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    Otto's

    4.1 (1.2k reviews)
    Closed 4:00 pm - 10:00 PM

    Otto's Photos

    OTTO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Outdoor seating
    Good for groups

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    Recommended Reviews - Otto's

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    Reviews With Photos

    Pretzel
    Samantha V.

    This has been our annual go to restaurant every time we visit Fredericksburg. From the service to the food, everything is excellent. It is a small location so definitely make reservations in advance. The duck schnitzel is always a must have and last year they had a beef shank that was absolutely delicious but this year , it was replaced by the lamb shank which was another great dish. This year we got the chocolate torte for the first time and unfortunately it wasn't anything special. It tasted just like a torte you can get from the grocery store. However, the waiter asked us how we liked it and we just said it was ok. He ended up taking it off our check without us asking which was super nice and unnecessary but highly appreciated.

    Pretzels
    Rachel S.

    This was a very yummy dinner in downtown Fredericksburg! We visited after our wine tour and were excited to try some German food. They were pretty booked up but as it was cold outside they let us switch our reservation from patio to bar seating. We really enjoyed our meal. The waiters were very attentive and happy to talk through the menu with us. Ultimately we decided on a pretzel as our appetizer, with lamb chops as our entree to share and a side of kasespatzle. The pretzel was warm and a nice size and we thoroughly enjoyed the beer cheese. We finished the cheese halfway through the pretzel and the waiters were kind enough to bring us another one. Next for the kasespatzle - which from my understanding is the German version of mac and cheese. It was very tasty and hearty! More filling than I expected. The lamb chops were the crown jewel of the night - rich and succulent and paired so well with the asparagus. The chef was kind enough to make another lamb chop for us as she saw how the meat shrunk while cooking it. The meal was so tasty and a good size for sharing! We were very full by the end. I'm so glad we tried this place! It would be perfect for date night, a meeting with coworkers or family dinner. I like that they have an intimate inside area as well as the outdoor patio. Check this place out!

    Beef Spatzle
    Garret F.

    We went on a Sunday evening after all the shops in the area closed. Lots of good with this restaurant and a few things I didn't prefer. Wine list is small but has a good selection. We enjoyed all our selections by the glass. The pretzel was perhaps our favorite. Buttery and hot. Perfectly seasoned. The spatzle soup was good but not hot. The clams were bitter because of the beer. Portion was big for an appetizer but I'm sorry to say it was so bitter it became unpleasant. I ordered the duck for my main dish and it was fried really hard and was tough to eat. The duck was way overcooked and dry for my liking. The spatzle and accompaniments were good though. My wife had the Otto salad which was beautifully presented and she enjoyed all the flavors and textures. Well built. Our server was friendly and very personable. Service overall great.

    Schnitzel balls
    Sarah M.

    We pulled into town and found this place on Yelp. The reviews caught my attention--especially because of the duck strudel--so we decided to give it a try. Several reviews mentioned that reservations weren't necessary, but I would definitely recommend making one. We went on a Friday night, and while we were able to get a table by arriving early, the place filled up quickly and was fully booked during and after our visit. For an appetizer, we had the schnitzel balls with mustard sauce--melt-in-your-mouth delicious! I ordered the duck strudel, and it was absolutely out of this world. My husband had the bratwurst with sauerkraut, and he loved it. I paired my meal with a German beer called Reissdorf, which was crisp and flavorful--highly recommend it. The only downside was that we didn't save room for dessert, which I definitely regret! As for the service, it felt a little off. The staff seemed rushed and not particularly attentive. My water glass went unfilled several times, and I probably would have ordered another beer if someone had checked in. Once the restaurant filled up, it also got quite loud. I'd suggest they consider some sound-dampening solutions like foam under the seats or at the bar area. That said, the overall atmosphere was really nice, and they have a charming patio with fans--perfect for warmer evenings. Overall, we had a great experience, and I'd absolutely come back to try more of the menu. Next time, we'll start with dessert!

