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    NDA

    3.4 (27 reviews)
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    12 oz sirloin steak
    Lindsay L.

    Had an interesting experience here on a Tuesday. The place was nearly empty, but that meant we had no service issues. We got two appetizers and shared two entrees - the hand pulled noodle of the day, with shrimp and the Texas dry aged steak. The ricotta whip cheese was delicious, but nothing too crazy and very fruity. Their sushi deviled eggs had a little roe on top, and were very good as well. The shrimp scampi dish was superb, just so well seasoned and light despite being a cream sauce. The dry aged steak was good but coming from the land of steakhouses, I would expect nothing less. However it was a really perfect amount to share between three folks. The drinks were good, but I expected a little more for how expensive they are. $15-$16 cocktails. The Marshall was a solid lemon twist martini but I tried a twist on a tequila spicy marg first and it was heartburn city. The Cease and Desist was delicious but a typical old fashioned. The ambiance, the ambiance...it's beautifully decorated but feels a bit like a hotel restaurant. It is in the Haynes Boone building, and everything is thematically with law termed names. It felt like it should have been a little less weird of an experience...no others in the dining room for a 6 pm reservation...made it a little weird. Worth trying out - cute a law themed with all its drink. I want to go back and try the fancy meat loaf! Maybe at the bar though.

    Sweet potato hash bowl
    Claudia C.

    NDA has a lot of potential. Had brunch on a Saturday morning 11am, it's not busy. The vibe inside is very old money NY, leather sofas and overall nice! We sat on the patio, because of the good weather. Tried to order two different juices, both were out. I ordered my eggs (that are supposed to be any way) over easy and they were fully cooked. The server was somewhat awkward, which is fine but by the end we had to ask another waiter for the split up check because our waiter was MIA The manager brings back the check, not split. But fixes it quickly after we asked again. Overall, menu is small yet still out of items on prime time Saturday, service is subpar but location is good so it can survive with some adjustments. Chalk it up to newly opened.

    Cinnamon roll
    Samavi A.

    The ambiance was very nice. Felt like a very proper fine dining atmosphere. Came here for brunch with a friend and unfortunately my friend while waiting had water spilled on and received coffee that wasn't so great. I ordered the sweet potato has which was okay. I would be interested to see how the dinner menu and atmosphere could be.

    Iced Caramel Latte
    Shihintha S.

    Vibes are nice. Gives like an old school feel. Food wasn't bad. I liked my steak frites except the fries were cold. Steak was delicious though! My friend got this sweet potato brunch item and she said it wasn't bad but it wasn't great. The coffee I would not recommend. I got a latte and it wasn't good, but they were nice enough to switch it out for an iced macchiato which still wasn't good. It was my mistake because I should've just stuck to the coffee shop down the street which I ended up getting after the lunch lol I did however thoroughly enjoy the cinnamon roll! It was nice and warm and the right amount of filling. Overall, I think this place is nice for drinks and a hangout but I'm not sold on the food.

    Tattinger Brut
    Bethany H.

    Please serve chilled water or ice water vs luke warm. This is Texas. 3 tables full at noon. Good service minus maybe some confusion of what we were ordering/asking for. Server listened, kitchen was flexible, and food was good. The food tasted "clean" and not sodium filled. Menu is a little everywhere. Perfect blackened chicken. Cute patio

    Sushi rolls
    Lauren R.

    Not too many bars in Dallas know how to make a good Hemingway daiquiri so I was pleasantly surprised when I saw one here. With that being said, I will probably only return for Happy Hour as I enjoyed the selection in the apps menu over the entrees. The entree selections were limited. The service started whole but the manager noticed and came over to accommodate which is always appreciated. I do like the vibes of NDA but it is a smaller restaurant so I do recommend making reservations

    Chicken Caesar
    Oliver C.

    Atmosphere was very nice, great for intimate dining. Service was helpful! Dislike kitchen timing. Starter dish arrived with entree and food was almost room temp. Juices were amazing, loved the C-G-T juice as well as the blood orange ashwagandha juice.

    Bolognese
    Quincy W.

    I stopped by this hidden gem on Tuesday, Nov. 19th for a comforting and delicious meal. The meatloaf was rich and savory, served with a perfect size of whipped potatoes. The "noodle of the day" was a hearty bolognese, which looked almost as good as it tasted topped with a dehydrated tomato and herbs. The service was excellent and my server was great at helping me decide on the chocolate lava cake for dessert. The ambience is very relaxed and the lighting is wonderful. I would recommend for dates, small groups, and really anyone looking for valuable upscale comfort food!

