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    Moro

    4.2 (82 reviews)
    Closed • 11:00 am - 8:00 pm

    Order Moro Takeout or Delivery

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    MORO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Moro

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    Soft serve topping flavors
    Mia M.

    Only got soft serve, but it was excellent soft serve! At $6 each, the serving is quite generous and the ice cream is smooth and delicious. They have a vanilla base with different seasonal toppings, and the saffron orange honey one was our favorite. Would come back and try their food - everything sounded great

    Beef Short Rib w/ ras el hanout honey, green charmoula, cous cous ($21)
    Cherylynn N.

    4.5 STARS Aside from your basic burger and sandwich, $20 doesn't get you very far in bougie Napa. Ok, maybe half a bump of caviar. While a meal at Moro will set you back about $25 pp with no drink, it's a good deal considering it's from Mourad Lahlou, a Michelin-starred chef and James Beard Semi-finalist. Opening in Spring 2024, Moro is a Moroccan fast-casual eatery inspired by Marrakesh's iconic night market, serving grilled meats, salads, flatbread, and housemade dips. F O O D * Roasted Lamb Shoulder Salad ($21) Not your basic beezie salad, it was flavorful with a nice texture contrast from the soft lamb shoulder and crisp romaine, radish, red onions and cucumber. Sweet dates add that Moroccan touch and mint yogurt sauce for a fresh tang. The lamb shoulder was quite stringy tho. * Beef Short Ribs Cous Cous ($21) Inspired by Mourad's and Aziza's signature dishes, the braised short ribs were meltingly tender, served over a bed of fluffy cous cous. The raisins, chickpeas, and almonds gave a pleasant savory sweetness and crunch. * Eggplant Zalook w/ flatbread ($8) Savory, creamy eggplant dip with a kiss of smoky flavor from the grill. Served with housemade semi-thick and chewy pita. * Moro Fries ($7) Freshly fried, crunchy exterior with soft interior. Dusted with warming spices and served with an aioli. S E R V I C E Friendly and prompt on a weekday at opening time. We were given a buzzer. Overall, if you're looking for a chef-y meal in Napa without making your wallet cry, give Moro a try!

    Joyce Z.

    Being a fan of Chef Mourad's food, I was excited when I found out earlier this year that he opened up a casual street food type spot in the Oxbow. We got lamb over couscous and a schwarma wrap. It was good but not great as the portion of meat in both was lacking as there were portions of the wrap where there was none. For the price point, I would have liked some consistency throughout and not leave still hungry.

    Order counter
    Net A.

    Located inside Napa's Oxbow Market Food Hall ! A Moroccan cuisine that gotta try! Ordered a salad which had freshly cut mixed greens that was topped with grilled chicken ,cucumber, avocado, red onion, and radish, drizzled with a flavorful tangy dressing.

    Lamb Shoulder Couscous, Grilled Shrimp Flatbread, Cauliflower Salad, Grilled Eggplant Dip
    David K.

    Located in Napa's Oxbow Public Market, Moro is Chef Mourad Lahlou's fast-casual Moroccan-inspired eatery. To start, we had the Roasted Eggplant Dip, a smooth eggplant puree topped with pine nuts, urfa, and olive oil, served with flatbread for dipping. Though the dip sounded good, it was extremely salty and certainly not worth ordering. Each of the entrees here was served on a salad, on couscous, or in a flatbread. The salad was made of romaine, kale, radish, tomatoes, olives, onions, and dukkah, a spice and nut mixture that added a nice crunch. The couscous was little pearls of semolina flour pasta, mixed with raisins, chickpeas, and almonds, topped with harissa and garlic touma sauce; and the flatbread was a soft white bread topped with pickled onions and harissa/touma sauce. I tried several mains including the grilled shrimp basted with red chermoula sauce; but my favorites were the crispy shredded roasted lamb shoulder with cumin, preserved lemon, and mint yogurt sauce; and the sweet and spicy roasted cauliflower florets, marinated in harissa and ginger garlic yogurt. Both the lamb and cauliflower were flavorful and delicious with nice textural contrast, and overall, this was a great stop for fresh and bold Moroccan eats!

