Rough Rider is such a fun speakeasy, drink spot. The food is nothing to miss, also. While a dark…read morevibe, the drinks are lively and fun. My purple drink reminded me of a snowball. With great service, drink recommendations and delicious food, Rough Rider is the total package. A speakeasy is always like a little oasis escape and Rough Rider is no different! I can't wait to go back soon.

Rough Rider felt delightfully off the beaten path in the best possible way. Stepping off the…read moreelevator was like being transported into a perfectly preserved speakeasy from another era. The space is warm, moody, and inviting--like a lighthearted Western brought to life--with candlelight and rich wooden accents creating an atmosphere that begs you to settle in and stay awhile. The drink menu was eclectic and thoughtfully curated, offering both trendy and classic cocktails alongside an impressive selection of spirits, beer, and wine. The bartenders were knowledgeable enough to suggest excellent off-menu creations and kept the drinks--including the water--flowing with effortless style and hospitality. The wedge salad was crisp and bright, elevated by thoughtful ingredients like jalapeño bacon and balsamic onions. The crab dip was a standout: packed generously with crab and complemented by just the right amount of cheese, finely chopped red onions, and crispy breadcrumbs. We ended the evening with St. George Absinthe, an absolute gem of an offering. Jake, Brad, and Stormy were kind, attentive, and full of great recommendations without ever feeling pushy or intrusive. We were able to truly enjoy each other's company while feeling genuinely cared for by the staff. Parking in the garage next door was graciously validated at the host stand. We left feeling full, impressed, and already looking forward to returning with family.

What an amazing evening, beautifully curated with so many thoughtful details. Only downside is that…read morefor some reason Apple maps was not accurate to finding the location and parking was a challenge as it is right on Roosevelt Row. However as soon as I found it and immediately after entering Pretty Penny I was transformed to the cutest little restaurant. I was greeted immediately and had made a reservation so even though my friend hadn't arrived yet, they sat me down. They instantly offered water and menus (food and cocktail). I noticed that the menu seemed very small and the dishes were shareable -- I don't eat meat so I was hoping my friend wouldn't mind sticking with fish and seafood (which she didn't). As soon as I got to my table there was the cutest sign that said welcome to Sarah Sherman and guest -- it was such an adorable and personal touch, I loved that! As soon as my friend got there we immediately both ordered the cold brew old fashioned -- we thought about the espresso martini but this just sounded too good to pass up -- and we were not disappointed! This drink was so tasty and strong. We immediately ordered the bread (sourdough boule) to soak up some of the alcohol as well as some oysters and the salsa. The oysters were so well spiced and were absolutely delicious. But the bread, the bread, the bread -- the server mentioned that it took almost 9 months to develop the bread recipe and it served. It was the best bread and butter that I think I have ever had! The salsa was good but probably was my least favorite of everything and it was still super yummy. We then moved on to the octopus tostadas. Sometimes octopus is not my fav -- it can be too chewy but this was so amazing and incredibly flavorful. It was starting to be my favorite dish until we ordered the Hamachi -- OMG!! Talk about a mouth orgasm-- both my friend and I were yummming it up -- but seriously this bite was so complex with different flavors coming up with every chew -- it has coriander candied peanuts, fermented pineapple, avocado, pickled fresno, toasted coconut and aji amarillo yogurt -- The server mentioned that this was the chef's least favorite dish which I totally do not understand because this was off the charts in my book. We also tried the earl gray whiskey sour, which was light and delicious, and ended with the shrimp toast and the espresso martini. By the way the toast on the shrimp toast was like a little fried dough triangle -- sooooo gooood! The martini was good but the cold brew old fashioned really stole the spotlight for me. Other details I loved that just elevated the experience: Purse hook (very important to me), the little trays for your utensils, metal coasters, incredibly attentive servers, fantastic music, great ambiance and the cutest was the penny they put on top of your check. So cute -- was not expecting such an enjoyable all around experience!! Will be back 1000%!!!

It was pretty good but certainly not worth the titular pretty penny price--and we didn't even get…read morethe recommended 8 dishes, which is, like, the entire menu. To start, the menu is a bit puzzling. It's kind of like a handful of Asian-inspired dishes, a handful of Mexican/South American, and a handful of French or New American. But there's not enough of each to chart a course through one type of cuisine. So, basically you're gonna have a cultural melange meal. Hamachi crudo was really good and fairly unique. The halibut was excellently prepared but not particularly innovative in any way I could tell. Zucchini had goat cheese, which wasn't immediately clear from the description, so I didn't enjoy the rude surprise I got when I took my first bite, and didn't eat anymore, as I really despise the stuff. So that was a waste. Not a dig on the dish, just a personal thing I wish I had more notice of. There were other issues though. The wine list was exceptionally small, They were out of the bread, which is supposedly a must-try. And then we were going to get the steak but the folks next to us advised against it, showing their cut that had zero fat. They said it was leather. On that point, the tables are SUPER CLOSE. Like, a couple inches apart. You hear everything and almost can't avoid getting entwined into others' conversation. We liked the people we were next to, but be aware that it's an unintentionally awkward communal experience that's not well-suited to a date night. The service was pretty good, they put out a nice printed greeting with the reservation name, and give you a sparkling wine toast. But considering the price and overall experience we had, I'd pass and not come back.

