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    Palo Santo

    4.2 (682 reviews)
    Closed 6:00 pm - 10:00 PM
    Updated a few days ago

    Palo Santo Reservations

    Palo Santo Photos

    PALO SANTO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Palo Santo

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    Zucchini quesadilla
    Sarah H.

    We were absolutely blown away by the delicious, fresh, high-quality dinner we had last night. Among our favorites from the menu were the zucchini quesadilla and brussel sprout salad, the coconut tres leches and pecan chocolate bread pudding. I ordered the steak and my friend ordered the scallops. I had leftovers since it was generous portions. We each took home a bottle of salsa picante, which is unbelievably good. This is a perfect spot for date night, 1:1 catch-ups with friends, or a special occasion. I like that there's the pre-fixe option and the aesthetic is gorgeous IMO. I will be returning in the future.

    Octopus salad
    Kimberly G.

    I came here for dinner with family, and it was such a treat. The ambiance is very cozy and the temperature felt good even though the restaurant has an open kitchen. The service was good. Anything we asked for, the waiter brought what we needed. Overall, a great experience. Everything we had to drink and eat was delicious. The red sangria was smooth, and the jalapeno sangria was interesting in a good way. The steak was perfectly cooked, and the Chimichurri sauce was so fresh. The grilled octopus salad was tasty. The coconut tres leche cake was one of the best cakes I have ever eaten. My crew also likes the elote and the bread pudding. I will absolutely be back.

    Lauren C.

    Came here with my husband for the restaurant week menu. My husband ordered the fluke ceviche, shrimp mofongo and guava sorbet. I ordered the calamari, steak and tres leches. The quality of the food was amazing. We were surprised with how crowded it got on a night where temperatures were below freezing but it was well worth it. The restaurant week menu is 100% worth it. We would definitely return!

    Coconut tres leches dessert
    Swati S.

    Amazing Latin American food with a fabulous price. You can't go wrong with the pri fixe menu. It's only $55 and let you pick your main and an appetizer and a dessert. The drinks are awesome. It's a great neighborhood spot and it's a great spot just near the subway of the R train. The only weird thing is that the numbers don't really match the block for the address but just look for it. It's in the middle of the street or the block and the service is also lovely. They let us linger as two girlfriends for quite some time.

    bathroom door
    Amanda W.

    Restaurant week menu2025Feb experience: Great place for intimate dinner! Open kitchen so be prepared to smell like beef hahaha, love the service and friendly people working. A bit underwhelming for the appetizers, we each ordered the grilled calamari salad and caldo gallego white bean soup, loved the kale in the soup and good flavor, lots of beans. Calamari is grilled extra and some are extra charred i didn't mind, but could be a greener salad there. Small bathroom with sink outside but it was cute the door was very long and handle was low. The entree was skirt steak super yummy grill flavor and i love a chimmichurri, and a lil bit of tomatoes and the patatas bravas was crispy. My mofongo was ok, on the clumpy and dry side with hot sauce flavored shrimps(sofrito picante), i can appreciate the head-on shrimp for extra flavor but i thought it was a bit too cooked thru. Sorbet was deliciously fresh ripe yellow small guava flavor, and the tres leche texture was ok but the coconut chips and the cream on top was yummy.

    Bar area
    Wenn S.

    An underrated delicious spot with dishes from Mexico, Peru and more. We loved all our dishes. They were full of spice and perfectly seasoned . We plan to return for brunch and again for dinner to try everything on the menu!

    Alexis M.

    Palo Santo is a quaint establishment located in a Brooklyn brownstone that serves Pan Latin Cuisine. It is walking distance from the R train at Union Street, & from other eateries that include Rana Fifteen, Dinosaur BBQ, etc. Congratulations to Palo Santo on their 18th Anniversary! Friendly service & good vibes have always been present at Palo Santo. We visited one day during a "Restaurant Week " event & never looked back - lol. Wooden tables & chairs , casual decor & indoor / outdoor dining area all things that make up Palo Santo. You can view hardworking staff preparing & bringing wonderful looking dishes to patrons for dinner & during their brunch service. Palo Santo promotes their long-standing special 3 Course Dinner - ($49 )- includes an appetizer, entree & dessert. The first time hete we had a 3 Course-Dinner - we both had the Mushroom Quesadilla Appetizer, the Skirt Steak w/ Bok Choy & Potatoes Entree & shared a Tres Leches & Papaya Sorbet for dessert. Boy, was everything delicious! Every dish & the service was so good that we have returned numerous times and have had other marvelous cuisin. A 3-Course Meal for $49 is a great price & they give nice-sized appetizer & entree portions. Palo Santo is consistently fantastic. Website - www.palosantorestaurant.com Instagram - @palosantobk Brunch Service - Sat. & Sun. - 10am - 3pm. Dinner Service - Mon. - Thurs. - 6pm - 10pm, Fri. - 6pm - 11pm. Sat. - 5pm - 11pm & Sun. - 5pm - 10pm.

    Yellowfin Tuna Ceviche
    Sherry F.

