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    Burmatown

    4.7 (988 reviews)
    Closed 12:00 pm - 2:00 PM, 4:30 PM - 8:30 PM
    Updated 1 month ago

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    BURMATOWN ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Outdoor seating

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    Recommended Reviews - Burmatown

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    Menu
    Ella W.

    Growing up eating Burmese food at home, I rarely go out for it because nothing ever compares to homemade. That's why I was pleasantly surprised by Burma Town. The flavors were authentic and flavorful without being overly Americanized. The pork curry was absolutely delicious and is definitely a must-order. I also got the tea leaf salad and immediately wished I had ordered the large because you can never have enough tea leaf salad. The palata was a great starter -- flaky, warm, and exactly what you'd want. The miso black cod was another standout. The broth it was simmered in was incredibly flavorful, and the fish was perfectly cooked. The garlic noodles were also done really well with the right noodles and great flavor -- honestly better than some places known specifically for garlic noodles. And of course, the coconut rice is always worth ordering. We skipped dessert since nothing really stood out, but I would love to see them add more traditional Burmese desserts like faluda in the future. Parking wasn't too difficult, especially if you circle around the back neighborhood area. The wait was reasonable, the outdoor patio seating was nice, and the service was attentive throughout the meal. Definitely a spot I'd come back to when craving Burmese food.

    Coconut mochi cake with lychee ice cream
    Kristine K.

    I have been a regular here from when I first moved to Corte Madera in 2014, and will keep coming back for the loving hospitality, delicious food, and elegant ambiance from the owners Jenny (mother) & Jennifer (daughter), and their dedicated team. Jenny often comes out from the kitchen to say hi to guests, and when I am lucky enough to talk to her I tell her that her food is like a hug. Tonight I actually got a real hug from her! My favorites are the vegetarian samosas, chicken coconut curry, garlic noodles, pork curry, and chili green beans, but I love everything on the menu. I appreciate that there are options for vegetarians, gluten-free, and vegan friends I have brought here over the years, and no matter what I order I always leave content and comforted. Recommended to come early (I usually aim for 5-5:30pm) to avoid the wait, as it's popular every day they're open!

    Silken tofu
    Sanaz S.

    Absolutely pleased with the fine fare we had for dinner last night at Burmatown. This place is always so hard to get in to, and we see why. The food is fantastic, the drink choices are top notch, and service was efficient. We had the tea leaf salad (a MUST), chef's special rice rolls app made vegan w tofu, silken tofu (spicy but oooohhhh so good), and the mushroom noodle entree. We were so full, but still had the mango tapioca dessert (vegan by omitting ice cream and whip cream). We each also had a glass of white wine, a blend for me and Gruner Veltliner for my husband. Definitely recommend, and we will be back again soon!

    Tea Leaf Salad.  One of the best ones I've ever had here!
    John H.

    I forgot to put a review here after eating here several times. I work in Sausalito so it's not too far and I've brought coworkers here to eat. The food is very good. I've had the tea leaf salad and BBQ pork garlic noodles. I sadly can no longer eat red meat but the BBQ pork was delicious and the garlic noodles were not overly greasy. I forgot to also include that the tea leaf salad here is one of the best I've had! My coworker that I brought there last year had never had Burmese food and I had her try the Tea Leaf Salad (my personal favourite) and she loved it and insisted that was the best salad she's ever had. We're from the South so our palette is different, lol. This place also has a lot of fusion dishes and is very friendly to vegans and vegetarians. This is very important for me due to dietary restrictions. The restaurant was very clean, the decoration was cute and the owner's daughter was incredibly kind. She told us that her mother's recipes were used for the restaurant. I'll be bringing my partner and other friends here when we have time. The only issue is the parking. Parking is insanely frustrating in this area but this place is worth it. Just carpool together and go! The owner's daughter also has a really good memory since we couldn't come back for several months and she still remembered us and our request for ube cheesecake, lol. Edit: Oops, I meant original owner's daughter. I'm not sure if she's the owner now or her mom. Either way, the food is great and service is always kind. It feels especially kind when owners of the business are passionate about their food and encourage their customers! I found the pictures and uploaded them (oops, it was from 2024 not last year too).

    Shrimp & Pork Dumplings
    Martin P.

