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My Burma

4.5 (707 reviews)
Closed • 11:00 am - 9:00 pm

Order My Burma Takeout or Delivery

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MY BURMA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Classy

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Reviews With Photos

Coconut Rice
Stephanie H.

Every time I head home from Davis, I would spot this business and think I need to remember to try it next time I'm in the area. The day finally arrived when I remembered to stop here. I tried the following: Tea Leaf Salad, Burmese Chicken Curry Potatoes, and Coconut Chicken Noodle Soup, with a side order of Coconut Rice. I loved the salad, but the other dishes were average, not super flavorful, and won't be memorable to me. I will return for the Tea Leaf Salad. It's one of my most favorite things I've eaten.

Pumpkin Chicken Stew with Coconut Rice
Diane R.

We finally were able to try this Burmese restaurant in Davis. First I must say I was hesitant to go here as parking in central Davis can be bad, not here as there is a big free parking lot behind the restaurant. This restaurant is located next to Mikuni, it is not easily seen from the street but it is there. We arrived before the dinner rush and were immediately seated. There is a good sized indoor dining room, big windows with lots of light. There is also a large patio area with outside seating. The wait staff was attentive, fast and knowledgeable. We ordered the chicken curry and patha was delicious and a great start! The curry here is sweeter and has many tropical flavors. The lemongrass pork was savory and a little spicy. The pumpkin chicken stew was creamy and sweet. I look forward to trying more dishes.

Samosas
Eric G.

The front of the restaurant is visible from the street but has plenty of parking in the back parking lot. We arrived just before the dinner rush so there were very few customers inside. The ambience is casual and airy, with tall ceilings and plenty of space to move between the tables. We were greeted and seated quickly by the very friendly hostess. She took her time to explain the menu and gave us time to make our selections. We ordered appetizers, Samusas and Platha with Coconut chicken curry dip. The Samusas were large and perfectly cooked with a crispy exterior and very well seasoned potato filling and were delicious. They came with a sauce that was similar to sweet chili sauce but with a little something extra. Really nice addition. The Platha is like a variation of naan. The chicken was tender and the coconut sauce was smooth and creamy and pared really well. I really could come here just to order this, by itself! For our main course, we ordered the Pumpkin Salmon Curry with Basmati rice and The Lemon and Paprika Lamb, both with a side of basmati rice. The Pumpkin Salmon curry was incredible! There was so much salmon and the curry was thick and creamy with a really complex flavor profile. The lamb was so incredibly tender, I could cut the pieces with a spoon. I ordered it max spicy level and was pleased to see that the heat level was exactly what I ordered but did not overpower the flavors of the dish. It pared extremely well with the basmati rice. For dessert, we tried the Shwe Gyi Sanwin Makin (yeah, its a mouthful), with mango ice cream. This is a semolina cake made with coconut milk. Imagine if cornbread and coconut flan had a love-child and this is probably what would result. It worked really well with the mango ice cream. Overall, an excellent experience! The portions are generous, the service is fast and friendly and the flavors are top-notch! This one goes to the top of my Davis favorites list!

Kacy O.

All time favorite restaurant in Davis! So wish this place had existed when I was a student here... Sat at the bar since it was a busy Saturday night at the restaurant. Ordered Lemongraass chicken that had tender pieces of chicken with crisp peas pods and red bell pepper in addition to Burmese eggplant curry. We also had a bowl of coconut rice and brown rice. Can't wait to return again soon! Thank you for continuing to serve up top notch food and fabulous meals.

Mango Chicken
Brianna A.

I would always pass by and could smell the food as I walked past. So, I finally made my way to give this location a try. Now I come here often and really enjoy the food! It's not always super busy when I go but there are times where it's been packed. The wait time hasn't been longer than 5min during my visits and the staff always are friendly once you walk in the door. My servers are also really nice. Everyone is attentive and makes sure to check on you throughout your meal. Order: Samusas Mango chicken x Jasmine rice Sesame chicken Nan Gyi Thok Dry chicken curry (or try with Swai) -- which I tried for the first time tonight. Coconut rice Everything comes out pretty fast. The Nan Gyi Thok I definitely recommend, it's my favorite on the menu. I will continue to come back and be trying some new stuff soon! { Ig: Oohdearfoodie }

yea Tea Leaf Salad
Ester L.

tried the famous burmese tea leaf salad to-go and it was just okay. A lot of unique flavors but definitely not worth $20 for nuts and fermented tea leaf on lettuce. service was a little off putting but I didn't get a lot of time with the guy taking my order anyway. the ambiance is very nice and at a good location too.

Sesame Chicken
Robert V.

