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Nico's

4.3 (409 reviews)
Open • 11:30 am - 2:00 AM (Next day)

Nico's Photos

NICO'S ATMOSPHERE

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Intimate
Romantic
Classy
Upscale

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Recommended Reviews - Nico's

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King salmon
Karen G.

Had Nico's bookmarked for a while and finally got the chance to check it out. The space isn't very big, with only a handful of seats at the bar, but don't let that fool you! It definitely has a great energy. Ordered the Lavender Fields Forever x3 and I'm glad that it wasn't overly sweet. I'm not into sugary cocktails, and this one had a nice balance that kept me going back for more. For food, we ordered: Gnocchi - really flavorful and honestly could pass as an entrée portion Roasted Artichoke Heart - light, fresh, and a great contrast to the heavier dishes King Salmon - perfectly pan-seared with a lightly crisp exterior and well-seasoned throughout Bone-in pork chop - my boyfriend ordered this and described as super comforting and satisfying. Funny enough, we ran into friends right as we were walking in. They were headed somewhere else nearby, but we convinced them to come back and join us for dessert. We ended up sharing the Chocolate Budino and Lemon Cheesecake--and while the budino was rich and silky, the cheesecake completely stole the show. Overall, great experience. Delicious food, excellent cocktails, and friendly service. Definitely a place we'll be coming back to!

Cinnamon Roll Bread Pudding
Alexander Y.

Came to Nico's as it was my friend's birthday dinner and she wanted all of us to come to Long Beach! Ordered the Gnocchi, Calamari, and Truffle Mushroom Arancini as starters, the House Salad and Caesar Salad as salads, and the Lobster Linguine, Tomahawk Rib Eye, Chilean Sea Bass, Pork Rib Chop, and Seafood Risotto as entrées. All the starters were solid, but the Truffle Mushroom Arancini stood out the most. Absolutely massive arancini with a great sauce! The salads were solid and came with an absolutely massive portion. All the entrées were insanely good. If I had to pick up a favorite, it was the Lobster Linguine. But honestly, everything was a hit! Also ordered the Cinnamon Roll Bread Pudding, Lemon Cheesecake, and Tiramisu as desserts. Definitely liked the cheesecake the most! Service is great here. Really friendly and accommodating, especially since we had a large party. Food came out super quick, we were doing our best to finish off everything so that we had room on our table! Parking here is an absolute nightmare as it is all street parking with no valet parking. If it's a busy night, you might be parking a few blocks away. Definitely not the best situation. Ambience is very nice and cozy in here. Definitely gives off the vibe that it's a local neighborhood spot that serves great food. Overall, Nico's really took me by surprise! Great food and vibes here for sure!

Chilean Sea Bass
Joanne K.

TL;DR Food cooked well and good service, but ingredients and flavor could be better. Food I got the chilean sea bass with saffron risotto. The cook on the fish was good. It was flakey, juicy, and crisp on the outside, but I felt the fish tasted fishy. The cook on the risotto was good as well, but I felt I wanted more flavors. The asparagus and broccoli were crisped and seasoned with salt and pepper. Service and Ambiance The service was nice. The server let me enjoy my food and was professional. Very nice music.

Lobster linguine
Carolyn C.

The only con to this place is parking! Street parking is available just make sure to read the signs. There's 4-5 parking spaces in a garage but can easily be missed. We enjoyed a lovely dinner here on a Monday evening. Cameron was our server and he was great. Started off with calamari and crispy spinach. I've never had crispy spinach before and I thought it was the best thing ever. Also had their gnocchi which according to Cameron, Nico's has served for over 20 years. It's filling and so flavorful with mushrooms topped with truffle oil. They serve different soups daily so for that evening, we tried the poblano soup. This soup, needs its own paragraph. The poblano soup at Nico's is so good, it's probably one of the best soups I've had. Shredded chicken, corn, cheese, and diced poblanos makes for a thick, hearty, and perfect soup. Not too spicy at all. It's filling and will leave you wanting for more. The chef takes his time roasting the poblanos and you can tell that this soup is a labor of love. For our entrees, we tried their lobster linguine and surf and turf that came with mashed potatoes, Chinese broccoli, lobster tail, and filet mignon. Everything was delicious, especially the mashed potatoes. The restaurant is not that big, there's a back area which can accommodate a larger party otherwise there's tables of 2-6 that line one side of the place. In the middle is their bar area which the locals love hanging out around. The service here is excellent. We will be back again.

Steak Tartare
Frank F.