    We had to wait for a while to get a table for 3 on a Friday night. We were told 30-40 mins, but the wait ended up being just over an hour. Nonetheless, our expectations were high. We ordered a bunch of things: - Shrimp and pork dumplings - 4/5. 6 dumplings in soy sauce. Lukewarm temperature. - Bbq pork garlic noodles - 4/5. The pork was flavorful, with the garlic noodles having a slightly sweet taste. Again disappointed with the dish being lukewarm when served. - Bao - 4/5. We got 2; beef and shrimp. - Tea leaf salad - 5/5. Hit the spot with the flavors and textures - Miso cod - 5/5. Complex flavors and delicious and well cooked cod. - Thai tea panna cota - 2/5. Disappointed with this one.

    This is a dessert they brought out from my mom's birthday. I think this is there... Coconut Tapioca Pudding.
    Matt C.

    I meant to write this review last weekend. This is one of those places that I will never forget! I will definitely have to go back again and soon!!! The food was so good and the service was excellent!!! This place was packed when we got there. Yet, every single server and one of the owners was at our table. At one point or another. Excellent customer service!!! The prices are super reasonable. Especially when you look at somewhere like Burma Superstar! I love the food there, but this is even better!!! Which I never thought I would say. Their Tea Leaf Salad... was so good!!! if you've never had it... I would highly recommend trying it! It won't be at all like what you think it'll be. Just make sure to read all the ingredients. Since there are nuts in it. We ordered the Thai Basil Shrimp Stir Fry. Our waiter Max, recommended that we get rid of the green beans and get mixed vegetables instead. Which was such a good suggestion!!! The mixed vegetables were a perfect blend. So dang delicious!!! Especially since we already ordered... the Chili Garlic Green Beans. That would've just been overkill on green beans! These green beans were crisp and delicious!!! Yum!!! We ordered... the Mushroom Medley Garlic Noodles. These were so good!!! They're even better than the next day! Sense of absorb of all the flavor of the mushrooms and garlic. So amazingly delicious!!! definitely one of my favorite dishes! We ordered... the Coconut Chicken Curry with Squash. I wasn't as impressed with this dish. Only because it doesn't have a very strong curry flavor. It definitely tasted better the next day! Even the squash tasted better than the next day. Since it absorbed more of the curry flavor. I don't think I would've ordered this dish again. Yet, I'm sure they have so many other great dishes to order. Their Manuel selection is better than most Burmese restaurants. They had a few dishes I've never had before. Shout out to one of the owners... Jennifer! She was super nice and provided excellent service! We told her that it was our mom's birthday recently. She was so sweet and brought out dessert for my mom. Without us even asking. They even had the staff singing happy birthday to my mom. It was such a great experience!!! This is definitely up there... in my top five favorite places to eat! I think it earned my #2 favorite place to eat! This is definitely somewhere you will want to check out! Just keep in mind they get very busy. The outdoor seating is amazing, but it gets packed really quick. They get a lot of takeout orders. Yet as busy as they get. I would definitely say it's worth eating there. Just for the experience and the overall great service!

    Inside
    Maxine L.

    I've never had Burmese food before and this was an amazing first experience. We came on a Friday night at like 5ish. Parking wasn't too bad, was able to find street parking a block away. The place itself was maybe half full? We were immediately greeted and sat. We chose to sit inside and the ambiance is a bit on the darker side but the sun coming in from the open front kept it feeling bright and open. We ordered the tea leaf salad, chicken wings, samosas, kanpachi crudo, and bbq pork garlic noodles. Tea leaf salad first was delicious. Super bright and acidic but also umami from the super strong fish sauce. I loved the variety of texture as well. Chicken wings were also really good. Crunchy but also saucy. Juicy and straight off the stove. Samosas were crispy and the sweet chili sauce was the best dipping sauce choice. Kanpachi crudo was from the special menu and that was also really yummy. There were slices of peaches and avocado layered on the fish, which surprisingly went together really well. Fish was super fresh too. Bbq garlic noodles were absolutely the bomb. Noodles were perfectly squishy and chewy, the flavor was so addicting, and the bits of bbq pork were tender and flavorful. The portion size is also great. For dessert, we got the mango coconut tapioca dessert. It had actual bits of coconut and came with ube ice cream and whipped cream. That was good too, but hard to mess that up haha Service throughout the meal was really good! It definitely started getting busy throughout our meal, but that didn't slow the attentive service. Our server also graciously helped us pick the best things from the menu when we were being indecisive lol Overall, amazing experience! Coming from the east bay, this is worth the bridge toll to visit!

    Danielle M.

