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    Marlena

    4.3 (399 reviews)
    Closed 10:00 am - 2:30 pm, 5:00 PM - 10:30 PM
    Updated over 3 months ago

    Marlena Photos

    MARLENA ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Marlena

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    Reviews With Photos

    Drinks Menu (March 2026)
    Jay S.

    Marlena might be one of the best spots you may have never heard of, it's such a sleeper! I've been spending more time around the Long Beach area recently and this spot as the best ranch I've ever tried (made in house with a few special ingredients). The pizzas here are phenomenal as well, and the service is very fast in front friendly. The ambiance is nice, and they have parking! (Not a huge lot though.) I highly recommend the red sauce pizzas, that's definitely where it's at. It might have one of the best margarita pizzas in LA! Also, our waitress was so funny and charming, bonus points on the service there, haha. Food: 4.5/5 Drinks: 4/5 Service: 5/5 Ambiance: 3.5/5 Value: 4/5 Overall: 4.5/5

    Cedric J.

    Tucked just off of 2nd Street in Naples, Marlena feels like an oasis with awesome food to match. I love the open-air patio seating, perfect for a late summer evening. I came for my first time on my birthday and it felt perfect! Chicories & Apple Salad [ ] a great balance of bitter and sweet, [ ] the goat cheese and dressing acts as a nice neutral buffer [ ] Very fresh Roasted Baby Yams [ ] Favorite dish, though I believe it's seasonal! [ ] Perfect for plant-forward eaters, the smokey seared skin of the yam gives it a hearty meat-like flavor [ ] Pistachio Pesto adds texture and zest I also tried a white fish as an entree (no longer on menu). The preparation was amazing with crispy skin, though the flavor profile wasn't my favorite (I should have went with my server's recommendation).

    Evan K.

    Such a cool neighborhood bar and restaurant in Naples, I feel like it's a hidden gem being out of sight from the road. It's a perfect date spot with immaculate vibes and a cool modern mediterranean aesthetic feel. I made a reservation here for a date night and a seperate Valentines brunch. First time I came here, we tried their Bolognese spaghetti and one of their caesar salad. The spaghetti was salty and the caesar was tasty, I should've added a protein on this. Overall a pretty good experience but not enough that we tried to get the full experience. For Brunch, Marlena goes absolutely crazy! We got their Lemon Ricotta Pancakes, the blueberry compete was a good touch. The Rosti was amazing, the cilantro lebni sauce was so unique and enjoyed how it sat on a hashbrown. I would get this again forsure. Then to finish it off, I got the breakfast sandwich which was so flavorful, the laminated biscuit was soft and the bacon was like that thickly cut one that melts in your mouth. All of their breakfast items were great and the whole menu sounded delicious. When we asked our waiter what he recommends, he just read off the whole menu haha. We would pass on coming for dinner again though.

    Blue oyster mushroom
    Laurel T.

    Ever since my friend, Lynn told me about this place I've been craving it! I'm always on the hunt for good pizza places in Long Beach (let's get real, California doesn't usually shine in the pizza category) This place is an absolute pizza gem I came here on a Friday with Jay S. I made a reservation which was really easy and I highly recommend it, the place was packed. They also have private parking and street parking The whole atmosphere is great. I love the modern layout and it had great lighting. The place was extremely clean as well. We got seated immediately and everyone was extremely nice especially Elyse (who was our main waitress) and Joaquin who kept coming around bringing us our food and checking on us. 5 stars for them To be honest, I really was hoping they had more pasta options. But, their pizza options made up for it. I started off with ordering a cocktail recommended by Elyse -LIMONANA Egyptian-style creamy limeade and mint. You then get to pick which alcohol you want. I went with vodka, obviously. This was extremely dangerous! I could have had 10 of these. It was so refreshing. I haven't had a good cocktail like this in a while. They also recommend it as a mocktail. It tasted just like a Brazilian lemonade 10/10 And the Las Manzas- Tequila, manzanilla, lemon juice, apple syrup, soda and cinnamon Then it was pizza time! -Mozzarella, bianco tomato, basil, olive oil (this was pretty much a Margherita pizza) the pizza sauce on this was outstanding. It was so incredibly fresh, the seasoning and everything about it was literal perfection. Don't get me started on the crust! Then - Blue oyster mushrooms, porcini crean fontina, olives, marjoram Also, had to get ranch to dip the crust in. The ranch is homemade and you could tell it was homemade with dill but it also had this amazing unique warmth to it. Our waitress, Elyse told us it was a Moroccan blend of spices and it also had cinnamon in it (trust me, it works) perfect 10/10 And for dessert! I'm embarrassed to admit this was my first time trying -Basque cheesecake. Which, was delicious. Since it was my first time trying it, I can't say if it was the best or not. this is a great date night or out with your girlfriends type of spot I really want to try some of their other pizzas. They had so many amazing ones -They also have a happy hour -Brunch -Again, they take reservations and I highly recommend them on the weekend. The only time they could fit us in on a Friday was at 8:45 -they have Gluten free options for the pizzas -service was great! Elyse was amazing and helpful. I have heard service can be hit or miss. -bonus points for private parking lot -bathrooms were clean -really nice layout -this place can also be dressed up or dressed down -I will absolutely be returning

