Local Ocean never fails to deliver: from the great wait staff and excellent service, and a kitchen…read morefull of happy chefs to the unparalleled selection of fresh fresh fresh seafood. The dishes are creative, beautiful, and delicious. Don't miss their signature garlic crab soup!

Nate 2026 Newport, Oregon…read more Came here based on recommendations from somebody in Bend, Oregon, and a local. I will start by saying I was not impressed. We had a reservation and they took us in a few minutes early and sat us upstairs. We sat near the window that overlooks the harbor and could see it from our table. Very pretty. There is a bar area and other tables that are away from the window that don't have the same view. When we were approached by the waitress, she informed us that they were out of Dungeness crab. Our reservation was at 6:15 PM. Seems a bit odd that a town known for Dungeness crab and the restaurant doesn't have it during peak dinner hours. My husband ordered a cup of clam chowder, and I ordered a cup of the Dungeness crab soup. I loved the creaminess of my soup. However, it was not served hot. Also, there were so many shells in my soup that every bite I had to remove one from my mouth. I do believe that the roux sauce had too much flour and was not mixed well. The clam chowder was not creamy, but had a good flavor. Chunks of carrot and celery. Both soups were served with a portion of bread. The bread was good. We shared the salmon dish. We asked our waitress if we could have the peas on the side as my husband has an allergy to peas. She was quick to tell me that there would be no substitutions. I informed her I was merely asking for the peas to put on a separate dish when brought to the table. She said that she would need to clear it with the kitchen first. Apparently, they approved, as the peas were served on the side. We did enjoy the salmon. It is cooked, medium rare. However, the middle of the salmon fillet was more rare. The buttery sauce was delicious and the asparagus was cooked very well. The mushrooms were delicious. The restaurant is very casual. The outside is not much to look at. The service was fine, but not exceptional. The food was good, but my expectations were so much higher for all of the accolades I had heard prior to dining. They add an automatic tip of 20% to every tab. Then on the bill, they politely ask for an additional gratuity. See the picture of the reason for their 20% gratuity on each bill in the photos that I have attached. I would give this restaurant four stars. It is a B rating for what should be an A restaurant.

I made a reservation for Friday night for my son's birthday dinner, they seated us straight away by…read morethe window on the second floor with a lovely view. The server acknowledged the birthday as soon as we sat down and she was very pleasant. The food was excellent and they served a complimentary dessert with a sparkler for my son. Our reservation was on the later side but it was still busy and people were still being seated when we finished up. I recommend making a reservation and ask for a table by the window so you can see the sea lions. Highly recommended.

If you're planning to visit, definitely try to make reservations. We came on a Wednesday with a…read more6:30 pm reservation and the place was packed. People who came without a reservation were told that there's about an hour wait or they could sit at the bar level on the first floor. There's also a second bar on the second floor where the main dining room is up a flight of stairs. Service was great and we were lucky enough to sit by the window overlooking the sea lions, the water, and the Yaquina Bay Bridge. Food wise, it was mostly 5 star. I'll start with the thing that wasn't, and that was the deviled eggs (you get 3) with a lightly fried shrimp. The shrimp was overcooked, lukewarm, and didn't really add anything. But other than that, everything else was really good. The highlight was the Umpqua oysters on the half shell. We went through a dozen and a half. The oysters are sweeter, no briny. They're not huge but not tiny either like Kusshi oysters. It came with 3 different sauces. Another highlight was the whole dungenous crab...so fresh. Poke salad, garlic brussel sprouts, Yellowtail Hamachi, and Lingcod were also pretty good. If I'm ever in the area, I would definitely return.

Something about this spot keeps us coming back…read more Divey, dungeness, $$$$, delish. Service is fishhouse typical, tables are sticky with who knows what, Pepsi drinks. But something nostalgic about being here for a long time.

I came for dinner, and brought it back to my motel. Basically, a little hole in the wall. Lots of…read moreoutdoor seating for when the weather is good, as well as some indoor seating in the fish market itself, as well as some seating that is shared with the grocery store that is in the other half of this building. The grocery store has a good amount of groceries and sundries, and also some gift items as well. overall, the food was good. I started with the clam chowder. It was a thicker clam chowder, but it was absolutely delicious. Creamy, and they were generous with the ingredients. A very good bowl of chowder. For my main course, I had the combination halibut, king Salmon, and tuna. They were very generous with the portions. The fish was delicious. The halibut and the salmon were tender and juicy. The tuna was just a tiny bit chewier, but it was also very good. The fish was lightly breaded, although a few of the pieces. Were a bit darker than the others. That took away from it just a tiny tiny bit. But overall, successful. The tartar sauce was very good, rich and tangy. Instead of the fries, I finished with the coleslaw. It was not overdressed, and I liked the dressing. It was a sweeter dressing than your standard mayonnaise, but not overly sweet. It was an excellent coleslaw. For all of the quality food I got, the price was very reasonable. I would come back the next time. I'm in town. Thank you!

Anytime we're in the Newport area, this is always our first dining spot for their clam chowder; in…read moreSteph's and my opinion, it is the best in town, hands down! As a pro tip, you should always order a side of sliced sourdough bread to go with it; it is the perfect pairing for that creamy goodness. For beverages, they have about a dozen flavored sodas to choose from, and I always get the Cherry Bomb from that list. Other favorites from their menu are the oyster shooters, their famous popcorn shrimp, and The Crew Share. Service is always quick and friendly, whether you are dining in or ordering for takeout. The location offers a variety of seating, including cozy indoor options as well as side and front patio seating for when the weather is nice. If you want to take the experience home, they also have fresh steamed Dungeness crab and a wide variety of other seafood for sale to go as well! You truly can't go wrong when stopping in here for lunch or dinner.