    Came here for my friend's birthday dinner a couple months back. We had a party of about ten people, and were accommodated to sit in the center tables upon entering the restaurant. Outside, parking may or may not be tough to find depending on how busy it is (e.g. weekends vs. weekdays). I ended up parking two blocks down since it was a very busy weekend! Inside the restaurant, you're welcomed by warm lighting, the bustle of chats among diners, and a very long walk to the back of the restaurant. The place is cozy indeed. We had ordered family style, and I was able to try the following: - Samosas: Decent, it wasn't as flavorful as other places I've been to so I was wondering if it was its own variation. - Pratha and dip: Pratha was nice and flakey, dip was a bit too liquidy for my liking. - Tea leaf salad: Decent; it was refreshing but wasn't as flavorful as other Burmese places I've eaten at in the Bay Area. - Mango salad: This was probably my favorite; it was light, tangy, and nicely shredded. - BBQ pork garlic noodles: Tasty and came in a huge portion! If you order it, please note that it would ideal to share this with 1-2 other people. - Strawberry watermelon wine (Nero d'avola rosato): Light, refreshing, and personally paired really well with the Mango salad in my opinion! Staff were nice here and did their best to work with our large group. I wasn't super blown away by the food here, but if you're really craving Burmese style dishes while in the area, this would probably be the most accessible spot to hit up.

    Pork Cheung Fun
    Tamara A.

    Tea leaf salad is excellent. Also enjoyed the rolled rice noodle special. Green beans had good flavor but were a bit too under-done. Wait List estimate was 20 minutes but we had to wait over an hour on a Friday evening. Had I known that, we would have gone somewhere else.

    Amanda L.

    Happy we found this spot in Marin for Burmese food! No longer need to drive to SF! We ordered the tea salad, miso cod (special that day) and a braised short rib with coconut rice. Tea salad and short rib was spot on in terms of flavor and generous portion. The cod was cooked perfectly, we just didn't care for the broth or veggies it came with. Definitely will be back!

    Chicken and squash curry with coconut rice. Fabulously complex flavors and I have had many types of curries!
    Claire K.

    Brought my friend here today to celebrate her birthday. The restaurant was packed lunchtime Thursday! The chicken and squash curry and the beef curry were sold out. We had the delicious tea leaf salad, the pork curry, coconut rice and the garlic mushroom noodles. Everything was great! My friend thanked the chef!!! I was so happy to introduce my friend to terrific Burmese food. Marin County is fortunate to have Burmatown! This is a family-run restaurant, very welcoming!

    Mushroom Medley Garlic Noodles
    Eileen L.

    The moment I stepped into the restaurant the smell of the food was soo aromatic and I felt 10x hungrier. (It was torture) Me n my friend couldn't wait much longer. It was a Saturday night and the wait was about 1.5 hrs. There's a Yelp waitlist but it wasn't working and I think it might have been because the wait was too long so we had to sign up for the waitlist in person. We opted for takeout and honestly I have no regrets. We got : -tea leaf salad (pre-mixed) - I love that they have a premix option because it would have been so hard for me to do this in my hotel room LOL. The flavors were soo good and refreshing! -crispy angel wings- still so crispy and juicy when we got back! The flavor of the wings were perfectly balanced and they reminded me of fish sauce wings -mushroom medley garlic noodles- so umami and yummy if you love mushrooms. I wish they didn't skimp on the togarashi though.. they gave me enough for like 3 bites haha Overall I'd def try to dine in next time! But honestly the takeout really hit that day as well!

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    Jennifer F.

    Thanks for coming in and for the review!! We appreciate your support!

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    Love it! Burmatown is a staple. Great service, great vibe and energy and reasonable pricing.

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    Page 1 of 25

    Burmatown Reviews in Other Languages

    Ask the Community - Burmatown

    Is the menu vegan friendly?

    Yes! Throughout

    With the opening of the new location, is there still a long wait if we want to eat at 6:00-6:30 PM on a Tuesday night?

    Wait lines at Burmatown are inevitable but you should be able to get in between 6 pm - 6:30 pm without too much of a wait, especially on a Tuesday night.

    Is it dog friendly if we eat outside?

    Yep!

    Do you have a "slow night". My mom is in her 80's so we are trying to pick a night when the wait might be shortest. Hoping that in January/February we might be more in luck?

    Hi Erin, typically Tuesday and Wednesday nights are a little slower. In general though if you come early when we open you’d be able to get seated either right away or fairly quickly!

    How early should we get there on a weeknight to eat at 7pm (for party of 4)?

    Plan for a 45 minute wait and then grab a drink at the wine bar or Benissimos around the corner.

    What's a good time to get there on a Sat night if you want to eat at 6:00?

