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    Cafe Gazelle

    4.6 (651 reviews)
    Closed • 4:00 pm - 9:00 PM

    Cafe Gazelle Photos

    CAFE GAZELLE ATMOSPHERE

    What's the vibe?
    Intimate
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Cafe Gazelle

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    Salad & Italian Onion Soup starters

    My boyfriend and I were throughly impressed by Cafe Gazelle ! The food was amazing and staff were very friendly. I wanted to leave a review to add some more images of their dishes and show our support. We will definitely be back !

    Cream of spinach soup
    Tash M.

    I've been meaning to stop by this very quaint and cute spot you'd never know was hidden amongst the bustling 2nd street corridor. But it is a very small space; so I'd recommend coming at a non peak dinner hour with less people bumping into tables. Service was non intrusive and polite. Bread service was perfect, and my eggplant parmigiana was an authentic preparation with lots of eggplant and less breading. But I wish it were seasoned more. Same for the starter cream of spinach soup. My friend enjoyed his formaggi pasta. Dessert menu has a very nice selection of cakes, and the multi layered pistachio cake really grew on me, with a lovely texture and surprisingly delicious lemon cream! Espresso was astoundingly high quality. There's a nice wine list by bottle and a handful of selections by the glass. I am glad I came but will definitely consider another visit during the off hours.

    Chicken Parmiggiana & Pasta Russa

    Me and my husband came here for our anniversary and the food was PHENOMENAL! We will DEFINITELY be returning in the future! The food tasted like it was made with love, and it reminded me so much of the Mediterranean flavors and styles of cooking that I grew up with. The service was perfect and on time every time between the bread service, the apps, the food, and the owner even offered us dessert afterwards and brought them to the table using a display platter just like they do in Europe. I was so full I couldn't even think about dessert but I can't wait to come back and try the Tiramisu! The ambiance is amazing- it is dimly lit, small, and feels like a perfect little off-the-wall mom-and-pop shop. 1000/10 the best Italian food i've ever had here in Southern California.

    Meatball pasta
    Poupee C.

    Cozy little restaurant with big flavors. There were four of us this evening. We started with a bottle of Chianti, 2019 Gabbiano. It was the perfect amount without over indulging. Smooth and was an excellent pairing, it goes without saying. Three appetizers were shared amongst us: The mushroom al limone - sauteed with garlic, lemon, and butter. Very saucy and best to scarpetta - The art of using bread to soak up the last drop of sauce on your plate. And very healthy for your immunity, gut and brain health! The Melanzana - roasted eggplant, shallots, and fresh mozzarella. Calamari - sauteed with garlic. Not fried. I love this. Much healthier. A plate of angel hair pasta would have married well with all three apps! For our meal, I ordered the meatball pasta. Paying homage to my dad who loves this dish wherever Italian is served. It was delicious. Loaded with two giant meatballs and bolognese, this is your definition of comfort food. Husband had the Chicken Florentine - lemon, capers, lemon, spinach. With green beans and pasta. Very balanced. My sister and BIL ordered the veal piccata and mushroom pasta with sausage. They look good too! Can't forget dessert. The tiramisu and the Pistacchio cake. Wow. I could have easily eaten both, myself but we shared lol. I am so ready to come again and try all the rest of the menu. Service was super friendly and fairly quick. Glad to have dined and support local business. Buon appetito!

    Pescatore,
    Henry M.

    The food was excellent. My wife had the chicken piccata and I had the pescatore. So many flavors we hadn't experienced before. The bruschetta was also fantastic.

    Terry L.

