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    Lin's Grand Buffet

    3.0 (450 reviews)
    ModerateBuffets, Chinese, Seafood
    Closed 11:00 am - 9:00 pm

    Order Lin's Grand Buffet Takeout or Delivery

    Lin's Grand Buffet Photos

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    LIN'S GRAND BUFFET ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Lin's Grand Buffet

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    My favorites. Nov, 2025.
    Laura S.

    Nov, 2025. My husband really likes the variety of foods on buffets so, when we passed by Lin's Grand Buffet during a recent trip to Phoenix, I knew that we would be going there for lunch. (Looking on-line, Lin's Grand Buffet appears have multiple restaurants in the Phoenix area; we visited the location on E Baseline Rd). This is a gigantic buffet, both in terms of the quantity and variety of food. In addition to rows and rows of entrees, noodles/rice, soups, salads, desserts, etc., there's also a Mongolian BBQ station and a counter with sushi. There was even a tray with enchiladas! My husband and I agreed that Lin's had some of the best tasting Chinese buffet food that we've ever had. Plus, given the large number of patrons, the food was hot and trays were replenished regularly. I particularly liked the pork dumplings (with a hint of fresh ginger), pepper shrimp, and breaded and fried zucchini (just like mom used to make!). My husband's favorites were beef and broccoli, cream cheese rangoons, and apple pie topped with vanilla ice cream. Unfortunately, the Mongolian BBQ was a fail for me. I filled my plate with a great variety of vegetables (bean sprouts, zucchini, cabbage, peppers, onions, garlic, etc.), noodles, and some chicken and beef, and then turned it over to the chef at the grill. When I picked it up a few minutes later, my fresh stir-fry was close to black in color because the chef had added a huge amount of soya sauce during the grilling process. I've been to other Mongolian BBQ restaurants that allow you to add your own sauces to your bowl before giving it to the grill chef; that would've been preferable in this case. I don't believe in wasting food -- but the only way that I was able to eat this was by adding more noodles to lessen the per-bite overbearing salty taste. Service was excellent. Our waitress was attentive, even refilling our ice waters before we asked, and efficiently taking away used plates. The restaurant was tastefully decorated and clean. The parking was free and plentiful. The value of the lunch buffet is excellent -- $14.99/adult before taxes and tip. Seniors aged 62 and above also get a 10% discount.

    Beautiful artwork
    Victor M.

    Went to lunch at Lin's Grand Buffet South Mountain, a buffet chain with over 15 locations across Arizona, Texas, and California. It is known for its wide variety of food options, including a sushi bar, a Mongolian grill, and classic Chinese dishes. I really go to Chinese buffets for the seafood, and Lin's has a very nice selection and a great sushi station. I found everything to be super fresh and appealing. They also have a shrimp boil available, which I really enjoy, as well as many of the classic Chinese dishes most people look for. We usually go to the Metro Center location and the Baseline location is also very good.Lunch price is $14.99 with 10% off for seniors. Dinner is $17.99. Carryout is $8.29 per pound.

    Although it looks like a cake, I don't really know what it is. Next is some shrimp or prawns & I don't know what the other two are
    Georgia B.

    It was really amazing. Beautifully decorated very helpful where the staff. The salmon was out of this world. I also had some of the bake seafood casserole. That was very delicious. I had some of the mushrooms and the fried shrimp that was very good. one of the ladies got some kind of chicken or something and she said it was really spicy but she ate it. She said it tasted so good. We really enjoyed ourselves. The ice cream machine was broke. All you could get was chocolate that it was delicious. I also got a cream puff. I don't know if anyone else in the group got dessert.

    Prices as of August 9, 2024
    Shiloh M.

    Food was good like usual today, but the service was sorely lacking. Half way through my meal before I got my soda and never got a refill. Hoping this was a one off, not a new standard!

    Me, I do not have a photo of this restaurant in my phone.
    Latacha W.

    The food is great, service is quick, and ambiance is nice. I have only done takeout! Please search this restaurant and if ever near by know dining in or taking out, I personally like the food.

    Food

    Our family made a special trip out to Lin's Grand Buffet on a Wednesday night, and while the restaurant was busy, there was plenty of seating available. The menu offers a wide variety of Chinese dishes and some seafood, though the sushi was fairly basic and the dessert station consisted mostly of thawed frozen items and canned fruits. They do have a Mongolian grill and a steak station, but since both were manned by a single chef, the wait for a made-to-order steak was quite long and ultimately not worth the delay. While the pricing is fair for an "all you can eat" experience, the restrooms were in need of a deep cleaning and a serious upgrade. Overall, it's a decent, basic Chinese buffet if you are already in the neighborhood, but I wouldn't recommend driving out of your way for it when compared to other AYCE options.

    So cool at night!

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    27 days ago

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    9 months ago

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    4 months ago

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    6 days ago

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    6 months ago

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    2 months ago

    Good price, service good, food is decent. Busy place but lots of room. Sushi is good and so is the steak.

