Cancel

    Open app

    Search

    Belli Osteria

    4.2 (342 reviews)
    Closed 11:00 am - 10:00 pm
    Updated over 3 months ago

    Order Belli Osteria Takeout or Delivery

    Belli Osteria Photos

    BELLI OSTERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Outdoor seating

    You might also consider

    More like Belli Osteria

    Recommended Reviews - Belli Osteria

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Roasted Butternut Squash Ravioli
    Sep B.

    Worth coming here if you're in the neighborhood and want Italian! I came here with two others who are regulars. We ordered the roasted cauliflower and the rice balls to start with. I got the butternut squash ravioli and the other two ordered the eggplant pasta. Everything we ordered was delicious. The cauliflower had a perfect texture and enough breadcrumbs to and sauce to make it tasty. The rice balls were the perfect combo of flavor, texture, and gooey-ness from the cheese. The butternut squash ravioli was actually filing, due to the cream sauce. It helped that I had appetizers as well if I had just ordered the ravioli, I would have ordered something else with it, probably a salad. I didn't try the dish my friends ordered, though they said it was really good. One of my friends informed the waiter it was my birthday and at the end of the meal I was surprised with a slice of olive oil cake and a lovely rendition of happy birthday! I very much appreciate it. I definitely would like to come back and try the pizza.

    Bread and Marinara
    Karen N.

    We made a res but didn't need one as it turned out. It was pouring rain and it wasn't busy, but this restaurant was DELICIOUS!! We loved it. Started with a delicious orange and elderflower cocktail and their yummy bread with marinara (complimentary). That marinara should be jarred!!! Then I had the Pappardelle Ragu (with short rib) and my son had the Rigatoni Bolognese. He said it was better than some he's had in Italy! (High praise from him!) Service was lovely and the restaurant itself is super charming. We're here for another week and a half and we'll be back before we leave!

    Black Spaghetti with Crabmeat, scallions, chili and lemon.
    Johanna B.

    Looking for a delicious meal of pasta with Crabmeat? Look no more. Belli Osteria exceeded my expectations for having a great meal. There was a sense of deja vu when we ordered from here via Uber Eats And then I had a light bulb moment--my very first Elite event I attended was at Belli Osteria. A pasta making class held at this little gem in Fort Greene with quaint, cozy and an inviting atmosphere. It was a fun event but unfortunately I didn't make my way back for dinner. Until now. Keeping it simple, I craved Black Pasta with Crabmeat, Scallions, Calabrian Chili and Lemon. Two orders arrived piping hot, well packed, included grated cheese and finally two small dinner rolls. When I unwrapped it, the aroma was amazing. I ate straight from the takeout dish. It was prepared excellently and I detected all the flavor profiles--the Crabmeat, lemon, scallions and finally, the kick of the Chilli. I was blown away by the deliciousness of this dish and will certainly order from Belli again. Judging by the menu, there seems to be an Argentinian influence; not entirely authentic Italian but good. I'd like to dine in next time.

    Helen S.

    We visited Belli Osteria on Sunday for brunch. We hadn't booked but turned up at around 1pm and were the only people there (the place did start to fill up later). I decided to to the bottomless brunch offer and my partner ordered beers. The bottomless brunch is a great deal as the price, $39, includes any entree from the menu and drinks (which they are super quick to refill for you). I ordered the smoked salmon Benedict and my partner went with our server recommendation of the burger (with the stracchino cheese). Food came quickly and we both really enjoyed our dishes. We also ordered the olive oil cake for dessert, which was probably the stand out of the meal. All in all the total cost came to $120 (including tax and tip) which we thought was good value. Would definitely revisit (we live close by) and recommend if you are in the area and looking for a good value brunch spot.

    Pappardelle Al Ragu
    Allison W.

    This might be my favorite meal I've had on my New York visit! Went out for dinner with friends and wanted to try this local place. The decor was beautiful with wine bottles lining the walls and dim lighting from the modern chandelier fixtures. The waitstaff were very attentive and helpful with navigating our party's dietary restrictions. They gave us complimentary bread rolls to start out with, which came with olive oil and balsamic vinegar as well as a side of marinara sauce. I got the Pappardelle Al Ragu, and this might have been the best meal I had on my visit. The portions are large, and the pasta is so clearly freshly made with its good chew and texture. The noodles were perfectly cooked. The honey-braised rib meat was so tender that it melted in my mouth. I will be thinking about this dish for a very long time. I got to try my friends' Calabrese and Spaghetti Al Granchio pastas, and both were just as marvelous with complex yet addictive flavor profiles. There were only a couple of other tables filled when we got there, but the restaurant should be filled with patrons based on the food here and the friendly staff. Give this local place a try -- it will be well-worth your time!

