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    Off The Griddle

    4.7 (23 reviews)
    Open • 9:00 am - 3:00 pm
    Updated 3 months ago

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    Breakfast burrito bowl style!

    Food was so good!! I had the breakfast burrito as a bowl. YUM!!! Enough food to take home for breakfast another day! Service fantastic as usual. And love the vibe

    Jennifer W.

    Off the Griddle popped up on our search for vegan brunch and was recommended to us by a friend that lives in Portland. We liked it so much the first time that we came back a second time! We were promptly greeted and seated, our servers were friendly and attentive, and the space was comfortable and cozy. One thing we did note both visits was there were a lot of little flies that we had to swat away from our meal. Not a fan of that, but hopefully they can take care of that by the time we make it back to Portland. ;) Their menu is extensive, offering many gluten free options. They also offer eggs if you prefer that over tofu. We only got to try their breakfast items, but I'd love to come back for lunch! First visit: Breakfast burito: 10/10. From flavor of the herb tofu to the portion (perfect to share between the two of us), everything about this burrito was perfect and all we could have wanted. Basic B waffle: 7/10. I can appreciate that the waffles are all GF. The blue cornmeal made as a good base, but I felt a little underwhelmed, but can't quite put a finger on what could have made it better. Second visit: Biscuits & gravy: 8/10. with GF bisuit and tofu scramble. A winning combo! The biscuit was on the dryer side, but the gravy did its job. The scramble tasted a little off, so a bit bummed about the inconsistency. Blue plate: 9/10. The non GF biscuit was much better. My wife ate this one and she was very happy with her meal. All in all, super happy with our meals here. Would 1000% recommend and plan to return again!

    Off The Griddle: Goddess Bowl kale, butternut squash, brussel sprout, shredded carrot, cabbage, cashew ricotta
    Chiemi N.

    I have a vegan friend that I enjoy going out to lunch with. She lives in N. Portland and wanted to go somewhere close that she hadn't been to before. Off The Griddle fit the bill! I had been to their other location quite some time ago. I hadn't been to the one on Alberta. I was worried about parking, but found a spot nearby. We were greeted warmly upon entering. Everything on the menu looked delicious! I settled for the Meatloaf Benedict without the biscuit. My friend ordered the Goddess Bowl. I loved the Meatloaf Benedict, it's what I consider comfort food! I had a taste of my friend's Goddess Bowl and it was good too! I would love to return again soon!

    Amazingness all in one photo
    J Ross P.

    First of the service was extraordinary. We were greeted with a smile amd pur server Michelle was so sweet, kind, and knowledgable. Now to talk about the food. As a foodie and vegetarian I have never been so satisfied. We had to order everything!! I highly recommend the cinnamon Roll!!!! Everything is fantastic.

    Feast Waffle $17
    Sean R.

    *Non-vegan review* I wasn't really planning on trying this place as it's a brunch place which is already my least favorite "cuisine" and am not vegan but kind of got dragged here but was pleasantly surprised w/ the experience. They've got a lot of vegan versions of classic brunch fare mostly using tempeh, jackfruit & seitan for meat subs & also tofu scrambles but u can request real eggs instead. Not sure what they use for the fake sausage patties but am curious. By server suggestion I opted for Brunchwrap Supreme (Crunchwrap) instead of the Nashville Hot "Chik'n" as he said they used jackfruit which didn't sound like a good texture to me. The "chorizo" was pretty good tho. And I like their fries too, thin like McDonald's (which is a high compliment). We also tried the Feast Waffle which was a blue cornmeal waffle stuffed with/ hashbrowns & topped with/ tofu scramble & gravy. Very hearty & filling. Pretty good vegan food & they also have some interesting coffee cocktails.

    Vegan! Blue Plate.
    Parker T.

    My visiting parents (omnivores) & I (vegan) decided to try the new Alberta location of Off The Griddle today & were treated to flavorful, well-portioned food given the prices with a variety of homemade sauces. I thoroughly enjoyed the Blue Plate. The biscuit & gravy was very tasty without being overly salty or heavy. The tofu scramble component was one of my favorite tofu scrambles I've had from a restaurant. My father enjoyed his vegan Reuben & side salad with homemade ranch dressing. My mother enjoyed her BLT as well, particularly noting the flavor of the tempeh & the homemade "honey" mustard as her favorite components. I'm very happy to have an all-vegetarian, mostly vegan (dairy cheese & eggs are the only non-vegan items) breakfast/brunch/lunch option a quick bus trip away as finding places with multiple vegan options for breakfast/brunch specifically is a little harder to find in Portland than our extensive lunch/dinner options. I look forward to more visits &/or deliveries via DoorDash from Off The Griddle!

    Corner booth table

    Went here for lunch and our server, Max, was so attentive and patient with my friend who is mentally challenged. Also the buffalo drummies ROCK. Good vibes all around

    Brisket Hash

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    3 months ago

    We love this place! It's our go to brunch spot. Amazing vegan and vegetarian food. Something on the menu for everyone from sweet to savory.

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    This place is beautiful! I was planning on ordering food to go, but all the plants and natural…read morelighting and friendly atmosphere changed my mind and I stayed. The food was so good it made my day; adding tempeh to the mighty bowl with the garlic and tahini sauce is so good. 10/10 recommend. The real reason I came to write this review though is because staff is super sweet and genuine. It was my first time coming here, and I had a lot of questions about the menu to the point where I could feel myself becoming annoying (face palm). The gal taking my order was Jessi, she was so helpful, kind, knowledgeable, accommodating, and authentically friendly. I can't remember what it was that we shared a laugh about, but I walked away happy because of that type of simple interaction that restores your faith in humanity. People who have never worked in the service industry are generally clueless and walk into a restaurants like it's their first day on earth. But even with my string of annoying questions, she never once made me feel like I was being a nuisance. Whoever is in charge here you should give Jessi a raise. The food is great, but she's the reason I'll be coming back!

