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    Pi Social

    3.9 (140 reviews)
    Closed 11:00 am - 10:00 pm

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    Recommended Reviews - Pi Social

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    Reviews With Photos

    The Rustic Pizza
    Giuliana S.

    We had the rustic pizza weeks ago, and I am still daydreaming about it. We sat at the bar, the ambiance was lively, but service was a bit slow on a very busy Saturday night. However, once the pizza got to us, it was 100% worth the wait. Next time we are in Fredericksburg, we will definitely stop by to try the prosciutto and peach pizza!

    Jerra P.

    What a cool spot! Great vibes, friendly staff and amazing food! The portions are large! Honestly it was so good that we just kept picking at our food even after the point of being full. The bread on the burgers tasted super fresh and homemade. The fries were crispy and just enough flavor. We ordered a slice of chocolate cake to go and let me tell you...... it was INCREDIBLE! Do not skip dessert, people! The glasses were so cool that I looked them up and ordered them for my home. They're wine bottles! We're definitely planning another trip to Fredericksburg just for the amazing restaurants that we found. See you soon!

    Calamari and mozzarella sticks  in background
    Michael M.

    We came here on a Friday afternoon around lunch in a party of four. I will caveat that we arrived here and from the jump they told us that they were busy and that the wait time for food would be about 45 minutes. Being as that none of us were from Fredericksburg, we elected to stay and wait - and were appreciative of the stated expectation of wait time to eat. The place has a pretty modern interior, dark and lamp lit for a nice evening out. As we passed the bar, it looked full service with liquor, draft, and bottled beer. It also had a large outdoor seating area, with TVs, and different active activities for families with rambunctious kids. Room for sure for them to get their energy out. We were seated and the waitress was by pretty quickly for our drink order. All good to this point. But then things, well, slowed down. At least the service did. The drinks were a long time coming. Which we again, were understanding of, as they were busy. But just about as we finished our first round of drinks, the place began to empty out in earnest. We thought this might mean they'd be back sooner for refills. When the waitress came and grabbed our food orders, but our drinks sat empty. We asked for refills but didn't get them until the food arrived. First it was our apps, well within the 45 minute window they said it would be. Which had us all in a good mood. We'd ordered calamari and mozzarella sticks. The mozzarella sticks looked good but they were more of a nugget/cube than a stick. Flavor was there. But they too were cold. The cheese tough and the consistency was closer to dry play dough than the gooey, stretching cheese pull consistency you want. The calamari really let me down. It was cold. From the first piece I picked up off the plate, cold. I figured it would have been hot to order, but the temperature made me wonder if it had been sitting out a while. A lot of the crunch had gone and while it was not yet too chewy - it was lacking that juxtaposition of a crisp outside and chewy inside that hallmarks good calamari. I will note their tartar sauce had a Spicy zip to it which was very much appreciated. And I normally don't go for the tartar sauce. There was not the same temperature issue with the main course. We ordered two pizzas (the Wagyu and outlaw) their burger and a chicken Alfredo. All were hot, fresh and delicious. Two of the main courses were delivered inside the forty-five minute projection - again, very much appreciated. (The other two were later due to an issue outside of their control and that will not be held against them.) We ordered another round of refills (we were seated outside in the sun, so we were all drinking a lot of water). However, the refills we asked for then, did not arrive until our food was done and we were looking for the check. The food quality for the main course was great. But the appetizer's inconsistent temperature and touch-and-go service really left a counter productive impression. I'd give this place another try, I guess. It seemed what really hurt it was the service. It was inconsistent and slow. Having worked in a restaurant myself and understanding how things can be when the kitchen is backed up, I know how important it is to stay on top of drinks during those moments. Similarly, for the food to arrive cold on a hot appetizer when you asked for patience waiting. Again, this was an issue with just the apps, as the entrees were good. But it was an issue all the same that had us wondering if the food was repurposed or sitting under a heat lamp too long. Might be back again. But not gonna rush it.

    Pizza menu
    Staci A.

    This place has so much going for it! It is located inside a mall type community gathering space, complete with an outdoor party place out back. The outdoor space has ping pong, a stage, lounging chairs, fire pit, a rooftop seating area...so much fun! Pi Social also has outdoor seating, so you can be part of the happenings out back. The food was delicious and our waiter, Jimmy, was very attentive and friendly. We went another couple times and he's remembered us each time. The manager checked on us at each of our dining experiences. I tried the Chicken Alfredo the first time and it was very good. The ladies I was with had the grilled salmon with brussel sprouts and they enjoyed it. The second time I tried the mushroom flatbread and it was fantastic! They say they're a pizza place, so make sure you try the pizza or flatbread made with house made dough! Delicious!

    Chicken no waffle
    Chantel C.

