Philippe the Original
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Despite my buddy being born and raised in the LA area, I just took him here for his first time ever. Personally, I'm a big fan of these iconic sandwiches and location. I truly believe this institution is greater than a sum of its parts. One of my favorite places in Los Angeles. Of all the times I went, the service has always been really friendly and just that old school vibe is intoxicating (to me). I didn't realize they had pastrami. It's been a while since my last visit. So I definitely got that sandwich. Just as I expected, really delicious. My friend was a big fan too. Just a great place. That's not too fancy and just hits the spot every time you go.
Love the French dip sandwiches here, my go to in the pastrami with Swiss and hot mustard with the au jus on the side. The hot mustard really brings everything together and having the dip on the side prevents it from getting soggy and you can dip as much or as little as you like to create each perfect bite! I recently came here for breakfast and got the corned beef hash, it was just ok. Breakfast comes with eggs however you like, potatoes, toast of your choice, and coffee. Everything was good but I wish the potatoes were more crispy. Overall everything is good but it definitely is a little pricey, esp for the portions, but it's an LA staple and I still love coming here. It's NY deli style ordering, you get to the counter and tell them what you want and they prepare everything for you on the spot so it's nice and fresh. They have their own free parking lot which is great for an LA spot. This place can definitely be super crowded during meal times and on the weekends so plan accordingly. Service is always great, there is a water station to help yourself and they will clean your table up for you when you're done.
Stopped in here before the Dodgers' game. Line was out to the doors, but it moves quickly. So don't be discouraged by it. I know everyone comes here for the French Dip but I wasn't feeling it. Instead, I got the Tuna Salad on Sourdough. I like the fact that unlike the other sides that's sitting on the counter, the Tuna Salad was refrigerated. I thought it might be pretty boring but it was surprisingly tasty, with chunks of tuna. It had a sweet taste to it. The only disappointing thing about this sandwich was the sourdough bread. It didn't taste like sourdough at all; more like white bread. And it lacked the firm, crispy crust. As for parking, I have no idea. I walked from Union Station, which was a pretty short do-able work. This is a no fuss type of place. You get in and get out.
Cool place for French dip. We all got the beef dip - double dipped. Line moved fast and counter staff friendly. It was crowded but we found a table quickly and were able to have a normal conversation-not too noisy. The mustard was so good that we got some to take home. Sandwiches were tasty and the sides - cole slaw, baked apple and potato salad were all tasty.
This place is a must visit! Philippe's is absolutely legendary! They have kept their original location and they are still serving up the same classic French Dips they always have. I love the exterior look of the building with their iconic sign. When you step inside it feels like being transported to a simpler time. They have a couple fun phone booths against a side wall and an analog Photo Booth that --depending on the time of year-- will print strips that have the words "Go Dodgers" on it. Because Philippe's is also known to be a place that Dodgers fans can congregate. The line gets quite long, but the staff does their best to get people through as quickly as they can. There is plenty of seating that can be found on the ground floor, as well as upstairs. Although it has been disputed if they are indeed the originators of the French Dip, I must say that have not had a French Dip that has even come close to being as good as the one I had here. And I am a HUGE French Dip fan. You would think that dunking the roll in the au jus would make it just taste soggy, but instead the bread holds up and the au jus packs it with great flavor. Last thing--order it with the pickled egg! Thank me later.
Always a must‑stop whenever we're driving through or visiting LA. My husband has loved the French‑dipped sandwiches here for over two decades, and it's become one of our longest‑running traditions. I've been vegetarian for most of that time, but that never stops me from ordering my go‑to combo: a side of potato salad, a French roll cut in half, a quartered pickle, and a lemonade. Simple, nostalgic, and perfect. The salads are great too. When my husband is really hungry, he goes for both the lamb and beef dips; on lighter days, he alternates between the two. He swears by the spicy mustard and takes every single bite with it. Service is always pleasant, and the lines move quickly. The wood chips on the floor are still adorable, and that classic café smell when you walk in feels like stepping back in time. Any chance we get, we're here -- it's a forever favorite.
Being from Las Vegas, and traveling to LA often, I'm not sure what took me so long to try this world famous beef. And what a fine tuned machine they have going here because it gets crazy busy and it doesn't phase them. There really isn't a wrong way to go food wise. Every side tastes like home, every dessert is made with love. I'm not even a huge Italian beef girl and I could have easily ate 2 sandwiches! I brought the family some back home and after 4 hours, it was still delicious. Apparently they get crazy busy on Dodgers game days. But with ample seating, and picnic benches you will usually find a spot. It's definitely a place I will return to when in the Los Angeles are.