    In 50 years when I'm in the senior living home, someone will ask me what my favorite restaurant is. I won't remember much, but I WILL remember this one hole in the wall Italian spot called Cafe Gazelle. Best Italian food I've ever had. I went there all the time. Frank was always so wonderful. Glad it's still there. I'm a bit of an Italian food snob. I cook lots of it at home, and I always try to be as authentic as possible. No heavy cream in my carbonara. Simple, tasty ingredients. Always San Marzano. I'm picky about pasta quality and firmness. Cafe Gazelle seems like the kind of place I dream of one day opening. When Frank brought the soup of the day out, I was pleasantly surprised to see how hearty and flavorful it was. The bread was delicious, and the soup tasted heavenly. As I was waiting for my food, I looked into the kitchen. Frank was inspecting the plates and garnishing them with parsley. Then, he brought the food out. I cried tears of joy inside. It looked like it was made with love and care. I took a bite. I was right. The sauce was not watery. It clung onto my penne, yet its flavor was delightfully refreshing. Eggplant was beautifully lightly charred. Hearty mushrooms to accompany it. Penne was al dente. Every piece. Same with the other pasta we got. The chicken was tender and seasoned just right. Everything looked like it was made at home; with love, care, and simple and fresh ingredients. When we were done, Frank brought out a platter of desserts to display. When we were finished, out came the check. Handwritten. No POS system. Like how I like my watches analog, I like my checks and bills handwritten. What a place. The staff here are all wonderful. Intimate service accompanying an intimate and classy setting. No frills. Hearty, classy, and good-for-the-soul food. 20/10 recommend.

    Spaghetti and Meatballs
    Morgan H.

    This is a tiny Italian restaurant with an intimate feel to it. It's a bit dated but that adds to the charm. It seemed there were only 3 people working: the chef, the waiter and the food runner, but with less than 10 tables that's all you need. I loved that the meal was served with hot, fresh bread and a simple salad. You don't often see that these days. You'll find all of the classics on the menu and the portions were quite large. We started out with the sautéed calamari and with all that butter and garlic it was just wonderful. We even dipped our bread into it so that none of that sauce would go to waste. I had the Spaghetti and Meatballs. The meatballs were on the small side but it also comes in a meat sauce with nice flavor that's well prepared. It was a nice touch that they bring the desserts out on a tray for you to select from. And of course once you see them you can't pass them up! We had a lemon cake that we both enjoyed as a way to cap off the meal.

    Gnocchi app - full bodied tomato sauce topped with pesto and olive oil

    I hate paying for pasta on most days, but I would return for the attentive service by the younger gentleman, cozy mom and pop vibes, and delicious food. This is a no frills kind of casual restaurant, and not inundated by social media crowds (yet). It's definitely a hidden gem in Belmont Shore! There was bread and salad service, which was a pleasant surprise! My partner and I ordered the Melazana (roasted eggplant) and gnocchi for apps. I ordered the frutti de mare because I heard their seafood is excellent. We ordered with my eyes because we could not finish everything. Leftovers are always welcomed.

    Fettuccine Alfredo
    Maley S.

    My first visit to Cafe Gazelle after visiting Long Beach many times. It is my family friend's favorite in the Belmont Shore. It is certainly a very small, cozy, intimate spot so always best to make a reservation. There are only about 4-6 tables at a time. The owners and staff are so kind and delightful. The wine, salad, bread, and pasta were delicious. Their menu is expansive and you cannot go wrong with any plate. Try it for yourself, enjoy.

    Ahmad A.

    Small, intimate, hole in the wall. Well-made pasta. Perfect portion sizes. Tried a few pasta dishes here and everyone is great. Pasta is well cooked and the ingredients seem fresh.

    Parmesan for table
    Ashley C.

    What a gem ! Small Italian restaurant , located in the busy Belmont shore area parking is obviously busy , so expect to walk here from your spot ... Came on a not so busy night and got sat down right away , loved the atmosphere, very cozy , very close , table was set up nicely , everything looked clean , kitchen was firing up dishes ! When with the gnocchi for a starter .. wow loved it been thinking of it since .. and then I went with a pasta dish and got shrimp in it ... first of all how they slice the shrimp is so amazing ... definitely means they properly and devein it !! Love that .. everything tasted fresh , amazing flavors . Stafff was great ... didn't try any desserts ... I did see a waiter with a tray asking the couple next to me if they wanted desserts when I was leaving and I was a bit bummed because if they would have flashed me that tray I would have definitely been convinced lol ... A must try Italian restaurant!

