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A PCH

4.4 (566 reviews)
Closed • 10:30 am - 11:00 pm

A PCH Photos

A PCH ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Intimate

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Recommended Reviews - A PCH

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Reviews With Photos

Free Photo Booth& lakers game
Anthony T.

My god my skirt steak was just perfect. And my girlfriend's food was amazing!! It was so much fun with the photo booth as well! I loved her espresso martini and chicken piccata! Everything compliments each other very well. I'll definitely be back. Our waiter was amazing too I wish I knew his name! Oh and that sauce with the skirt steak is to die for.

Chicken Cesar Salad
Kathy C.

What a great place, location is prime and lots of shops to visit following your meal. Ambiance is so chill and comfortable. Patio seating is actually enclosed and very comfortable. Top notch service from our waitress and bus staff. Between our group we tried several things, got some pic's and missed taking some! The table side sourdough is wonderful! Squash Blossoms melt in your mouth, so flavorful with a light batter and creamy cheese! The fish tacos were good, a bit small but nice flavor. The hamburger was a hit! Large party with bacon, egg and dressing, also the French fries were heavenly. Chicken Cesar salad was very fresh and tasted great!

Off menu- I asked for a bowl of fruit and whipped cream
Kate L.

We're bar people. People watching and great service by Richard & Travis. Mussels are always delicious Pate is fresh The skirt steak was perfectly cooked, soft and juicy melt in your mouth. The chicken piccata love the capers. instead of potatoes, asked for pasta Love it here!

Bar area
Gerrie M.

Met a friend for lunch here - love the ambience, the view of the waterfront is lovely, lots of natural light coming through. The service was attentive and friendly and the food was tasty. I ordered the mussels and really enjoyed it; the sauce had a bit of a kick, lovely!

Cobb Salad with lobster
Ramon J.

Went for the first time with our friends. We were seated close to the bar, just a bit noisy but not an issue as we were able to have a conversation. Great selection of cocktails and menu We ordered the Fita Bread and hummus and sushi lobster roll and it's delicious . For our entrees we ordered the Cobb Salad with Lobster, Halibut and Cacio and Pepe , we all enjoyed it Our server Recee was very nice with a nice warm smile. She took care of us , our drinks and food . She was attentive and polite

Karen G.

Been to A PCH countless times and it never disappoints. Always guaranteed a good time. This visit was a party of five for dinner, and we leaned heavily into their happy hour menu (3-6pm) with a few regular menu favorites mixed in... which is honestly the move. For drinks, we ordered the Old Fashioned, Yellow Stoned, Black Manhattan, and red wine, and every single one was well-balanced and perfect for easing into the night. Now for the food we ordered: Squash Blossoms - light, crisp, and delicate, fried to a golden crunch without feeling greasy at all. Dangerous in the best way. BBQ Heirloom Carrots - Just sooo good. Sweet, smoky, and insanely flavorful. Do not skip this dish! Spicy Yellowfin Tuna - fresh, bold, and perfectly balanced with just the right amount of heat. The Burger - three people at our table ordered it, which tells you everything you need to know. Seared Ahi Tuna Salad - my order and absolutely loved it. Perfect portion, super satisfying, and still refreshing -- didn't feel heavy at all. Between the food, drinks, and consistently great vibe, this place just keeps delivering. Whether you're hitting happy hour or settling in for dinner, this location is always a win. We'll 100% be back again and again!

Hamburger & fries
Sandy K.

I had a meeting with my advisor, and he picked A's on PCH for our lunch meeting. Parking is complimentary for 90 minutes at the parking garage or complimentary street on the back side of business. The eatery has a nice interior, and we sat at a booth next to the bar. There's even a photo booth and is no charge for customers. Our cordial waiter who was bartending also waited on us and was gracious to not rush us since it was a business meeting and we dined for several hours. I opted for the skirt steak plate which included fingerling potatoes and broccolini. My steak was cooked to my request and the meal was satisfying. I would return here in the future for the solid service, atmosphere and good food.