    Depends on how many people, but I would try to go an hour earlier (the wait times are unpredictable)

    View All 7 Questions

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    Burma Superstar

    Burma Superstar

    4.1
    (2.9k reviews)
    15.8 mi
    $$
    Vegetarian friendly
    Gluten-free friendly

    I cannot say enough good things about our experience at Burma Superstar…read more My nephew and I were running late and arrived around 2:20 PM--after the kitchen had technically closed. Instead of turning us away, the staff graciously seated us and welcomed us with genuine warmth and kindness. That level of hospitality is rare and deeply appreciated. Our server, Hameed, was absolutely wonderful--so patient, attentive, and gracious even though we arrived at such an inconvenient time. He made us feel completely welcome and never rushed us. The food, as always, was extraordinary. The Tea Leaf Salad and Samosas were exquisite--bright, complex, and perfectly balanced. This was my nephew's first time trying Burmese cuisine and he was completely blown away. For our mains, I had the Shredded Mint Chicken, which was fragrant, fresh, and packed with flavor. My nephew ordered the Chili Lamb, and he loved every bite--rich, savory, and beautifully spiced. It was one of those meals where every dish delights, and you leave already thinking about what you'll order next time. Burma Superstar has long been one of my favorite restaurants in Oakland, and experiences like this are exactly why. Exceptional food, exceptional hospitality, and a team that truly cares about their guests. I will continue to recommend Burma Superstar most highly to anyone looking for a memorable meal in the East Bay.

    I had my 40th birthday party here and that was fabulous. It's been a favorite for many years but…read moreisn't as fabulous since the pandemic hit. Things changed: more breading on the chicken (spicy crispy chicken) and reduced protein in some of the other dishes, too. But the flavors still hit and its popularity hasn't dimmed much on the nights I've gone over the last few years. I bought their cookbook years back but much of what I like isn't in it, so I keep coming back for the food and community vibes. There is a communal table, which I appreciate though I tend to sit at the bar when I go alone. It's worth it to get a view of what's happening all around you. The B S in Alameda doesn't have the same energy or coziness, but it is easier to access with safer parking (now windows broken there but I've had that here and been hassled walking to/from) and dramatically shorter waits. The diversity of the diners is much lower than this one though (Alameda is still mostly old white people) and the menu has more options here, so I'll continue to return again and again and recommend it to others ... and hope to not have to replace car windows.

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    Mingalaba

    Mingalaba

    3.9
    (2.8k reviews)
    26.0 mi
    $$
    Established in 2008
    Locally owned & operated

    I haven't had good food in a while. Sometimes when I eat at Asian restaurants, it's just not as…read moreauthentic. Having said that, Mingalaba is probably the most authentic Asian restaurant I've eaten at so far. You can there that there's no shortcuts with the dishes, nothing is watered down, everything is just real. The coconut chicken soup is something out of this world. It's not spicy at all. I can't describe it but it was really delicious, as with all the other dishes. The service was amazing and they even amended some of our dishes so that we could feed it to our kid (non-spicy). I really like this restaurant. Only such a shame we live so far now and only just discovered it. I'd visit again if I'm around.

    Why are Burlingameses paying a whooping $19 for a tea leaves salad / papaya salad of a side-salad…read moreportion size??? Yes I enjoyed most things we ordered. I'd rank their flavors ever slightly better than other Burmese restaurants I've been to in the Bay Area. But their salad portion size felt like 1/8 of other places'. For hot dishes, about 1/2-1/3. Just cannot justify the price. What I liked: both aforementioned salads, samosa soup, curries. What I didn't like: house special noodles. Extremely bland. The service was lacking too. Also it felt like they wanted us to leave as soon as we finished. I was considering ordering a few more dishes (because, duh, I was still hungry due to the surprisingly small portions). But they brought us the check already; we were still eating! This was a workday lunch. They're almost full but still have available tables and no one's waiting. What's the rush?

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    Coconut soup
    Coconut soup
    Mango Salad
    Mango Salad
    Pumpkin Yellow Chicken

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    Burma Love

    Burma Love

    4.1
    (2k reviews)
    12.3 mi
    $$
    Full bar
    Gluten-free friendly

    I'm writing this review as a mom who brought her two kids, ages 10 and 5, here for lunch--and Burma…read moreLove was easily a 10/10 for all of us! For the kids, we ordered the sesame chicken and plain garlic noodles, and they genuinely could not stop raving about the food between bites. My 10-year-old officially declared Burma Love her new favorite restaurant, and of course, her 5-year-old brother immediately had to confirm that he agreed. I ordered the tea leaf salad and samosa soup for myself. The samosa soup was absolutely fabulous--rich, flavorful, and so satisfying--and the tea leaf salad was lovely as well. Everything we ordered was delicious, and finding a restaurant that both I AND my kids are this excited about is always a win. We will absolutely be back. Easily a 10/10!