    Love. Love. Love! The food here is remarkable. I was really impressed with their entrees and desserts, which we got from their three course prix fixe menu for $49 per person. I was able to try two of each set as I shared. APPETIZER - Yellowfin Tuna Ceviche (4/5) & Grilled Calamari (3/5) The ceviche was a nice sour. The calamari, on the other hand, was bitter in some random bites (not sure what was making it bitter). ENTREE - Pato En Mole Poblano (5/5) & Grass Fed Skirt Steak (4/5) The pato (duck) was soo tender and well cooked. The poblano tasted amazing with the duck. Just no words. Meanwhile, the skirt steak was good but doesn't top the duck in terms of tenderness and flavor. It comes with yuca fries and queso sauce. Dessert - Coconut Tres Leches (5/5) & Chocolate Pecan Bread Pudding (5/5) Both the bread pudding and tres leches were equally and highly impressive. If they made a bakery or dessert shop, I would seriously visit every day. I also like the small request for feedback when you pay at the end. You can compliment the food, workers or make a small note of what could be better.

    Slow cooked pork
    Chantelle W.

    Went here randomly for a cousin meetup. Pleasantly surprised. The food was delicious and great presentation. Get the ceviche folks you will not regret.

    Hosted our engagement party at the venue renting out the entire space and the whole process from start to finish was incredible. Jacques was so accommodating during the planning phase allowing our event planner to bring our vision to life and the day of staff went above and beyond to make our guests happy. We received endless compliments on the food and would absolutely recommend hosting your event here if you're thinking about it. 10/10

    Chocolate bread pudding
    Claude W.

    My manager and I often dine after spending a day together, and he prefers to stay in a hotel in Park Slope due to ease of getting anywhere in NY and for the huge abundance of good places to dine. I chose this place because it seemed different from some of the other local places. I believe I picked a winner. I arrived 1st, and there was no one in the restaurant at first. The chefs called someone, and the evening began with the hostess, waiter, and customer service person Katie, who was the tip of our great dining experience. She was friendly, knowledgeable, and perfect hostess. I felt her friendliness, and she took it to a higher level. I wanted to play a joke on my managers arrival, and she went along with it. He arrived, and we had a good laugh. After we sat down, I asked, and she gave me her suggestions on appetizers and main meals. I went with both and was not disappointed. I usually don't eat everything, but last night was different. I ate everything. I saw they had 4 choices of Uruguaian wine, amongst and nice selection of wines from different Spanish regions. She described the characteristics of each wine. We decided to go with the Tannat Akardia. We enjoyed the wine very much and even thought it matched with the pulpo (octopus) we had as an appetizer. We also ordered the shaved Brussels sprouts as an appetizer. We we very pleased at both. For dinner, we got the swordfish and the Pato (duck), both of which Katie recommended, and we enjoyed. Normally, we never have dessert, but with Katie's personality, we could not resist and had the bread pudding. We had a very nice dining experience here, and my manager even made a note on returning to dine again! The glue to pur experience was truly Katie for her professionalism and her wonderful personality!!!

    Decorations for bridal shower
    Lyndsey K.

    I hosted my sister's bridal shower at Palo Santo and cannot recommend it enough! We had the back room and garden to ourselves and it was perfect for that kind of event. The food was fantastic and the service was amazing. Pros: - Amazing food - Amazing staff - Unlimited drinks - Bathroom right by the back room so it was basically a private bathroom - Beautiful backdrop in the big doors and the garden - Free to decorate how we wanted and they let us in early to set up - Very communicative throughout the whole process. Things to note for your own event: - The garden is smaller than it looks. Still a special surprise for the venue but maybe six people can sit out there comfortably. We put gifts out there and let people mingle in and out for photos. - The stairs up to the garden are so steep, so just be careful and it's not usable for older guests. - Food comes out family style and quick, so less table decorations are better so there's room for the good stuff- the food! - the max capacity is 36 people, but we had 30 and it felt maxed out. I think 25-30 people is a more comfortable number for that space. I'd highly recommend this venue just for a meal or especially for an event! Thank you Palo Santo!!

    Aminata C.

    I wanted to love this place. Its a small quaint spot. Certain dishes were really good but I wasnt blow away by anything. The service was great.

    Steak & Eggs

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    10 months ago

    Fantastic place! Go for dinner in a weekday. The chef's creativity and care are noticeable, and the staff us super-fruendly.

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    Bogota Latin Bistro

    4.1
    (2.7k reviews)
    0.2 mi
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    Ordered from here on a whim and I'm beyond happy I did!…read more What a flavor bomb every bite was. Wow. Ordered the rotisserie chicken with garlic sauce and got it with yellow rice and tostones. (9 out of 10) Also tried the empanada sampler which came with four empanadas of my choosing and tried the Beef, shrimp, chicken, and birria. (8 out of 10) I mean this sincerely... everything was beyond flavorful. The rotisserie garlic chicken had to be my favorite bite of the night but each empanada included in the sampler was crispy, tender, and decadent; each one leaving its own individual mark. Seriously blown away and might even had to stop in to try the food at the restaurant next time. Can't wait to see order from here again!