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    10 months ago

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    2 months ago

    Great sushi, friendly staff, very attentive, weight staff not overbearing and many choices. Enjoyed the Mongolian choices.

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    8 months ago

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    2 years ago

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    5 months ago

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    5 months ago

    Lots of options to choose , go hungry. Quality of my choices was good. Drink service was prompt.

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    1 year ago

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    2 months ago

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    2 years ago

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    5 months ago

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    1 year ago

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    3 years ago

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    5 months ago

    Food was good, large selection. Didn't have hot mustard for the eggrolls! Service was pleasant

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    1 year ago

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    10 months ago

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    11 months ago

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    2 years ago

    It's basic and what you would normally expect. The food is still good. I had to wait forever for 1 refill.

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    7 months ago

    Lots of choices and fresh.. most dishes kind of tasted the same though.. wasn't bad... was ok

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    3 years ago

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    Page 1 of 12

    Ask the Community - Lin's Grand Buffet

    What are your current prices for dinner?

    About $16-17. Weekday lunch is the best deal at $13 and change! Read my review. Call them for exact prices!

    Is it still buffet?

    Yes it is still a buffet! From providing hand-sanitizing stations to supplying you with disposable plates and flatware, we’ve taken every possible precaution to welcome you back to our buffet safely.

    Do they have early bird pricing?

    No.

    Do they always have steak as an option to eat?

    Yes at the dinner time, everyday

    What is the price for a single adult?

    I believe we pay $14-15 a person on the weekend. Lunch on weekdays is cheaper. $2.50 more for a drink.

    Whats the price to eat here? Are drinks included?

    Drinks are not included, couple dollars extra with free refills. The price goes up on weekends & evenings. I believe we pay $14 a person usually, and totally worth it for the selection. There is a lower kids price too as I recall.

    View All 13 Questions

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    Our family has been coming to China Chili for years, and it continues to be one of our favorite…read morego-to spots whenever we're craving authentic, flavorful Chinese cuisine. The food is consistently outstanding, and the warm, attentive service keep us coming back time and time again. On this visit, we ordered the sautéed whole lobster with green onions and ginger, beef lo mein, shrimp lo mein, walnut shrimp, and fried rice. Every dish was prepared beautifully and packed with flavor, but the lobster was truly divine. Perfectly cooked, incredibly tender, and infused with the aromatic flavors of fresh ginger and green onions, it was one of those dishes that leaves a lasting impression long after the meal is over. The beef and shrimp lo mein were equally delicious, with rich savory flavors and generous portions, while the walnut shrimp was perfectly crisp with a delicate sweetness that balanced the dish beautifully. The fried rice was the perfect complement to everything on the table. We also enjoyed a few sake bombers, which are hands down the best we've had anywhere. They are always perfectly prepared and have become a must-order whenever we visit. They pair wonderfully with the food and add an extra touch of fun to an already fantastic dining experience. What truly sets China Chili apart is its consistency. Whether it's your first visit or your hundredth, you can always count on exceptional food, attentive service, and genuine hospitality. The staff is welcoming, friendly, and always makes us feel like valued guests.

    This review is for two take out orders. The first time I…read moreordered by calling the restaurant, the second time I used Door Dash. Both experiences worked very. I ordered dinner the first time and picked it up and had it delivered the second time. I have now eaten the duck, three chow meins, rice, green beans, a vegetable dish, egg rolls and crab puffs. Every dish has felt clean and tasted clean. No chemical after taste, no excessive saltiness. I have been impressed with the food here.

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    I have been wanting to try this restaurant for the longest time and so glad I finally got to last…read moreFriday at lunch time. The restaurant is absolutely beautiful and feels very upscale. It's probably the fanciest Chinese restaurant I've been to in AZ. The lunch menu is excellent and quite impressive! There are 8 entrees to choose along with a side for only $20. What's crazy is that a full size seafood and wagyu beef belly jjampong is a side! They're regularly $24 so it's a crazy deal to get an additional entree!! We ordered seafood jjampong and wagyu beef jjampong as sides and genghis khan beef and chili garlic fried chicken as mains. The jjampong had that great umami taste without the oiliness that's unavoidable at other restaurants. The ingredients felt very premium and fresh. Ghengis khan beef pieces were very generous and tender with a savory sauce. Chili garlic chicken was a tad salty for me but had great crisp. Service was impeccable and one you'd expect from an upscale restaurant. I can't wait to go back to try other dishes from the lunch menu. I also want to try their happy hour that's available everyday from 4-7PM. All the food items are only $7 and variety looks amazing.

    Went late after a game. There was only one other table in the restaurant…read more We had been in 112° heat all day and were really thirsty. The water glasses looked like what you'd make a tequila sunrise in (tall & skinny). Obviously with ice that type of glass doesn't hold very much water. Getting a refill and we needed several, was worse than pulling teeth. We had the bartender as the only employee left working. One time I had to ask four times for a refill. We also ordered beer and a whisky drink so we weren't cheap. The food was pretty good. The ticket time on my entree was about 10 minutes but the other two at our table didn't get their food for almost half an hour. No consistency. I may try this place again much earlier in the night.

