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Elm & Good

3.8 (102 reviews)
Open • 7:00 am - 10:00 pm

Elm & Good Photos

ELM & GOOD ATMOSPHERE

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Casual
Trendy
Classy
Upscale

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Avocado Toast with an over hard egg
Ashley V.

We had free breakfast here from our hotel stay and it is such good quality. I ate the avo toast 2 days in a row, delicious! Also tried the cinnamon roll, ugh so good!! My partner had the eggs Benedict and pancakes. The pancakes were so fluffy and the Benedict doesn't come on English muffin, it comes on corn bread! So he liked that. Service is very fast, so that is nice because you can get your day going. The inside is very clean and comfy! A few good vegetarian options.

Agave Bloom cocktail
LeeAnne W.

We got snacks for our room and cocktails at the bar in this BEAUTIFUL restaurant. Jose was our bartending and server both afternoons of our staycation and he was very friendly and helpful. So, we ordered chicken wings and deviled eggs to SHARE in the room. However, I guess I had built up a little bit of a hunger since I devoured everything except one deviled egg half and one chicken wing! My husband said the next morning, that all he "got was an egg and a leg!" I kid you not. The sweet chili gochujang wings and deviled eggs were just that good. So we got wings the second night and I let hubby have all of them. Aren't I sweet? The cocktails are top notch. I cannot say enough about the ambiance in this restaurant. I think it would make an excellent date night dinner experience. It is so cool that they have a really nice swimming pool outside and you can walk up to the bar pretty much poolside and order drinks.

Missa H.

Although it was dead, the food was still so good. And our server was very attentive. They did run out of a few things but I was not bothered by that. Sometimes restaurants run out of stuff and that's okay. We opted for a Caesar salad and it was probably the best Caesar salad ever!! And for our main entrees we had a smash burger and the birria grilled cheese. All of it was 10/10

Hunter S.

American food. "Upscale" is up for debate, but it's at least decent fare. I had the potato croquettes, which were a little soft and missing a little crunch. The croquettes themselves didn't have a lot of flavor, but the pancetta saved the day. Small serving, which was fine, because I ordered multiple courses. I also had the Brussels sprouts, which were well-prepared, but the flavors (orange, ricotta, candied almonds) didn't shine through. For my entree I had the pan seared filet medallions. I ordered medium, and they were probably a little over-cooked, but the flavors were better than many places I've been recently. And the parmesan fries were crispy and flavorful. At 36 dollars, this was a winner. My server, Jose, was personable and attentive. He checked on me often and made great recommendations. For cocktails, I had the Pittman Pear margarita (el jimador blanco tequila, st. George pear liqueur, all-spice agave, and lime) the Tillie, Take Your Time (Tito's vodka, Gifford pamplemouse liqueur, cranberry, lime), hot lips (altos blanco tequila, luxardo, orgeat, firewater bitters, and fresh beet juice), and Portia in Paris (domaine de canton ginger liqueur, lillet blanc, lemon, pomegranate, sparkling wine). All the drinks had a good flavor profile, were pretty refreshing, and not cloying or sweet. They did have a few sweeter and coffee based drinks that I wasn't interested in, for those with different taste palates. The menu here is pretty limited, which isn't a bad thing. Mains include roasted chicken, fried haddock, peppered salmon, and NY steak. They also have house-made pasta (which I love, but don't trust most places with). Their selections include: wild mushroom fettuccine, cacio e Pepe, lobster bucatini, and skillet Mac n cheese. They also have salads and several other starters. My server said they sopresata and fig bread is amazing. Deep Ellum has so many restaurants that I wouldn't call this one a destination dining spot. But this was a Monday, the ambiance here was nice, tables and decor were clean and stylish, and the service was good. Would definitely dine here again (after checking out some of my other more creative options).

India F.

I went to Elm & Good to catch up with a girlfriend for lunch. It's very elegant in the inside! Super beautiful and spacious with places in the back to work, not that much but some. I didn't realize it was connected to a hotel which is why my salad & cocktail came out to around $40. The service was ok, the girl who was my server at the time was new. Maybe I would return one more time to try other bites but I just wasn't wowed.

Bonnie R.

The (+): Lemon-ricotta pancakes were delicious and they were kind enough to split them for us! The ambiance is lovely and it was convenient, given our stay at the hotel. The (-): Service was slow; the cashier/waitress ended up helping us nearly the entire time.

Eggs, fried
Monty D.

