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    Angie's Lobster

    4.0 (482 reviews)
    ModerateSeafood, Fast Food
    Closed 6:00 am - 10:00 pm

    Order Angie's Lobster Takeout or Delivery

    Angie's Lobster Photos

    Business Info

    ANGIE'S LOBSTER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Angie's Lobster

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    Reviews With Photos

    Chicken Parm & Spinach Warm Bowl
    Johnny J.

    It's normally a great experience here from ordering, to pickup, to the quality of service and food. Any issues I've had have been resolved quickly. Great food and drink options, you can't really go wrong. Inside had a few tables and chairs and a pickup area. Clean and not too loud area to chill and eat if you wanted to. I decided to try a new salad today for a new review. Let's see how it goes.

    Menu, too many too often, just doesn't hit the same.
    Megane E.

    It has for sure lost its charm too often the menu changes so when you want something and you drive here, it's no longer available. This will probably be my last time here sadly

    Cherise B.

    The parking here is terrible, but that's the nature of this city. The restaurant is easy enough to get to if you have patience to make a left turn on Baseline Rd. Ordering is as simple as it gets: you go inside to the kiosk and browse the menu with a touch screen. Payments are card or phone tap to pay only. No cash or Venmo payments. I've seen people complain about the prices, but honestly, I found the cost very reasonable for lobster and our current economy. I ordered a warm lobster roll combo, falafel, and extra avocado, and still paid under $20. There are six small round tables, and you receive the order through a closed window. As you wait, there's the beginnings story posted on the wall with pictures of Angie, and it's a nice story. It's the embodiment of the American Dream. Service was very efficient and speedy. I think I got my food in less than five minutes. I'm not even that lucky in an empty burger drive through. No straws--the lids are strawless. I'm not sure yet how I feel about that iced coffee. It was... interesting. Food: Instantly, there is a flavorful aroma between the falafel, seasoned fries, and lobster. I tried each item first without oil and sauce, and then with the extras. Without the dressing (amazing by the way), the lobster is a little bland, and it isn't as warm as I'd hoped. The bread itself was warm as if toasted, but went slightly below my expectations of what constitutes as warm. The fries are interesting because I initially felt they were bland until I dug in and found the herbs and seasoning closer to the bottom. I've never actually had a falafel before this, but I think they're meant to have a soft interior? The exterior is crispy, which is nice, but the interior almost felt non-existent. It wasn't bad, though, but I probably wouldn't order it again. Overall, I did enjoy my meal. I'm a lobster fiend, and it's been a lifelong favorite food. I've been craving it lately, and I saw it on the way to my appointment this morning. After my appointment, I was looking around for restaurants on Yelp, and this popped up. Definitely happy I gave this place a shot.

    What's NOT in the photo is Lobster..... for  $20?
    D R.

    $40 for two Lobster burritos..... couldn't find the lobster. If I wanted a grilled rice burrito I would have went to Chipotle to get ripped off... for less money. What happened? I've been there dozens of times and had good experiences. Rethink your options.

    Lobster roll
    Brian O.

    This was my first stop at Angie's after seeing a cooking show on lobster rolls. I did a search and Angie's popped up and I've heard some good talk about the place. When I arrived, the building is so non nonsense. I did notice that there was a huge line at the drive thru. There is little human interaction inside. You order at a kiosk. That was fine I intended my order to go. It was a short wait and got my food. I did get the extra lobster on it. I was pleased with the amount of the lobster on the roll. Flavor was good, the melted butter was actually packets. I had a side of pickles, they had good crunch and flavor. I'll be back again when I'm ready for another to go order.

    Cindy S.

    If you're looking for a great meal without breaking the bank, this spot is absolutely worth every penny! If you're a lobster fan, this is definitely your place. I'm thrilled that you don't have to spend an arm and a leg for a seriously decent lobster roll. Angie's has the right idea: pay for the food, not the frills. While many places charge extra for ambiance and high-end service, if you just want quality food that truly hits the spot, Angie's is the answer. For me, it's all about quality ingredients, tasty food, and great value, and this place perfectly fits the bill. I thoroughly enjoyed my meal and will absolutely return. Since I'm in Arizona often, I'm glad to see they've expanded to multiple locations!

    Rae C.

