The food was excellent, the staff was excellent, and even the little mini food side quests were…read moreexcellent. The ambiance was adorable and made the whole experience even better. Special shoutout to our waiter -- we absolutely loved him! He made the visit feel extra welcoming and fun. 100% worth having the Chubby membership if you come here or to any Chubby restaurant Coming back soon!

Our daughter took us here while we were visiting NY for her graduation for Wagyu Shabu. I normally…read moredon't like places with many prices, but since our daughter chose it so we enjoy with her. The prices on the windows are very confusing and more like false advertising for me, the lower prices are for the members which we're not since this is our first time and definitely our last, unless our daughter wants to come here again. So the price is the more expensive one. For me, I prefer straight forward pricing, so this didn't give me good vibes, it's not the money, just the way they advertising and we have to know what we can only have with the price we chose. The restaurant just gives us the specific menu for what we selected to have then we don't have to be denied for what we chose because we selected gold instead of top of the line menu. The place is clean and nice. For $78/per person and only have Australian Wagyu Beef (not really Wagyu) then it's over priced. We did have some premium beef which I liked because of the marble of fat on the beef quite tender and tasty, but only a sampler or whatever they called it. Service with one person is quite inadequate but she's very attentive and pleasant, since she had to run the whole restaurant, sometimes forgets things. The tomato broth was good and everyone liked it. The seafood plate is OK and our sweet shrimps are sweet. Some snow crab legs, jumbo shrimps, fish fillets, nothing to make me go wow. The appetizers tempura is crispy and good. The raw octopus is tasty. The vegetables are fresh and clean. After they denied me the premium beef sampler, I let my daughter to order everything else and I just enjoyed with the family. My daughter seemed to be happy and ate a lot, so I was happy. I've eaten enough shabu, hot pot to know that Australian or American Wagyu are overrated, many of them are tough and chewy, not as tender as normal ribeyes or Brisket that I like. This restaurant Wagyu beef does have marbles of fat in it, so it's tender and not so chewy. So, for the GOLD menu, I don't think it's worth the $78 but for special occasions, it's OK. I just don't like the confusion of many menu, many prices, and not getting my own menu and get denied for something on the menu because I didn't pay enough.

On a recent cold and frigid night. My wife and I had a hankering for sushi and sashimi. We were in…read morethe area and based on their stellar reviews were decided to try out Yoi Sushi Japanese. We are very familiar with the area and must have walked passed this neatly tucked away gem without ever noticing it. Our son had mentioned that he and his friends have been going to a sushi place near Asian Jewel, our former dim sum go to place. When we sat down to order, my wife and I were quite impressed by how clean and cozy the restaurant was. Kind of on the small side with a few tables on the ground floor level. The menu offered cooked food as well as fresh sushi. We decided to start with the sushi & sashimi combo. They also offered a sushi or sashimi a la carte menu where you can choose to order by the piece. I believe that if you choose one of their standard menu sushi or sashimi orders and pay with cash, the a la carte price per piece of sushi / sashimi is only $1.35 / piece! Well we were famished and in addition to the sushi & sashimi plate we ordered two rounds of sushi & sashimi a la carte. Their salmon and yellow tail was so fresh and so scrumptious as was the sweet shrimp. The tuna was also very yummy and did not disappoint! When all was said and done we were quite happy with our experience with Yoi Sushi Japanese. I highly recommend Yoi if you're anywhere near Tangram Mall or Asian Jewel and have a hankering for yummy sushi. They also offer cooked food as well as ramen bowls.

My family's second time here; highly recommend!…read more You get excellent quality sushi for a very reasonable price point. The shrimp tempura roll has the perfect amount of breading and the salmon tastes fresh! The interior is clean and I love the decor. I believe they have an upstairs seating area too. The staff is also very friendly.

This is a great restaurant for upscale vibes and fresh Japanese seafood. The prices reflect this…read moreand are higher than average for Bayside but still cheaper than what you could get in the city. The restaurant is dimly lit and gorgeous. There are lots of servers so you never feel like you're waiting. The food is delicious and there's a mix of platters and smaller plates so you can try a bit of everything. The fish is so fresh. The tempura got mixed reviews from our party. Some of us loved the thick breading and others weren't a fan. The tempura sauce is amazing. There is an omakase option, which we haven't tried but would like to one day.

Located in Bayside, Queens. Highly congested area, I'd suggest public transit or call ahead to…read moreinquire about valet. Upon walking in the restaurant has high ceilings , spacious bar and an inviting ambiance. I opt for the Omakase experience with the premium meat add on. The chef was funny, engaging and made the experience 10/10. The fish was fresh, presented well, seasoned well & im looking forward to my next visit! Favorite bites were the Otoro, scallop, eel with foie Gras, miso cod & the oysters!

This place is in one fulton square surrounded by top notch restaurants. They do a great job fitting…read morein with their neighbors. There are 18 seats at the sushi bar with a couple of sushi chefs and couple of wait staff. We lucked out and came in a time slot in which the three in my party had one chef all to ourselves. The food was excellent as expected and the sake was kept cold in a cool dispenser. We appreciated the banter with the sushi chef and had a fun time. We will be back to bring other people.