    Kehmia T.

    Visit - July 26, 2025 We were a group of 9 visiting from out of town & Otto's is one of the places in town that took line reservations for group size so kudos to them. They did a good job of taking care of us even when there was a hiccup trying to get us seated. Food- to start off we all shared the flammkuchen & the pretzel Und Bierkäse. Both great starters. For our entree, most of us ordered the duck schnitzel which was a HIT. The duck on top of the red cabbage & spaetzle ... a pairing I didn't know I needed. Otto's is will definitely be a place I would recommend if you're ever in the area.

    Duck Schnitzel
    Den V.

    After a nice day visiting downtown Fredericksburg, we stopped in at Otto's for dinner. Being that it was warm in December this year, eating in the patio ended up being very comfortable. The service was great and the food was pretty good. I'm pretty particular about my schnitzel, and the duck schnitzel did not disappoint. While it was good I think next time I'll try the regular pork schnitzel. Paired with an old fashioned, it made for a good night. My wife really liked her scallops too.

    Duck schnitzel
    Melissa D.

    I dont know what it is but I feel the service and desserts in texas have been letting me down :( The main server dealing with us did not look happy. She gave us everything that we needed. But it was just unfriendly and robotic. Maybe because we dont drink . I'm not sure. There was another girl serving in the area that attended to us here and there and she was much more friendlier. When we entered the host was super nice and sat us down. Our server promptly took our drinks order and appetizer. As soon as our food came out we were fighting flies. There was a fan on the wall but it did nothing. I remember asking my husband I wonder whether they have a candle or one of those table fan things to shoo flies away. He said I'm sure if they did they would put it on the table. Honestly we just took turns eating while the other shooed flies away. Our mains order were taken soon and it came out in good time as well. Right about this time the outdoor seating started filling up and a quarter of our way throughthe mains the server asked if we could use one of those fans and we both said YES! It helped alot. We were thinking why it wasnt a standard on all the outdoor tables. We ordered the sauerkraut balls and the flammkuchen to start. Wow were the balls a bomb of flavour really enjoyed them. We had the lamb, schnitzel and wurst plates for mains. . The lamb was so good. The schnitzel and spaetzle were good but the sides were too sweet. Not only was the cabbage sweet but also the cherries on top. For me personally it was too much. My husband liked his wurst plate I ordered the citrus cheesecake to go as I was a bit stuffed.. it was just a little cupcake cheesecake and the meringue was flat and runny. After going to domingo at the river walk and ottos I dont get why independent non chain restaurants dont do something a little more with desserts that aren't what you would get in a "fancy" chain like the cheesecake factory.

    Wurst plate
    Jess F.

    Otto's was so good that it changed my mind about German food. I came in skeptical as the last time I'd had German food it was mediocre, but I left wanting to try more in the future! With the cozy and warm interior and the attentive service, I'd especially love to come back to Otto's. The wurst plate was some of the best German sausage I had (especially compared to the other spots I tried in Fredericksburg). I could tell the meat was different by the chew and texture it had. I never thought I'd enjoy a wurst so much. The sauerkraut and potatoes were amazing as well. The duck schnitzel was very good as well! It paired very well with the red cabbage and the sauce. It was definitely lighter in flavor than I was expecting, but when combined with the wurst plate really balanced the meal out. Overall I thoroughly enjoyed Otto's and would definitely come back again!

    Wurst plate
    Carrie B.

    Everything was so good! We started with the bread plate - yum beet jam- and sauerkraut balls- so tangy and crisp. The duck schnitzel was the best entree. I think the cherries and cabbage really enhanced it!

    Sophia G.

    Went to Otto's back during Labor Day weekend and the place was PACKED. Thankfully the front of house was able to seat us at one of their last tables after some wait time. I had never been to Fredericksburg and was glad we were able to try out this restaurant when heading over our Uber told us this was a classic and popular place. I tried the duck schnitzel and it was very flavorful and perfectly crispy. I also tried the beet butter and bread which was pretty tasty as well. The service was pretty quick for how busy the place was and we were seated outside which was actually really cute and homey. I would definitely like to go back and check out more of their offerings!