    Desiree F.

    I love Italian so couldn't wait to give this restaurant a try. When I arrived I parked on the street nearby. We walked in and were greeted. The place was small but cute. We were sat and served by Nelson, Francisco, and Isabelle and they were great! We started with drinks of the Vesper Martini and a cocktai called Don't Make Me Blush and they both were good! For food we had the: Fontana Flatbread Granchio (black spaghetti with crab meat) Gnocchi Caccio E Peppe Torino (warm chocolate cake) The food was really good! I really enjoyed the Granchio! All in all this restaurant was super good!

    Short rib ragu
    Maggie T.

    Belli is a nice and reasonably priced Italian option in Clinton Hill. I came here with a few friends and ordered the pappardelle al ragu, which was great. You could really tell that the pasta had been made fresh. Considering this a 4-hour braised short rib ragu with homemade noodles, I thought $20 was a great price too. They also offer a $36 bottomless brunch which looks like a good deal!

    Smoked Salmon on Muffin aka BENEDICT
    Jonathan M.

    Met a friend for brunch and the place was empty! Which I didn't mind, the waiter Alejandro was very nice and explained the menu to us. They have bottomless brunch which includes mimosas, bloody mary's and coffee. The calamari was excellent and crisped to perfection. The smoked salmon on muffin was OK, should've gone with the bolognese but didn't want to get too sleepy after eating.

    Calamari Fritti
    Beth M.

    The service was fast and friendly. The food was hot and fresh. This is a hidden gem. Great burger

    Dessert and espresso

    Ambiance was casual European eatery. I was enticed by the positive reviews and location. I sat at the bar, and the bartender took my order then disappeared for the majority of my meal. I ordered a glass of pino noir and the Norma which was pasta with eggplant and mozzarella. I was not impressed with the pasta, it was al dente and had bite to it but the portion size was very small. I felt hungry afterwards. I looked for the bartender but he was nowhere to be found. Eventually the waitress came up to me and asked if I needed anything. I ordered another glass of Pinot noir and an order of appetizer calamari. The calamari was very good, tender and well seasoned. Still the bartender did not return. It wasn't until the end of my meal nearly an hour later that he materialized, took my dessert order and quickly brought a check. The dessert was very good. A chocolate torta with cannoli cream. The bill with tip was about $100. The waitress really held it down, the bartender definitely dropped the ball. The portion size and quality of the food was not worth $100 for one person.

    Calamari Fritti
    Attosa C.

    Came here with my girlfriend with a reservation on a Saturday eve. Definitely did not need one as it was a ghost town. Don't let that fool you. The food was phenomenal. We ordered calamari and the mushroom pasta with added shrimp. Both were spectacular. Came with a basket of fresh bread. Service a bit on the slow side, but pleasant. I would come here again.

    Chicken empanada and Spinach Empanda
    Geraldine E.

    If you want a low key happy hour with good food come check out Belli Osteria. This cute Italian restaurant makes fresh pasta but their must haves are their burgers. Also you have to try their truffle fries. I had their black spaghetti with crab meat and they aren't skimpy with the crabmeat. I like to come here for a low key happy hour and the vibes are very chill. They provide $10 drinks, $6 beer and wine and $7 bites. They also make great cocktails as well. Next door their is a pop up empanada spot if you want something quick and simple. They have indoor and outdoor dining. The service is always good here and they are very attentive (Sergio). This is a perfect place to catch up with friends or to have an intimate date. Tell them Eatingwithetienne sent ya!

    Indoor
    Andre O.

    Standard pasta spot downtown Brooklyn, got the Arancini, the Ragu Paparadelle, and the funghi pasta. Everything was good and the service was excellent.

    See all

    Photo of Ting Z.
    165
    531
    1132

    4 months ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ali
    0
    13
    17

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 27
    Thanks 10
    Love this 25
    Oh no 0

    2 years ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 5
    Thanks 1
    Love this 6
    Oh no 0

    2 years ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 3
    Oh no 0

    1 year ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 6
    Thanks 1
    Love this 5
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    1 year ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Great fresh pasta and super friendly staff. We're new to the area and definitely will be back

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    5 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Belli O.

    Belli O.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kira S.
    4
    152
    250

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Nina M.
    13
    31
    21

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of C S.
    50
    88
    46

    2 years ago

    Yummy food, nice service, warm ambience, a little noisy but still a nice environment. The pasta with mushrooms was very good.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cheri G.
    5
    231
    784

    4 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 9

    Belli Osteria Reviews in Other Languages

    Ask the Community - Belli Osteria

    I love the wild berry compote coming with the chef's board. Is there a way to buy it?