    Sea bass with Miso glaze

    Came for Valentine's Day dinner with friends and I LOVEEEEDD every second. Andrea the server was fantastic! This was my first time trying caviar and I loved it. THE SEABASSASSSSSSA the sea bass with the miso glaze is to die forrrre and the lobster bisque is chefs f*%#king kiss!!

    NDA Burger and cosmopolitan

    Went to NDA for a bday dinner and it was so good! Their cocktails were delicious (I ordered a cosmo, the rest at my table ordered martinis), the service was so great, they even gave my friend who's bday we were celebrating a hand written happy bday note with a $25 gift card attached to it that was for any of the places in the harwood district (poco fiasco, coffee shop, hardwood arms, etc.) the food was amazing & it's really vibey & pretty inside. I would definitely go back!

    Tres Leche French toast

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    We ate here for brunch this past weekend. Food and ambience were awesome! Bar tender is top notch! Hight recommend giving it a shot!

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    LOCAL Public Eatery Henderson - Steak and Dumplings (shrimp and pork)

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    4.3(192 reviews)
    2.2 miLower Greenville

    We had a great experience here for dinner. We were just driving the area looking for a new place to…read moretry when we found it. A rare place on Henderson that is good and actually has parking available. So, we tried it. Walking in we were taken back by the open-spacious feel of the place. They have a lot of woods used throughout, which gave the place a nice earthy feel. The service was really good. While we had a person who introduced herself as our server, this place seems to work on a team concept. We had no less than 4 servers throughout the course of our visit. It worked fabulously. We ordered and shared the Fully Loaded Crispy Potatoes , for our appetizer. They were amazing and I would come back tomorrow for more! For our main course we had the Seared Chicken. Think Chicken Breast in a Siracha Butter Sauce atop a Corn & Potato Croquet. It was literally OMG! I can't wait to come back!

    When going tk a new restaurant, I always ask what's the best thing in the menu. I was told the…read morecrispy loaded potatoes and the seared chicken - so that's what I ordered. Both were so, so delicious! There a hint of heat to the chicken dish so be sure to read the menu description, but it didn't bother me. The interior is wonderful! Walls of windows is always a plus for me. Warm wood with other textures Om the wall to break up the wood being the dominate force. Great lighting to set a fun atmosphere.

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    Haywire

    Haywire

    4.4(879 reviews)
    0.4 miUptown
    $$$

    Fancy spot! You wouldn't mind if I review it, would you? Eating out in Dallas can get really…read moreexpensive, really quick. Often times after it's all said & done, you wonder - was that worth it? Thankfully, that is NOT the experience I had at Haywire! I ate here on August 9th, 2025 and enjoyed everything about it. I was with a large party but would love to return for a more intimate experience. On this Saturday, my younger cousin was graduating from Parker University so I was in town for the weekend. At around 1pm, I was one of the first to arrive at the restaurant. Unfortunately the parking is a bit confusing. There was construction being done on the same street when I went but there's a parking garage for customers that's difficult to navigate AND the elevator that connects wasn't operating at the time which was an issue for many (but not me, I got a good spot & walked). My party hadn't all arrived yet so I took a gander. Upon entering the tall doors, the space breathes southwestern elegance: wooden structure, leather seating, separate dining areas with highlighted ranch-style art. The abundance of space gives it an open-concept feel. The lighting fixtures are modern, the space was dim but not too low, with an option to utilize the large windows also. I was quiet impressed at the overall presentation. When my party did arrive, I wanted to keep it simple so I ordered the Chicken Cobb Salad and a Hibiscus Haze with Vodka. The table shmoozed as we ate some of the appetizers: the Crab Dip & Green Tomatoes, both amazing. The food did take some time but, considering it was 10-12 of us, that's expected. The Hibiscus Haze was splendid: smooth & flavorful, a great concoction. Cobb salads are usually pretty thick but this one was HEARTY. It came in a large bowl stuffed with the all the toppings. The dressing it was tossed with was well balanced but could've used a tad bit more. With some pepper & a little ranch, I was set! I defeated the salad but it also left me stuffed to the gills. Satisfying meal that I would order again! There are tons of restaurants to dine at in Dallas & sometimes you never know which is worth your time. Despite the inconvenience of parking, I'd bet my bottom dollar that this is a good place to eat. Whether you want a fine dining experience, it's a special occasion or just want a good drink with a meal, Haywire has enough to satisfy all interests.