    Duck schnitzel
    Kaycie Y.

    If you're looking for a cute little lunch spot after walking through Fredericksburg, this is it! It is on the pricier side, though. We got started with the pretzel and sauerkraut balls. The sauerkraut balls were insane. They were crispy, savory, and the mustard crème fraîche made it the perfect bite. We ordered 2 pretzels for our table. They were huge and fed 6 people. One pretzel super dry but the other was fine. The dry pretzel was really hard to get past but the butter/mustard/apricot jam toppings were very delicious. Our main dish was the duck schnitzel and boy, was it the star of the show. The duck was incredibly tender while the breading had a wonderful crunch. Such a great combination of texture. It was served with a side of German red cabbage and käsespätzle (a creamy, cheesy, pasta). The pasta was so rich while the cabbage was tart. It was a lovely contrast and complimented the duck well. Otto's was a great choice for us after walking around in the sun. Definitely recommend!

    Wurst Platte
    Christopher P.

    TLDR: Thoughtful, modern German fare with standout duck schnitzel, flammkuchen, and well-made sides. Service is friendly, and prices run high. Worth a visit for refined flavors, but not a must-try. Overview: Otto's German Bistro brings a thoughtful, farm-to-table take on German and Austrian cooking to the Hill Country. Service was friendly, though our server seemed stretched, which led to a few gaps in attentiveness. The vibe is friendly and mellow, and the menu is full of Central European classics, with seasonal produce and homemade components front and center. Prices are on the higher end, so set your expectations going in. Food: My party and I tried a variety of appetizers and entrées. The flammkuchen is thin and crisp, and the mix of cambozola and gruyère gives a pleasant, blue-accented richness while the candied bacon provides smoke and heft. The balsamic drizzle brings sweetness and acidity, and it works. The house pretzel arrived unsalted (instead, it was sprinkled with sesame seeds) and not warm, which dulled some of the appeal. However, the smoked Gouda beer cheese supplied the salinity the pretzel lacked, making the bite enjoyable once combined. The wurst plate shows craft and care in the sides. The Kartoffelsalat is tender with mellow seasoning, the sauerkraut is solid, and the Senfgurken bring that lightly sweet, mustard-scented snap you look for in northern German-style pickles. The brats themselves are competent but could use a bolder spice profile. Happily, the house mustard is excellent and lifts each bite. The rotkohl is handled very well, with a sweet-and-sour equilibrium and a clean texture. The schnitzels are where the kitchen flexes. The pork schnitzel is nicely done, but the duck schnitzel is the standout, remaining moist under its crust and pairing elegantly with a kirsch demi-glace that adds subtle sweetness. The käsespätzle on the plate is exactly what you want from this comfort dish: plush and creamy, with enough cheese to coat rather than smother. Dessert was the only real head-scratcher. We ordered the Zitronenkuchen, but what arrived was more like a cheesecake-inspired tart with a great butter-cookie crust and a pleasing, dense cream layer. It was subtle and texturally satisfying, though it could have used a brighter citrus element to elevate the dish. Final Thoughts: Otto's delivers a polished, contemporary reading of German and Austrian fare, executing many details with care. The highlights are the flammkuchen, the sides, and especially the duck schnitzel with that luxurious käsespätzle. Service is kind but can feel spread thin, and the pricing trends toward special-occasion territory. If you are craving Central European flavors, Otto's is sure to satisfy, but I can't fully recommend it without some reservations.

    Otto's Reuben
    John C.

    A really cozy brunch spot! Try to make a reservation if you can. They have a nice outdoor patio area that's pet-friendly and perfect on a sunny day. The breakfast schnitzel was delicious and the portion was huge, definitely shareable. The spinach artichoke toast was really refreshing; loved the side potatoes and beet salad. The Reuben is a classic; hearty and filled with corned beef. Everything came out really good, definitely recommend!