Iconic historic landmark in LA! We visited right before a Dodger game and LOVED the food! Service appears long upon arrival yet went quickly and definitely worth the wait! Ambiance is casual yet energetic. Parking was easy. Noticed this restaurant is only about a mile away from Dodger Stadium and a number of people park on the streets nearby (not on the property) and walk to the game - good to know for next time! Highly recommend this restaurant - especially before a Dodger game!
Long line prior to the dodgers game but went fairly quick. It's cafeteria style where you order at the counter and then find a seat. Lots of seating upstairs as well as some seats downstairs. Service was friendly. The sandwiches have an OK amount of meat for the price and the jus was a little on the salty side. The meat with tender though and I liked they toasted the French bread.
This is a must go if you're in the neighborhood. Best dipped sandwiches and sides. Ambiance is wonderful. I had the lamb dip with macaroni salad and coleslaw. Prices are reasonable.
Tried it due to its history. Great old classic LA ambiance and friendly staff. Food was not life changing but worth the visit since I live around. Good place for a quick lunch or meetup when it's not busy.
This place is over rated. I've been here a few times and never really liked the food. The beers are around $8 which is okay. But the sandwich prices are around $16-$17/sandwich and I don't think it tasted that good. The pickled beets are not good. The picked egg Is very tasty. I would prefer the pastrami sandwich from The Hat than this place and it's cheaper too. You get the food at the counter and bring it to your table so it's pretty much self serviced. The decor is nice. It brings you back. It's interesting because they let Cal Tran set up a display there.
Do they need another review? Of course not. Order the French dip and enjoy! One of the oldest continuously operated restaurants in the city of Los Angeles
Saturday, 10/10/2026 -We had French Dip sandwich from Philippe the Original. Address is 1001 N Alameda St, Los Angeles, CA 90012 (Chinatown). I'm glad they have their own parking lot. Two of them. No fee to park. Line was short when we got there. Pros 1) plenty of parking spots. 2) plenty tables to sit inside. 3) free water. Has a little area to get it. 4) lots to order from the menu. 5) staffs are nice. 6) our French Dip sandwich wasn't too bad. We thought it was good. But our little one did not like it. Horse radish is on the table. Nice and spicy. You'll breath mighty good if you put too much. Don't put too much. Potato salad was fresh and tasted good. 7) banana cream pie was good to me. Not overly sweeten. But SO didn't like it so much. 8) bathroom was clean. Cons 1) none 2) Conclusion This place wasn't too bad. I thought it would taste better. But it's alright. I would go here again. I wish they have mushroom for the French dip sandwich. They do not. Sadly. Glad there's free parking, line was short, lots of staffs to take orders, so the line went super fast. read more
I really appreciate the history and the vibe here but what I am looking for in the first place is the actual food. I was driving by and decided to try a french onion soup - the staff was very friendly and my order was ready in minutes. And it cost less than a $10 I got a bowl and it looked very delicious and it kinda was until I started feeling the bitterness from the onion or a broth or something. It was unpleasant to eat. I finished my bowl but I don't think I would ever come back. One and done read more
This is an iconic sandwich spot in LA. -Beef Dip: This was a good sandwich and I had this double-dipped. I got the sauce on the side as well. The sauce was a nice addition but I thought the beef was still good by itself even without the sauce. Their mustard was also quite memorable. -Carrot Cake: This was good and the cream on top was a nice addition. I'd get this again. read more
Despite my buddy being born and raised in the LA area, I just took him here for his first time ever. Personally, I'm a big fan of these iconic sandwiches and location. I truly believe this institution is greater than a sum of its parts. One of my favorite places in Los Angeles. Of all the times I went, the service has always been really friendly and just that old school vibe is intoxicating (to me). I didn't realize they had pastrami. It's been a while since my last visit. So I definitely got that sandwich. Just as I expected, really delicious. My friend was a big fan too. Just a great place. That's not too fancy and just hits the spot every time you go. read more
15 days ago
Love the French dip sandwiches here, my go to in the pastrami with Swiss and hot mustard with the au jus on the side. The hot mustard really brings everything together and having the dip on the side prevents it from getting soggy and you can dip as much or as little as you like to create each perfect bite! I recently came here for breakfast and got the corned beef hash, it was just ok. Breakfast comes with eggs however you like, potatoes, toast of your choice, and coffee. Everything was good but I wish the potatoes were more crispy. Overall everything is good but it definitely is a little pricey, esp for the portions, but it's an LA staple and I still love coming here. It's NY deli style ordering, you get to the counter and tell them what you want and they prepare everything for you on the spot so it's nice and fresh. They have their own free parking lot which is great for an LA spot. This place can definitely be super crowded during meal times and on the weekends so plan accordingly. Service is always great, there is a water station to help yourself and they will clean your table up for you when you're done. read more