    Hi Pei, thank you for your interest. We make the sauce the day of, how much do you need? Best, Andres

    Don’t See Your Question? Ask Away!

    You might also consider

    Aunts et Uncles - wAUfuLLs

    Aunts et Uncles

    4.5(330 reviews)
    2.3 miFlatbush
    $$

    This is everything vegan food should be - creative and satisfying…read more Bold flavors, a thoughtfully curated menu, and ingredients that are allowed to shine. The bowl was packed with flavor and made with some of the best, freshest ingredients. And the mac & cheese? Creamy, delicious, and completely vegan. It lacked absolutely nothing except, you know, the animal products.

    Aunts et Uncles: Vegan food that doesn't need a disclaimer…read more Baby, that loaded baked potato?! One of the best things I've eaten at a vegan restaurant. Period. A strong 9.5/10, and I don't hand those out casually. The peanut butter cauliflower was a close second--absolutely delicious, just a little pricey for the portion. The lasagna was a solid 8/10. Flavorful and hefty despite its lighter ingredients. Unless you're skipping appetizers, prepare for leftovers. Fair warning: it's saucy and doesn't travel particularly well. I also noticed an aftertaste I couldn't quite identify, but nothing that ruined the dish. The mac and cheese? A 6/10 for me. The flavor fell flat, though my dinner companions thought it was decent for vegan food. They also loved their burger and the gorgeous steak-style sandwich with chimichurri and avocado. The sandwich looked delicious, but the portion didn't quite justify the price for me. Now, the sorrel cocktail? A 9/10. Easily. What would make it a 10? A bit more alcohol. I couldn't really taste any. It gave mocktail. My girls did enjoy their wine, though! Service was very warm and friendly, although the packed crowd meant extended waits once we placed our orders. The space is beautiful, cozy, and elevated, but cramped in many areas. Between counter ordering and table service, expect people moving around you. Some patrons could use a gentle reminder that their behinds are not a complimentary side dish. The aesthetics are beautiful, the bathroom was cute and clean, and there's a small outdoor patio out front. They even had a DJ bringing block-party energy during our visit! I could easily see myself returning for breakfast, brunch, or a little café workday. What I love most, though, is the community-centered spirit and how the owners' partnership and love story are woven into the space. My final word: I judge vegan food by the same standards as everything else. No participation trophies just because it's plant-based. My ultimate test? Would I order it again, and would I return to the restaurant? Aunts et Uncles didn't need a vegan consolation prize or watered-down standards. Some dishes could use tweaking, and the portions don't always match the prices, but the standouts absolutely hold their own against non-vegan food. I'm already plotting my return. That loaded potato and I have unfinished business.

    Photos
    Aunts et Uncles
    Aunts et Uncles - SMASH BURGER

    SMASH BURGER

    Aunts et Uncles - Sumptin'Nice

    See all

    Sumptin'Nice

    Ix Restaurant - Shrimp Sliders

    Ix Restaurant

    4.5(253 reviews)
    1.6 miProspect Lefferts Gardens
    $$

    Came with a group as a walk-in during the World Cup games, it only took five minutes to be seated…read more Very lovely interior and great decor! The food was good according to all guests, including the ones who recommended we eat here as it is one of their go-to place

