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    Mito

    3.6 (260 reviews)
    Open 11:30 am - 10:00 pm

    Mito Photos

    Business Info

    MITO ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Upscale
    Moderate noise

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    Recommended Reviews - Mito

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    Tip suggested after taxes not before. It's supposed to be before.
    Joan M.

    Monday Night Specialty drinks but not with Food special. Lost the drink. Lost the tip when they suggested tips included tax. Supposed to be before tax. Upon being sent home with leftovere no soy sauce and or raddish or ginger for 80 bucks? Loosing a customer next.

    Mito Burger
    Yoon K.

    Came here for the Brunch special on Saturday afternoon in a group of 4. The ambiance is nice and clean. The brunch special is an amazing deal! The portion sizes were just right and the wonton soup wasn't salty at all (very good), triple salmon roll was very good and the fried banana dessert was also very flavorful and tasty! The servers were nice and the bathrooms were also very clean.

    Special rolls
    Shashi R.

    Sushi rolls vary each time we order sometimes it's great sometimes ok. Sauce always ends up on the bottom of the tray instead of in the roll. Sashimi pizza salmon - 8/10 it has crispy thin crust and lots of topping and sauces. Definitely taste the salmon and it's good. Special rolls: Fire Island-8/10 -slightly spicy red sauce - tastes like pasta with fried shrimp American dream -8/10- smooth mix of tempura and crab Triple three - 8/10. Fresh soft fish. Light refreshing roll Golden State - 7/10 - sweet, sour, and savory flavors combined into one Volcano- 7- crispy outside with cream and sauce can't really taste fish Sex on the beach - 7/10. Balanced roll but needs sauce. Mango Hawaii -7/10- it ranges between 7 and 9 depending on the sweetness of the fruit and the freshness of the fish. Joker 7/10. White fish is ok , the jalapeno is good. The spicy red sauce is a little weird in here.

    Kani Salad
    Cindy J.

    I absolutely loved every flavor of my meal! I went during restaurant week on August 6, 2025. I will definitely come back here for more delicious bites! The bass was a lovely portion! It went well with the pea sauce. I love the tuna bites. The deserts were outstanding. This is a perfect spot for any meetup. Business, friends. Birthdays, etc. Parking lot is available.

    Peter Z.

    The food was amazing, the service was great, very nice waiters, and everything around us felt really cool. There was an actual boat hanging above us and everything was so clean

    Sex on the Beach
    Lauren P.

    Their lunch special is SO WORTH IT. My mom and I came on a Thursday afternoon and were seated right away. Their sushi lunch specials come with a soup/salad, appetizer, and entree. For $19, it comes with a decent amount of food. The fish is fresh and they don't skimp on it. Everything comes on one plate so you can choose what you want to indulge in first. We had the Crispy Lobster Roll and Sex on the Beach Roll. The Crispy Lobster was presented differently than I expected and I was also surprised that they topped every piece with more lobster meat--super filling and worth it! The Sex on the Beach was wrapped with a pink soy paper rather than seaweed (just a heads up) and was a nice fresh complement to the heavier Crispy Lobster. Mito's ambiance is comparable to restaurants in the city. Super bright, decor is beautiful, and I can see it being dim and moody in the evening. Definitely returning here!

    Braised Galbi Short Rib - this was our favorite dish. Flavorful and tender
    Kien T.

    My 4 stars are strictly for the decor and the waitstaff here. As for the food, there is some improvement needed. More in the pics

    Maria S.

    Had the 3 course Prix Fixe and it was a great value. My sea bass entree was fresh and quite a large portion. I enjoyed the ambiance which was quaint and the decor is stunning. Came here with two other people and they also enjoyed their meals. I'm happy to have this local gem

    Fried Oreo
    Daniela G.

    It's hard to find a good consistent sushi place in the bayside area and I'm happy to always stick to Mito. Everything is so flavorful, even the spicy edamame. Love coming here

    Valentina H.

    Love the food, the space and the friendly stuff at Mito Bayside. I love the Dragon roll in this restaurant, the clam shouter and the fried rice! We also order Wagyu beef dumplings and they were so delicious.