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    Dining room
    Dining room
    Hong Kong Milk Tea Fresh Fruit Tart - a Jin Jia specialty dessert!
    Hong Kong Milk Tea Fresh Fruit Tart - a Jin Jia specialty dessert!
    Typhoon Dungeness Crab, work stir fried with Jin Jia's specialty garlic chili oil

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    George & Son's Asian Cuisine

    George & Son's Asian Cuisine

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    This is my second visit to George and Son's to meet up and catch up with friends. The last time,…read moreabout a year ago, we had a lovely time. The food here is good. Nothing to jump up and down about. We wanted to come back because the atmosphere was laid back and relaxing. This visit, we felt rushed. It was 5:00 on a Saturday! Everything was rushed: place your order! (We need a few minutes please); you ready now? (Sigh. Sure.). We ordered mongolean beef, veggie egg foo yung, and shrimp with walnuts. The shrimp was excellent. Very early in our meal they were persistent in clearing our table. (we're still working on that); when they picked up the last few plates plates the server had our check in her hand. By golly she wanted us out of there! (Um, we kinda wanted another glass of wine...). Why? The place wasn't packed. Why the rush? The food is fine, as I mentioned, but the vibe was off for us. I "might" understand wanting to turn our booth if there was a wait for tables, but that was not the case. Will we return? Maybe for lunch or for something to go. The food is decent here and their hot mustard is delightfully potent.

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    Calamari, and San Miguel beer
    Calamari, and San Miguel beer
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    Lom Wong

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    **July 2026: Thursday Night**…read more We wanted to end our trip on a high note so we decided to try Lom Wong, a 2025 James Beard Award winner! The fact that the restaurant was very close to our Airbnb, and did not require a reservation also felt like a sign to make the visit. The spot is definitely trendy, and parking was tricky. Uber/Lyft would be my recommendation, but there is a paid parking garage down a couple of streets. We didn't need a reservation since we had a small party, but I would recommend if if you're coming with a party of four or more. We sat at the bar and ordered four dishes from different categories, which was a great way to sample the menu; though honestly I think we probably could have gotten away with just 3 dishes for a party of 2. We tried Yam Mamuang Boran (old-style green mango salad), Boo Pad Pong Garee (crab curry with ginger), Tom Yum Haeng Sen Yai (dry tom yum with wide noodles), and Naem Khao Tot (crispy rice salad with fermented pork sausage). The noodles and salad were definitely my favorite though everything was seasoned really well and incredibly flavorful. What I loved most was how thoughtfully prepared everything felt. The restaurant has a really sincere, home-style feel, and you can tell the food is rooted in tradition while still feeling special and elevated. It was the perfect final meal for our trip, and I'd definitely come back again.

    Finally got to try Lom Wong after hearing so many praises and recommendations from others…read more Unfortunately, for us, it was incredibly bland and underwhelming. I really want to believe it was a fluke. Rushing to get food out quickly to mimic Thai street food is not desirable when quality is sacrificed and the customer is paying almost $40 for a plate.. I will say the food came out within minutes of ordering. Our server was nice and patient. I needed some extra time to look over the menu and he didn't rush us to order even though he was very busy. The food was so lackluster and it pains me to say that about a Thai restaurant. Every dish was just missing something, whether it was some spicy or citrus. Every dish was very one dimensional. The Boo Pad Pong Garee, or stir fried crab curry, was dry and underwhelming. It was missing spice for me. There were huge chunks of crab though. The Naem Khao Tawt, or crispy rice salad, may have been my favorite bite of the night. It had a great balance of textures and flavors. It was refreshing and helped cut through some of the dryness of the crab curry. I loved the cured pork sausage. Tom Yum Haeng Sen Yai, or the stir fried flat rice noodles with squid, wasn't terrible. I love flat rice noodles and they had the distinct char that you would get from wok cooking. Loved that. The flavors overall weren't bad. Just again, underwhelming and lacked a good balance of flavors. I would have liked more spice, citrus, and umami. We did not care for the creme brûlée duo. The hibiscus one was soooooo intensely sour that it was almost inedible. It was very bright though. The lemongrass one reminded me too much of a savory lemongrass soup that I couldn't enjoy it. Some of the spiel and verbiage that the team had was a little pretentious and awkward. I saw them "kindly" kicking out a table for sitting past their reservation time. I've never ever seen a restaurant do that before. Really not that bad but really not worth the $20-$40 price tags either. I'm open to coming back and trying other dishes. I really think I may have came on a bad night.

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    Bar area
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    YAM MAMUANG BORAN - green mango salad
    YAM MAMUANG BORAN - green mango salad
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    Lin's Grand Buffet - buffets - Updated August 2026

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