This was another meal during our May 2024 Newport visit…read more I recall the server being a teenager and new to the job. It looks like the salmon dish my husband got had cheese on top (allergy) so I'm guessing we asked for it without the cheese after I snapped a photo and we noticed the cheese. There's a chance it's not cheese, but it looks like cheese... and goat/sheep cheese doesn't seem likely (he can have those... just not cow cheese). My fried oysters & chips meal was good but quite heavy. I think I decided to try the grilled version next time if we return.

This is an outstanding meal!!! I have had fish and chips this good since I was at Rock and Sole in…read moreLondon England. Sincerely this was some of the best fish and chips I've ever had. Wow...ordered the fish and chips (cod), and it was absolutely delicious. The breading for the fish STAYS ON THE FISH, and is crispy and crunchy. Really very good. Tarter is delicious. Fries are salty and crispy. Coleslaw was very tasty. Three large pieces of cod fish cooked to perfection. I highly recommend the food here. We got to watch a little league game right across the street while we ate off the tailgate of the truck. Great meal!

Tried the Prawn Po Boy and Lingcod Royale (I think it's called that) sandwich and they were…read moreAMAZING! Incredibly fresh fish perfectly breaded and their sauces were a great touch between ketchup and tartar, without overpowering the fish. The coleslaw was interesting. Very bright and citrusy but almost had a wine/vinegar taste like red wine vinegar - whatever it is, it's fantastic! I highly recommend this place, when we visited it was parked outside of grocery outlet in Newport with easy access to restrooms and washing your hands LOL

We rolled into town, tired, and hungry, but also wanting of view of the ocean. Georgie's look like…read morethe best spot to check the boxes. Our waitress was very attentive, I'm going to guess very seasoned in this role, so our service was outstanding. My mother had the Ahi on special. The picture does not do justice for how delicious this was. I'm thankful she let me have a couple bites because it left me wishing I would have selected that dish. But mine came in a close second with the Parmesan crusted halibut. Perfectly cooked, well seasoned, I ate every bite. Prices are reasonable.

We had a nice visit back in May 2024…read more I enjoyed the water view from our table, the clam chowder, and the burrata salad. My husband has several food allergies and was able to get their salmon with rice and veggies. It was very simple but as long as we can get him a full meal we're happy. I think it was a bit more expensive than some other restaurants we visited but we expected that when we walked in (and it is nice to enjoy a view with our meal on occasion, even if the food costs a bit more).

I had a great experience today! I was seated right away. I ordered Clam Chowder, Calamari, and Fish…read moreand Chips. I got the smaller portion of the Clam Chowder but it was the perfect amount because it was a lot of food! It came out right away after placing the order, came out hot. It was really good! Next, we got the calamari which was pretty good too. I would probably try another appetizer next time but I would recommend the calamari if you've never tried it. Lastly, we got the fan favorite, Fish and Chips. They came out super fresh. I liked the tartar sauce that was served with it and paired really well with the fish. Great experience. Fast service. Definitely recommend!

They have a nice selection for the menu. Service was okay, I asked for the oysters and a cup of…read morechowder and she came out with an oyster meal. (Fried oysters and fries) The waitress didnt seem to be very happy or welcoming, hope she likes her job?! Food tasted good. Need to come again to order different items. I love that they have outdoor seating! Only downside is there is only one enterence and exit so we had to wait for a load of people to come in.

Our server was incredible! Very nice young man attended me and my friends earlier today :) I think…read morehis name was Carter? Food was also good I got the calamari entrée with the salad and the fries AND IT WAS SOOO GOOD!! The Marion berry dessert is also very good but do be warned it's definitely made for like two people. Good portion sizes!!

It's been 30 years! I just realize how many centuries I have lived through lol. I came out here in…read moremy early 20's with my baby to visit their dad who was docked in Newport for the weekend. He was in the Coast Guard out of Astoria and I drove the 3/4hrs (I don't remember exactly) to meet him. We had lunch at this Mo's. It was my 2nd Mo's exprience because the first one was in Cannon Beach. I worked at the hotel right next to it. I remember good food and chowder. I brought my daughter and niece here for lunch. They are students at the university in Eugene. I wanted them to experience the original Mo's and have some good food. The chowder is good. We all ate it up. I had fish tacos. It came with 3 big tacos, so come hungry. We also ordered a side of onion rings. I have to say that it was probably one of the better ones we've had in a long while. We really enjoyed our visit here and the waitress we had was awesome. She was super busy because she was also waiting on a big party but she never forgot to check on us.

Marty R. Local Guide·31 reviews·16 photos…read morea minute ago New Dine in | Lunch | $30-40 After leaving California a little over 3 years ago, and moving to the central Oregon coastal area. Finding foods that had flavor was a real struggle, we tried all the recommended top dollar seafood and steak places. They were over priced with nice locations, but not what we were looking for that great flavors that would bring us back for more. Then we finally gave Noodle Cafe a try. It's been maybe 1.5 years since we met Lisa the wonderful owner and first time since we moved here that we started really enjoying eating out again. The food here is always the freshest of ingredients, with flavors that is unmatched and delicious that makes us eat here 4-6 times a month. A lot of places in Oregon that you dine in at can leave you with buyers remorse, my wife can honestly say that is never the case while dining at Noodle Cafe. I promise you if you've never tried it, you will not be let down.

We love this place. It is our go to restaurant every visit to Newport Oregon! Food is delicious…read more Service is excellent. The owner Lisa and team really know and connect with their customers.

Great food and friendly service. The chile relleno breakfast was amazing. Traditional breakfast…read morewas good also. Very clean

Nye Beach Cafe was delicious! I had the corned beef hash and it had fresh veges and pulled corned…read morebeef. The sourdough bread was homemade along with berry jam. Will definitely return.