Bbq flavor carrots ( this is an appetizer to share)
Yadira C.

We had a great time here. The place, ambiance is beautiful with a romantic vibe, comfortable seating, nice view and also the bar area is cozy and fun. We tried the spicy yellowfin tuna and it has a strong seafood flavor, I didn't feel any spicy flavor. The bbq carrots were good but it's an appetizer to share with at least 4 people. And the main dish, the ribeye was well cooked as we ordered medium, but in general every dish needed extra flavor, we added salt to everything so I would comeback and I would try the hamburgers and any other dish next time. It took about 30 min to have out main dish after they served the appetizers. The reason I will Come back is to enjoy the bar area and the hamburgers which looks delicious

Seared Ahi Salad
Cathrine S.

All the stars Hands down the best meal I've had in years. We celebrated a birthday here - I highly recommend making a reservation. A thoughtful touch: they actually acknowledged our celebration note, which so many places overlook these days. We had a gorgeous harbor view, and the ambiance was warm, inviting, and elegant truly a joy to be in. On Mondays and Tuesdays they offer a chicken pot pie wrapped in the most delicious puff pastry, and it was easily the best pot pie I've ever had. Absolute must-order. We also shared the seared ahi salad with miso ginger dressing, which was outstanding and highly recommended. Service was friendly, attentive, and quick, everything arrived perfectly timed and beautifully prepared. I cannot wait to return. This is an ideal spot for celebrations, date nights, girls' nights, and any special occasion.

mexican benedict: al pastor chorizo, avocado, poached egg, poblano hollandaise + micro cilantro
Trung N.

3.5 stars for brunch Service was phenomenal. Food not so much. I wasn't feeling their brunch menu so I opted for the fish taco starter ($19 for 2). The fish is battered in tempura, topped with slaw, chipotle aioli, salsa quemada + cotija cheese. These were very good fish tacos. The batter was nice and the toppings tasted fresh. No complaints here. However, everyone in my party ordered from the main menu and everything just fell a little short. Dishes were bland and didn't/couldn't warrant the price. The view situation is tricky - I think you may be able to get a view if you're dining with a smaller party? They do customize a cute lil menu in honor of whatever you're celebrating, however, the brunch was not brunching.

Fish tacos
Melanie G.

My mom had reservations for 5 of us on a Tuesday at 11:30 (their opening). We were greeted very warmly by one of their hostesses and were told we were in very good hands with our waitress, Tammy. Everyone that served us, and especially Tammy was so kind! Tammy had such a cheerful and positive attitude. She was the best!     I got one of their appetizers as my main, which were the fish tacos. I believe the fish they use changes but on this day happened to be sea bass. There were thinner strips of fish fried in a light tempura batter. I prefer more whole pieces of fish for tacos but it was still good! On top there was a cabbage slaw, pickled onions, a chipotle aioli and a salsa verde on the side. These were great elements that added a freshness to cut through the carbs and fats. I'm also used to my taco tortillas being corn but again, still a great dish.     The mocktail of the day was a blackberry mint lemonade. It seemed a little watered down and could've used a bit more sugar but was pretty good. I also tried some truffle fries which were the perfect balance of crispy on the outside and fluffy inside. The truffle flavor was there but not overly strong. They were good especially for being thick cut. Our table also shared a slice of their French silk pie. The chocolate portion was a little more sweet and heavy than I'm used to for a French silk pie but it was good for a more rich dessert. The Oreo cream it came with was another sweet little addition.     Overall, the food was very well-presented and tasty. And our experience was that much better because of Tammy and the other team members, and even the free photobooth!

Sherry Z.

