Cancel

    Open app

    Search

    Manuela

    4.2 (2.3k reviews)
    Closed 10:00 am - 2:30 pm, 5:30 PM - 9:00 PM
    Updated 3 months ago

    Manuela Photos

    MANUELA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Trendy
    Good for kids

    You might also consider

    Recommended Reviews - Manuela

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Grilled asparagus
    Beatrice V.

    I'm obsessed with this restaurant! This place is such a vibe. I came here for brunch to celebrate my bday with my family. It's located within Hauser & Wirth which I discovered is an art gallery. When you walk through the building and enter the restaurant, it's such a big open space and doesn't feel cramped at all. Such a nice ambiance with lovely greenery and decor. Perfect for celebrations or a nice date out! Great for photos too. Across the way from the restaurant, there's even an area with fresh herbs being grown and you can even see a bunch of chickens! So if you come with little ones, they'll be super entertained and will have a great time here. We ordered a whole bunch of food and split everything. Upon seeing so many reviews for the cornbread, we had to get that and wow wow wow it is so worth the hype. Unreal. We had to order 2 because it was that good. Smoked albacore dip, ocean trout tartare, and louisiane shrimp aguachile were all good. The cara cara salad was diviiiiiine, so unique, it's a salad of oranges but it had such a unique flavor and had a slight kick to it. It's one of a kind! Both the grilled yellowtail and hangar steak were delicious, the steak comes with two eggs. Both cooked to perfection. Got a side of grilled asparagus, this one had an interesting twist with seaweed. Tasty but other dishes shined more. We ordered so much food and everything had such a beautiful presentation and was really delicious! I would come back here again in a heartbeat. One of my fave restaurants in LA, by far. Service was great too!

    Chicken coop!
    Miriam F.

    We came here to celebrate my sister's birthday, and so glad we did! This place is located in the arts district In LA and it definitely has that vibe. We came here with my two kiddos. We ended up sharing a ton of the dishes, but sadly they are unable to substitute or remove dairy or cheese from any of the dishes. My sister and her boyfriend don't eat dairy, so it is a little tricky. That said, the waitress was very kind and she mentioned which dishes had no dairy so they could choose those. The ones that really stood out were the cornbread---we ended up, ordering two! The albacore fish dip dish was really good. The asparagus dish was pretty good, but pretty salty. I don't recommend the grilled fish because it was really dry. The rest of the dishes were great! The ambience is awesome. You're surrounded by plants and it feels like you're eating in a garden. This place is kind of a hit or miss when it comes to kids mostly because all they have a chicken coop in the side, when my kids were wandering about next to our table in this open space, the security guards told us to make our kids sit down. It was not the greatest experience from that standpoint, but our waitress, Ally was great with the kids! TLDR: great flavors, fantastic ambience, wouldn't bring kids here

    Great drink options.
    Harold V.

    We finally made it to Manuela for date night after years of seeing it all over social media. And honestly? The space lives up to the hype. It's inside a massive historic warehouse in the Arts District and the restaurant feels like an oasis hidden inside an industrial building. There's a cool open-air courtyard in the middle where sunlight pours in, so even though you're technically indoors, it feels partially outside. Tons and tons of plants, a beautiful bar and high ceilings make the place feel special. And that's what I wanted for date night. Not just dinner 20 minutes from home, but somewhere that felt special. The food absolutely delivered. The roasted chicken was simple but perfectly executed with juicy meat and crispy skin. The smoked albacore dip with rice chips was subtle, smoky and not overly fishy. Great starter. The soft shell crab was excellent too, but I was surprised that the snap peas and yellow squash alongside it stole the show. Perfectly crisp and farmer's market fresh. I usually don't even care about those vegetables. The drink menu also deserves love. Huge wine list, beautiful cocktails, and super funny cocktail/mocktail names. My wife loved the "Ta Ta Tatiana" mocktail and I had a Japanese lager I'd never tried before and it was great. Now for the reason this is a 3-star review instead of 5. The service just didn't match the quality of the food or atmosphere. The host barely acknowledged us while fake-typing at the computer. The guy who seated us felt like he was dropping off luggage. And our waitress had absolutely zero warmth or energy. Asking her to describe the smoked albacore dip seemed to physically inconvenience her and she almost talked us out of ordering it. Overall, we were just one of her tables she had to drop food off to. I'm not trying to trash people working hard service jobs. I worked those jobs too when I was younger. But when you're charging these prices and creating this kind of experience, hospitality matters. There's so much to love about Manuela. The space is beautiful. The food is memorable. But welcoming guests should feel like part of the experience, not an afterthought. On a side note, although he wasn't our server, but the server for all the tables around us, big shout out to Angel! We longingly watched him as he chatted up his guests and made them laugh as he described dishes and told stories. Give that man a raise.