    Bday Treat Gelato
    Cindy O.

    First time trying out their Happy Hour! We have been to many dinners and Brunches at Marlena and always impressed at the food, service, and cocktail program! Their Happy Hour includes some very creative cocktails and appetizers! Service was excellent! Matt was our server and bartender! He suggested great drinks and appetizers! When we finished up dinner was just starting up. We weren't hungry but wished we were to order off the main menu too! Only the Happy Hour Menu is available but if you are their into.the dinner start, the full menu is avaliable. I will say the Happy Hour Menu has plenty on it for options to fill you up and also enjoy a variety of bites! We ordered several appetizers served on Crostini. Marinated Olives and meatballs. We all had lunch just hours before. Next time definitely going hungry as I would love to try out their cheese & charcuterie board! For cocktails we tried the Varquero (interesting and tasting spin on a Margarita!): Don't Telli (smooth spin on an Espresso Martini): and a Bournon Old Fashion. All were so good and very smooth!

    Menu
    Sam S.

    5 stars for decor, ambiance and service but the food was just okay. We went for Happy Hour but we will be back for dinner. The interior is beautiful with lots of outdoor seating, greenery and pet friendly. The Happy Hour menu is very limited.

    Sol L.

    I only eat at the bar and the service is xlnt. Everyone is friendly, the lighting is 2600-2700 lumens (not the blinding LED nightmare), the vibe is LA / Newport, and the food has been delicious. Great wine list and selection by the glass. The pasta is first rate, all and made. Rob the owner lured an ex-Funke sous chef and the guy is rockin' it. The pork chop looks next level. Coming back soon...

    Panzanella salad, Red Prawns (off menu), Spicy Salami Pizza and Broc Red Wine
    Lynn O.

    3.5 stars for me. I've dined at Marlena a couple of times now and have mixed feelings. Most of the drinks and dishes were outstanding. Service was a bit inconsistent. During my last visit, our server seemed like she didn't want to be there. We asked for a bottle of Sauvignon Blanc and she tried to up charge us with a $200 bottle of Chardonnay. We went with a $50 bottle that was more light and crisp, like a Sauv Blanc that we wanted. From that moment, she seemed to give us a judgmental attitude and bad vibes whenever she came back to our table. The Grilled Spanish Octopus was one of the best I've had. The octopus was incredibly tender and the romesco sauce was rich and creamy. The Roasted Baby Yams with pistachio pesto, fennel and maldon was bursting with flavors and textures. Their pizzas are Neapolitan style with soft, thin crusts and fresh toppings. I loved the combination of the Prosciutto, piquillo puree, peperonata, stracchino, hot honey, and arugula. The pistachio-crusted Australian rack of lamb was cooked perfectly and seasoned to perfection with spiced labneh and couscous. The Burnt Basque Cheesecake was okay. Their cocktails are creatively crafted, not too sweet and currently priced at $17. My favorites are the Marlena Martini with vodka, dry vermouth, thyme liqueur, orange bitters, salt and the Vaquero with tequila, mezcal, lime, orgeat, absinthe and mint. Both are strong, but balanced. While I really liked the dishes, drinks and the ambience, which is mostly a romantic patio setting with plenty of heat lamps, our miserable server left a bad taste in our mouths.

    Inside
    Anders Christofer C.

    Went today for the first time trying their coffee and pastries. They have a very cool indoor/outdoor restaurant with a great bar and always very clean with great service. We were the only ones there so of course quick and great service. I liked the cups they served the coffee in and the fresh pastry. This place is in my neighborhood so I will visit frequently.

    Dog friendly
    Irene W.