We had our Christmas dinner here with our Chamber board members, and overall it was such a wonderful experience! The service was truly outstanding -- attentive, professional, and genuinely caring. From start to finish, our waiter (a gentleman from Italy) made sure our group felt welcomed and well taken care of. For food, I first ordered the Sea Bass. The flavor was good, but it was a bit too salty for my taste. The team handled it beautifully -- they immediately took it off the bill with no hesitation, which I really appreciated. I then ordered the Ribeye steak, and wow... super juicy, flavorful, and cooked perfectly. Definitely a win and highly recommended! Overall, the food was about a 4.5-star, but the service and atmosphere easily brought the experience to a full 5 stars. Would absolutely come back again -- especially for special gatherings and celebrations.

Clam Chowder and Grilled Cheese Sandwich
Janine D.

I had such a nice time here on my birthday, that I came back again! Tonight was a rainy evening and I had been doing some last minute shopping at PCH & Second. I went up to "A" to have an early dinner. It was nearing sunset, so I sat a a table near the windows overlooking the Marina. I started with the delicious Miele Kalikimaka specialty cocktail...so yummy! Then I ordered the clam chowder and grilled cheese sandwich. They did not disappoint. The Chowder was perfect, creamy with lots of clams and potatoes. The Grilled Cheese was prepared with lots of cheese on a thick crusty bread, and was perfection. Service was very good! Friendly and efficient.

Happy Hour menu

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A PCH Reviews in Other Languages

Ask the Community - A PCH

I saw that the chicken pot pie is only available on Mondays and Tuesdays. Is that still correct? And could find on menu wine by the glass but assume they do. Thanks in advance!

Yes the Pot Pie is only available Monday and Tuesday. They do have wines by the glass.

Do they have an industry night?

Hello and thank you for your question. We do have an Industry Night at A PCH. It is Mondays all day and we provide Half off all Food ordered throughout your experience. We hope this helps and look forward to seeing you!… Read more

Hi do outdoor seatings = a view at the dock?

There is no outdoor patio but has big windows looking out the ocean.

Are the Menu items offered togo?

Dog friendly--you mentioned a patio?

I've been here quite often and I e never seen any dogs. There's is a patio but it's more less indoor/outdoor space.

What time is brunch served on the weekends?

They open at 10:30. At least until 2:00. Went last weekend. Delish!

How''s the parking?

A PCH is part of 2nd and PCH. There is a webpage on the 2nd and PCH website about parking:… Read more

Do they have a kids menu?

Unfortunately, they do not. But they do have items that kids would like, mac n cheese or a burger.

Is this a good place for a romantic dinner?

Yes if you're ok with a bit of noise. The restaurant is very classy and service is amazing. Cocktails and desserts are delicious (haven't tried the food yet) and presented beautifully.… Read more

Is the patio dog friendly?

It may be service animals only

Don’t See Your Question? Ask Away!

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This was my husband's and I first time at Saint & Second, and it absolutely will not be our last. I…read moreparked right in front of the restaurant, walked in, and we were greeted by Demetrius, who had the most welcoming smile ever. He was kind, polite, and carried himself with such warmth -- and yes, those curls were beautiful. He set the tone for the entire experience. Demetrius seated us, and our server Joe took great care of us. For starters, we ordered the wedge salad and the meatballs. Both were fresh, flavorful, and perfectly prepared. For our entrées, we had the grilled salmon with bok choy and mashed potatoes, and the steak sandwich with French fries. Everything was delicious, well-seasoned, and cooked just right. The ambience was wonderful. They have a full bar, and you can watch the chefs prepare dishes right from your table, which adds to the experience. I also appreciated seeing the general manager actively running food and engaging with guests -- leadership like that shows. Another thing that stood out was how clean and organized the restaurant stayed. The moment a table was vacated, it was cleared and reset within minutes. Everything looked spotless. There's so much on the menu that I want to come back and try. I highly recommend this place. And last but definitely not least -- thank you, Demetrius, for noticing my parking time had expired and getting me that extra 15 minutes. You saved me a ticket. You're a true gem. I'll be back to Saint & Second very soon.