    I used to really like this place when it first opened up. Sweet and simple menu. Always looked like they wanted to add more stuff on but it was all ways a small menu. I guess I don't come enough. The menu is so extensive now and they don't have any of the stuff I used to get or liked :( I don't want salad or shrimp. I want the lobster

    Look at this sorry excuse of a lobster roll for $14.99! Never again!
    Victor H.

    I don't know what happened to this place, but the lobster is crap now and it costs over 50% now than the last time I came here! It went from $8.99 to $14.99 now for an a la cart lobster roll. The quality and quantity of the lobster was so much better before. Now it looks like garbage in a bun. We won't be back especially with other restaurants putting out quality lobster rolls.

    Chicken Crunchwrap
    Cherry M.

    I've visited Angie's several times since they have opened. You cannot beat their lobster roll price. Quality and food are always top notch! I went this week because they launched their new Crunchwraps. You can choose from chorizo or chicken for only $4.99 or go with steak or shrimp for $6.99. We ordered one steak and one chicken so we could taste both. The cilantro lime sauce they add is delicious! The wrap is size able for the price. I'll definitely return to try the other options and hope they add this as a permanent menu item! I've only been through the drive thru (except before the restaurant opened and they had a food truck outside lol) so can't comment on the inside ambiance but service here is always good!

    Exterior
    Shiloh M.

    It seems every time I visit the service goes down a notch. Tonight: Very offensive/vulgar music playing Very slow inefficient service. For example: Guy in front of us asked for a bag, took over 4 minutes to get it, holding everyone in line up. Still had to wait in parking lot for "2 minutes" that became 10 minutes to get our food. Disappointing.

    Warm lobster roll with butter

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    2 months ago

    Great food and service I would definitely recommend Angies to my family and friends also coworkers

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    Pier 88 Boiling Seafood & Bar Mesa

    Pier 88 Boiling Seafood & Bar Mesa

    4.2
    (283 reviews)
    6.3 mi
    Locally owned & operated
    Women-owned & operated

    Another stop at our favorite neighborhood seafood boil spot…read more Low Country Boil Mild 88 Special Add 1/2 lb. broccoli and a side of rice for dipping into the butter sauce

    After driving by this place many times on our way to nearby Dink & Dine, my daughter and I decided…read moreto give it a try. We are fans of the local competitor and wanted to see how this one compared. TLDR: the other one is better! We each ordered the Famous Low Country Boil - mine with lemon pepper sauce and my daughter with the 88 Special, a combo of all the sauces. She went with no spice and I went with mild. We also ordered a bowl of rice. We did enjoy what we had but it seemed heavier than what we are used to. We were not big fans of the sausage mixed in and our service was fine, but not amazing. We were also disappointed that there were not scissors offered to help get the meat out of the crab / lobster - we really had to work for it! On a positive note, we did make good use of the wet wipes that were given to us as well as our bibs and gloves. It is quite a messy meal and note that I learned the hard way: don't wear white if you're planning on ordering any kind of seafood boil! Pricing is similar to the competitor. Ambiance is chill but not as fun. I would not rush back, but I also would return with reasonable expectations.

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    11.5 mi
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    UPDATE 2026…read more Bluewater is our new favorite seafood restaurant. We went last Wednesday for HH and the bartenders are a fantastic team. They run a very professional bar. The service we received from them was next level. The kitchen did a great job too. I got the fish and chips with walleye. It was flaky goodness paired with crisp and salty fries. I washed it down with a couple smoked old fashoineds. We left with a satisfied smile.

    Came here for lunch recently with a family member when we were in the area…read more After looking over the menu, we decided to start off with the grilled Spanish octopus to share, and I had gotten a cup of the New England clam chowder. The Spanish octopus was alright. The clam chowder was flavorful and not too salty; definitely made it into the top three clam chowders I've had in the state so far. For our main entrees we ordered the New England lobster roll and the gemelli pasta with shrimp and scallops. The lobster roll was flavorful but felt like it was missing something. The gemelli pasta tasted a bit bland for my taste buds, but the family member I went with really enjoyed it. Since we always have room for dessert, we ordered a crème brulee to share. The crème brulee was nice and not overly sweet. Overall, service was professional, knowledgeable, attentive, and the food arrived in a timely manner. The restaurant itself is quite spacious with nautical décor throughout which gives off a comfortable and relaxing vibe.

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    Angie's Lobster - seafood - Updated August 2026

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