Stopped in here before the Dodgers' game. Line was out to the doors, but it moves quickly. So don't be discouraged by it. I know everyone comes here for the French Dip but I wasn't feeling it. Instead, I got the Tuna Salad on Sourdough. I like the fact that unlike the other sides that's sitting on the counter, the Tuna Salad was refrigerated. I thought it might be pretty boring but it was surprisingly tasty, with chunks of tuna. It had a sweet taste to it. The only disappointing thing about this sandwich was the sourdough bread. It didn't taste like sourdough at all; more like white bread. And it lacked the firm, crispy crust. As for parking, I have no idea. I walked from Union Station, which was a pretty short do-able work. This is a no fuss type of place. You get in and get out. read more
Cool place for French dip. We all got the beef dip - double dipped. Line moved fast and counter staff friendly. It was crowded but we found a table quickly and were able to have a normal conversation-not too noisy. The mustard was so good that we got some to take home. Sandwiches were tasty and the sides - cole slaw, baked apple and potato salad were all tasty. read more
1 month ago
This place is a must visit! Philippe's is absolutely legendary! They have kept their original location and they are still serving up the same classic French Dips they always have. I love the exterior look of the building with their iconic sign. When you step inside it feels like being transported to a simpler time. They have a couple fun phone booths against a side wall and an analog Photo Booth that --depending on the time of year-- will print strips that have the words "Go Dodgers" on it. Because Philippe's is also known to be a place that Dodgers fans can congregate. The line gets quite long, but the staff does their best to get people through as quickly as they can. There is plenty of seating that can be found on the ground floor, as well as upstairs. Although it has been disputed if they are indeed the originators of the French Dip, I must say that have not had a French Dip that has even come close to being as good as the one I had here. And I am a HUGE French Dip fan. You would think that dunking the roll in the au jus would make it just taste soggy, but instead the bread holds up and the au jus packs it with great flavor. Last thing--order it with the pickled egg! Thank me later. read more
Always a must‑stop whenever we're driving through or visiting LA. My husband has loved the French‑dipped sandwiches here for over two decades, and it's become one of our longest‑running traditions. I've been vegetarian for most of that time, but that never stops me from ordering my go‑to combo: a side of potato salad, a French roll cut in half, a quartered pickle, and a lemonade. Simple, nostalgic, and perfect. The salads are great too. When my husband is really hungry, he goes for both the lamb and beef dips; on lighter days, he alternates between the two. He swears by the spicy mustard and takes every single bite with it. Service is always pleasant, and the lines move quickly. The wood chips on the floor are still adorable, and that classic café smell when you walk in feels like stepping back in time. Any chance we get, we're here -- it's a forever favorite. read more
Being from Las Vegas, and traveling to LA often, I'm not sure what took me so long to try this world famous beef. And what a fine tuned machine they have going here because it gets crazy busy and it doesn't phase them. There really isn't a wrong way to go food wise. Every side tastes like home, every dessert is made with love. I'm not even a huge Italian beef girl and I could have easily ate 2 sandwiches! I brought the family some back home and after 4 hours, it was still delicious. Apparently they get crazy busy on Dodgers game days. But with ample seating, and picnic benches you will usually find a spot. It's definitely a place I will return to when in the Los Angeles are. read more
3 months ago
Iconic historic landmark in LA! We visited right before a Dodger game and LOVED the food! Service appears long upon arrival yet went quickly and definitely worth the wait! Ambiance is casual yet energetic. Parking was easy. Noticed this restaurant is only about a mile away from Dodger Stadium and a number of people park on the streets nearby (not on the property) and walk to the game - good to know for next time! Highly recommend this restaurant - especially before a Dodger game! read more
3 months ago
Long line prior to the dodgers game but went fairly quick. It's cafeteria style where you order at the counter and then find a seat. Lots of seating upstairs as well as some seats downstairs. Service was friendly. The sandwiches have an OK amount of meat for the price and the jus was a little on the salty side. The meat with tender though and I liked they toasted the French bread. read more
25 days ago
This is a must go if you're in the neighborhood. Best dipped sandwiches and sides. Ambiance is wonderful. I had the lamb dip with macaroni salad and coleslaw. Prices are reasonable. read more