    TL;DR version- Some high highs and some very low lows. Hot Figs was a fun app. By a mile, the soups…read morewere the favorites, so I would recommend the Pepián or Caldo Tlalpeño Rojo. Nice happy hour and a large chocolate drink selection I was at this unique Guatemalan (ish) restaurant a while back with one of my groups. I said "ish" because the menu has dishes from all over, ranging from sandwiches to BBQ ribs to Guatemalan and Mexican soups. It's out there, and even though not everything works that well, it's fun, and if you can't find something you want to order here, you probably shouldn't go out to restaurants. There was also live jazz music that night, which was loud but nice to listen to. Since it was happy hour, a bunch of us got drinks. I went with a maracuya margarita, which was decent; someone else had a jalapeño margarita, someone had a beer, and someone had a mojito. There were a few nice hot sauces on the table, with the red one reminding me of salsa macha as it had a smoky kick and a spicier green sauce reminiscent of ají verde. They gave us some complimentary blue corn chips and a very mild black bean dip, which was tasty enough and hard to complain about, as it was free. From the appetizers, we got the Hot Figs for $15.95, consisting of honey goat cheese, corn tortilla chips, and plum + pumpkin seeds. This was a unique and fun blend and reminded me more of something you would find in a wine bar. The mix of sweet and salty, with a bit of crunch from the seeds, was nice. This was good, and I would recommend it for a table rather than for a solo diner. There was also The Zingy Salad for $21.95, featuring zucchini spirals, yuzu, tomato, onion, cilantro, pumpkin seeds, and a jalapeño infusion. $18.95. The salad was fine with a bit of crunch and a mild spiciness. It was fine, though a bit wet, for lack of a better word. The best dishes of the night were the soups, which each had its own distinct flavor profile. My sight presence went to the Pepián for $21.95, consisting of chicken, pumpkin/sesame seeds, green tomatillo, cinnamon, cumin, black pepper, carrots, chili coban/pasta/guaque, and potato + rice. There was plenty of tender chicken inside, with the soup having a nice roasted flavor with some spice and a bit of sourness. The potatoes and rice on the bottom added more sustenance to this dish. Almost equally delicious was the Caldo Tlalpeño Rojo for a dollar more with shredded chicken, tomato, black pepper, garlic, onions, peas, chickpeas, corn, achiote, chipotle, Monterey jack cheese, and crunchy blue corn tortilla chips. By comparison, this was a bit heartier, with the melted cheese and shredded tortilla chips inside, similar to soups found in Mexican cuisine. While I also liked the mix of veggies a bit more in this one, as it added a bit more texture, I still slightly preferred the flavor of the other soup, as I usually prefer a bit more spice. The rest of the food was fine. The TPC sandwich for $19.95 with chicken, peanut butter, coconut cream, ginger, cilantro, pickled carrots, and lime was fine. For the number of ingredients, I found it a bit sweet, likely from the cream and the peanut butter mix. The bread was nice, but it also fell apart. It came with a nice side salad with a good vinaigrette. The most expensive at $24.95 were the Slow Cooked BBQ Ribs, consisting of baby back ribs with rice and beans. The ribs were almost a bit too tender as they lacked any bite, which was nice, but the sauce was a bit too generic tasting, reminding me of Sweet Baby Ray's or something similar. The rice and beans were standard. This was also OK. Next came some dessert. There was first the $12.95 Rosemary Churros served with dulce de leche & chocolate dips. While I'm not sure if it worked, the rosemary did add a unique smell and a bit of flavor, and at least it wasn't generic. The churros themselves were hot, and the sauces were standard, with my preference being the dulce de leche. I also ordered a Champurrado for $7.95, which was fine. It wasn't as thick as I expected, though perhaps the style is a bit different than the champurrados I rarely buy from Mexican street carts. The chocolate flavor was very nice, though, and I like that it wasn't too sweet. Another person got a $4 Alfajor, which I got a bite of, which was standard. This place is a bit hard to rate. The two soups were wonderful, I liked the appetizers, and I found a couple of the other dishes just OK. Overall, it was a good meal, but I'm not craving to go back. This would be the perfect 3.5, but I'll round up as that doesn't exist.

    Photos
    Ix Restaurant - Live music!

    Live music!

    Ix Restaurant - Where the whole neighborhood is your valentine

    Where the whole neighborhood is your valentine

    Ix Restaurant

    See all

    Cafe Madeline - Madeline Omelette

    Cafe Madeline

    4.1(703 reviews)
    2.9 miFlatbush
    $$

    The place has character for sure! Seating inside or out. I arrived early - around 8 - so it was…read morebusy but mostly to-go orders. I'm sure with a later time, it would be busier. I ordered an avocado bagel on seven grain. It was all delicious. There was lettuce and cucumber that was not listed on the menu, but that's ok. The whole thing had a lemony flavor that normally I don't like, but it went well with the other flavors. The egg was over medium, which they didn't ask me how I wanted, but I'm sure they'd change it if you asked. They were very responsive, polite, and quick.

    Cafe Madeline is a fun brunch spot with a cozy atmosphere but it defs can get super busy. If you…read morecan, come early to beat the brunch rush. The setup is a little different from a full-service restaurant. You order at the counter, let the staff know if you're dining in or getting your order to go. If dining in, then find a table and wait for your name to be called. If you're seated farther away, they'll usually bring your food to you. For drinks, it's best to stay near the baristas towards the front of the store since those are typically called out separately. I ordered the Madeline omelette without the jalapeños. It was good overall but it could have used a little more salt. I also tried the matcha latte (which tasted a bit too milky) and I had to add extra sweetener, so I'd probably try a different drink next time. The pastries, especially the apple strudel and Boston cream donut, were both really good. Highly recommend the apple strudel.

    Photos
    Cafe Madeline - Cafe interior

    Cafe interior

    Cafe Madeline - French Toast

    French Toast

    Cafe Madeline - Healthiest Tea ($5.95)

    See all

    Healthiest Tea ($5.95)

    Belli Osteria - italian - Updated September 2026

    Loading...
    Loading...
    Loading...