    Wendy T.

    On Sunday, my friend and I decided to check out Napa's Oxbow Public Market; It kind of reminds me of Emeryville. It was cute and pretty small.. We decided to try out Moroccan food, similar to Mediterranean. I had the lamb wrap which was a bit salty. My friend had the beef which was ok. The Cajun fries were nicely seasoned and crunchy. The server recommended the Piquillo Pepper dip with the flatbread which was really delicious with a hint of sweetness and almond for texture. I would definitely come back again and try their different dips.

    Shannon Z.

    I love the healthy options here. I ordered the cauliflower salad which was actually quite filling. The sauce on the cauliflower was delicious and they were also huge. I liked the paired salad - I wish there were a little more tomato and olives. Also ordered the mint tea which was nice and refreshing!

    Shrimp and steak with salads and fries
    Patrick J.

    This place is in the oxbow market. The food was excellent. It was very fresh and had spices that were out of the ordinary. The fries were very meaty and delicious. The place only had two workers so it was a little slow but the food made up for the wait.

    Khoi V.

    Had the beef in a wrap. described as slow cooked beef short ribs. i found the beef to be perfect tender and not mushy the way slow cooked meat is. The sauce was the star of the show - sweet- savory , fresh! super quick service . got food about 7 minutes after ordering while on lunch! hidden gem for sure

    Fries
    Keith W.

    This is a part of the Oxbow market place. The lamb dish that I had over couscous was excellent. The lamb was cooked in cumin, and preserved lemon with mint yogurt sauce. The couscous has harissa, raisins, chickpeas, almonds and pea shoots. The service is fast and a great place to hang out and people watch.

    Fries
    Alex M.

    There are many tempting options at Oxbow Public Market, but I couldn't resist the aromas wafting from the grill at Moro. Everything on the menu looked and smelled delicious, and I ultimately decided to order the grilled cauliflower over couscous. My friend brilliantly suggested splitting the fries, which come with two dipping sauces. We circled the market's seating area, ready to swoop as soon as a table opened up. Fortunately, the timing worked out perfectly, and we found a few seats at the same time our food was ready. The sauce on the cauliflower was stronger than I was anticipating - the sweetness overpowered the other flavors on the plate. On a positive note, the couscous was fluffy, and all of the ingredients tasted high quality and fresh. The fries were the true standout for me. While the fries were thick-cut, each fry was perfectly crispy and coated with a generous amount of seasoning. The dipping sauces were creamy with a hint of spice and complemented the fries perfectly. I'd definitely make a return visit for the fries, and next time, I will probably try the shrimp instead.

    Lamb shoulder with couscous
    Michael P.

    A+ meal. I was looking for a quick, tasty, and relatively "healthy" meal. A meat with a grain and some herbs will always do the trick for that. It's nice to take a break from all the heavy and rich options with the constant sit down meals while on vacation. I went with the lamb shoulder over a bed of couscous. I realize couscous isn't a grain, more akin to a pasta but hey, it got decently close. It had harissa, golden raisins, chicken peas,almonds and pea shoots. I was so happy to have some beans and meat. It was such a wonderful complement to the lamb. The lamb was so tender, very flavorful and the yogurt sauce tied everything together perfectly. If I could eat this every day, I would. From ordering to getting my food it probably took about 10 minutes. The wait is no issue since you can explore oxbow market with the buzzer. Overall, don't expect much from the ambiance, you're in the middle of the indoor market. So pull up a chair, get some food and maybe wash it down with a ritual coffee or beer. If I'm ever back at oxbow, I'll surely get Moro again.

    Ricca Cathrina E.