    Found this restaurant here on Yelp as we were looking for something close to American Airlines to…read moreget a good meal. Loved everything about our waiter Kev. Knowledgeable about the menu & great recommendations. Kev was a joy to have as our server. The food is amazing & love the ambiance of the restaurant. My only complaint...we came in early Saturday prior to Stars game. The restaurant wasn't busy at all. We were asked if we had a reservation. We did not, the restaurant wasn't busy at all. We were asked to wait. Waited maybe 5-10mins. No biggie, A lot of open tables were available for immediate sit down. Again that wasn't a big deal. I had asked for a booth & wanted to sit in front room. The hostess said no a problem. She handed us off to a younger hostess and she took us to a table. I told her I had requested a booth. In the front room only 3 tables were occupied. I pointed out the booth and she said that's for party of 6. However, we could have the 1/2 table/booth. Made absolutely no sense because that was for a party of 6 as well. I made this comment & she just stared at me without saying a word. I didn't want to seem difficult and took the table as she just walked away. Kev was confused as we were. No good communication skills. It was an awkward encounter. The restaurant wasn't busy at all & never was whole time there. Kev wasn't sure why she didn't move us a requested & was puzzled himself. However i apologized to him & explained I wasn't trying to be difficult, but prefer booth sitting and most times we will wait for one. We left at 1:45p and restaurant was no busier than when we arrived. Reservation/Booth or not! I guess saying all of this, your front staff need to have more people skills when dealing with your customers. They are the face and first point of contact. Again Kev was amazing & food was outstanding!

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    HG Sply

    HG Sply

    4.2(2.1k reviews)
    2.6 miLower Greenville
    $$

    Before heading out to Netflix House, we grabbed some lunch at HG Sply. They are very vegan and…read moregluten friendly. We were seated immediately and our server was very friendly and got us started with water immediately. My wife informed her of the food allergies and informed us that whatever he is interested in, she will let us know if he can have it or if they are able to modify it. I ordered the Deviled Avocado (their play on the Deviled Egg). First it looked so cool and the avocado was the base and instead of the creamy egg it was a chick pea cream with some salt and seasoning. It was topped with onion straws. OMG it was really good. I really loved it and the texture was similar to deviled egg. For my main dish, I got a fresh kale salad with ranch dressing. It also had chick peas croutons. The ranch was light and very good. The kale was crisp and the chickpea croutons were unique and crispy. It was large enough for two. I also ordered a side of fresh cut fries which were cut thin. It was crispy and lightly salted. I can't skip in ordering fries especially if they look good. And looks matched the taste. The service was great and she kept checking on us. She knew every ingredient of all the dishes we asked about. It was amazing ! We will be back when we are back in Dallas.

    Great vibe. Nice menu for those with all kinds of tastes and diets. We started with a bottle of…read morePinot. It's always hard to get a good vibe from just a small taste, but this was not a good wine and would not suggest. The tradition of handing out drinks and toasting was pretty cool I must say. Nice touch. We started with the cashew queso. Our vegan friends enjoyed more than us. For mains we had the Fried Chicken sandwich and the burger. The burger was great. The chicken sandwich was dry. The tallow fries that came with were warm, not hot, and just ok. I was expecting more. I would not order fries again. Others ordered the brussel sprouts, mashed tators, all were very good. And lastly a falafel burger. It was pretty tasty. All in all a great place. I think the execution for some of the menu items were off, so maybe warrants another visit.

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    Chelsea Corner - Pizza was tasty!!

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    4.2(659 reviews)
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    I simply LOVE when restaurants take the holidays seriously and Chelsea Corner is definitely one of…read morethem! It was date night and I had stumbled across their insta post advertising their christmas movie nights and I immediately sent it to my boyfriend! Plans were immediately made to go watch Die Hard! Lol! As soon as we got there we were taken to the patio where the movie is shown and the entire ambiance throughout the restaurant is decorated in a chic christmas decor theme! The most beautiful white and gold color palette really adds a level of beauty to the ambiance! First things first, our waiter was amazing! He was so attentive especially because we were the only ones on the patio! Yes...we were the only ones who decided to see the Christmas movie Die Hard lol! For food we opted for a pizza and their buffalo bites! I am being quite honest when I say that this is some of the best crafted pizza we have ever eaten! We tried the hot honey pizza the last time we came and tried the Barnyard this time around and O M G! It was so so great! The buffalo bites are also a hit for us, mainly because they serve a lot of bites and not just 5-6 like most places! Of course, we couldn't leave without trying their festive drinks! My boyfriend enjoyed a hot peppermint tea while I got to try their sugar cookie martini and their Espresso Manhattan! The Sugar cookie martini definitely took the cake! 10/10! I was worried for a bit because of how milky it is, but it was a pleasant surprise! Overall, the experience was astounding! We definitely want to come back for their Home Alone night!