One of the best fish and shrimp tacos I've ever had! We had 2 combos with the tea and 2 quesadillas…read more(1 with only cheese and 1 with shrimp). Everything we got was so good. So fresh. And the fish and shrimp were nice and crispy! It was so good that we had to order 2 more tacos! Plus the food came out quick, service was great. The truck was inside a car repair garage, right across from the Kroc Center. It kind of looks like it's not there, but you'll see the lights from their set up. There were clean chairs and tables. And they had a swamp cooler, which would be so perfect when it gets too hot in Phoenix.

We walked up to order and there was someone sitting at a table. We asked if they were open and she…read morereluctantly said yes. She also just looked confused. The open sign was also off. After that awkward greeting, I was able to order. We got 4 shrimp tacos, 2 fish tacos, and 4 empanadas. It took about 20 minutes for the food to be ready. It was well-made and hot. The empanadas are SOOOO GOOD! They have a side of crema and salsa that went perfect with it. The shrimp tacos were good. The fish tacos were ok-the fish itself lacked flavor/salt. The hot sauce they put on the tacos can be overpowering so I recommend putting it on the side, especially for to-go orders. We had to scrape some off. I'd come back for shrimp tacos with sauce on the side but I'd definitely come back for the empanadas. The food was fresh and a good size. It would be great if prices were posted on the menu/truck.

Great food and service I would definitely recommend Angies to my family and friends also coworkersread more

Prices are reasonable. I usually grab two salads to go. So far my favorite is the Cobb with…read morechicken. My husband also likes the Greek with Chicken. These salads do great for lunch the next day. I usually grab after an evening workout. I order before so that they are ready when go thru the drive through. Overall, love the convenience and price of getting lunch for less than $7. One day I will try the lobster rolls. They looks good but I don't know how long the wait would be if ai ordered through the drive-thru. Love that they are no frills. Save money with less customer service but good quality food. So worth it

Interesting menu with some nice seafood choices. I had the mango shrimp tacos which were very good,…read moreand my wife enjoyed the clam chowder also very good. We also had mahi served at the table which was very good. We tried the lobster stuffed avocado appetizer, but were disappointed with this especially after the server raved about it. Nice presentation, but it was so overly spicy that we didn't even finish it. Note to server...when you rave about a dish, you might also warn your customers that it's fiery hot So, overall good experience, but one star deducted for the raving server.

I just love the laidback atmosphere, while still being at a nicer place with a full bar and plenty…read moreof food to choose from. I've been going for 10 years and I've never had a bad meal -- from sushi to naps to burgers or seafood, it's all great! When I I went more frequently, Mike was the bartender and always made the best drinks. Go for HH!

RJ was our server, he was great! Fish and Chips were really…read moregood the Guinness was cold and perfect. Love Casey Moore's since first visit 10 years ago!

Everything here was a ok. This is where I met my future wife. Prices for shots are highread more

A 10/10 seafood spot. Amazing service, food and ambiance. I will be back tonight. A 10/10read more

I absolutely love Sea boil, I have tried everything from mussels, shrimp, crab legs, and more. I…read moreusually go to angry crab in mesa because of their flavor and seasoning. But I enjoyed this place, it's closer to me, so I go pretty often. Everytime i go, I always leave content and amazed with my service. Menu was easy to read and they even offer a free pound of shrimp if you order x y and z. it's worth the try ! I absolutely love this place and the people there.

MADDIEEE!!!!!! Best server ever! Thanks for your honesty and recommendations! Ps. Never give up on…read moreanything you do! You have purpose!! FOOD: AMAAZING!! I had the crab clusters because they were out of the whole Dungeness crab and a side of corn. Sauce was baby Spice with garlic butter. STILL SPICY the 1/2 lb was barely any so I had to add another half. I definitely recommend the whole. My man had the wet your feet i think? With crawfish, shrimp and sausage! He also added two eggs and had soicyyyy.. we both were chugging our waters . LOL Our tables were clean and for only having two servers on they cleaned and turned the table nicely! I also noticed one server helping PARTYS while another was helping with seating and to gos (while still greeting the door interchangeably!)! Great team work. !! The location is perfect for lunch or dinner especially with the movie theater and other close by stores ( making it a great date spot too!!) I forgot to mention: They don't devein shrimp, i stopped ordering it. Maybe they do if you ask? I am not sure. Also we ordered the calamari and did not enjoy it due to its lack of crispyness .

While celebrating Juneteenth, a lot of the lines for various vendors were so long that we decided…read moreto try our luck for a table of 4 here and got lucky, as we waited only 10mins before being seated. It was busy, so busy you could tell the staff was trying to do their best, but for us and quite a few tables, we were left feeling disappointed. As far as the food... unfortunately it was NOT as expected. It took longer than expected to hit our tables, and when it did, it was dry and not well seasoned. We had a variety of seafood bags with various spice levels and added items, but it was not good. Dry and bland were our claims & Dungeness crabs and the sausage were definitely overcooked. Getting refills was easy, as that's all that could be done, but getting all the condiments and other needed things was a challenge when our food came. I was glad that our server approached me at the end and apologized for the experience. Recognizing that we didn't get 'their best' was greatly appreciated.