    Loved the salad we ordered! Yummy meat and dressing. Place was organized and service was fast. Just wish the serving was bigger.

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    Kitchen Door - Burrata

    Kitchen Door

    4.0(1k reviews)
    0.4 mi
    •$$

    Kitchen Door ended up being one of our favorite meals in downtown Napa. The vibe was relaxed but…read morestill lively and family friendly. We ordered the Pad Thai, and it was packed with flavor with just the right mix of sweet, savory, and tangy. The teriyaki wings were a real highlight crispy, tender, and full of flavor. Our kids loved the wings and white sauce pasta. The chicken breast with mashed potatoes was cooked perfectly and really delicious too. The service was friendly and attentive without ever feeling rushed, and the staff had some great recommendations for both food and drinks. It's a great spot whether you're stopping in for lunch, happy hour, or a casual dinner after exploring downtown Napa. We'd definitely come back the next time we're in town!

    My partner was skilled at finding delicious restaurants in the area and we checked this place out…read more I had never actually checked out this quaint downtown area before until this visit so it was pleasant to walk around to see all the tasting rooms along with the bookstores and other pleasant shops. We came in right before the restaurant filled out at 10am and got the shakshuka along with a burger and fries. Everything was made perfectly and so flavorful. The chefs certainly have a skill for optimal taste and cooking as that was the best meal of the weekend. The server was so attentive and sweet too! We always had our water refilled and several friendly workers asked us about our triathlon experience. Very sweet people!

    Photos
    Kitchen Door - Open kitchen!

    Open kitchen!

    Kitchen Door - Brunch Service Saturday and Sunday from 10am-1pm.

    Brunch Service Saturday and Sunday from 10am-1pm.

    Kitchen Door - A bowl of steaming mussels and a side of crispy fries.

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    A bowl of steaming mussels and a side of crispy fries.

    Biscuits BBQ - 1/2 Rack Ribs w/ spicy bbq, honey mustard & blueberry habanero ($19) + Biscuits w/ truffle honey butter & smoked apple butter (2 pc-$10)

    Biscuits BBQ

    4.6(118 reviews)
    0.2 mi
    •$$

    The ribs at this restaurant are in my humble opinion THE BEST IN NAPA!! The ribs aren't drowning…read morein sauce (bbq sauce is offered but you're in charge) and they aren't over seasoned. I didn't taste salt at all . WHATI taste was delicious meat that was falling off the bone. YAY!! It's a small clean restaurant with window dining. You know , a long thin bistro-type table up against the window with stools, so you can look out, while you're having your meal. There's also outdoor seating, if you're so inclined. Did you hear me say "clean?" I didn't want you to miss that observation. The owners work their restaurant and thank God for that. Teresa is the face of the establishment . She took my orders, I took her suggestions and the chef, Teresa's husband, really knows what he's doing! He in charge is the kitchen. Not only does he know his stuff when it comes to the BBQ but he also makes their Banana Pudding!! Loved his take on the pudding. Oh!! I had their potato salad and It was good. You know you always take your chances with someone else's potato salad but theirs is pretty darn good. Had boiled eggs in it and that is always worth some major points! They offer Mack & Cheese that looked pretty good and I think coleslaw. They have other meats as well. You'll have to look em up. Anyway - if you have a hankering for ribs Biscuits BBQ is right downtown. Easy parking in the shade too. You should try it. I'll go out on a limb and tell ya "you can't go wrong." Forgot to tell ya they're priced right too, especially for this town. Oh!!!! They have beer and wine too. Woohoo!!! I hope you go. Tell Teresa Chatterbox Pam sent ya... HaHaHa. Won't get ya a discount but I love my new name "chatterbox"