    Zoe B.

    Parking is rough because Belmont Shore is always busy. You'll probably have to arrive early or wait for a table because there are only 7 inside. The food is well worth waiting for though. I went with a couple of friends and was able to try a few different dishes. Bruschetta, chicken Parmesan, michaellangelo, gnocchi with bolognese and a few desserts. Every single dish was a hit. I would order all of them again.

    Formaggi, Penne baked in a cream-tomato and four cheeses
    Laura S.

    The food was delicious! It's a very small place so just be cautious of that and be prepared, the staff is quick and friendly. Can't wait to go back and try a new dish

    ravioli + salsicce

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    2 months ago

    Love the artichoke spaghetti! Mushrooms appetizer is the best. Have been going since 2000. Highly recommended

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    4 months ago

    Outstanding food, service and vibe. We love the old school experience. Delicious and unmatched Italian food. We will be back!

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    3 months ago

    Amazing place - the kind of restaurant that should have a line out the door but for now doesn't. Perfect hole in the wall

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    Page 1 of 17

    Cafe Gazelle Reviews in Other Languages

    Ask the Community - Cafe Gazelle

    Do they offer gluten free pasta?

    Yes, they do. They always accommodate my gluten free needs.

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    Tarantella on 4th - Bomba

    Tarantella on 4th

    4.2(613 reviews)
    2.0 mi
    •$$

    Let me start by saying I'm Italian. I know good authentic Italian food... and this place is it! We…read morehappened to stumble across this on the RESY app. Parking on fourth street is an issue, yes! But don't let that stop you. It's totally worth checking this place out. I was impressed by the Parklet seating in addition to the inside front. We were walked to the back and seated in the outside garden area. Tables are on small rocks, plants are pretty to look at -- it was a delightful ambience. There was one waiter serving ALL the tables, and to my surprise, he did a great job with such attention to detail. Overall, he was a delightful, professional waiter. The additional servers were so efficient, polite and on top of their game. We started with the flat bread: Wonderful crust, incredible roasted garlic paste with a habanero cheese that was not overpowering. Such a nice balance of flavor. The two of us devoured it. Enjoyed my peach Prosecco which appeared to be a Prosecco with peach nectar, perhaps? Not sure exactly, but it was very refreshing and not too sweet. The cioppino was out of this world! It's so hard to find a good cioppino in Long Beach. It had so much depth of flavor with a little hint of spice and the seafood was fresh! My partner wiped his bowl clean. My dish was the parpadelle in a lobster sauce. The pasta tasted homemade, the bits of lobster (about 6oz) were carried throughout the dish where I experienced a wonderful creamy lobster flavor in every bite. I usually take home what I don't finish, but I couldn't stop eating it. Lastly, Chocolate Spumoni ice cream bomb is a must to try. Priced well at $10. Great quality in this dessert all around. The Parmesan cheese wheel dish looked incredible as it was prepared table side next to us. That's going to be my go to when I return. This restaurant is a treasure for Italian food in Long Beach.

