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    Mian

    4.0 (564 reviews)
    ModerateChinese, Noodles
    Closed 11:30 am - 9:00 pm

    Order Mian Takeout or Delivery

    Mian Photos

    Business Info

    MIAN ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Mian

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    Reviews With Photos

    Happy hour menu
    Kandece B.

    Located on Adams and redondo blvd. You could miss it if you go fast and there is street parking. A friend mentioned this place raving about their fries. I went by to visit It was a nice space and seating are wooden benches. The menu is on a QR code. Love the set up though. Service was quick, I ordered fries with a noodle dish that had meat. The fries were good, had a nice Cajun seasoning to it. The noodle dish with the meat was heavy. Maybe ill try something different next time. I ordered a drink but it was ok.

    Mapo Tofu Noodles (Vegan)*
    Benjamin R.

    I tried the Mapo Tofu Noodles! I honestly wasn't that impressed by the dish but it still tasted good! The portions were a bit small and the spice could have been a lot stronger for me. I just don't think I have a reason to come back when I've enjoyed mapo tofu more in other places!

    Beef in Chili Sauce
    Peter S.

    I had forgotten about MIAN in West Adams with all the new restaurants opening in the last few years so it was time to go back. Parking is not great as West Adams is busy and the side streets nearby are residential and pretty full with locals. Easy to get a table and via QR code all the food and drink is ready to go when you are - Started with the chili oil dumplings - first bite I was confused at the lack of flavor. But then we let them sit in the sauce for a few minutes and there it was, a really nice heat without overpowering the dumplings. Beef in chili sauce - we didn't realize it was cold - but had that good spicy tingle that you get from the Sichuan peppers. It was almost like a jerky, just not as chewy. The Kung Pao chicken was super fresh and moist with a perfect amount of heat and we finished off with the spicy beef soup noodles. Sort of ramen, sort of brisket, lots of great flavor! Price are reasonable (how often do you say that these days) and we'll be back again to try some additional dishes. *Quick tip - you can adjust not only the spiciness of the dishes but also the 'numb' which is really fun to mix/match.

    Bug
    Kyra N.

    For starters, staff were very rude. I'm not one to complain, but customer service is a lost art. What really pushed me to write this review was the BUG I found in my soup. The BOTTOM of my soup. Absolutely disgusting. 0 out of 10.

    Patty S.

    Excellent! We will definitively be back. Easy parking at the time of day we went (4pm Sat). The staff is friendly. The menu is a Qr code. The restaurant is clean and decor is simple and clean. I do wished they had at least one booth or something of the sort - so my husband with back problems could enjoy. He would enjoyed the restaurant.... The best thing I was able to do was to take a short rib spicy noodle soup. He loved and enjoyed! It was VERY well packed-up (noodles separated from the broth and the meet). For also had the sampler appetizers... they were excellent and highly recommend. Note: they have lunch special combos and today they had the special that noodles were $

    Mel D.

    I stopped by for lunch and for the first time I didn't have the beef noodle soup. We opted for trying other dishes - fried rice, orange chicken and kung pao chicken. For the starter we had the pan fried dumpling which I highly recommend. Everything else was mediocre. I wasn't impressed. Service is always just so-so. I was also disappointed that they took off their lunch special from the menu - not sure if it's still worth it for lunch but the prices are good for dinner. I might want to check out their happy hour since it's 50% beers and 20% off noodle dishes. Their beef noodle soups are very good. The back parking behind the restaurant is no longer available so the only option is street parking. during lunch it's very easy but in the evening it can be a bit more difficult to find parking.

    Spicy Beef Rib Soup Noodles*
    Kayla M.

    Place is nicely lit but the music is a bit too loud for my tastes. The food and service was great, though. I got the rib soup and the soup was great, just the rib wasnt fall apart tender opposed to other soupy ribs I've had. They don't charge extra to substitute for rice noodles so that's great! I'll definitely be back to try their other soups.

    Spicy Beef Soup Noodles*
    Rickey K.

    Stepped in to try this out and for the price and convenience, there's something here folks that just works. Ordered their spicy dumplings for a starter and their spicy beef noodle bowl. All were excellent and delivered pretty authentic flavors. Service is QR code based and minimizes interaction with humans, which in this case just works. Layout is low lighting and easy for quick pick up. The place clearly gets a lot of online orders and fulfillment bags are scattered in the front. Service is quick and good. Bathrooms are clean and efficient. Cool spot.