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    Van Hanh Restaurant - Vegan & Vegetarian Cuisine

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    All-vegan, authentic, Vietnamese hole-in-the-wall serving up pretty solid veganized versions of…read moreclassic Vietnamese dishes. We stopped here for lunch during the week. I ordered the Bo Bun Hieu ($15) -- a spicy noodle soup served with vegan beef, tofu, and round noodles, with a very generous side of cabbage, lettuce, and fresh basil to mix in. The broth was very flavourful but prohibitively salty after all. That said, the vegan beef and tofu were really nicely one, and the meal came together well. My wife got the kung pao ($15), which she said was solid but nothing tantalizing flavour-wise. My friend ordered the curry soup, but it seemed more like a curry that you pour over rice since it was served with rice and no noodles -- not sure what the deal was there. The bite I tried was tasty at least. All in all, a solid all-vegan no-frills spot for Vietnamese in the east part of the city.

    arguably one of my favorite restaurants in portland. it's been around for a long time, and they…read moresupport + serve the vietnamese buddhist community and vegans alike. highly recommend the BBQ "pork" and noodles , the pork is super crispy and sauced nicely. other great picks of their menu are bun bo hue (the spicy noodles) and banh xeo. you can also order certain bulk / deli items from them like meatless cha lua and banh bao buns. as a viet person who's been in portland their whole life, their story and service is integral to the jade district. i can still have all my childhood meals AND be plant based. i can't stress how incredible this restaurant is, and i hope they continue to prosper!

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    Kati Portland - SomTum (papaya salad)

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    This was our first stop in Portland and so glad our trip started the way it did! We got the N/A…read morePandan Colada and Salted Ube Thai Coffee that I am still thinking about. The Pandan colada had a distinct pandan taste which blended so harmoniously with the pineapple and coconut flavor! It was so creamy and just the right amount of sweetness. I am also lucky to have tried their Salted Ube Coconut Cream Thai Coffee because not only was it THE most otherworldly coffee I have had in a while but apparently it is a seasonal offering! I also made sure to let the owner know how delicious it was and that it needs a permanent space on the menu! For food, we got the Nam Khao Tod and the Drunken Noodles. The Nam Khao Tod was amazing - sweet, tangy, and crispy all at the same time! But I would have to say that I didn't really care for the drunken noodles as they were a bit too sweet for me. To finish off our meal we got their famous Pandan Mango Sticky Rice which totally lived up to the hype! The mango was so sweet and juicy (just like how we get them in India) and the pandan sticky rice was perfectly chewy and so flavorful! Honestly, I can't wrap my head around the fact that I was able to find so many of my favorite ingredients at one place - would come back here in a heartbeat if I find myself in Portland again!

    Kati is our favorite veggie Thai place! It's a cozy little spot - not too many tables though so…read moremake a reservation online if you don't want to wait. So much flavor in all their dishes - we love the lettuce wraps, curry puffs, sukho thai noodle, pad see ew, specials, mango sticky rice etc. You literally can't go wrong and we always bring visitor here - even if they are meat eaters, the flavors are well worth it!

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    Blue Scorcher Bakery & Cafe - Huevos racheros

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    Great vibe and thoughtful service, though the iced tea missed the mark…read more ​We stopped by this beautiful café during a day trip to Astoria, and it completely won us over with its cozy atmosphere and kind hospitality. ​We ordered the Tempeh Reuben: grilled tempeh, house-made sauerkraut, and Swiss cheese with house-made Reuben sauce on their signature scorcher rye. It was absolutely outstanding! Every ingredient felt incredibly fresh and vibrant. The rich flavors of the grilled tempeh and the perfect tang of the sauerkraut paired beautifully with the hearty, fresh-baked rye. ​The service was also wonderful and incredibly thoughtful--they noticed we were sharing and kindly split the sandwich into two separate plates for us before bringing it out, which we truly appreciated. ​The only downside was the iced tea, which unfortunately tasted quite watered down and lacked flavor. Aside from that, it's a fantastic spot. If you're exploring the historic streets of Astoria and looking for high-quality, conscious food, this place is definitely worth a visit!

    Was in town and this cute cafe was right next to our hotel. Came here early in the morning for some…read more"get up and go" juice (aka coffee and tea). The gentleman working was very friendly. Their pastry section has so many options that it was hard to choose (BUT I AM ALWAYS UP FOR THE TASK!)... I landed on the cinnamon and cardamom morning bun. It was more dense than I was expecting, which isn't a bad thing at all, just an observation. It was crispy on the outside with a soft and sweet inside; it was so delicious. The outside was almost crystallised with the cinnamon and cardamom (So. Dang. Good). We got an americano and a chai tea with almond milk. The coffee was fine but the chai wasn't my favorite. Okay quality but it was more a chai tea with milk than a chai latte that I was thinking it would be. You can also buy something from the "pay it forward" menu so that all members of the community can access this yummy cafe, regardless of ability to pay. Loved seeing that! There is a large breakfast menu, too, in addition to the pastries... they had breakfast tacos, sandwiches, and more! They also sell bagels and bread loafs.

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    Off The Griddle - breakfast_brunch - Updated October 2026

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