We had a great lunch at Saint & Second! I came here with my lovely four-legged baby after a walk at…read morethe beach, and the staff was very welcoming. The Bake Mac & Cheese is a must-order--the crunchy topping is easily the best part and gives it such a great texture. We also tried the Grilled Provoleta. It's a seared provolone with portobello mushrooms and pickled peppers; it doesn't have a typical "cheese pull," but the flavors are incredible and it feels surprisingly light for a cheese dish. The 1st-floor outdoor patio is super comfortable and dog-friendly, making it the perfect spot to relax. Highly recommend if you're in Long Beach with your pup! Rednote: Lolo.LA.socal (551761089) TikTok: Lolo.la.socal

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Nico's - Long Beach, CA…read more Our group walked in for a late dinner. We started with a few drinks. The Martinis and Old Fashions were mixed perfectly. Highly recommended. Prior to dinner we ordered the Steak Tartare which, I can personally eat everyday! For our main entrees we had the Chilean Sea Bass which was delicate and exquisite. The Filet Mignon was a perfectly cooked medium and absolutely delicious. Lastly the Pork Rib Chop was mouth watering and seasoned to perfection! The bar area offers lighter dishes if you're not in the mood for a full meal. The staff is friendly and attentive, providing excellent service throughout.

Had Nico's bookmarked for a while and finally got the chance to check it out. The space isn't very…read morebig, with only a handful of seats at the bar, but don't let that fool you! It definitely has a great energy. Ordered the Lavender Fields Forever x3 and I'm glad that it wasn't overly sweet. I'm not into sugary cocktails, and this one had a nice balance that kept me going back for more. For food, we ordered: Gnocchi - really flavorful and honestly could pass as an entrée portion Roasted Artichoke Heart - light, fresh, and a great contrast to the heavier dishes King Salmon - perfectly pan-seared with a lightly crisp exterior and well-seasoned throughout Bone-in pork chop - my boyfriend ordered this and described as super comforting and satisfying. Funny enough, we ran into friends right as we were walking in. They were headed somewhere else nearby, but we convinced them to come back and join us for dessert. We ended up sharing the Chocolate Budino and Lemon Cheesecake--and while the budino was rich and silky, the cheesecake completely stole the show. Overall, great experience. Delicious food, excellent cocktails, and friendly service. Definitely a place we'll be coming back to!

The 908 - Raspberry Chocolate Cake

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(1.3k reviews)

$$

Super picky when I go out to eat but came with 6 others and we were all pleasantly surprised. I…read moreenjoyed eveything I tasted and so did the others, I did think the calamari was not my favorite starter but that's because I have been spoiled with super juicy and tender calamari. The spicy tuna crispy rice dish was my favorite, I came in for the steak salad but then got more tuna with the poke bowl. It was all great and I got a side of spicy mayo and eel sauce. Our server Sergio was amazing very kind, personable and great service! Definitely recommend :) Ambiance was nice too and food came out quickly.

I made a reservation for 10 people and was thoroughly impressed with how they handled our party. We…read morewere able to get separate checks. In the morning they called to confirm whether or not we wanted to sit outside. They also asked if it was a special occasion. It was. It was a reunion three years in the making and the celebration of a birthday. Jessie was our server and he was amazing. He handled all the details and kept track of our progress without being intrusive and was helpful in taking pictures for us. You could tell he wanted to celebration to go well. He even brought out a slice of cake for our birthday girl. Everyone enjoyed their meal. The biggest compliment came from one of our parties husbands as he said he thoroughly enjoyed what he ordered. Apparently that doesn't happen often. The person sitting next to me mentioned how much she enjoyed her omelette. One of the best she's had. I the poke wrap appetizer, which was perfect for me. We were able to hear each other talk, which for 10 people as miraculous. There was energy in the air and beautiful paintings on the wall. So the atmosphere was good. And as an added bonus afterwards, you could walk around and enjoy the shops as well as a local art fair. I drove up from San Diego and have to say it was worth the drive.

A PCH - breakfast_brunch - Updated May 2026

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