Nico's - Long Beach, CA Our group walked in for a late dinner. We started with a few drinks. The Martinis and Old Fashions were mixed perfectly. Highly recommended. Prior to dinner we ordered the Steak Tartare which, I can personally eat everyday! For our main entrees we had the Chilean Sea Bass which was delicate and exquisite. The Filet Mignon was a perfectly cooked medium and absolutely delicious. Lastly the Pork Rib Chop was mouth watering and seasoned to perfection! The bar area offers lighter dishes if you're not in the mood for a full meal. The staff is friendly and attentive, providing excellent service throughout.

Lobster linguine and king salmon
Gregg S.

Came here for our anniversary and we were very impressed. Our server, JESSE, was top notch, made our night, and was very courteous and attentive the entire meal. The food was delicious and well prepared. Very impressed and enjoyed the vibe on a Saturday night . Will definitely be back Thanks to all the staff , you made our night .

Laura Galo G.

Muy bueno el ambiente la comida está rica Nos atendieron muy rápido Y toda la comida estaba excelente

Maddy F.

Nico's is a splendid space with great waitstaff, great drinks and pretty amazing food. My spouse and I consider ourselves lucky to live close to it and enjoy coming here as often as we can manage. Even if you don't live in the area it will be worth the drive wherever you're coming from.

Christopher T.

Went back here to where my kid and I like to hang out for lunch during in elementary school time and COVID period. We love this place a lot since it's convenient from the neighborhood and great foods. It's very cozy and romantic place before COVID and glad to see them went back to it. They do have open doors/windows on the bar side with high tables/chairs overlook the small parking lot. Dinning room is on the other side and with dark ambiance decors/walls and lite up at light, it is very romantic. Service is good, but sometime can be forgetful. Great foods, packed of great quality of meat and favor. Cocktails are will skillful make. Still a great place for great drinks and foods with friends or family. As for parking, street parkings...you might have to park a block away and walk over but it's a good way to build up an appetizer.

Part of the wine list.
Sara P.

This is a regular spot for my husband and I when we are restaurant/bar hopping down Second Street on a Saturday afternoon. It's a great local spot with a cozy atmosphere, great drinks and good (albeit not mind blowing, but good) food. We usually sit at the bar as we look forward to being waited on by Celeste, an amazing bartender who is a pleasure to chat with as well. She makes fantastic espresso martinis (with freshly made espresso!) and is very accommodating to any cocktail or mocktail you can think of. While their bar area is small, the restaurant itself has a few different seating areas that are perfect for groups large or small, or just an intimate one-on-one date night. On this visit, they happened to have a seasonal holiday cocktail menu, which I love because it offers festive, creative options you wouldn't normally get with their regular beverage program. As always, they have a great wine list, by the glass and by the bottle. I love that the bar is just busy enough to have some energy but never too crowded during this time of day, and that they are open for lunch so I have a cozy place to take work clients that has a variety of food items. Parking can be a little challenging, there is a small lot and street parking but it can fill up fast. I have always had good experiences here and I just think it's a very cute, special place.

Pork Belly. Delicious!!

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I wasn't too impressed, expensive. The food is just average. Place is darker than expected. I won't be returning.

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Ask the Community - Nico's

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Luna Bistro Cafe - Guava Mimosa & Spicy Marinara

Luna Bistro Cafe

4.3(679 reviews)
1.2 mi
•$$

To start off, this is definitely not meant to bash Luna at all. I think Luna has a great…read moreatmosphere, and the food and drinks have been great every time I've visited. I've been about 2-3 times now, and the food has consistently been really good. That being said, I would definitely recommend a little more customer service training for the servers. Everyone I've encountered has been very nice, but sometimes it's the simple things, like showing that you're happy to serve your paying customers and making sure they feel taken care of. Each time I've visited, we've found ourselves waiting close to 30 minutes for our server to come by for refills, a to-go box, or even the check. I completely understand that mistakes happen and that things can get busy. I've worked in the restaurant industry before, so I really do try my best to be understanding. However, during one of my recent visits, my order came out incorrectly. There was an item on my plate that I had specifically requested not to have. Of course, mistakes happen, and I had no issue communicating the mistake to my server. What bothered me was that instead of apologizing for the error, she looked at me and simply walked away with the plate. I assumed it was a minor mistake and that she would have the order corrected. I could have just removed the item myself, but at the same time, I shouldn't have to pick through my food after receiving an incorrect order when I'm paying for it. When she brought the plate back, she simply left it on the table without saying anything or acknowledging the mistake. I actually found myself apologizing to her for making her do the extra work, and she just walked away. Overall, I really do think Luna is a great restaurant with great food, drinks, and atmosphere. I'm sharing this feedback because I think with some improvement in customer service, communication, and wait times, Luna has the potential to be even better. I would definitely come back, and I hope this feedback is taken as constructive criticism rather than anything negative.