1 month ago
1 month ago
This place is over rated. I've been here a few times and never really liked the food. The beers are around $8 which is okay. But the sandwich prices are around $16-$17/sandwich and I don't think it tasted that good. The pickled beets are not good. The picked egg Is very tasty. I would prefer the pastrami sandwich from The Hat than this place and it's cheaper too. You get the food at the counter and bring it to your table so it's pretty much self serviced. The decor is nice. It brings you back. It's interesting because they let Cal Tran set up a display there. read more
We went out around 8:30, aside from Sunset looking like a poor area of Bangkok, with all the makeshift food stalls lining the street. The restaurant was pretty dead with only a small section of counter open, I think there were three people serving the very few people on line, damn, quite a difference from a Dodger game night! I'll always love this place, been going here since before I moved to L.A. a million years ago. I have to say, shame on me for not saying anything about my brownish potato salad and next to no Ice in my Iced tea by the time I reached our table. It's gotten really expensive, like everywhere I suppose, two sandwiches, two cole slaw, pickled beets, (weirdly brown) potato salad, coffee and an iced tea with a $5 tip was about $60! Rolls, though lightly dipped were quite dry aka stale. Place was clean, oddly, have never used restroom there, don't like public restrooms, but was pleasantly surprised it was clean. Thought I'd give a treat and share their pics. Amazed little to No graffiti visible, down town L.A. no less!!! read more
I have had Philippe's original on my list for 7 years already lol We finally made our way out here to give them a try. The good: free parking and how fast they get through the big line. The bad: everything else Employees there but neither friendly or unfriendly. Inside could most definitely use a good scrub down. Food: got beef dip The sandwich was edible but not memorable. The meat had zero flavor and the dip tastes & looked like brown salt water. Very disappointed to be honest as I had such high expectations. Glad I got to check it off my list but most definitely won't be returning. read more
Today's service was, no bueno! I asked for Rye bread & was served a French roll. I absolutely dislike that bread! To make her time easy, I left as is. Too much gossiping between the girls. = distraction= There was no line. Doesn't make sense! read more
1 month ago
Most overrated dump in LA. Went to Philippe's for the first time in a long time and ordered the pastrami dip. $16.99 for what might be the weakest pastrami sandwich I've ever had in my life. They give you barely any meat, slapped on a wet, stale bun and then dunked in salty pastrami water to hide the fact that it's dry as hell. The pastrami itself was just salty and dry. No flavor, no juice, nothing. I've never been to jail, but I imagine this is the exact size and quality sandwich they serve in there. Tacked on a slice of carrot cake for a total of $22.99 and that was a joke too. Thin, dry, nothing to write home about. This place is the definition of overrated but iconic to LA. You suckers keep waiting in line for it. Should have just stuck with the original dip, even though they're chintzy with that one too. read more
Absolute MUST. So much history at this location (literally over 100 years), the invention of the French dip sandwich, and so much to look at. Love the vintage phone booths that they have there (great for photo opportunities), the train room (lots of model trains, plans for the alleged SoCal to NorCal train route) and circus trains too for the clown enjoyers, as well as sports ball memorabilia and merchandise for purchase all around. They have street parking and their own parking lot so keep that in mind. We went right after a Dodgers game so it was quite fisted, but a member in our party was able to secure a table for us while we waited in line to order. Probably 30 people or so ahead of us, but we were able to order in around 15-20 minutes so it's a real testament to how super efficient their cashiers are. Especially since they get all the food ready for you then and there to bring back to your table on a tray. Huge kudos to staff. Crazy extensive menu ranging from breakfast foods, several forms of French dip sandwiches, various sides, daily specials, beer and wine, and other desserts. There's something for everyone here, I feel. We got the: 1) Potato and Macaroni Salad: -I'm a SUCKER for salads that aren't green salads and my boyfriend is too, so this was a must to order. Nice sour tangy taste (good mustard-y mayo flavor) and generous portion of both salads. Great side to our sandwiches. 2) French Dipped Sandwich: -It was my first visit here, so I just got their standard beef dip, single dip on a French roll, but you can be adventurous and really mix it up. My boyfriend got a lamb dip on rye, wet style, so the variations are truly unique from the standard. -As for my standard beef dip, super simple and delicious. Good ratio of semi thinly sliced beef in a French roll. The single dip added a good moist layer to the beef, stopping it from being dry and also soaked into the bread as well. Beef absorbed the au just nicely and you get a small cup to dip in as well to your heart's content. -And now the kicker, YOU GOTTA use their hot mustard. It's so good that they even sell bottles of it. Good strong kick, hits you right in the sinuses and I even teared up from adding too much, but it's so so good. I also got to try the cheesecake and tapioca pudding, which were standard but solid desserts that hit the spot after a deliciously savory and umami filled dinner. I love that they have unique items on the menu too, like the pickled pig's feet (that my boyfriend thoroughly enjoyed and which was a huge generous portion that had to be taken to go), and pickled eggs and much more. I didn't want to order too much and get too full, so definitely next time, I'll order what I didn't get to try the first time! read more