    This place is a vibe! We enjoyed it so much we came twice. Once for happy hour and once for brunch. We sat at the bar but they have a nice big welcoming patio. It was just too warm for me. Jessica is phenomenal. She was so kind and attentive and truly made the experience. Food: Deviled eggs 7/10 these has a nice flavor to them Sliders 11/10 these are small but mighty. Jam-packed with flavor. Trust me ordered these. I wish they offered them for brunch Rustic 9/10 this is good for those who love meat lovers pizza Pepperoni 8/10 traditional Chicken no French toast 7/10 the French toast was good and had just the right amount of sweetness. It presented well but the chicken was a little dry and unseasoned Monte Cristo large portion and the has a bucket balance of sweet and savory Drinks: G wagon 9/10 fruity snd strong i love chambord The London 8/10 must like grapefruit flavor. This was refreshing Bramble 7/10 if you like Gin you'll like this drink. It's hit or miss for muddled berry drinks for me hut my friend enjoyed it. Cherry pineapple old fashioned 10/10 this is a nice strong old fashioned with hints of vacation and summer. Carajillo *not shown 9/10 coffee lovers this is for gou if you want a break from the expresso martini Dessert: Blueberry cobbler cheesecake 8/10 nice flavors not too sweet. I just wish it was colder it was a bit warm for my liking. Loved this place, the food and the staff. I'm truly happy we chose to stop in.

    Peach and prosciutto pie
    Ellen E.

    Let me start this review by saying This place has one of my favorite pizzas I've ever had. We ordered the peach and prosciutto pie and it was amazing. I love the local peach being incorporated into a pizza. It was definitely canned peaches, which is fine. But it would have taken it to the next level if it was fresh/local peaches. So the pizza is amazing- here's what we didn't love. This place isn't really marked well. You walk inside and you will go straight back to host area near a wall with a P/S logo. We did not have reservations, which apparently is a must/non negotiable If you're trying to dine in. We were totally okay with getting it to go- and we were advised it would be about 20 minutes until it was ready so we gave them our name and number . We hung out in the immediate area and were hanging out. About 40 minutes passed and we went to check on the pizza and it was just sitting up front and probably had been for about 20 minutes. We asked the hostess and she said she "called our name out" which we clearly didn't hear. So that was just weird to us. I can only imagine how much better the pizza would have been if it wasn't sitting out for 20 minutes.

    From main building center corridor
    Scott B.

    Love their Midland, TX location, so we looked forward to comparable brunch quality items and we weren't disappointed. The avocado toast was very tasty, and the deviled eggs were a nice surprise. Outstanding service. The restaurant is relatively small inside, but has an extremely nice outdoor patio. Lots of TVs and the bar opens up to their massive patio (more seating outside than inside).

    Pizza and an ice cold Mexican Coke!
    James C.

    Taylor Thank You! Pizza was PHENOM! Delivery was 12 minutes sooner than expected. Thanks for the assist.

    Boudin Balls
    Zach H.

    Small restaurant with a strong menu focused on pizza but has a lot of other options. Food - from pizzas, to boudin balls, to calamari, garlic bread knots, and hot honey chicken sandwich with fries all a solid option - nothing special per se but definitely good quality. Pizzas are big enough to be split among 2-3 people in my opinion. Bonus is this place shares a "backyard" patio with ping pong tables, cornhole, and a big stage / TV area.

    Blueberry cheesecake. Luv it Luv it Luv it!
    Tony B.

    I want to Pi here! Tucked away in a tiny shopping area, is a modern restaurant with modern music, lots of TVs and a unique menu. I had the Rustic pizza, and - pay attention- added chorizo. Talk about genius. I saw it on an another dish and was undecided between the two until - eureka! Duh. Add it to the pizza! voilà! Two waiters and the table next to us eyed my pizza. I didn't share. The ingredients and bread are quality. Wife had boring spaghetti. We got a house salad, greens were fresh, and Bruschetta (okay). I ordered blueberry cheesecake to go. Because, Cheesecake. It's one of the best I've ever had after 50 years of eating them. Must have. And it elevated my experience to 5 stars. Our waitress was good too. I'd go again and get that other dish I wanted. Chicken stuffed with cheese and chorizo. Maybe I have a chorizo problem. You know what? If that's a problem, I'm okay with it. Nom-nomzo!

    Terri J.

    Nice bar/pizza place about a block off Main Street. We didn't have pizza. We sat at the bar & had a margarita & a glass of wine. Margarita was excellent. My friend enjoyed the wine. Excellent service. Intimate setting. Patio looks nice. DJ played great music.

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    1 month ago

    This is a hidden little gem! The food was fabulous and the vibe was fantastic for our low key cousin weekend!!

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    1 day ago

    Perfect lunch spot, great bar and staff was so awesome! The bar was perfect made accommodations for our drink orders!

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    1 month ago

    The margarita pizza and Blue salad were both delicious. Our waiter was super attentive and the ambiance was very pleasant.

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    29 days ago

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    2 months ago

    Lovely outdoor seating area. Played some of the yard games while we waited and the food was delicious. The waiter was so kind.

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    Ask the Community - Pi Social

    Hill & Vine - Salad with Chicken

    Hill & Vine

    4.2(795 reviews)
    0.5 mi
    $$

    Food was wonderful. We got the goat cheese dip - a fantastic warm goat cheese spread with pita. We…read moreeat a ton of goat cheese and this was a heavy contender. Wifey got the burger I got the chicken sando. Both were perfect. Amazing fresh toppings, fries were out of control, and the size was right. I sipped on the William Chris Mourvèdre - a stellar, light, round red. Vibes were great. Really Texas core. Also very baby/kid friendly as they have nice high chairs, and an outdoor section if you've got some truly wild kiddos. Expect to spend $30 per person, but you'll leave full as a tick and thinking about next time.