    Hen of the Woods Mushroom, Polenta Cake, Crème Fraiche, Garlic
    Thomas Q.

    Wednesday afternoon, cool breeze , surrounded by eclectic art, bricks and old warehouse vibe . Easy service. Fresh ingredients taste better .

    Our light lunch: Smoked Albacore Dip w Rice Crackers  + Biscuits w  Butter & Ham + Arugula salad
    Larry C.

    Wow, an amazing lunch at an amazing spot! this hit all the notes for me, easily 4+ stars We had a light lunch: the smoked tuna dip with these giant crisps somewhere between papadum and shrimp chips, also the famous biscuits -these are so fluffy and flaky, and served warm out of the oven, and third an arugula salad that was great, but compared to the other dishes -well it's hard to be a salad, amiright? I also had a phony Negroni that was pretty darn tasty, especially dressed up with lemon carve, a sprig of rosemary, and a big block of ice. The setting is gorgeous, an open indoor-outdoor space inside the Hauser & Wirth gallery, makes you want to just sit and relax all day. And the staff was super friendly.

    Eggs Benedict + French Toast + Cappuccino + Cortado
    Shak B.

    If you're looking for the perfect Sunday plan in LA, start with brunch at Manuela and then wander through the galleries at Hauser & Wirth. They're in the same space, and it makes for such a great experience. This was my second time at Manuela, and it was even better than the first time. The brunch menu is excellent, the food is delicious, and the service is on point. The ambiance is one of my favorite parts... lush greenery everywhere with a relaxed indoor-outdoor feel that's very LA but still feels unique. We ordered the eggs Benedict (served in a brioche bread bowl) and the French toast... both so so good. Highly recommend. I'll definitely back.

    Christina N.

    We had a reservation for brunch and was seated almost immediately after checking in. Thankfully we did because the wait seemed long for those without reservations. Our server was very attentive and through in explaining the menu and providing recommendations since it's our first time here. Beignet - excellent! Super fluffy, slight chewy (tasted like mochi flour?) and not too sweet. Must order. Shrimp & grits - well balanced and good sized portion. It has a little bit of heat but overall very tasty dish. Venison burger - good burger, well balanced flavor overall, but it didn't really "wow". That's not to say it wasn't good. It's definitely still a very solid burger. Vibes are . We also walked around the art gallery after our meal. Parking can be challenging but there's valet.

    DineLA 2026: Venison Burger, Brioche, Pickled Green Tomato, Crisp Leeks, Roasted Garlic Aioli
    Ran C.

    It's odd how sometimes Yelp sometimes show pics from previous visits to a restaurant on a review, then in cases like this one, only showing my most recent visit. Whatever the case - it's time to finally share my thoughts ... This most recent visit was during DineLA 2/2026. Dropped in on a weeknight and enjoyed it just like I have before. This was my third time. Parking was the same. Street parking or nearby garages. This time parked in the garage behind the brewery. $25. No validation. Other lots and street parking in the area too. Service was as expected. Excellent. Attentive. Friendly. Efficient. Clearing tables (was seated at a small table and space was an issue with all the plates) and refills. A genuine nice - not something feigned making you feel like the server is working the gratuity. Food was good - see pics. Went with the DineLA menu (Venison) and added a few menu items. And drinks. Enjoyed the ingredients and how everything blended together. It may not be for all, but the dishes that this team offers works for me. By the way, there's a bar - which I didn't know is open before dinner. Had a few cocktails before dinner until my table was ready. On another note, there's both indoor and outdoor seating. I've not sat outdoors yet but next time will try. The indoors area is cool because you can see all the action but it can get a little loud. Yes, you read that right. There will be a next time.

    Cream Biscuits, Col. Newsom's Aged Country Ham, Steen's Butter
    Alyssa O.

    By far one of my favorite restaurants I've tried this year. Such a cute, chic, aesthetically pleasing spot. We came for dinner not expecting much, but I am now emotionally attached to those biscuits. They were AMAZING. The cocktail list had a great sense of humor, and the wine list was extremely long -- I couldn't decide. I went with the Spritz'er I Barely Know Her... she was cute, refreshing, and definitely a must-sip. What we ordered: Miyagi Oysters -- 10/10 Burrata Persian Cucumber Salad -- 10/10 Creamed Biscuits -- 1000/1000 (good lord... incredible) Venison Burger -- 10/10 Butterball Potatoes -- 8/10 Pork Chop -- 8/10 Heirloom Half Chicken -- 8/10 For three people, we shared everything and still had leftovers. Everything was delicious. I'm already planning my return for brunch!