    I had been wanting to visit Tarantella for quite some time and the opportunity presented itself a…read morecouple of Saturdays ago when I found myself all dressed up with no where to go after attending a networking event. I decided to check the Resy app to try somewhere new besides the 3 restaurants across the street from me, and surprisingly found an opening at 7:45pm on a Saturday night! I walked there from my house so thankfully did not have to worry about parking. I felt completely comfortable from the moment I sat down. The atmosphere is warm and casual, there was live music and a lively group of people on the covered outdoor backyard. My server was lovely as well, attentive, but never felt rushed. Everything I ordered was delicious and perfectly paced. I started with the fried artichokes which I had never had before, but I love artichokes thanks to my Italian grandmother. So light and crispy. Then I had the caprese, what a stunning salad this is! The avocado was a bit random to me as I have never seen one with a caprese before and it was hard as a rock, but still ate the whole thing. I ordered the pasta alla routa Cacio E Pepe which I did not realize was $65 upon the time of ordering, but that's on me for not looking that closely. They told me ahead of time when it was coming out so I could video it being made inside the cheese wheel if I wanted since they couldn't come to me being that the backyard is covered in rocks. Thought this was nice since I paid so much for it, may as well be able to share the experience with others. I enjoyed two glasses of sangria with my dinner and finished with some pistachio gelato. All in all a great experience, I just wish the pasta was like $20 cheaper but lesson learned. I don't know that I would come here often since I spent $190 on dinner for myself, but I would come back for date night, or an anniversary, or a special occasion, and have already recommended since going.

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    Tarantella on 4th - Inside hallway

    Inside hallway

    Tarantella on 4th - Tiramisu

    Tiramisu

    Tarantella on 4th - Live music!

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    Live music!

    L'Antica Pizzeria Da Michele

    L'Antica Pizzeria Da Michele

    4.3(686 reviews)
    0.3 mi

    What an amazing experience I had last night. We have…read morevisited this establishment many times in the past, but yesterday was great and a bit bad. My wife and I ordered a pizza to start. Well asked for it to be welcome and perfectly it came out. Our main was Pappardelle with short rib and the lemon chicken. Unfortunately the mains were pretty cold. Small blame on the kitchen. Here is how my experience became a WOW. My server NASTASSIA was the reason my night was perfect. She was so understanding and empathetic about the cold food. She immediately asked what she could do to make it better. She requested a new dish to be fired up. New pappardelle came out perfect with another side of mashed potatoes. She once again asked blue the food was and if we're were happy. She also informed the manager of our experience. She came over and also apologized and offered my wife and I dessert. My wife picked the bread pudding. Overall I am a BIG believer that employees are the reason for the success of a business. More employees in the world need to be more like Natassia. THANK YOU

    2nd time here First time was great end of night not many…read morepeople so service was great I would give that 5 stars But tonight ... Tonight I had reservation at 830 got here 840ish We got sat down at almost 9. We still had to wait , female working reception was not very kind/ welcoming As soon as I sat down at my table I sat in a puddle of water on my seat The floor was dirty and wet and getting muddy as my shoes were being placed in the wet floor It took taking awhile to get service or offered water or anyone to approach us I had to sit on a napkin to help dry myself off. Yes pants down to my boxers were wet. This is a fine dining establishment We ordered pizza Pasta salad and mixto mix A mocktail for daughter Wine glass and a cocktail Salad was amazing mixto was great Total was $200 with tip This is not a cheap restaurant but it felt cheap with the service and cleaningness and experience Total contrast from when I went almost a year ago And reason it takes a some time in between is because distance to get to restaurant and price Not sure if short staffed but on a Saturday night And reservations done usually the service and wait time can be way better and reservation was done with notes requesting patio outside because w have our pet. A table should be prepped and cleaned The table near us was dirty too and there was food scraps left on floor from prior party I do recommend this place for anyone to go it's amazing place and food is amazing and authentic but they really dropped the ball this evening I hate doing this review but I looked and service complaints were brought up previously by other guest and paying for a. Meal this level . Service needs to be immaculate Yes the table and chair issue was brought up to employee but I don't need to name anyone here personally

    Photos
    L'Antica Pizzeria Da Michele - Dining area

    Dining area

    L'Antica Pizzeria Da Michele - Double margherita

    Double margherita

    L'Antica Pizzeria Da Michele - HEAT OF PASSION Jalapeño infused Acua del Sol Mezcal, Chinola Passionfruit, Lime, Pineapple, Agave