    Alex K.

    Came here Sunday for lunch around 1:30 and it was awesome! Loved the ambiance as soon as we walked in, I got the 29$ pre fixe menu and man was it worth it! Comes with a drink of your choice and I did the bloody Mary which was amazing wonton soup was fresh and flavorful, hibachi tenderloin for an extra 6$ is definitely worth it, had an amazing time can't wait to be back!

    Jennifer A.

    I recently came across Mito, located in bay terrace. I never paid any attention to it until recently when I saw the menu on Uber eats. I have been ordering their sushi non stop. Their spicy salmon usually has crunch and I don't like l crunch, so I always call in to request no crunch. I'm so happy with their sushi. Presentation is nice and addicting.

    Braised Spanish Octopus, nice not heavy flavored.

    The waiter Jesse was informative. Now I know next time to ask before I order. Thanks for your service.

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    5 years ago

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    2 years ago

    Service was great and the food came relatively quickly. I would recommend the chicken lo mein!

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    5 years ago

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    1 year ago

    well negate a joke 1/16 of a ear of corn carot1 inch long 3 tiny pieces of aspergus. chicken ok sent it back to cook longer

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    4 years ago

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    2 years ago

    The food is very good and the service was excellent. Ingredients were fresh and prices are fair for what you get. Highly recommended!

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    1 year ago

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    2 years ago

    They don't do reservations for 2 people, ridiculous! If you're looking to plan a date night, forget about this place!

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    3 years ago

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    4 years ago

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    2 years ago

    Great service and beautiful ambiance. The coconut mojito was excellent. I plan to come back for happy hour during the week before 6 pm.

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    2 years ago

    Horrible service but good food And nice place. It's a shame that it was so horrible trying to order food

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    3 years ago

    The service & ambiance is wonderful.Waitress was very good as far as suggesting entrees.The sake was delicious!!!

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    Page 4 of 7

    Mito Reviews in Other Languages

    Ask the Community - Mito

    Can the sushi be made gluten free? Are there other options on the menu that can be made Gluten Free?

    Hi Akam Yes, we can make a gluten free sushi, just ask our server what you need, and they will take a good care of you. Thank you

    View All 3 Questions

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    Masaaki Modern Japanese Cuisine

    Masaaki Modern Japanese Cuisine

    4.2
    (287 reviews)
    1.1 mi

    An Unforgettable Omakase Experience!…read more We celebrated the 4th of July with an incredible omakase dinner at Masaki, and it exceeded every expectation. Every course was beautifully presented, impeccably fresh, and perfectly balanced. From the delicate Red Sea Bream and buttery Scallop to the luxurious Toro with Caviar, Sweet Shrimp with Uni, and the unforgettable Eel with Foie Gras, each bite was a masterpiece. What truly elevated the evening was Michael, our sushi chef. He was warm, engaging, and exceptionally knowledgeable. He took the time to explain every course, the origin of the fish, the flavors, and the best way to enjoy each piece. His passion for his craft was evident, and his attention to detail made the entire experience feel personal and memorable. Dining at the sushi bar gave us a front-row seat to watch the artistry behind every piece. The quality of the ingredients, the precision of the preparation, and the genuine hospitality made this one of the finest omakase experiences we've ever had. Thank you, Michael, and the entire Masaki team, for making our holiday celebration so special. We can't wait to return for another unforgettable evening!