    Evan K.

    Known for its Sichuan noodles, Mian serves up a bunch of bold flavors in its wontons, soups, and more. Most of their food has spice, so if you enjoy spice, this spot is for you. Even though I'm not good with spicy food, I still enjoy Mian just fine. The inside has plenty of seating, and parking outside can be tough in the residential area. The Clear Broth Noodle Soup was tasty and plentiful. The soup is simple but does the job. Also, one of my other favorites is the Chengdu fried rice. It comes with onion, mixed vegetables, ginger, red pepper and more. The soup and a side of this rice definitely complement each other. I would also try the wontons too!

    Mandy A.

    I visited there on the weekend, there were about 2 tables. The pork noodle dish was just too salty, like someone bombards with lots of spice without any cooking sense. I didn't eat much cuz it was just too salty. I had previously visited the branch in San Gabriel before, so I had the same noodle dish. For the dumpling, I forgot which one I had at other branch, I told about it to the waiter, and he recommended me dumpling in chili sauce. The dumpling was too oily and greasy, i just bit just tiny bit of 1 dumpling and realized that I couldn't eat it, so I asked waiter if I can replace it with something else, he went to the chef and seems like chef was mad at me, didn't want to replace it. I was quite shocked cuz it was tiny small dumpling and the restaurant was pretty empty, the waiters just talking and chatting.. the chef didn't have much work to do. Anyway, I wouldn't visit again here, seems like they don't care for their customers.

    Placemat
    Jemila P.

    Upon entering we were greeted and taken to our seats and the waiter showed us how to order with the QR code. After exploring the menu, we decided on Chicken Katsu, pickled cucumber, chicken dumplings, Five Spice peanuts, spicy beef noodle, and Numb noodle dishes. We couldn't get enough of the peanuts and cucumber, which seems to be a good sign. It indeed was! Each of our items were delicious as we shared family style. The Numb noodle had a funny effect, which became overwhelming and didn't allow my friend to finish the meal. I thoroughly enjoyed my beef noodle soup and was delighted with how cilantro offered a fresh herby with the earthier and meaty broth. The katsu was seasoned well and its accompanying sauce served as a delight with the chicken dumplings as well. We arrived around 6:15 pm and as time went on, the restaurant became busier and each entree's distinct scent deliciously filled the space. Next time I'll sit at the counter for a different perspective.

    Lamb
    Ingrid L.

    I'm not in love with any of the soup flavors so I can't really recommend anything (I personally don't like beef noodle soup). However, the dumplings here are the way to go! Especially the pork one. You can't go wrong with any of them but my favorites are the pan fried pork dumplings. The sauce they give you is a little spicy and a little sweet. I want to drink it! All the appetizers here are delicious if not a little pricey but I'm not complaining since it is one of the only Chinese restaurants in the area!

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    very tasty chili dumplings and zhajiang noodles. very kind staff. the passion fruit green tea was a little bitter but otherwise great!

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    Page 1 of 15

    Ask the Community - Mian

    Do they have happy hour? If so, what times?

    3pm to 6pm, Monday through Friday, dine in only.

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / April 10, 2023

    The best bet is to call the restaurant .. the last time I was there was 6 months ago n they did have both indoor n outdoor seating , but haven't been back since then .. hope this helps !

    Are dogs allowed for indoor or outdoor seating?

    Not sure about indoor, but I've seen dogs chilling with the outdoor tables

    How is the parking here?

    Street parking. You can usually find a spot.

    How many tables do they have outdoors? How many people does each table seat?

    Thank you for reaching out we have 3 tables that seat 2 people and 2 tables that seat 4.… Read more

    Do they use MSG?

    Unless you are specifically allergic to it, MSG isn't bad for you. The fear of it was stoked by the early 90's xenophobia of Asian Americans. There are untold American style restaurants that use MSG and you don't ask that question for their… Read more

    How do you order to go? I don't see that option on their website.

    Call the store

    Do they make their own noodles?

    Yes

    Does Mian take reservations? I couldn't find their website, so I wasn't sure.

    I don't think the take reservations

    The list of attributes says they offer outside dining, but everyone writing a review mentioned eating outside. Is there outside dining?

    Yes. On the sidewalk.

    Don’t See Your Question? Ask Away!