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    HEAT OF PASSION Jalapeño infused Acua del Sol Mezcal, Chinola Passionfruit, Lime, Pineapple, Agave

    L'Opera

    L'Opera

    4.2(906 reviews)
    3.4 mi
    •$$$

    The location is beautiful and intimately lit, perfect for a date night. Few restaurants in Long…read moreBeach or even LA can boast of such a beautiful venue. I had the filet mignon and my fiancee had the Lombardi, both were so, so good. I am typically very critical of steaks while out, but this one was beyond reproach. Perfectly cooked and delicious. The servers and the host were all incredibly polite and helpful. Lastly the wine selection and deserts were delicious. We will definitely be returning in the future

    I'll start this off with. The exterior is beautiful. It's a…read morereally nice looking place. Upon walking in we were greeted immediately. Confirmed our reservations. It was a party of 4 adults and 1 child. We orders the salmon, ravioli, steak, meatballs and fettuccini Alfredo do with chicken. Salmon. This was basically the star of the show. Display was good. Cooked correctly and not overdone. However... I can't say the same for the rest. Let's move on. Ravioli. Far too rich in flavor. Because... it's hiding something. Restaurants get by thinking they can get away with shortcuts. Until they meet yelpers, food critics and chefs like myself. This ravioli IS made in house yes. However once made it's obvious it's frozen and re heated. Such a shame. Because I can guarantee you if it was fresh? Probably some of the best ravioli you'd ever have. Steak. Asked for medium rare. It came out like beef jerky. Burned and overcooked beyond edible. We told our server and they made another. The next one brought was spot on, medium rare. However lacking seasoning. This was the food our child had. And he's use to good steak. Nobu, Flemings etc. he was not happy with the lack of seasoning. Meatballs. Well you can't screw that up right? Wrong. Again previously froze. Now I'm sure they make the meat mixture in house. I'll give them that. But why are you guys freezing and re hearing? Fettuccini Alfredo with chicken. An American Italian staple. Pasta was actually cooked perfectly. I'll give them That. Pasta itself tastes it was made in house. However the chicken, overcooked, under seasoned again. Alfredo sauce WAY too rich again. The manager actually came over eventually. Asked how it was. I told her about the overcooked steak and the frozen ravioli/meatballs. She didn't even deny anything and said ok. Took the steak off the bill. It upsets me that this beautiful exterior and interior restaurant is like this. And the staff was pretty solid in the front of the house. However the food is severely lacking. I have this place a 3 star based upon the cleanliness, staff and exterior/interior. I wouldn't return for the food. Only for the ambience.

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    L'Opera - Dining room

    Dining room

    L'Opera - Their bread (complimentary)

    Their bread (complimentary)

    L'Opera - Tomahawk

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    Tomahawk

    Marlena - Delicious Pizza with cheese and basil

    Marlena

    4.3(431 reviews)
    0.8 mi

    I finally get to try out this place through my work team dinner and we had a large group…read morereservation and were seated outside on a Thursday evening at 7 pm. The parking lot was full but I was told to let my collegaues know that they can park in the medical building across the street since it was after 5 pm. Everything was good and delicious. We got the market fig, corn pasta, branzino, steak, meatball and salad. It was really sweet that the kitchen made a gluten-free salad for one of our team mate who could only eat gluten free. I defintely want to come back for their brunch menu.

    I wish I'd had a better experience here. The restaurant itself is very lovely. We went for dinner…read moreon a Friday at 5:30. The restaurant was about half full. We were seated quickly and ordered a bottle of wine. I wish it were possible to taste the wine before buying, there were a couple I had not had before and they looked amazing, but I'm not gambling 100 bucks on a wine I haven't tried. The wine we ordered was fine, not incredible but not horrible. We also ordered the bread, meatballs, and ribeye. The bread was the dish that stood out the most. It was great. The other dishes were fine. Not worth the money to me. The entire experience lacked soul. From service to food, just kind of fine. Our dishes came out on top of each other, we should have asked them to course them. So this experience was definitely not worth it, which is a shame. I was left feeling like this is a place that does not have exceptional food but does have very high prices and maybe that's to vet clientele ;)