    A great first impression. I never had Burmese food before and recently found this place going…read morethrough yelp; I was surprised how highly reviewed it was and decided to give it a try. Parking for this location was very difficult, especially when you visit on a busy day. The atmosphere is moody and dark which is perfect for a date night. I ordered - Burma Chicken Mint - Nan Pia Dok - Tea leaf salad We started off with the tea salad since it was highly suggested by our waiter. I love the amount of toppings they add onto the salad and having it served table side is even better. For the salad, it was more savory and the flavor was light which helped bring out the salad more; which is a positive. The Nan Pia Dok noodles were also served table side and honestly, this was good but not quite extraordinary. Eventually halfway, the noodles lost its flavor and just felt like stir fried noodles with toppings. This was also more of a savory dish. The Burma Chicken Mint dish was also somewhat delicious but fell short towards the end as it tasted exactly what it looks like. It's not bad but does get boring fast. If you love spicy food then I highly recommend getting this; otherwise it's not really for me. The service is honestly top notch, can't really complain when the person serving you the salad is extremely friendly which breaks the awkward silence every now and then. Overall, I would definitely come back to try some of the other dishes as I'm venturing into newer territory, and honestly that's okay. The service and food was decent enough for me to give it another chance. The salad was honestly the best thing to get here.

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    Superstar Noodles
    Superstar Noodles
    Fresh Mint Chicken
    Fresh Mint Chicken
    Burmese Milk Tea & Ginger Lemonade

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    Burma Spice

    Burma Spice

    4.6
    (204 reviews)
    34.0 mi
    $$
    Locally owned & operated
    Women-owned & operated

    I've never had a bad dish here. The tea leaf salad is so good and chock full of flavorful, crunchy,…read moredelightful things. The eggplant we got was also insanely flavorful and well-seasoned, and I would get this again in a heartbeat. The minty jalapeno chicken made me want to try to recreate this dish at home. I love anything with mint in it, and I love anything with jalapenos in it. Put them together, and it's a combo made in heaven. The spring rolls were also very good, but pretty standard, so it's not a must-try, but they're great if you're craving something deep fried and crispy. Omg, the coconut rice. I'd never really had coconut rice like this before despite growing up around Asian food, and I've had dreams about eating this again. We doordashed everything for our most recent meal and even though quality can sometimes suffer when you're having something delivered (or even when you're getting takeout), every dish was so incredible. I can't wait for our next meal from Burma Spice - in fact, I think I might doordash it again for lunch tomorrow!

    We came here with a large party of 12, and they were able to accommodate our reservation with no…read moreissues. I hadn't been here before, but the menu looked suspiciously similar to Burma Taste in Sunnyvale, which I've dined at a few years ago. We ordered everything family-style. Some of the most memorable dishes included the Shan tofu, Burmese eggplant curry, kebat chicken, and basil lemongrass swai. Friendly and attentive service.

    Photos
    Coconut Rice - 4.5/5
    Coconut Rice - 4.5/5
    Samosas and Kebat Chicken
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    Burma 2

    Burma 2

    4.4
    (972 reviews)
    25.5 mi
    $$
    Gluten-free friendly
    Vegetarian friendly

    Excellent service, the food it's allways on time, ambience very friendly and good music also!!!read more

    Can I give Seven Stars?!…read more Once in a rare while, one's experience is way above and beyond one's expectations! Thanks to Justin (Director of Operations) and Andy (Asst. General Manager), we were the fortunate ones yesterday! Rest of the story: we booked the entire restaurant for a lunch event on Sunday. With about 70 guests, the event went exceptionally smoothly and everyone had a great time! Not even one unhappy guest! The food, as usual, was exceptional. Justin personally tended the bar - with his staff - and kept everyone happy with their exotic cocktails. The fresh coconuts were so delicious and popular that I later heard them tell each other: "coconuts are 86!" He even made a very selective guest happy with a special sipping tequila! What made the most impact was their attitude. They dealt exceptionally well with demanding customers and cheerfully served the rest! Andy helped plan the event with cocktails, appetizers, mains and desserts. They suggested creating a Spotify playlist for the event and that worked great. From the beginning till the end, their flexibility, attitude and willingness to make every possible effort to make it a great event was obvious! Seven stars!

    Photos
    Tea leaf salad and our palata appetizer
    Tea leaf salad and our palata appetizer
    This spread looks amazing!
    This spread looks amazing!
    Palata appetizer with a side of curry sauce

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    Palata appetizer with a side of curry sauce

    Burmatown - burmese - Updated August 2026

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