What a great experience. Met my sister here for dinner (one of her favorite spots, my first time) and we had an amazing meal. The ambiance is difficult to explain, but I'll try! It was fancy, trendy, calm but energizing, and comfortable. Staff were friendly and kept our waters full. Food came out very quick and everything was delicious. We tried quite a few items! Garlic noodles with pork, good but was not our favorite. Pad Thai with shrimp, good and a favorite for my sister, my fourth ranked item. Tea salad, this was amazing - the salad was a great start and likely would've also been a great end to your meal. I loved it and will get this again, but third on the list. Pineapple rice, this was delicious! Close to the tea salad but wins with this item pairing amazingly with my favorite dish we tried. Sesame chicken - this was super good. I wanted to take another to go, but can tell the crispy chicken would be better freshly fried. It's also worth coming back for. I'll be coming back, and also trying more of their menu. They've got a sesame beef that I definitely want to try next time also. Recommend.

Burmese Style Pad Thai
Ricardo G.

Wonderful service. Our server was very attentive and amazing in general. Burmese Style Pad Thai w/ Shrimp - 8/10 Shrimp was beautifully cooked, the sauce coated the noodles very well, and the peanuts added a nice texture. The sauce seems to be tomato based. The cabbage was nicely cooked, soft with a nice crunch. The lemon wedge definitely elevated the dish. Wish there was more shrimp for the added $2 price.

Juliet T.

You have to get the coconut rice! It's so addicting, I could probably just eat a bowl and be content. It's a nice flavor boost to pair with the curries and veggies. The table's group favorite was the Tea Leaf Salad and Chicken Curry. The Tea Leaf Salad was very refreshing since it was hot outside. The Chicken Curry was flavorful and cooked well.

Tea leaf salad, wok spicy noodles, platha & coconut chicken curry, fried chicken wings.
Joyce W.

Emmy's smiling efficiency brought our meal out to the highest level of enjoyment. Although a bit loud for conversation, the food was spectacular.

Mango Shrimps
Darwin P.

i was excited to try burmese food, and this restaurant in Davis is an elite spot overall you are greeted at reception by host, who will seat you / get your takeout. i ordered mango shrimps and mint chicken. both dishes were delicious and perfectly seasoned: flavors are present 100% this place represent burmese food very greatly, and makes you want to return, just for the great food, taste and flavors

Mango Chicken & Cup of Jasmine Rice
Jonathan S.

My family and I came to My Burma after church for Father's Day lunch. When we walked in just before 12pm, there were no customers, so were greeted and seated right away. Our server promptly came over with the menus, take our drink orders and greeted me, "Happy Father's Day". Soon after our order was taken, the restaurant got busier and busier. They have a decent of amount of both indoor and outdoor seating. They were prepared and was staffed well. There was no hiccups in service and our food came out quickly. Food (5 stars): - Tea Leaf Salad: had lots of textures between the crunch of the salad, seeds, peanuts, crunchy garlic, etc. The fermented tea leaf dressing was delicious with a little saltiness, oils and maybe a hint of vinegar. - Mango Chicken: nice mango flavor with strips of mango. - Sesame Beef: good flavors, not overly salty or sweet like at other restaurants. - Burmese Eggplant Curry: thick and saucy, light curry flavor that is not overpowering, think cuts of eggplant, tasty over rice - Burmese Style Pad Thai: we got it with tofu, you can choose with chicken (+$1) or shrimp (+$2). Very similar to flavors to traditional Pad Thai at a Thai restaurant, maybe slightly drier. Service (5+ stars): I need to give our server (Heaven W.) props for excellent service! Not only did she come around frequently (even as the restaurant got busy) to check on us, she asked to refill our waters without us asking and even made an attempt for some small talk such as asking if were from Davis or out of town and asking what we were planning on doing after our meal. She did a great job serving all the other tables both inside and outside. It's been a while since I've encountered this level of service. Thank you Heaven W. for the "heavenly" service! If the owners are reading this review, she is a keeper! All the employees looked like they enjoy working there and working with each other. We will definitely return for more of their delicious food and hopefully more great service.

Burmese Style Pad Thai
Michael S.

What a wonderful restaurant. My only other experience with Thai food was at a Burmese restaurant in Boise, so I was pleased to find this delightful place while traveling through Davis. We had Fiery Tofu with Chicken, Tea Leaf Salad, Burmese Style Pad Thai, and Coconut Rice. It was a terrific blend of tastes, textures, and aromas. The salad was tossed table-side by a very helpful server. We ate indoors but they had outdoor dining as well. I have become a big fan of this food (yes, I'm pretty late to the party) and My Burma is a great place to enjoy a meal with friends.

Sesame Chicken

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22 days ago

Great delicious food and attentive staff And have to be there early since they get busy really fast

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Ask the Community - My Burma

Hello is there halal options here?

Yes, the chicken and lamb dishes are all halal

Do u take reservations?

Yes they do, call them to make a reservation.

Do you serve wine/beer?

Yes they have wine, beer, + cocktails

Are there any vegan dishes on the menu like salads such as the tea leaf salad?

Yes. They have lots of vegan options

Is the chicken and lamb halal?

Yes, the chicken and lamb are halal

What are the hours?