Have been going to get French dip beef sandwiches from Philippe's since the 70's, and they are still delicious. Ordered the beef dip with extra dipping au jus, macaroni salad -- sooo good! Be sure to add some of there hot mustard to add a little spice! Also tried the boysenberry pie and got some of their hot mustard to take home too! Staff is always so friendly! Love the old school phone booths and the Photo Booth inside the restaurant. Plenty of free parking in there lot at the rear of the restaurant, but there is also street parking, and a short walk from either the Metro stations at Chinatown or Union Station. read more
4 months ago
Cafeteria food style and flavor. I would recommend this place for their French dip only. Nothing else. Breakfast was not good. They do have lunch so maybe that will be a better option. You go to a counter to order and pay for your food then wait at the counter until you get your food then go find a table. They have plenty of free parking behind and across from the diner. That's always a plus in this area of town. This place is no longer what it used to be read more
Once again, an electrifying breakfast at Hammons. The French toast and homemade hash browns were on point, but what really stood out was seeing the counter guy up front cleaning the windows. That kind of attention to detail is one of the best things a restaurant can do. Keep up the great work!! read more
4 days ago
Philippe specialized in beef French dip sandwiches. Overall, the number of reviews is what led me to try this establishment! I ordered what they were known for. Service was fast and efficient. The Beef French Dip was not bad at $14.50. The Hot Mustard definitely had a kick! read more
First time trying a french dip sandwich. I heard good things about it but I don't think I'm a fan of wet bread - no hate on their food but my personal preference. They have their own parking lot. You can order online, takeout, or in person. There's a vintage photobooth for $7. It was busy at noon on a Tuesday but the line moved fast. There's seating inside but they get taken quick. Service was good as well. I ordered the beef dip ($14.50) with single dip, no spicy mustard. Portion is pretty small for this price. It is just protein as it comes with no veggies or other toppings. The single dip was one slice of bread dipped in their broth which made it soggy. I did not enjoy that texture all that much. Roast beef slices were tender though. read more
2 months ago
Pro tip. Cheddar cheese omelette with biscuits, no meat. Of course Henrietta is a superstar behind the counter, but today for the first time I saw a bus person who set the new standard for bussing. As I sat down with my tray, he cheerfully asked if I needed anything else. He then told me helpfully not to worry about the tray that he would pick it up. This is especially helpful to people who are first time customers and who do not know the protocol. Later as I was leaving, he went out of his way to say thank you and goodbye and wish me a good day. Loved his attitude and outstanding service. My complements to the chefs, the great vibe and the great people who make up Philippe's. read more
2 months ago
3.5 stars .The food is average, but there are long lines. I ordered takeout and received the buns for the two "Beef Dips" but not the jus。 read more
I came for breakfast because 4 years ago I would enjoy ordering the pancakes and French toast. Both items were affordable and small portions that were perfect. Today I went back and the prices were double. The French toast is made differently, different bread- not the same taste. Luckily the pancakes were still good but pricey. It did bring me some joy knowing the coffee is 50 cents. We got there about 730am and it was empty. Great place for large groups to gather( if you go early). French Dip was ok. I do love that you can buy cool merchandise and see vintage bobble heads and telephone booths. read more
What can be said about this place that already hasn't been said? Some of the best sandwiches I've ever had. The place is a time capsule from golden LA era and you can feel it when you step in. We ordered a dry beef dip with the dip sauce on the side so we can control how wet the sandwich is. We also got the macaroni salad and potato salad. Everything was amazing! You have to get a size of the pickles as they are legendary too. Been eating here a long time and the good thing is never changes (except for no more saw dust on the floor), read more
6 months ago