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    2 months ago

    Don't come here unless you have a reservation. They cannot sit walk ins which is poor management.

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    Our waiter was attentive, understanding, and provided Superb suggestions. Waffles were absolutely divine with strawberry mint syrup.

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    Page 1 of 31

    Otto's Reviews in Other Languages

    Ask the Community - Otto's

    Are there heaters on the patio?

    They had patio heaters working when I was there in December.

    Why I cannot find pork shank on the menu?

    The menu at Otto's was small and not traditional- it is a well curated restaurant with less than 10 entree offerings when we were there. I don't think this for everyone but we absolutely loved it.

    Is there a long wait on Saturday evenings since they dont take reservations? I am Wanting to come here for dinner but also not wanting to wait an hour.

    Yes, normally on a long wait but stop by as you never know.

    What is the average price for dinner and, say, two cocktails? Trying to get a price range since we have a larger group.

    $75+. Depending on which meals and drinks you choose.

    Does Otto's serve german pancakes?

    Their menu changes a bit seasonally. Their current offerings of pancakes are Lemon Ricotta during Sunday brunch.

    View All 6 Questions

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    Lost Luggage Bar and Lounge

    Lost Luggage Bar and Lounge

    4.5
    (4 reviews)
    0.2 mi

    This was such a cute cocktail bar with delicious drinks. We stopped by on our first evening in…read moreFredericksburg after dinner. We enjoyed the atmosphere - it looks like a house-turned-bar and has so much charm. We were able to place our orders at the bar and one of the bartenders brought it out to us in the backyard. We sipped on our delicious drinks while rocking on the swinging bench outside. We decided to share the volcano ashes and floating petals cocktails. The volcano ashes was a bit too bitter for my taste - if you're someone who wants very little sweetness in your drink, this is the one for you. The floating petals was much more my style - the mix of floral tastes was lovely and it was on the slightly sweeter end, just how I like it! We decided on two sangrias after that which were nicely spiced and absolutely lovely. As it got colder outside we decided to move to one of their side rooms, which has nice furniture and is a bit more private than the main room. The bartenders were very kind and the drinks were delicious! Definitely check this spot out on your next visit to Fredericksburg.

    We went yesterday on a Sunday mid day, and Ian was really awesome bartender. When you walk into a…read morebar and it's dead, most bartenders do not talk to you but he did and he amazing service and recommended two amazing drinks to me. The ambience reminded me of the movie clue it was so chill in there. Hope to be back soon and I hope Ian is still working there.

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    Lost Luggage Bar and Lounge
    Making an Old Fashion drink
    Making an Old Fashion drink
    Fries

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    Fries
    Brooke’s Bubble Bar

    Brooke’s Bubble Bar

    4.2
    (131 reviews)
    0.1 mi

    We had such a great experience last weekend at Brooke's. This place is such a vibe and the energy…read moreis so fun. Every seat in the place was taken but the bartenders were still on top of it and kept our glasses full the whole night. Like a lot of people, we were there for a bachelorette weekend, and it ended up being one of the highlights of the trip. Brooke herself was there managing the crowd, and you can tell she genuinely cares about the guest experience and making sure everything is running smoothly. She also just launched her own bubbles, and they were delicious. It's cool to see a young owner so hands-on and clearly passionate about what she's building.

    I booked reservations at Brooke's for a girl's day and we had no idea what to expect, so we were…read morepleasantly surprised to see just how perfectly girl's day themed it was! Still decorated for Christmas, pink and candy were seen all around. The bartenders and our server were a fantastically fun time and seemed to be enjoying themselves. I can't speak to the negative owner comments as I didn't encounter her, but they seemed to be doing fine in her absence. I can definitely see how some might feel a little uneasy here, as if you don't "fit the vibe" you will look and feel largely out of place which is unfortunate. Granted, that's kind of a Fredericksburg thing in general. Long story short, if you want a place that is gram worthy - this is the dream location. If you want to be relaxed and have a slower more inviting pace, look elsewhere.