    We saw this place when we were having dinner the night before in downtown Napa. Decided to stop by…read morethe next day and it did not disappoint. Got the Mac n cheese bowl, biscuits, banana pudding and the trip tip sandwich. The tri tip sandwich was the absolute star of the show. It was absolutely delicious, one an amazingly soft pretzel like bun with a corn pudding type sauce. So unique and so damn good. The biscuits were solid, and BIG!! But unfortunately the Mac n cheese did not hit the spot. The noodles were way too soft and overcooked and i couldn't get past that but the flavors were good. All in all very good and recommend

    Photos
    Biscuits BBQ - Outside

    Outside

    Biscuits BBQ - Fig and pistachio pie

    Fig and pistachio pie

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    Boom Boom Chicken Sando

    Tarla Mediterranean Bar + Grill - Pan Roasted Salmon with pappardelle Carbonara

    Tarla Mediterranean Bar + Grill

    4.2(2.1k reviews)
    0.5 mi
    •$$
    Pet friendly
    Healthy dining

    Great staff We had drinks and enjoyed a window table!…read moreWe didn't have dinner, but drinks were darn good. We love Mediterranean so I'm pretty sure the food is fresh and delicious!

    Came here for lunch. We ordered the Warm Hummus, Beef Doner Wrap, Chicken Kebab Lavash Wrap, Peach…read moreBliss, and Efes Pilsner. We were given a complimentary appetizer to start our meal. It was warm pita bread with tapenade. The tapenade was an olive oil based dipping sauce. Great flavor that paired well with the pita bread. The pita was warm and soft. The Warm Hummus was an excellent appetizer that followed. It was served with warm pita bread. The hummus was made with paprika, olive oil, and pine nuts. Loved how the paprika was mixed in with the oil. The hummus had a wonderful flavor. It was very creamy and had a nice zest. The grilled pita was good with the hummus. Great way to start our meal, too. The Chicken Kebab Lavash Wrap was good. The chicken had a great flavor. It was seasoned nicely. It was a bit overcooked, but we still enjoyed it. The arugula cabbage salad was crispy. The tzatziki sauce was good. It had a wonderful zest and very creamy. The aioli was spicy, but not overly spicy. Paired well with the meat. Loved the onions in the wrap. The Greek fries weren't too bad. They were crispy and seasoned nicely. The Beef Doner Wrap was great. The meat was very tender and tasted excellent. Loved its savory juices and it matched well with the tzatziki and aioli. The wrap was toasted well. The veggies were crispy and completed the dish. It was very enjoyable to have this for lunch. For drinks, we had the Peach Bliss and Efes Pilsner. The Peach Bliss was good. The mocktail had a wonderful flavor with its mixture of fruit juices. It was sweet, tart, and quite refreshing. Great drink to end our meal on a warm Saturday. The Efes Pilsner was good, too. An easy drinking beer that paired well with our meal. Light and refreshing. First time trying Turkish beer. Great experience. Service was great. Our server was very friendly and helpful upon our visit. She offered great advise and made our visit wonderful. Our food arrived in a timely manner. The hostess sat us down right away. Great times dining at this downtown Napa restaurant.

    Photos
    Tarla Mediterranean Bar + Grill - OCTOPUS SALAD

    OCTOPUS SALAD

    Tarla Mediterranean Bar + Grill - Lamb Tenderloin Kebab with Roasted Vegetables

    Lamb Tenderloin Kebab with Roasted Vegetables

    Tarla Mediterranean Bar + Grill - PINK DRAGON!! 
Made with Suover Rum,
Dragon Fruit, Passion Fruit Syrup, Mint, Lime, and Orange Bitters!!

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    PINK DRAGON!! Made with Suover Rum, Dragon Fruit, Passion Fruit Syrup, Mint, Lime, and Orange Bitters!!

    Joella's Deli

    Joella's Deli

    4.8(64 reviews)
    1.1 mi

    Ian is the best! This chicken sandwich is incredible! WHOA! He was so sweet. The chicken nuggets…read moreand all the sauces were incredible!

