Second Street, and I'll tell you, it's easy to overlook The Attic, which is right…read morehere on Broadway. But let me tell you, this place is a real gem. Whether you're going for breakfast, lunch, or dinner, The Attic is one of those places that just has something special about it. They've got an outdoor patio, an indoor-outdoor patio, and a completely indoor dining area. Every space has its own personality. It's one of the most unique, eclectic restaurants you'll find in Long Beach. And if you love cornbread, oh my God, you have to try theirs! It's warm, buttery, served with honey, and absolutely delicious. I'm telling you, it's worth going just for the cornbread. The breakfasts are great. The lunches are great. The food across the board is fantastic. The bartenders are great. The menu has plenty of variety, and the whole place just has this incredible vibe. Imagine trying to find the restaurant with the biggest personality on Melrose Avenue in Los Angeles. That's basically The Attic. There's a certain energy to this place that's hard to describe. It's the same way Palm Springs has its own energy, or Melrose Avenue has a certain feeling you can't quite replicate anywhere else. The Attic has that kind of magic. And the best part? The food actually lives up to the atmosphere. The menu doesn't disappoint, the service is great, and the entire experience feels like something you won't find anywhere else. To me, The Attic represents Long Beach in every possible way. Because that's what makes Long Beach special, right? We're not Orange County. We're not Los Angeles. We're Long Beach. We have our own personality, our own culture, and our own energy. We're a little eclectic, a little unexpected, and completely ourselves. And that's exactly the kind of experience you'll find at The Attic.

Having visited The Attic many years ago, I was excited to return, but this visit was…read moredisappointing--not because of the food itself, but because of poor communication, inattention to detail, and weak customer service. I ordered the vegan sandwich, advertised with a vegan patty, kale, avocado, vegan egg, and bread. I requested a lettuce wrap instead of bread and added tomatoes. After an exceptionally long wait, while nearly everyone else at my table had received their meals, mine arrived missing the tomatoes, vegan egg, avocado, and lettuce wrap. It was essentially a vegan patty on arugula, despite costing approximately $20. Mistakes happen, especially when restaurants are busy or ingredients are unavailable. The problem was the lack of proactive communication. The restaurant apparently had no iceberg lettuce and could only offer arugula, which would have been fine if someone had told me beforehand. The same applies to the missing ingredients; instead, I had to discover each omission myself. The avocado was brought out only after I asked about it, by which point the delayed meal had become frustrating. I eventually requested complimentary fries--not because I wanted something free, but because a gesture of goodwill seemed appropriate. Good hospitality isn't about never making mistakes; it's about how a restaurant responds. Offering alternatives, communicating shortages, adjusting the bill, or providing a small complimentary item can show customers that their experience matters. The Attic has been a recognizable Long Beach establishment for years, making this decline especially disappointing. I don't expect perfection, but I do expect honesty, reasonable communication, and an effort to make things right. I didn't mind paying $20 for a thoughtfully prepared vegan meal; I minded paying $20 for a vegan patty and arugula while repeatedly advocating for the ingredients that were supposed to come with it. Sadly, after many years of remembering The Attic fondly, this experience may have cost them a loyal patron.

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Steel Cup Café - Banana Bread French Toast Sticks-Awesome as always

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4.5(474 reviews)
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I had the breakfast burrito and Red Eye, both are amazing, two thumbs up on freshness and flavor…read more Service is friendly, local, and down to earth where professionalism and personalized service meet. I purchased books from their Bel Canto Books display, one of which was an autographed copy. Local artists displayed, and plenty of tables for the space making it a great coffee shop hangout.

stopped by for breakfast and while the food was good/ok/decent, I don't think I'll be back for…read morequite some time. first, I asked if I could have a macchiato and the server said yes and confirmed to me that it was espresso with foam. Cool, they can make it. what I got was a cup of coffee in a to go cup (even though I was dining in) with milk and a foam, so really what I got was a flat white. the other coffee ordered was a latte which was pretty standard I ordered the chicken sandwich ($12) which comes on a biscuit and a side of fruit, to round it out I also ordered the yogurt bowl which is yogurt and granola. When the sandwich came out it looked rather disappointing. The biscuit itself is small, probably the size of a Pillsbury dough biscuit, and the chicken wasn't much bigger. nothing else on it like a green, coleslaw, sauce, etc. just these two items. However, it did come with a side of a honey butter. the side of fruit was about 8 pieces split between pineapple, melon, and grapes. the whole sandwich was dry, which can be expected from a biscuit, but this was just too dry for me. the yogurt bowl($8) came in a small bowl that had a large flaring, basically the entire dish was large but the bowl portion was small. I eat yogurt everyday and the amount you get is probably half the size of a standard serving of yogurt (170g) and it was sparsely sprinkled with granola. my partner ordered a chorizo burrito ($15) and while she raved about the flavor the size of it was laughable, especially considering there are plenty of spots in LB that serve double or even triple the size of this burrito at or near the same price lastly, and the most disappointing of all, was the cinnamon roll($8). they were on display at the register and figured yeah I want one of those and instead of giving it to me right then and there it was brought with the rest of the food but it was not warmed up, which made me question why I waited for it. It was rool temp, burnt, and hard. I do want to try other items but the price you pay for what you get, especially considering this experience I had, is off putting.

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