    Photos
    Marlena
    Marlena - Orange fennel olive oil cake

    Orange fennel olive oil cake

    Marlena - Side walk patio

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    Side walk patio

    Michael's On Naples

    Michael's On Naples

    4.0(914 reviews)
    0.5 mi
    •$$$

    Very late late review now that's it's closed unfortunately but I was just talking to someone that…read morethis place was named one of the best pizzas in the entire country yes the country so I had to check it out and man it was banging Was it thee best? I mean it was really good and I enjoyed it and it had it all Service was good and the day I went it was rainy but still busy and happening I wish it was still open as I am now craving a pizza and a beer

    I don't think I've ever really been wined and dined before, but my fiancé wanted to take me…read moreout--and she chose Michael's on Naples. It's classy, the kind of place you'd see in a late-90s/early-00s romcom date scene. The staff was attentive and kind, though we asked for coffee at the end and it never came--we had a show to get to, so unfortunately had to leave without it. We started with the melanzane pizza. It was tasty, but I just realized later it was missing the nduja sausage listed on the menu. For my entrée, I had the paccheri pasta with braised short rib. The beef itself was rich, tender, and full of flavor--reminded me of an Italian birria, which I loved. But the rigatoni tasted undercooked, which was disappointing. My fiancé ordered the tagliata, and wow--she definitely picked the better dish. The steak was perfectly seasoned, cooked to a beautiful medium rare, and paired with a silky potato purée that was absolutely delicious. Overall, it's a romantic spot with some standout flavors, but the small misses kept it from being a perfect experience.

    Photos
    Michael's On Naples - Dining Room

    Dining Room

    Michael's On Naples - Bar Area

    Bar Area

    Michael's On Naples - Michael's On Naples, Guinea Hen

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    Michael's On Naples, Guinea Hen

    Nettuno - Special of the day: half lobster spaghetti

    Nettuno

    4.3(102 reviews)
    3.3 mi
    •$$$

    We're splitting the baby and landing at 3 stars. My breakfast was not good, but my friend really…read moreenjoyed his meal. Let's start with the win: the burger was "the best he's had in a long time"--which says a lot. Kudos on the burger! The banana smoothie also got a thumbs-up. Everything else? Meh. The pancake was okay. The scrambled eggs were... weird. Tiny little egg bits that had me wondering, are these real eggs? I asked for crispy bacon; it wasn't, so I couldn't eat it. The breakfast potatoes tasted reheated--no crisp, not much flavor, no joy. And the London Fog? Don't expect Starbucks loveliness. The plain black coffee was better. I also had the grapefruit juice, it was bitter, but tasted fresh squeezed, which I appreciate. Service was good. My server saw that I didn't eat my food and tried to make it better. The venue is nice, but if you're coming for great food--burger aside--we didn't find it here. The velvet chairs are comfortable and beautiful, but the stains and spills were evident. I was worried when I sat down about what was on the chairs getting on my dress. Overall, it's a place we'd only return to if we were craving that burger, everything else was a fail. I left hungry. Last morning here at the Fairmont. Tried breakfast at Nettuno again... disappointed and leaving hungry again. This time we had oatmeal (needed to add water, so dry we stuck the spoon in it and it stood straight up and didn't fall over), fruit (good), boiled eggs (took 20 minutes), and the avocado toast with a fried egg. It was not good. The menu says it comes with kale, but I received mixed greens with it, not kale and the flavor was bad. It's hard to make bad avocado toast, but they did. Disappointing. Plus, service was very slow today. Our order came out incomplete and out of order. The atmosphere is beautiful, but this restaurant has a lot to work on to be worthy of its prices and the Fairmont brand. Second fail.