    I've known about this spot for quite some time after I read an article from the SF Chronicle…read moreclaiming they had the best chicken sandwich throughout the Bay Area. And just to turn it up a notch, the Chronicle also has them in the Top 25 Best Restaurants in Wine Country. I happened to be in Napa running some errands and decided to finally check them out. I met the owner who was pretty chill and friendly plus took my order. I was there for the chicken sandwich of course, but also wanted to try their Philly Cheesesteak sandwich I've seen on their menu. I also ordered some seasoned fries and a Mexican Sprite. The fries were nicely seasoned and crispy. The chicken had the perfect crisp to it and was juicy inside. The coleslaw inside gave the sandwich a nice tangy twist, while the hot honey had a nice balance of both sweet and spice. I did have a bit of a challenge attacking this since it was a huge sandwich, but I definitely liked it. The Cheesesteak was a bit messy (in a good way) but was a nice size for a full one; probably should have gotten a half one but oh well. The sliced steak was tender and juicy, while I also enjoyed the flavors of the cherry peppers and garlic mayo. Would definitely order this again. This was an experience I'm glad I finally had the opportunity to check out. Will go back hopefully soon to try some other items.

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    Joella's Deli
    Joella's Deli - Caesar salad

    Caesar salad

    Joella's Deli - Steak and cheese

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    Steak and cheese

    Napkins  - Churrasco steak with chimichurri sauce

    Napkins

    4.1(1.8k reviews)
    0.3 mi
    •$$$

    We had a great dinner at Napkins with a party of six and were seated outside on the patio…read more I was a little disappointed by the limited selection of red wines available by the glass, especially since I really wanted a glass with dinner. They did have several nice bottles to choose from, though. Our waiter was very friendly, attentive, and took great care of our table. We started with the pastry appetizer and the mushroom arancini balls. Both were good, but neither was anything that completely blew us away. My husband and I both ordered the halibut, and it was fantastic. The portions were generous, the fish was incredibly flavorful, and we both absolutely loved it. Everyone else at our table was also very pleased with their meals. The only unpleasant part of the evening was not really the restaurant's fault. The people seated next to us kept putting their small dogs on the table and allowing them to eat off their plates and lick the table. I have dogs and fully support bringing them along to dog-friendly restaurants, but that felt very unsanitary. I do think someone from the restaurant should have asked them to stop, although I'll give the staff the benefit of the doubt that they may not have seen it. Overall, we had a really great experience and would definitely recommend Napkins. I'd give it a solid 4.5 stars!

    TLDR: Super attentive service in an adorable classy space. Instagram worthy drinks but food…read morecould've used a bit more attention Our waiter was the sweetest guy. He told us about the specials and I took him up on the special: shrimp ravioli in lobster sauce. Sadly, it was very bland and lacked the "lobster" flavor in the thick sauce. The drinks were awesome. Totally recommend the drinks: Midnight in Italy and Fume Midnight in Italy was basically a very well served Manhattan. But it was gloriously served. Giant cube ice cube, really lovely rye whiskey and the perfect orange garnish that added to the senses as you sipped Fume arrived in a light fixture like glass box that you open to retrieve your drink. It's filled with smoke to add to the drink's experience. My hands smelled like smoke hours after the dinner. The drink was tasty. The grilled pineapple was tasty. But it was more showy than tasty. Baker brie was insanely delish. It was the best baked Brie I had. Perfectly balanced with the honey and pistachio. The iceberg wedge salad was as you would've expected. Decent sized Maybe we didn't ordered the dishes that they were most popular for so I was disappointed. Will have to come back and try another round. Especially for the drinks.

    Photos
    Napkins  - Cool bar, retro photos and ceiling

    Cool bar, retro photos and ceiling

    Napkins  - Raw or miso baked oysters

    Raw or miso baked oysters

    Napkins  - Seared Ahi tuna wasabi soy sauce quinoa avocado salad

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    Seared Ahi tuna wasabi soy sauce quinoa avocado salad

    Moro - moroccan - Updated October 2026

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