    What a sexy spot! My friend and I did a last minute girl's night for our joint birthday and we had…read moresuch a blast. I honestly wasn't expecting much but the service based solely for the Omakase blew me away. The Omakase bar was in the back of the restaurant hidden away. The space was very open and the ambience was chic. This is a great place for date night, mommy night out, or group hangouts as they have private rooms too. Every piece tasted very fresh and were quite unique. The steam silky egg appetizer with crabmeat and fish roe was simple yet delicious. One of the dishes was an uni toro roll that was placed on top of our hands and was sprayed with edible gold glitter on us. That was a surprise and it was cute. And that uni just melts in your mouth. We had this matcha pudding with I think had an Oreo sprinkle in it was fabulous. They also surprised us with an extra dessert cause it was all 3 of our birthdays. Very enjoyable experience. Our sushi chef was very accommodating and made our birthday dinner memorable. We originally started out with the summer special of $78pp for a 12 course meal and decided to upgrade to the 14 course meal for $98pp. There was an option for a 17 course meal for $138pp but we were very full towards the end. They also had this $30 lunch and $60 dinner 3 course meal set for restaurant week. My friend's mom wasn't a fan of raw stuff so she ordered the Chilean sea bass with risotto and she wasn't a huge fan of it. The fish was a tad overcooked and the overall presentation of the dish looked more of a Chinese fusion dish. The risotto had that cheesy flavor but the presentation with the Bok Choy and the risotto looked more like fried rice and was confusing. I would stick with the omakase, which this place is known for.

    Photos
    Sweet shrimp with uni
    Sweet shrimp with uni
    Chilean sea bass
    Chilean sea bass
    Omakase Bar

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    Omakase Bar
    Benny's Sushi

    Benny's Sushi

    4.9
    (15 reviews)
    2.7 mi

    PHE-NOM-IN-AL Sushi. Seriously. I came here this past weekend with 2 of my bffs and we sat at the…read morebar. Our drink orders were immediately taken by their staff, which was a great start. Sitting at sushi bar, we asked Chef Benny to make whatever he pleased and that we'd simply stop when we were full. We haven't got out as friends in a while, so we all agreed we'd splurge for the night and worry about the bill later. What happened next was extraordinary. Chef Benny served up banger after banger of his favorites. From uni and spicy tuna hand rolls to sashimi and nigiri... we were in sushi heaven. He also kept the banter flowing all night, sharing stories of his own pals and telling us all about his favorite restaurants across Long Island and Queens. What he told us next we couldn't believe.. he said he's in this 60's! He has such a youthful spirit, jolly demeanor, a ton of energy, and franky looks to be in his mid 40's.. I'd never have guessed! We happened to sit next to regulars of his. They were a lovely couple who have followed Chef Benny from restaurant to restaurant over the last 20+ years. That's a testament to not only how great of a chef he is, but also how great of a guy too!

    Marco Polo Restaurant is located just beyond the lobby and bar of the Great Neck Inn hotel. The…read moresigns seem to suggest there's a new addition to the restaurant which features Sushi by Chef Benny. I was pleasantly surprised by the variety offered on the menu and the sushi was really fresh. My Yelp buddy Mike S. and I were both trying this place out for the first time. The menu consisted of classic rolls, a small appetizer section, and a list of signature rolls. Sashimi and Sushi options offered a la carte if you don't want to try the full entree. Or better still, if you have a few favorites and just want to make a custom plate - which is what we opted for. The plan was to try several things and make a full shareable dinner spread. Started with the sesame tuna tataki which was a nice full salad paired with sesame seared tuna, avocado, mandarins and crispy noodles. A sweet dressing provided on the side. It was a very full salad and quite refreshing. And we also had the garlic edamame to start, which looked to be tossed in some chili oil and stir fried garlic. For our dinner, we shared the sashimi entree which came with 15 pieces of sashimi. Then we selected some choice pieces: uni, unagi, scallop sashimi and a classic yellowtail roll. Everything was fresh and enjoyable. Chef Benny cut and plated our order, very presentable. Sadly no sake on the menu to pair with this meal so a draft beer and some Blue Moon was our drink choice. There's a wine list, lots of cocktails and a full menu for the Marco Polo Restaurant which you can order from as well. (Note: the tuna tataki was from that menu). Cross ordering is totally welcomed. Service was good and our waiter was super friendly. He answered questions and offered suggestions on drinks I inquired about. When prompted for a plate change, he did it without hesitation and swapped them out real quick. He checked in on us a few times during our meal and was sure to pace the plates that came out so we were able to enjoy each portion of the dinner. Dessert options were interesting, think s'mores egg rolls, fresh fruit, cheesecake, and cinnamon buns. Cheesecake was plated simply with a drizzle of strawberry syrup and topped with a cherry.