We had breakfast and night caps at Elm & Good. As you can see from my breakfast menu, it's pretty straight forward. The staff was helpful and accommodating. For breakfast, we particularly liked the Granola Parfait, see my pic. The Greek Yogurt wasn't overly tart and quite creamy. The granola was ample so the ratio was just right with the yogurt. The granola had a nice chew to it since it wasn't too dry and brittle. It comes with bit of fruit: one morning it was ample and the next it was skimpy. We also had the steel cut oatmeal, see my oatmeal pic. The oatmeal was creamy, yet still retained the texture of the oats. As you can see in my pic, they added plenty of toppings that added texture and flavor. This also had maple flavoring included in the oatmeal. I also added 2 eggs over medium, see pic, - these were fine. On one evening we stopped by for a night cap. Our bartender was extremely knowledgeable about the rendition of the drinks he made for us. He was quick and efficient.

Chef's Seasonal Cheesecake
K. R.

I miss Jessie! He was a great bartender there. Judy is amazing and awesome. I am glad they switched the menu. I enjoy this place. Great food and a great nice vibe right in deep ellum!

Greek Yogurt & House Made Granola
Spencer S.

Personally would skip this spot. Many other good restaurants in and around Deep Ellum. Came here because I was staying at the hotel. Few points of improvement: Better hours Nicer staff Quicker order processing I came here once for dinner and once for breakfast. Both times, I did not have a great experience. Everything was slow. Restaurant was pretty empty. Food was poor quality. Best thing I had was the yogurt for breakfast I ordered: Fried calamari - very rubbery (ie overcooked), and literally no flavor. It was just a vessel to eat the Calabrian aioli. No lemon on the side Salmon Caesar - fish was over salted but tasted fine. Was not over cooked. The Caesar itself had like a clumpy sauce and weird after taste Yogurt for breakfast - best thing I tried. Needed more chia seeds and fruit

Darlene K.

Service here is excellent. Stayed at the hotel for a work trip. The bartender gave us some tips and asked if he could refill my water bottle. At breakfast, the server double checked on us and made sure we had everything we needed. During the midday, it smells of warm wood, like a cozy fire. My favorite dish was the stuffed French toast. My lease favorite was the burger. It was super overcooked.

Croissant Breakfast Sandwich with Breakfast Potatoes
Kevin K.

As noted by many others, Elm & Good is located in the Kimpton Pittman in downtown Dallas, and that is the main reason I gave it a try on several occasions. I love the hotel - it's fantastic and my go-to whenever I'm in Dallas. As part of my stays, I generally get breakfast comped with my room at Elm & Good, and the last time I was there, I decided to try them for dinner too. I want to give this place five stars, but there is so much inconsistency that it's hard to. The food is generally excellent. I've had everything from the croissant breakfast sandwich to the duck pasta and their various versions of potatoes (e.g., breakfast potatoes, frites, etc.), and each dish has been fantastic. I haven't had anything bad at all. But the service and wait time - yikes. It's a real toss-up. I've had the rudest and the nicest service, and I've experienced the fastest and the longest wait times in this restaurant at various points. If they can clean up all of those important efficiency things, this could be a really solid place.

Kareem A.

We really had the best bartender at this hotel bar. We were staying here on a layover and came down for a night cap. He made me a really amazing whiskey cocktail. It was a decently big place, with a good vibe. We had some tasty fries too but would love to try the actual food one day!

Susan P.

Very attentive as one would expect located inside a Kimpton hotel but the food fell short. The kolaches were overcooked and the stone mustard contributed little to an already spicy sausage. The breakfast tacos were resplendent with cilantro which might work well for some but my 18 year old has an aversion to it and struggled to extract it from the dish. The oatmeal was a bit runny but likely the best of them all.

House red

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Loved our quick brunch before the big game. Food and drinks were delish and the environment was so perfect

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6 years ago

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Cute place! Great bloody Mary's and loved the avocado toast! Perfect place for a high end brunch with A+ service.

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Apothecary - Pizza bites and Cannoli

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French Kissing and The Dude

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The Mansion Bar - Gorgeous Bar! November 2025.

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The Mansion Bar - Glass of wine is a generous pour

Glass of wine is a generous pour

The Mansion Bar - Blood orange marg! Yum yum!

Blood orange marg! Yum yum!

The Mansion Bar - Toasted Texas Pecans and Corn nuts for the best munchies! November 2025.

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Elm & Good - newamerican - Updated May 2026

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