    Disappointed that the upper restaurant was closed on a Monday which led me to nettuno…read more Service was impeccable. Wine recommendation was outstanding. The food was fine. Salmon w broccolini was delicious and was devoured. The calamari appetizer was disappointing as it was flavorless without the spicy tomato sauce and the zucchini were soggy and limp. From a 4 star meal down to 3.5. Servers, bussers, etc. were all prompt but didn't make me feel rushed. Hostess was friendly. Hospitality piece of the experience was flawless. Ambiance is cozy, upscale and classy. Dimly lit with plenty of space between tables for privacy. Saw a couple celebrating their anniversary here along with business travelers dining during their stay. Would dinner again but the upper restaurant will remain my first choice.

    Photos
    Nettuno - Nettuno Dinning room

    Nettuno Dinning room

    Nettuno - Tiramisu

    Tiramisu

    Nettuno - Alter ego lemon drop and old fashioned

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    Alter ego lemon drop and old fashioned

    Italian Homemade Company - The actual best fusilli you'll ever have. My son had already started eating it. Nothing will come between my boy and his fusilli.

    Italian Homemade Company

    4.3(549 reviews)
    1.3 mi
    •$$

    My wife has an appointment at Lather this afternoon so we decided to have lunch at Italian homemade…read morecompany near Lather. We had a great time to find some new hand care products @Lather and went to discover an authentic italian restaurant which lots of Yelpers mentioned. My wife said, we have to order at the front, then they bring the foods to the table but the owner took our orders, and brought the foods so fast just like other Italian restaurant. We love meat lasagna, pasta w bolonese sauce, and some flat breads like appetizer pizza. We ordered 3, lasagna, tagliatelle bolonese, flat bread sandwich called Cassone w sausage, bell pepper, onions. I had some italian red wine per glass ($14). First, I loved so much my lasagna and kept eating until finish my entire portion. I give 10 stars. My wife's pasta, she said pasta is too thick, might be on purpose? She likes soft, thin texture handmade tagliatelle. For the first time, we ordered flat bread sandwich. The sandwich flavor was good, but not the dough for flat bread. Well, we tried here for the 1st time after shopping. Today was almost 81 this afternoon. Hot and humid.....unluckily AC was broken so he opened the entrance door. One big fly bothered a lot annoying us eating the foods. And so hot inside restaurant. Overall, I liked my lasagna a lot, not really tagliatelle bolonese, nor the flat bread sandwich. If AC was working during lunch time. We felt much comfortable to enjoy our foods. One thing, I loved the red wine but the portion was not enough for $14. Even my wife said, not much for this price. I got 2 glasses of italian red wine, not enough. The view was great ocean side from the patio. This is a strong point eating here for the view. My wife saw the live pasta cooking show, a chef made the pasta, stretching the pasta dough in the kitchen....great show! Fun! Hopefully AC runs well especially hot summer season, the portions of pastas and wines might be more generous for the future.

    A very pleasant lunch! Was at 2nd and PCH attending a YEE and found Italian Homemade afterwards…read more Service is top notch. The staff are welcoming and kind. The owner or manager? chatted w/us. He mentioned that many customers come in for a quick bite and the portions of the lunch special seem adequate for that. Hubby got chose the meat lasagna that comes with a side salad. I wanted something plant based that day so vegetable lasagna and side salad was for me. Buonissimo which is very delicious in Italian! From my photos, you can see that they have various items for sale such as wine, oils, ground coffee, pasta and more. They also offer pasta classes Delightful Italian food for sure. You can find them by the marina side on the main level. Grazie, Italian Homemade!

    Photos
    Italian Homemade Company - Tables and wine and other drinks

    Tables and wine and other drinks

    Italian Homemade Company - FETTUCCINE pesto

    FETTUCCINE pesto

    Italian Homemade Company - Cassone Funghi - @rayz

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    Cassone Funghi - @rayz

    Cafe Gazelle - italian - Updated September 2026

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