    Ordered through Uber and lid came off of queso spilling all over everything, salad, cookies, chips…read more Very poorly packaged. First and last time ordering

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    Halcyon - @Build Your Own Skillet

    Halcyon

    4.0(508 reviews)
    3.1 miLower Greenville
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    If you're looking for a spot that actually nails the "coffee by day, cocktails by night"…read moretransition, Halcyon is it. It's got that airy, high-ceiling energy that's perfect for getting work done without feeling like you're trapped in a cubicle. The Vibe: It's cool without trying too hard. You'll see local art on the walls and plenty of natural light. By day, it's a laptop paradise with lo-fi beats; by night, the lights dim, the music picks up, and the patio becomes the place to be--especially if you have a dog in tow. Happy Hour (3 PM - 7 PM Daily): This is the real draw. Their Espresso Martini is a local legend, but the Chocolate Espresso Martini is the move if you want something decadent. If you're there on a Tuesday, they run happy hour prices all night. Don't sleep on the $5 pimento grilled cheese--it's the ultimate "I'm not that hungry but I need a snack" food. The People: Expect a very "Lower Greenville" crowd: a mix of productive millennials, SMU students with headphones on, and groups of friends sharing s'mores kits (yes, you can roast them at your table). The staff is laid-back and friendly, though they definitely stay hustling during the weekend brunch rush. Bottom line: It's reliable, unpretentious, and arguably the best spot on the block to switch from a latte to a lager without changing seats.

    We tried halcyon for weekend brunch! The wait staff were not rude by any means but were quite low…read moreenergy/unwarm. However they were attentive and the overall ambiance was nice and upbeat for a brunch place. Food wise, everything here was average. Nothing stood out as something I absolutely would come back for. We got two Benedict's that were not very warm and has hollandaise/gravy that was not very flavorful but the home fries were seasoned and fried well. The French toast was quite good but was very obviously put in the microwave right before serving with a steaming hot center. The best part was the blueberry kale salad which had a nice vinaigrette and the cashews were a nice touch. Overall, with the number of brunch spots in Dallas I would reserve halcyon for study/coffee spot as opposed to a must try weekend brunch.

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    Knox Bistro - French Toast

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    3.8(301 reviews)
    2.3 mi
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    Cute little French bistro with a warm, casual vibe. I've been here many times for brunch and lunch,…read morebut this was my first visit for dinner. Our server was bubbly, friendly, and full of great recommendations. We started with the charcuterie board, followed by the escargot, and then the foie gras. The foie gras was the standout--unexpectedly silky, creamy, and buttery, paired perfectly with fig marmalade. I practically licked the board clean. For my entrée, I ordered the grilled halibut, which was tender and flaky with great flavor, served over crisp greens and potatoes. Everything worked beautifully together. We finished with the sticky toffee pudding, which unfortunately was too dense and difficult to eat. Aside from that, it was a really enjoyable meal, and I'll definitely be back.

    I've had many wonderful meals at Knox Bistro, so my boyfriend and I were really looking forward to…read morea delicious, relaxing evening. The night started beautifully--we enjoyed espresso martinis at the bar and were then seated at one of our favorite tables. We ordered a bottle of wine and caviar and were settling in to plan the rest of our meal when the experience took a turn. A tween/teen birthday party was seated in the private room. At first, we assumed the noise was just initial excitement and would settle after a few minutes. The parents of the birthday girl were seated nearby, and when the mother got up, we expected she might ask the girls to lower their volume. Unfortunately, the opposite happened--she brought the group out into the main dining room for photos, where the noise level became even more disruptive. Another couple seated near us--at what is typically a very desirable table--lasted no more than five minutes before asking to be moved outside. Shortly after, a manager approached the private room. We anticipated they would address the noise, but instead, they greeted the party warmly and thanked them for being there, without making any effort to manage the disruption. After so many consistently great experiences, it was honestly shocking. We truly felt as though we were being punked. My boyfriend and I both have children and enjoy bringing them to nice restaurants, but part of that experience includes ensuring they understand and respect the environment. When that standard isn't upheld--especially with no support from management--it significantly detracts from the experience for everyone else.

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