    We were really disappointed with our anniversary dinner experience. My husband ordered the tri-tip,…read moreand when ordering, the waiter stated it could only be prepared medium-rare or more well done -- not rarer -- and we placed the order based on that. When the dish arrived, however, the steak was clearly overcooked and closer to well done than medium-rare. When we raised the concern, the waiter claimed she had told us the meat would come out anywhere from medium-rare to well done due to how it sits in the warmer, and then suggested we must have misunderstood her initial explanation. This contradiction was frustrating and unprofessional, especially as it felt like our concern was being dismissed rather than addressed. Both the waiter and manager insisted the steak was cooked correctly, despite it clearly not being medium-rare. After we sent it back, they replaced it with a filet that was prepared properly. They did remove the original entrée from the bill, but then charged us for the filet at cost. Given the situation, it would have been more appropriate to simply substitute the filet at the original menu price. Unfortunately, my meal was also very underwhelming. The fish lacked flavor and was not enjoyable. Overall, it was a disappointing experience, especially for a special anniversary dinner. I will say -- the hummus plate was delightful. Light and great flavor for an appetizer. The drinks were also very good too.

    Photos
    Hill & Vine - Kitchen area

    Kitchen area

    Hill & Vine - Onion rings

    Onion rings

    Hill & Vine - Lavender mint lemonade

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    Lavender mint lemonade

    Lost Luggage Bar and Lounge - House Made cocktail garnish

    Lost Luggage Bar and Lounge

    4.5(4 reviews)
    0.9 mi

    This was such a cute cocktail bar with delicious drinks. We stopped by on our first evening in…read moreFredericksburg after dinner. We enjoyed the atmosphere - it looks like a house-turned-bar and has so much charm. We were able to place our orders at the bar and one of the bartenders brought it out to us in the backyard. We sipped on our delicious drinks while rocking on the swinging bench outside. We decided to share the volcano ashes and floating petals cocktails. The volcano ashes was a bit too bitter for my taste - if you're someone who wants very little sweetness in your drink, this is the one for you. The floating petals was much more my style - the mix of floral tastes was lovely and it was on the slightly sweeter end, just how I like it! We decided on two sangrias after that which were nicely spiced and absolutely lovely. As it got colder outside we decided to move to one of their side rooms, which has nice furniture and is a bit more private than the main room. The bartenders were very kind and the drinks were delicious! Definitely check this spot out on your next visit to Fredericksburg.

    We went yesterday on a Sunday mid day, and Ian was really awesome bartender. When you walk into a…read morebar and it's dead, most bartenders do not talk to you but he did and he amazing service and recommended two amazing drinks to me. The ambience reminded me of the movie clue it was so chill in there. Hope to be back soon and I hope Ian is still working there.

    Photos
    Lost Luggage Bar and Lounge
    Lost Luggage Bar and Lounge - Making an Old Fashion drink

    Making an Old Fashion drink

    Lost Luggage Bar and Lounge - Fries

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    Fries

    Granite House Lounge - Fried green beans topped with Parmesan cheese

    Granite House Lounge

    4.5(356 reviews)
    1.0 mi
    $$

    My wife & I visited Granite House on a recent Fredericksburg anniversary trip on the recommendation…read morefrom our Airbnb host and had a great visit. Overall, 1 of our favorite food stops on this trip! Our order consisted of 1 order of bang bang shrimp, 1 spinach & artichoke dip appetizer, a shared seared salmon dish (not pictured), 1 blackberry margarita (not pictured), & 1 blueberry mule (not pictured). For me, the best part of our order was the bang bang shrimp. If I get to go back I'll just order 2 of those & call it good! The spinach & artichoke appetizer was good, but offered a pretty standard flavor profile. The seared salmon was the best salmon dish I've tasted in a long time, paring nicely with the mashed potatoes & roasted veggies that came with it. Both cocktails were amazing, but my wife said the blackberry margarita was fantastic. The most negative thing about GH was extremely limited indoor seating availability & the lack of reservations, but now you've been warned. It was a short trip for us, but we will be back to GH on our next visit to Fredericksburg for sure.

    This place has a home feel to it. I ordered a chicken plate that had a creamy dense sauce. It was…read moredelicious. I took a picture. The person that went with me had beef. But the chef did not cooked the meat medium rare. It was well done and it was still delicious . The Manager provided a compensation for the error. The Chef might have had an off day.. The waitress was friendly and attentive. I was too full to order desert. I will go back and try the banana foster. The table next to is ordered it. The desert was enough for 2 people to share. The establishment is beautifully decorated. I recommend this place.

    Photos
    Granite House Lounge - Fun stuff on the walls

    Fun stuff on the walls

    Granite House Lounge - Bang bang shrimp

    Bang bang shrimp

    Granite House Lounge

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    Pi Social - pizza - Updated May 2026

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