    Genuinely could not recommend this place enough. The staff is ridiculously friendly. Parking was easy to find in the neighborhood and I went with my friend who is a local and we did a cute little walky walk around Naples neighborhood and took a look at all the stunning houses and cute Halloween decorations they had up. The restaurant is all outdoors. We went at night and it's beautiful. The ambiance is romantic and chic. Everyone in the restaurant seemed to be having a blast. The food is amazing. We ordered the little gem lettuce salad which had anchovies and was dressed to perfection. The gem lettuce was so crispy and refreshing. Then we got the prosciutto hot honey pizza which tasted exactly how I wanted it to taste... perfect. The hot honey was addicting. And loved how it was topped with arugula. We also ordered a beef tartare which uses thicker pieces of meat. This one wasn't our favorite. It could use a bit of salt and the veggies I don't think paired the best with the meat but I loved the Parmesan chip on the side and it tasted really healthy at least. I really wanted an affogato but they only had caramel or chocolate ice cream but I'm a vanilla girly so that was sad. Def loved this restaurant and highly recommend for a cute little date night or girl dinner. They are extremely dog friendly here which is so so nice to have.

    pachamama pork meatballs
    Kurtis C.

    I'll admit, I'm not very knowledgeable about what there is to do in the 562 so I had to do what I always do before doing absolutely ANYTHING: Consult Reddit. Buying a water bottle? Bread? Toothpaste? Reddit. While Reddit has failed me a couple times last month, last night was not the case! I discovered Marlena from a post almost a year ago. It was 9 PM and I was parked in a random shopping center a mile away. I gave the yelp a quick look and said screw it. I trust you random internet strangers. Fortunately they pulled through this time. My friend and I ordered meatballs to start off with, a pizza, and Maine lobster ravioli. Pachamama Pork Meatballs: An excellent dish to start off our meal. The meatballs were juicy with a nice chew. Not overly dense and dry; they were just right. The sauce was spot-on. Very balanced. The bread had the perfect amount of char with just a kiss of smoke from the grill. There was an interesting after taste with the meatballs though which was reminiscent of something medicinal I've had before, but I couldn't figure it out. It wasn't bad or off-putting, but it did linger a bit. My friend didn't notice it at first, but after I pointed it out, they began to notice it too. Again, not bad, but just sorta curious as to what it might be. Prosciutto, piquillo puree, peperonata, stracchino, hot honey, arugula pizza: I was floored at how delicious this pizza was. I recently ate at a pizzeria in West LA that was supposedly #1 in the city (country maybe?) and that was such a massive disappointment. The pizza here last night made up for it completely. All the ingredients on the pizza, all the flavors, the dough; everything just working together to make the most addictive thing I've had in awhile. Maine lobster ravioli: Out of the 3, I have to say this one was the most lacking. I loved that they were "generous" with the ravioli since a lot of places only give you literally like 3-4 pieces which is why I'm always very skeptical about ordering ravioli. Flavor wise, it was all there. It just needed some salt to highlight the dish to really make it stand out. Not bad though. However, the sauce was maybe just a little too "simple" for my preference. Service was great! Our server was really friendly and the person I spoke to over the phone was nice too. Although I did sense a little bit of passive-aggressiveness when I spoke to the host to be seated. Listen, I get it. I used to work in food too and it sucks when people come in right before closing, but I arrived with a solid hour to go and I called see when the kitchen was closing. If it was close to closing, that would've been a no-brainer to come back a different night. Anyway, I can't wait to come back in the very near future! I have a few items on the menu I would love to try. I just wish I discovered this place during summer! It would be such a nice place to do some daydrinking on a nice day or lounge at during a warm summer night.

    Tomahawk cooked to perfection
    Ingrid M.

    We had to give Marlena another go! It's just been such a great neighborhood spot. As usual it was a gorgeous night out. Francisco, provided excellent service. The food did not disappoint! Do tastee Glad we didn't let crabby employee ruin our spot.

    Burrata and chestnut salad
    Asha S.

    I love this restaurant in the summer months when it's warm out! I can't believe I haven't updated my review because I've been back so many times after my first visit that I can't even count. Some favorites that I've recently really enjoyed include the beets, farro and herbed yogurt dish (my fav!), figs and burrata, meatballs, grilled octopus, and halibut. I also tried the spicy salami pizza again and it wasn't crazy spicy this time so we enjoyed it much more than the first time we tried it. On this last visit we ended our meal with the chocolate olive oil cake. It was so moist and a really delicious way to end our meal.

    Spicy salami pizza

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    24 days ago

    Marlena is so good! The pizzas are excellent, but everything we have tried has been good. It's definitely worth a visit!

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    Business owner information

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    Robert S.