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    Soup was good and service was very fast, food was delicious. Me and my friends left there very fat.read more

    I recently ate at Yang Chow in Pasadena, so I was pleasantly surprised that my coworkers wanted to…read morego to the original location in Chinatown. We had two orders of slippery shrimp, kung pao chicken, eggplants with hot and spicy garlic sauce, juicy steamed dumplings, and pork fried rice. Overall, both restaurants in Chinatown and Pasadena provide great food quality. The ambience was cozy with dim lighting. Our round table had a wooden rotating tray. They have pictures of celebrities and politicians who've visited their restaurant. Service was relatively quick, but there was a 20-minute wait for the dumplings. Valet parking can get difficult when the lot gets full. A few cars entering the narrow driveway had to reverse out of the way to let others leave. The kung pao chicken was very tasty with a good amount of spice. I noticed that the slippery shrimp didn't taste as spicy as the portion from Pasadena. Reviews say that the spice is adjustable. Regardless. it tasted great as it came right off the pan. The pork fried rice was delicious with a savory flavor that didn't seem overpowering. I thought the juicy steamed dumplings were the weakest dish out of our whole order. There wasn't enough flavor and heat from the broth. I didn't try much of the eggplants, but they tasted adequate for me.

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    4.3(480 reviews)
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    Some call it comfort food, others might call it fine dining on a budget. That evening we went-- it…read morewas simply an amazing dinner. Anything you can eat you any night you don't have to cook is usually a great night out. This evening was no exception. Our waitress was kind and accommodating. Positive energy, drinks filled and smile that felt genuine. The ambiance of the restaurant was bar like, but with adequate seating for dining in. Everything was prepared wonderfully and had tremendous flavor. I recommend trying their Hui Tou, stuffed with pork or beef, pork and leek pancakes, they also have vegetarian options. Their pork shumai was delicious, xiao long bao's soup dumplings were flavorful. Delicious. I definitely need a second trip here to try their soups and more of their variety of dumplings.

    I'm convinced Hui Tou Xiang is one of Hollywood's best-kept secrets for Chinese food. I've been…read morehere five times now, and they consistently deliver - every single visit has been excellent. Our go-to dishes are the cucumber salad (refreshing and perfectly crunchy), green scallion pancakes (especially good with the chili sauce), pork shumai (better than Din Tai Fung imo), and the spicy pork wontons. On our most recent visit, we tried the sesame noodles, and I've been daydreaming about them ever since. The staff is always friendly and attentive, the vibes inside are great, and there's a solid drink selection with cocktails, draft beer, and bottled options. And the price point? Outrageously reasonable, especially in this economy. Consistently delicious food, great service, and incredible value. Highly recommend!

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    Sichuan Impression - Tea at Sichuan Impression

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    Locally sourced ingredients
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    My fav: wontons in chili oil, tea smoked pork ribs -- phenomenal, and my best pick so far is…read moreLeshan's Qiaojiao beef soup -- especially very comforting on a chil winter day I prefer the Alhambra's location over this Westwood one, because it looks more modern, with a vibrant design and a cozy vibe. It also appeared to me that the food tasted slightly better at the Alhambra location, but that may very well have been my bias. The restaurant workers looked more organized vs this location that has more of a traditional Chinese vibe, slightly tired building, not particularly clean, service feels a bit rushed and sloppy. We went there for Thanksgiving Dinner and it wasn't packed but we went at the opening time and the people kept coming. 90% looked Chinese which also speaks for the authenticity.

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    My partner and I had an incredible dining experience at Firstborn. The food was absolutely amazing…read morefrom start to finish. The highlights of the night were the celery root blini with crème fraîche and Ossetra caviar, the trout tartare, the duck sausage, and the grilled short ribs. And a special shoutout to the fried boneless chicken leg -- it was goddamn delicious! The wine list is exciting. It has some hard-to-find aged bottles. We scored a bottle of 2007 François Cotat Sancerre. Cotat is one of the most iconic Sancerre producers, and because his wines are built to age, finding a 2007 vintage on the menu here was a massive treat. While we didn't dive into the proper cocktail menu, my partner ordered the non-alcoholic Hojicha Orange Milk Punch, which was phenomenal, and judging by how beautiful the drinks at neighboring tables looked, I'd assume their cocktail program is strong. Service was stellar. Lisa, who helped us navigate the wine list, was lovely! She was incredibly generous, offering us a few complimentary pours of other wines to taste. Will definitely revisit to try other menu items and their cocktails!

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