Omi Omakase features fresh fish from Japan and delivers an exceptional premium omakase at an…read moreimpressive $159 per guest. Highlights included the Toro Nigiri with caviar and gold (my favorite), Kegani with Hokkaido uni and jelly, and abalone with egg custard (Mushimono), with each piece showcasing a perfect rice-to-fish ratio. Chef Ben was creative, attentive and elevated select cuts using a Himalayan salt board, adding both depth and subtle theatrics. The intimate Chef's counter/bar seating created an engaging, front-row experience that made every course unique. While Chef Ben and hostess Jenny provided us a warm, seamless service that made a memorable omakase date night in Flushing, Queens.

Excellent food and service. Good pricing with consistent quality. Friendly attentive staff.read more

This has been my long time favorite sushi place…read more Ordered 2 speciality rolls with eel and they were soaking in watered-down sauce. This caused the sushi to taste soggy and wet. The sushi just fell apart when you pick it up. I'm guessing they were cutting back in the eel sauce, but really disappointed this time. We got free sweet potato roll for spending more than $40, which was appreciated. The rice was also very wet though. The spicy trio roll was still good. No issues there. Will probably revisit in a view months, but I'm hoping this was a one-off experience.

My friends have been to this Omakase place a couple of times and they highly recommend it so we…read moredecided to come check it out. It is $165 for a 13 course - it also comes with appetizer and dessert as well. The place is located inside Siam Thai - behind a bookshelf, the vibes are immaculate back there. The chief was so friendly and took his time to explain each dish to us and also took time to chat with us which I thought was really nice especially since I have mainly been to "fast casual" omakase locations recently where they don't really chat with you. There was a good variety of appetizers, fish and dessert. The appetizer options were so unique and the platting was so pretty. The fish options were also very plentiful and I liked the topping that they put on top of each one, the rich was not as warm and soft as I would usually like it but they paired well with the fish. The portion sizes were also pretty large which I thought was nice especially since we were paying about $165 a person. If you are getting sake, they do let you sample the sake before opening the whole bottle. The presentation of the opened sake was also so fancy. Overall - if you want a more traditional omakase experience, I highly recommend checking this place out. The vibes are immaculate and you will have a good time chatting with the chef while enjoying your food!

The cost of this omakase does not match to the quality provided. For $165 a person for 13 courses,…read moreI would expect a more diverse selection of fish and include fish that are not as common as seen in the fast casual $60-$70 omakase in NYC. Service did match up to the price tag and we were treated well but the fish quality was very mediocre. Some pieces were overly warm and did not taste that fresh. The rice was often falling apart. There were the basic chutoro, salmon, otoro fish but no other fish was unique. There were only 13 courses and it felt that they were reusing ingredients because we had uni and caviar multiple times. One dish was uni, caviar, and white rice which felt like a cop out considering uni was a separate course. I did not need uni 3/13 courses provided as someone who enjoys uni. This place is comparative to those $60-70 omakase but not reflective of $165. I went to Shota Omakase for $195 and the fish quality and selection were more diverse.

Fantastic. I would definitely return here again & again. The sushi is wonderful. The selection of…read moresake is wonderful. The staff is attentive & knowledgeable. The ambiance is comfortable & inviting.

Kakurega $168pp. On the higher end for Omakase in Flushing…read more The service was great, they provided a free Yuzu sake for the birthday occasion. The chef was not very interactive for the experience and the overall set did not stand out from the other omakase restaurants to justify the price. However, if you like uni, they use a generous amount of hokkaido uni in their set. I really like their one-shot in a cup Uni/Grape combo.

Beautiful space! I came here for an event so there wasn't tables for seating. There was plenty of…read morehors d'oeuvres and champagne and we each had a free drink ticket. There were yellowtail, eel and California rolls. Yellowtail was my favorite. They also had a crab salad with imitation crab and was a kick from siracha. Also they had fried chicken, a jalapeño crab on rice crackers, as well as a dumpling. Everything was yummy so don't mind coming back to try a sit down dinner. Unfortunately too busy to take pics of the food but managed to take pics of the space b4 everyone showed up.

Decided to try this place out with a friend and it was fairly good. Had their kumamoto oysters, 3…read morehandroll set and tiramisu. The oysters were lamentably my least favorite of the dishes. It was three oysters, similar to Crown Shy except I wasn't a huge fan of the flavoring here. The nigiri sauce didn't really elevate the flavor of the oysters much as they're already a slightly salty food and a soy sauce sort of just added more salt to it. I think a bit more kick was needed to enhance the flavor profile. The handroll set was pretty good, I liked the spicy tuna the best, then the salmon and then the yellowtail the least. In order, I'd probably give the spicy tuna a 9/10, salmon 8/10 and yellowtail 7/10. However, the tiramisu was fantastic, one of the best tiramisus I have had, creamy, good notes of coffee flavor and wasn't overly sweet. Our server was also very friendly, she showed us how to properly eat the handrolls which was nice. The place also has a nice vibe to it, very relaxing and not too loud or overly grand.