Sunday-Thursday 11 am - 9 pm Friday-Saturday 11 am - 9:30 pm

View All 9 Questions

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Green Elephant Restaurant

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The reviewers don't lie about this wonderful little Burmese cuisine place. Friends have told us…read moreabout it, and the reviews tell a story too. The location in Loomis is a little off the beaten path (you think you are leaving town), and in a super small strip mall. Step inside and you find a cute little family owned restaurant that will make you wonder "where did I just get transported to?"... A few tables in the front room and a second dining area to the right. It is important to note that you MUST be patient! There is only the owner running the front of house here. She is doing everything. Super friendly, and being as quick as she can to get tables cleared, people seated, orders taken and served. She does all of this with the most wonderful smile and personality. You will immediately fall in love with her. Many of the diners on this particular night already knew her and appeared to have long standing relationships with the family. We came in on a Saturday evening around 5:15pm and the floor was packed. It remained that way until around 6:30pm. I would suggest coming in later in the evening so the 'regulars' can get in and out. Ok, so now on to the food and why the Green Elephant is such a standout. Everything is super fresh, and flavorful with great depth in the sauces. We started with the tea leaf salad, and pork lumpia. Then Panang chicken and spicy garlic pepper pork and an order of rice. We love spicy food, and requested such (she has a spice scale of 1-10). Our mains were a level 7 and that was sufficient to give us good heat without compromising the flavors. She will also bring you a small dish of chili pepper oil if you want even more heat. By the time we were finished, the floor had cleared, so we know now to arrive a little later. But, return we will !!!

A hidden gem in Loomis that truly feels like home…read more This family-owned Thai restaurant is open only for dinner, and you can feel the love in every detail. The owner cooks everything himself, while his wife warmly takes orders -- a beautiful, old-school partnership that instantly makes you feel welcome. The interiors are cozy and thoughtfully done, creating a calm, inviting atmosphere. The food is exquisite, clearly made with care and experience -- flavors that stay with you long after the meal. Yes, there can be long wait times, but it's absolutely worth it. This is not fast food; it's food made with heart. A place that reminds you why small, family-run restaurants are so special Highly recommended if you're in Loomis and don't mind slowing down for something truly memorable.

Burma 2 - Minted jalapeño chicken

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Had such a good experience at Burma 2! Everything we ordered was delicious--the tea leaf salad was…read morefresh and crunchy, and the coconut palata was amazing with the curry. The staff was also incredibly accommodating with my tiny service dog, which made the whole experience even better. It's not always easy dining out with a service animal, so I really appreciated how kind and understanding they were. Definitely recommend!

I feel bad leaving a 3 star review because the food and the ambience was really good here…read more First of all, there's no system to record who came first and how to put your name down etc. secondly I think we caught them on a bad night in terms of staffing. We got the mango curry and rice, garlic noodles, tea leaf salad and samosa soup. The main curry came first but it didn't come with the rice. It sat there and got cold for 10 mins before the rice came. The appetizers came only in the end. The hostess was short and she just seemed busy. I understand. The waitress was nice enough but was absent during most of our meal. She seemed to be waiting many tables. However she told my 7 yo she'll get ice cream after dinner 3 different times, which was sort of uncalled for. Then my kid decided she wanted it (because which kid says no to ice cream!) And we were forced to buy it. Why keep mentioning it to a kid if you can't afford to just give it. That's a really shallow form of selling things and I don't know if the waitress intended it but we were pretty pissed that she forced us to eat and pay for ice cream.

Burmatown - Stir fried veggies with tofu, coconut rice and Thai tea with cream.

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I forgot to put a review here after eating here several times. I work in Sausalito so it's not too…read morefar and I've brought coworkers here to eat. The food is very good. I've had the tea leaf salad and BBQ pork garlic noodles. I sadly can no longer eat red meat but the BBQ pork was delicious and the garlic noodles were not overly greasy. I forgot to also include that the tea leaf salad here is one of the best I've had! My coworker that I brought there last year had never had Burmese food and I had her try the Tea Leaf Salad (my personal favourite) and she loved it and insisted that was the best salad she's ever had. We're from the South so our palette is different, lol. This place also has a lot of fusion dishes and is very friendly to vegans and vegetarians. This is very important for me due to dietary restrictions. The restaurant was very clean, the decoration was cute and the owner's daughter was incredibly kind. She told us that her mother's recipes were used for the restaurant. I'll be bringing my partner and other friends here when we have time. The only issue is the parking. Parking is insanely frustrating in this area but this place is worth it. Just carpool together and go! The owner's daughter also has a really good memory since we couldn't come back for several months and she still remembered us and our request for ube cheesecake, lol. Edit: Oops, I meant original owner's daughter. I'm not sure if she's the owner now or her mom. Either way, the food is great and service is always kind. It feels especially kind when owners of the business are passionate about their food and encourage their customers! I found the pictures and uploaded them (oops, it was from 2024 not last year too).

Burmatown is somewhere you go to widen your palate. I'd never tasted food quite like this and so it…read morewas an experience. We loved the food, although it was a little more expensive than we would've liked, it's understandable. You can tell the care that goes into making these dishes. Service was good and the place is comfortable.

My Burma - burmese - Updated May 2026

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