    Photos
    Brooke’s Bubble Bar
    Wallpaper in bathroom.
    Wallpaper in bathroom.
    Brooke’s Bubble Bar

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    Pi Social

    Pi Social

    3.9
    (141 reviews)
    0.8 mi
    $$
    Locally owned & operated
    Gluten-free friendly

    We were looking for a place to grab dinner in Fredericksburg and PI Social was able to take our…read morelast-minute reservation, which we really appreciated. Because of our large group, we had to sit outside, and it was pretty cold. That was definitely a downside, but the staff did their best to make us comfortable--surrounding us with heating lamps, and one of the managers even gave my friend his coat because she was so cold. That level of care really stood out. We initially ordered boudin balls, but they were taking quite a while, so the kitchen brought out fried cauliflower instead. It was good, though a bit heavy on the breading. The pizza, however, was the highlight and would absolutely bring me back. It was crispy yet soft, flavorful, and really well done. Our server was kind, attentive, and apologetic that she couldn't move us inside, which we understood given the circumstances. Overall, despite a few hiccups, the service and pizza made it a solid experience, especially for accommodating a large group last minute.

    I really hate to give less than stellar ratings. The good:…read moreThe pizza was really good! The cocktails were good enough. I liked my wine. The facility is good, the decor is good. But...the music didn't really match the vibe. Honestly the place just overall lacked soul. No one was unfriendly but the bar staff (where we sat) was not particularly friendly. I've had Starbucks interactions more authentic than here. Cookie cutter modern American restaurant.

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    Pi Social
    Margarita pizza
    Margarita pizza
    Pi Social outside dining

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    Pi Social outside dining
    Hill & Vine

    Hill & Vine

    4.2
    (807 reviews)
    0.5 mi
    $$

    Hill and Vine is one of the spots in Fredericksburg that uses high quality ingredients and cooks…read morethem properly. The atmosphere is very classic. The vibe is southern classy. I love the set up of the main dining room. I'm always a fan when you can see the kitchen preparing the dishes from your table. Hill and vine pairs their excellent food with some amazing local wines. We tried the William Chris to pair with the pork chop (which was excellent). We started the meal out with the mahi ceviche. What a flavor bomb! Highly recommend. Service was perfect. Attentive, but not overly so. I always think the price is very fair considering the quality of ingredients and the care put into the dishes. Will be back for sure when in the hill country.

    The place so good we went twice in one day…read more Our first visit for lunch was wonderful, eating out every meal on vacation is hard for us so I wanted something lighter midday. We had Kristen as our server, she was so attentive and sweet. To start we tried the sweet cornbread, lavender mint lemonade, and regular lemonade. The lavender mint lemonade was one of the best drinks I've had in a while. For our meals he had the BLTA with fries and I had the avocado and lime salad with tri tip steak. Absolutely stellar food, quality ingredients and great flavors. We had leftovers for sure, lol, something to eat on the drive back to DFW the next day. For dinner, we sat outside and had Jess as our server. She was also really nice, she had quite a few tables and still managed to give us plenty of attention. We had carnitas nachos and the ground beef soup. The carnitas nachos are... unnecessarily large. lol Luckily the soup bowl was very small so I was able to help the boyfriend with some nachos. But my small effort was not enough and he tapped out of the nachos at the halfway mark. Highly recommend the nachos if you have four friends with you. =D This was a great restaurant with a lovely outdoor space. If we lived in Fredericksburg, I could easily see us making this a monthly hang out on Friday nights. If you have the chance, make sure to get in with Kristen or Jess, you won't be disappointed.

    Photos
    Kitchen area
    Kitchen area
    Onion rings
    Onion rings
    Lavender mint lemonade

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    Lavender mint lemonade

    Otto's - german - Updated June 2026

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