    We look forward to hosting you again, this time for brunch!

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    2 months ago

    What a cool location, walking distance to the ocean. Dave is a great guy and makes some great drinks! Food...uhm delicious!

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    Page 1 of 10

    Ask the Community - Marlena

    Is this place kid friendly?

    It's not really a kid's kind of place, but you would be okay with a kid

    What gluten-free items are there to choose from?

    I can't tell you that exactly, but I do know they can make their pizza gluten-free. More importantly, I know that the servers and chef are very tuned into food issues. I went to dinner there with my niece and her family. My niece is lactose… Read more

    Do they allow dogs at the bar?

    Yes.

    What I can get that is healthy?

    They have wonderful salads and delicious meat, and their small plates are also delicious. Their pizzas are healthy because they have a thin crust and delicious sauce and there are several kinds. I think all of food is healthy, if somewhat higher in… Read more

    What's the corkage fee?

    Hi there – Our corkage fee is $35 per 750ml bottles

    Whats the parking situation?

    They have a small parking lot on the side.

    View All 7 Questions

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    The Bungalow Long Beach

    (284 reviews)

    This review is only for their salsa/bachata dancing night and the bar…read more The bungalow has weekly salsa/bachata nights that include free dance lessons from 8 to 9:30. The instructors are great and the crowd is fun diverse (in terms of age, background, and experience dancing). The djs are also awesome play a lot of good music. The vibe is fun and high energy. It's nice to see a place that is filled with dancers of all skill levels just having fun and learning to dance. The venue itself is beautiful. They have a large open air dance floor that overlooks the marina as well as a smaller dance area inside near the pool tables. The decore is classy and elegant overall. On salsa nights they have drink specials in addition to the regular drink menu. Lastly I once lost my key fob there and someone returned it to their lost and found. I'm forever grateful to whomever returned it and the staff at the front door / lost and found. Overall it's an awesome place to come out and hang out and dance.

    This place is honestly a joke…read more We waited in line for almost 2 hours while security kept people outside for no reason -- and when we finally got in, there was so much open space inside. It wasn't even close to full. They're clearly holding people outside on purpose to create fake hype, which is honestly pretty messed up. You're telling me dozens of people are stuck waiting forever while there's plenty of room inside? It's giving manufactured crowd and poor management. To make it worse, they stopped serving drinks and turned the lights on at 1:15 AM, way earlier than literally any normal bar. So after wasting hours in line, you barely even get time inside. And it somehow gets worse -- at 1:35 AM they were literally kicking people out of the restroom. We weren't even allowed to finish or wash our hands before being rushed out. That's not just rude, it's straight up unhygienic and disrespectful. Overall, completely overhyped, disorganized, and not worth the wait at all. Don't fall for the line -- it's fake.

    Tokyo Noir

    Tokyo Noir

    (169 reviews)

    Small speakeasy hidden in an alley. The food was actually very good and memorable…read more The Oysters were one of my fav Kumamotos, fresh and flavorful but they could've been rinsed a bit better. Pork Buns were a good tasty bite, and the sushi was surprisingly really really good. Cool place to check out for some small bites and cocktails!

    I don't like giving bad reviews, but our experience at Tokyo Noir was less than ideal. The drinks…read moreare fantastic. Super unique and each one we tried was fantastic. I was excited to see on the menu that they were serving Kinobi gin from Kyoto. I discovered this gin on a trip to Kyoto have since bought it regularly. To my surprise, when I saw the bartenders making the drinks they were using Gray Whale. Gray Whale is fine, but it's not in the same league at Kinobi. I realize Kinobi can be hard to find at times but If there's a substitution like that, the server should say something when you order the drink or if it's a recipe change, the menu should be updated. Speaking of service, that's what really brought me to write this re view. Before we even ordered we were told that we would only have 90 minutes. That honestly killed the vibe and made us feel rushed. Like the OpenTable confirmation even said we'd have two hours. And for tge rest of our time there our server pretty much ignored us. They forgot some of the food we ordered and shoved the check in our face when they wanted us to leave. I'm guessing they were stretched too thin? I think they need to hire another person to be a server or maybe get an extra bartender and have them wait on the people at the bar. At a bar like this service is everything. Being a Japanese themed bar you'd think they would try to copy the level of service you'd have in Japan. I just moved to the neighborhood and probably won't return after our experience.