Outstanding restaurant. Don't confuse it with the other Luna in the shopping center. This bistro…read morehas a great combination of Mediterranean and Latin infused drinks and food. Great atmosphere and service by Samantha (Sam) was over the top! we will be back again. Spicy shrimp appetizer 5 !

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Luna Bistro Cafe - Main dining area

Main dining area

Luna Bistro Cafe - Salt and pepper wings

Salt and pepper wings

Luna Bistro Cafe - Pain pain go away

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The 908 - Raspberry Chocolate Cake

The 908

4.3(1.4k reviews)
5.2 mi
•$$

The food here exceeded my expectations. The ribeye was cooked perfectly with a great sear and was…read moreincredibly tender and flavorful. We also ordered the ube Basque cheesecake, and it was easily one of the best desserts I've had recently--rich, creamy, and not too sweet. Our server, Sergio, made the experience even better. He was friendly, attentive, and gave great recommendations without making us feel rushed. The restaurant has a comfortable atmosphere that's great for date night or dinner with friends. I'll definitely be back, and the cheesecake alone is worth another visit.

DINING While Black…read more The 908 Restaurant Environment 1-5: 5 I really appreciated the ambiance and decor of the space. After enduring weeks of record breaking heat in Long Beach, this was the perfect place to land as the Summer Breeze... Makes Me Feel Fineeee again. A very well but gently lit space that still feels cozy and spacious. The outside gives no indication of how well the inside has been designed. Great for lunch or dinner dates. Noise level was low and there's no feeling of a chaotic restaurant environment. Food/Service 1-5: 4.8 I order the shrimp and lobsters fettuccine, bone marrow as an appetizer. My company ordered the lamb burger. All dishes we beautifully plated; true works of art. Neither of us had any complaints about presentation and creativity. As far as taste and as excited as we were to dig in to our food, the ONLY setback was the lack of seasoning mainly salt. I'm aware that a Chef does their best to meet the expectations of their guest. I'm also aware that meeting everyone's expectations is impossible. To confirm my advice of needing some salt in the food I patrons the restaurant twice, two days in a row. The food needs more salt and I stand solid on that opinion. The service was great and I thanked Mel for taking such great care of us. Mel is a rockstar! Diversity score 1-5: 4 The restaurant definitely appeals to diverse crowds. It reminded of the days I frequented Marcus Samuelsson's Red Rooster in Harlem, NY. Go again score 1-5: 5, Absolutely. I do hope I don't have to keep bothering the server for salt and pepper.

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The 908
The 908 - Caesar Salad

Caesar Salad

The 908 - Ube Painkiller

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The Crooked Duck - Blackened Chicken & Jack Sandwich

The Crooked Duck

4.2(1.7k reviews)
2.0 mi
•$$

We went to the Crooked Duck for the first time yesterday. What a great meal and why it took me so…read morelong to stop by. We ordered: Duck chili - good and flavorful Duck Chili Omelet- it was devoured Atlantis Melt- Roasted Turkey with coleslaw grilled on rye with jack cheese and sweet potato fries. It was one of my favorite sandwiches. We were told they make the turkey in house. Blackened Chicken and Jack Sandwich with onion rings. The onion rings were some of the best I've had. We should have ordered more. The staff was so sweet and so was the owner. Would definitely back for more.

I stopped by The Crooked Duck and had a really solid experience overall…read more What We Ordered Flat Iron Steak & Eggs (Steak and eggs with caramelized onions, breakfast potatoes, and toast) Corned Beef Hash & Eggs (Served with breakfast potatoes and toast) Banana Nut Muffin Club Sandwich with turkey bacon. The Food The banana nut muffin was absolutely delicious and easily my favorite item of the meal -- moist, flavorful, and clearly made with care. The steak, eggs, and potatoes were okay overall. My only issue was that the steak and potatoes were a bit too salty for my taste. That said, the pieces of steak that weren't overly salty were actually really good and flavorful, so it wasn't a total miss. Atmosphere & Service This is a small restaurant with amazing decor and a great vibe. The atmosphere was welcoming and comfortable. Customer service was excellent, and the owner was super cool and friendly, which really added to the experience. Overall Experience Good food, great service, and a nice atmosphere. With a little less salt on some of the dishes, this place would be even better. I'd definitely come back and try more items.

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The Crooked Duck
The Crooked Duck - Avocado Toast

Avocado Toast

The Crooked Duck - Outside the front

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Outside the front

Nico's - newamerican - Updated October 2026

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