    Photos
    Chef Benny...counter seats available if you choose
    Chef Benny...counter seats available if you choose
    Sashimi
    Sashimi
    Sake

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    Sake
    Nippon Cha

    Nippon Cha

    4.2
    (1.2k reviews)
    1.0 mi
    $$
    Healthy dining
    7 years in business

    I've always loved ordering takeout from this place, especially for their ramen and rice dishes, but…read morethis was my first time dining in for a Monday lunch with a party of three. We had a reservation and were seated right away. The service was good, and the seating was comfortable. The restaurant filled up while we were eating, which shows how popular it is. I tried their sushi for the first time and ordered the keizen don bowl. The raw fish was extremely fresh, the assortment was excellent, and the special tea-flavored seasoned rice added a unique touch. The portion was generous, and I left satisfied. I would definitely recommend this restaurant and will be coming back.

    My husband and I stopped by for dinner on a Tuesday night. There was no wait and we were seated…read moreimmediately. We ordered the Tonkotsu Ramen and King Crab Ikura Don over cold tochucha noodles. I thought the ramen was just mediocre and the chashu was very hard to chew. The noodles was pretty good. There was a good amount of ikura, king crab, and avocado included. I originally wanted the Sashimi Set but they didn't have uni that day. They would have just subbed it with something else so I didn't think it was worth the $55. I also tried the Tochucha Yuzu Lemonade which was good but not amazing. I didn't know what all the hype was over tochucha because it wasn't very memorable for me. Tonkotsu Ramen 6/10 King Crab Ikura Don 8/10 Tochucha Yuzu Lemonade 7/10

    Photos
    Matcha Yuzu Lemonade 
抹茶ゆずレモネード
リフレッシュ!
Sooooo  refreshing:)
    Matcha Yuzu Lemonade 抹茶ゆずレモネード リフレッシュ! Sooooo refreshing:)
    Nippon Cha
    Cold Tochuchamen *popular

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    Cold Tochuchamen *popular
    Akito sushi

    Akito sushi

    3.8
    (17 reviews)
    1.0 mi

    It was nice trying this new restaurant! The sushi was tasty…read morebut the portions were pretty small. I wasn't huge fan of the cashews in the fried rice as well.

    Bayside has a plethora of food options to choose from along busy Bell Blvd. It can sometimes be…read moreoverwhelming deciding on what to eat. We were looking for a no-frills sushi spot that serves fresh ingredients and Akito fit the bill perfectly. They recently opened a couple weeks ago in the space formerly occupied by Kenta Sushi. We ordered: Kani Salad ($8): A little bland, but not horrible. It could have used extra mayonnaise dressing, in my opinion. Pork Gyoza ($7.50): this was pretty good. It had nice delicate flavor and nice thin crispy wrapper. Seasonal Fries ($7): we mainly ordered this for my young niece, but we all ended up enjoying it. It looked like it might have been frozen fries, but it was fried perfectly with a nice subtle seasoning Salmon Teriyaki Lunch Bento Box ($14): this came with white rice, salad, miso soup, California Roll and a couple of fried Shumai. Thoroughly enjoyed the teriyaki sauce which was more on the sweet side and had lots of onions. The California roll was solid, and I appreciated that the shumai was fried (which I always prefer over steamed). The only element that I did not enjoy in this bento was the salad which had a very tangy ginger dressing Three Roll Lunch ($15): there were a lot of choices to choose from, but we ultimately decided on Shrimp Mango roll, Eel Avocado Roll and Salmon Avocado Roll. All three rolls were pretty good, nothing too exciting but we were happy with our choices. I love the use of mango with sushi and quite enjoyed it with the shrimp. It was a pretty tasty lunch and well priced for this neighborhood. Service was quick and very attentive. They have lunch specials everyday from 11:30am-3:330pm. Would definitely recommend for anyone looking for a quick sushi fix.

    Photos
    Akito sushi
    Akito sushi
    Akito sushi

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    Mito - japanese - Updated August 2026

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