    The Wicked Wolf

    The Wicked Wolf

    (242 reviews)

    I'm so happy we found this gem! I brought my daughter for the Afternoon Tea service on a Sunday…read more The space is so cute! Great concept, well executed and decorated with the best vibes! Plus the food and drink was fabulous! One of the best tea services I've had! The bartender/server was so kind and welcoming letting us know we could be inside or out on the roof when we came in. The roof area was super cute but it was a little warm so we settled on one of the cozy velvet couches. We ordered a little too much but so excited to try it all we started with the charcuterie board. It comes on a cute snail shaped board. Especially loved the honey walnuts and cheese. The tea service comes with tea, mimosa, tea sandwiches, scones, desserts and fruits. You can tell the cucumber and chicken salad sandwiches were made to order. The cucumber is fresh, the right amount of herbs and seasoning! The chicken salad was also amazing! Zingy from what i think was Dijon and both were so moist and delicious! Scones were perfect! The mimosas were yummy and so was the tea. We ordered the oolong and Jasmine tea that came with ginger and butterfly pea syrups! What a whimsical touch that made it all perfect.

    I was really excited to visit this bar--I've always been a huge fan of fairy tales and thought the…read moretheme was such a fun concept for a bar. When we got there, I felt that the decorations and drinks felt a bit gimmicky, with random fairy tale-esque elements like a throne and massive red roses. I thought it would have been very cool to see Easter eggs and more intentionality bringing the atmosphere together. Since it was an hour before closing, we didn't plan to stay very long. The two people working at the bar were both unwelcoming and seemed upset that we were there (there were other people at the bar, including people who arrived later in the night than us). We paid for our drinks, which cost over $40 for 2 drinks with tip. My cocktail was $17 and came in a glass barely bigger than a shot glass. We left around the time they were calling for last call. I can understand not wanting stragglers who prevent the bartenders from closing late, but I would have much preferred being turned away at the door rather than paying and tipping for an overall unpleasant experience.

    The Beach House Seal Beach - Fried coconut shrimps a touch of vegetables

    The Beach House Seal Beach

    (650 reviews)

    $$

    Had such a great evening at this establishment tonight. It was my sister's first time visiting and…read morethey loved it. The view of the sand, rocks, beach, and sunset made the ambience really special and created the perfect beachside atmosphere. I ordered the Wild Atlantic salmon and an espresso martini and both were excellent. The salmon was perfectly cooked and the espresso martini was one of the best I've had. Brian was our bartender and the service really stood out. Drinks were deliciously made, the energy at the bar was fun and welcoming. He made sure everything was very well taken care of throughout the night. Between the food, service, beautiful views, and the fact that it's pet friendly, it made for such a nice experience. Definitely recommend sitting at the Sand Bar and asking for Brian for those amazing drinks and great recommendations!!

    Open until 10 pm. NOPE. NOT TODAY. NO NOTICE BUT THEY CLOSED @ 4pm. Really disappointed. We pulled…read moreinto the parking lot at 405 pm Thursday April 23. It was a beautiful warm Spring day (73 degrees) and we were excited to eat with the great ocean view from The Beach House Seal Beach. Paid for 2 hours of parking and walked over to the restaurant. It was only when we entered the gate where the hostess is that we saw a small sign that said, "Closed." WAIT WHAT???? No indication in the parking lot, no sign at the sidewalk, no sign walking down the walk way. The ONLY notice was buried around a corner saying Closed. We were told they were short staffed and had to close early, sorry. As we walked back to the car, we stopped at least 4 other cars and told them the restaurant was closed. We were able to alert them so they did not pay for parking at a CLOSED restaurant. It felt like the restaurant had NO consideration for the customers. To have NO sign anywhere near where customers would be parking to notify us of a totally unexpected, unanticipated, highly unusual CLOSING at 4 pm for a restaurant that was supposed to be open until 10 pm!!!!! So I called from my car in the parking lot and asked to speak to the manager. When the manager got on he explained that they were short staffed and had to close early. I discussed the lack of notice to customers and how we paid for 2 hours of beach parking. Manager was nice and polite and totally unresponsive to the fact we paid money to visit his restaurant and now had no where to eat and were out the parking fees. I recommended they post a notice where customers could see they were closed BEFORE we paid for our parking. He said they would do it after they finished closing out. I insisted it was only fair that they notified their customers FIRST. So, as we were leaving we saw an employee come out and post a sign. I took a photo because no one would believe how inadequate their posting was if I just described it. The sign is micro small. You can see our car at the bottom of the photo. Would you notice this CLOSED sign? Come on Beach House. We know you can do better for your customers.

    Marlena - coffee - Updated May 2026

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