    Service: Good. Got checked on regularly by friendly staff:…read more Ambiance: loud, colorful, probably a good fit for a loud drunk brunch vibe. A lot of seating and a back area with fans. Food: This place is quite bad. We ordered the tortilla soup and the vegan tofu chimichurri. The tortilla soup was inedible it was so salty. The tofu was grilled and entirely burnt on the bottom. I had to slice the entire bottom off. The chimichurri sauce was flavorful. The yellow rice side seemed like bagged instant rice. The maduros were good. Did not try the alcohol but they had a large selection including non alcoholic options. The place adds a 20% auto gratuity fee. Kind of absurd on a 2 person check. I am Latina so perhaps I have a higher expectation for Latin food but I'm perplexed at how this place could have such high ratings, perhaps it was just a bad night. I would never go back and would not recommend.

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    White Maize

    White Maize

    4.4
    (260 reviews)
    0.7 mi
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    Where have the White Maize bowls been all my life?…read more Ordering a healthy bowl option is anyways my weeknight go to if I'm ordering delivery. I loved the combos for this bowl - chorizo bowl (add shrimp for $3.50!!!) and it comes with beans, rice, plantains, and a huge amount of avocado. What a dream combo! And all this for ~$18. What an amazing value. We also splurged on a cheese cachapa which was delicious. Highly highly recommend! Delivery was fast, and they event wrote my name out with a heart on the bag. Cuuute. White Maize is my new go to weekday dinner delivery!

    My friend and I ordered the pulled chicken bowl with shrimp and the salmon bowl and they were both…read moredelicious. We devoured them and left no leftovers. I was pleasantly surprised at how good the food was and a bowl was perfect because it was not too heavy, it was just right. And the cheese on the rice was definitely something new. The only critique that we have about our order is that we ordered 3 empanadas, 2 beef and 1 plantain and cheese but instead we got 3 plantain and cheese empanadas so Uber had to refund us the money for the empanadas. We were really looking forward to the beef and we ordered the empanadas separately, not as a trio, to avoid any mistakes; yet whoever took the order made the mistake anyway. Despite this error, the food was amazing, and I look forward to eating from there again in the future

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    Beef bowl- avocado. Solid.
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    Cuban Shack

    Cuban Shack

    4.6
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    My husband first heard about Cuban Shack while he was at his barbershop. The other day we happened…read moreto be walking down Hoyt Street and passed right by it, so he suggested we stop in for lunch. The restaurant had a cozy, relaxed vibe. There are only a handful of tables, but we were still able to find a spot easily (we went around 2pm). We ordered Cuban sandwiches and guava pastelitos. I hadn't had a Cuban sandwich in years, and these absolutely did not disappoint. The sandwiches had the perfect balance of bread, meat, cheese, and sauce. They were rich and flavorful without being greasy or dry. They also came with plantain chips and a garlic sauce on the side, which was a nice touch. I also really enjoyed the guava pastry. It had a generous amount of guava filling but wasn't overly sweet. I'm so glad we discovered this spot and will definitely be coming back.

    Stumbled upon this place and so glad I did. Very unassuming from the outside, but the food was…read morereally good. If you're looking for a quick and easy bite this is a great option. Ambiance is super casual - maybe more of a take out spot, but there's decent seating. Came with 6 people (including 2 little ones) and it was great. Food: make sure to order the Garlic Moji and Cilantro Aioli on the side. They really make the dishes! I ordered the below and enjoyed it all: -Chicken Plate: very satisfying -Pork Sandwich (a little oily, but would order again) -Empanadas: favorite was ham & cheese. The guava one was ok - a bit rich and leans more heavily cheese.

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    Molkajete Restaurant & Bar

    Molkajete Restaurant & Bar

    4.4
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    1.5 mi

    We were staying down the block from Molkajete and happened to notice their sign outside for happy…read morehour. There are not a lot of options in the area, so we decided to stop in and grab a drink. It's a tiny, blink and you miss it type of spot with a handful of tables and a small bar inside. We were greeted and offered to sit at the bar since we were just going to have drinks (we had just ate at another restaurant). The bartender was very friendly and conversational during our visit. At the recommendation of a local patron, we opted for the happy hour margaritas, tamarind and blackberry. They were both really refreshing, with the tamarind being a bit sweeter than the blackberry. The food smelled delicious, so it was kind of a bummer that we had already had dinner elsewhere. It's definitely a hidden gem in the neighborhood and worth checking out.

    We stopped by for a quick sit-down dinner on a Monday evening. While the space wasn't big or busy,…read moreservice was quick. We ordered the Roasted Half Chicken ($18.72) and Lomo Saltado ($31.20). The chicken was good and filling, though some of the white meat was a bit bland. When I added the hot sauces and paired it with the Mexican rice and beans, it was perfect though. I'm not usually a rice or beans person, but this combination made the meal better. The lomo saltado is a classic Peruvian dish with tender steak, onions, and tomatoes. Usually I see this dish paired with fries, but they opted for chunks of potato instead next to a bed of rice. Overall, it was a delicious meal that was satisfying and fulfilling. Note that they offer cash and card prices.

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    Palo Santo - latin - Updated June 2026

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