This has been the original French dip to me for decades, since my dad brought us here as kids. It's a classic. The soft bun (single dip for me) and the layered beef and side of au jus doesn't get any better. Add the potato salad and a lemonade and it's a craveable meal that hits the spot every time. There's plenty of seating, parking is easy, and restrooms are clean. Wait times can sometimes be long (pre-Dodger game) but if you miss peak times, the line moves quickly. It's fun to check out their display cases, too, with dodger and railroad memorabilia. read more
This iconic place is always on its game! For more than 40 years I have been able to visit. The restaurant isn't fancy, but it is clean and quite nostalgic. Their French Dip and potato salad are always mind-blowing great. You have to order a side of pickles to complete a perfect lunch meal. Could be crowded at lunchtime, so I typically wait until 2:00 PM for easy parking and a far less crowded experience. A high recommendation here; especially for out of town guests!! read more
6 months ago
As an LA native, born and raised, I've never been here before. I usually hit up Chinatown for lunch when I'm in the area or sometimes, I'll get some taquitos over on Olvera Street, but I never had the chance to try this place until recently. You walk in and there is a zigzag line that you have to wait in before you get called up to this long counter. When you get up there, they allow you to have samples, if it's your first time, or if you want to try a little something for yourself. They're famous for their French Dip sandwich, whether you want it soaked once, twice or have it wet. They have other options of meat, such as lamb, turkey, ham or pastrami. They also have a pretty large breakfast menu and lots of tasty homemade desserts. I had the pastrami on rye with swiss cheese and mustard, and it was very hearty, and tasty. I grabbed some coleslaw and some potato salad, too, that were amazing! They definitely got their own brand going on. This is a local hot spot for people to have lunch at before they head up the street to Dodger Stadium. So, if you would like to eat there, I suggest you get there pretty early to avoid the lunch rush or the rush before the start of a baseball game. Go Dodgers! read more
4 months ago
This place has such a unique vibe. Very old school feeling. We went here on a food tour and they got us a beef dip with the standard dip sauce. The bread was great. Wasn't too hard and soaked up the dip perfectly. It also had a lot of flavor. I also don't always like sliced meat because of the stringy parts but this really didn't have that issue it was so tender. They had a special horseradish mustard. It was wayyyy too hot for me but the others in my group really liked it. The person that picked up the plates was very friendly. read more
4 months ago
While the city burns down around you, make sure to stop in to Philippe's for some hot coffee and delicious food. One of the last places left in L.A. from last century. The staff is always warm and welcoming. Make this a stop on your journey in DTLA. Make sure to save a slice of pie for me! Happy Trails. read more
4 days ago
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More info about Philippe the Original
1001 N Alameda St
Los Angeles, CA 90012
Chinatown
Directions
(213) 628-3781
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http://www.philippes.com
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Ask the Community - Philippe the Original
Are there vegan options?
I highly doubt it. This has always been a working man's meat-and-potatoes place. There's potato salad, but that has mayonnaise. There's the coleslaw! There's probably grilled cheese, but it's definitely not vegan cheese. I would not recommend this…
Do you have drinks to go?
Hello! We serve coffee, iced tea, lemonade, and sodas to go.
Where could one park?
They have there a parking lot onsite, plus a big lot across the street. There is also metered parking on the streets.
Is there a separate line for online orders or is it just one line?
Online orders are picked up at the window to the left of the deli counter. No need to wait in line!
What's the difference between single, double dip and wet?
single = only top slice of bread is dipped double = both slices of bread are dipped wet = entire…
What's in the macaroni salad? What makes it taste so good?
It is good but don't know the ingredients.
What food delivery service do they use?
We currently have a delivery storefront here! https://www.philippes.com/delivery…
What time do they stop serving breakfast?
Breakfast is served until 10:30 everyday!
Do they expect American Express?
Any credit card or debit card would be acceptable
I used to eat there in the 70's and seem to remember that the sandwich came with a pickle slice. Do they still do this or is the pickle extra now? If I make it back to L.A.,I will definitely stop in again. Great place to eat.
I eat there about once every two weeks. The pickles are now extra.
What time do you start serving lunch?
Hi Michael, Beef sandwiches are usually ready by 7:00 am and the rest of the meats by 9:00-9:30.…
Are there gluten free options? Just have meat on the side?
I ordered just meat and dipping sauce and added chips and coleslaw. Plenty to eat
Are dogs allowed on the patio?
i saw people on the patio with dogs, and it was indeed quite open, so I am going to think yes...
Do you guys still have whole Banana cream pies? If so how can I place an order to pick up on December 26th?
No more b.cream pies
Why does Yelp recommend reviews?
552 reviews that are not currently recommended
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