    Blistered Snap Peas
    Guillermo R.

    A must stop whenever I find myself near DTLA. The outdoor dining space on a spring or summer afternoon is the best. From service to the dishes coming from the kitchen this is a great spot. Their cocktail program goes with the season, the wine list is well curated (just like a great museum with out of touch master pieces but approachable alternatives). Their cocktail program menu follows the season and offers just the right amount of options. On my last visit the blistered snap peas were so sweet and the char just took them to another level and the crunch of the quinoa was over the top. I am a fan of a long lunch and this is the spot for that.

    Inside/ Check in
    Ally B.

    Wow! I must go again cause we had a lovely dinner last night! I was looking for a place that was dog friendly and had some vegetarian options for my friend and this checked all the boxes. We didn't end up brining her little pup, but the ambience was so inviting, luxurious, and natural. Surrounded by greenery and well kept patio furniture, stylistic and industrial fixtures, it was a space you wanted to stay in. The food was superb as well. Biscuits and butter were a HIT and recommended by our server. The burrata salad, so fresh and tasty as a starter. And the artichoke and Lima bean dish was delicious, satisfying, while light. And one of our favorite parts, the SPRITZ HER I barely know her drink! The St Germaine spritz they make here is worth coming back ALONE! Our service was excellent from water refilling, recommendations, to our hostess greeting us quickly, 10/10 and will be back to try more dishes!

    Cara Cara Orange, Kishu Mandarin, Avocado Yogurt, Zhuog, Santa Barbara Pistachio, Aleppo
    Diane M.

    Delicious! One of my favorite spots in arts district. Love the simple menu, the bites and ambience. Servers were incredibly nice and accommodating to my party as I came in for my graduation celebration and were able to accommodate for last minute extra guests.

    Butterball Potatoes, Crème Fraiche, Pickled Onion, Shishito, Horseradish
    Joe M.

    Tried Manuela in the Arts District for the first time for dinner, and wow--this might have been one of the best meals we've had in a long time. We brought the family here to celebrate a birthday and were so glad we did. The restaurant has a uniquely eclectic and fun atmosphere, and the service was excellent from start to finish. Every dish we ordered was packed with amazing flavor, and honestly we loved everything we tried. Hats off to the chefs and the whole team--this place really impressed us. We'll definitely be back!

    Venison Burger, Brioche, Pickled Green Tomato, Crisp Leeks, Roasted Garlic Aioli

    See all

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Trevor L.
    24
    122
    82

    21 days ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1
    Photo of Nancy S.
    76
    59
    40

    23 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    28 days ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 2

    24 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 1

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Ran C.
    418
    2117
    21610

    4 months ago

    Helpful 7
    Thanks 1
    Love this 5
    Oh no 1

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Margaret P.
    4925
    1507
    15104

    5 months ago

    Helpful 15
    Thanks 5
    Love this 10
    Oh no 0
    Photo of Jon W.
    2
    61
    12

    24 hours ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gina R.
    976
    32
    3

    13 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Libby R.
    1953
    846
    1221

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lilly D.
    2
    27
    131

    16 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 7
    Thanks 2
    Love this 2
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 6
    Thanks 3
    Love this 3
    Oh no 0
    Photo of Morgan H.
    1320
    1712
    2739

    8 months ago

    Helpful 13
    Thanks 1
    Love this 9
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    7 months ago

    Business owner information

    Photo of Victor B.

    Victor B.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0

    7 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 59

    Manuela Reviews in Other Languages

    Ask the Community - Manuela

    What is the parking situation? I am on a walker and looking for disabled parking.

    They have valet for most of the hours they are opened.

    What's the dress attire?

    You can get away with dressing casually

    Hi, does this establishment take walk-ins? I am unable to book online and would like to come with a group on a Friday evening.

    With a group, it could be challenging to get in at night! You are pressing your luck without a reservation. You should call for a reservation.

    Hi how far in advance can you make reservations?

    Hi Barbara, reservations open about 30 days in advance. For example, if you were looking to make a reservation on April 16th, you will able to do so online on March 17th.

    Hi. I am wondering the brunch menu is for Sat and Sunday ? What time? Thanks Aug 11. 2023

    Yes, Saturday and Sunday 10:00am-2:30pm

    Is there a cake cutting fee?

    Hi E.K., we have an outside dessert fee of $3 per person.

    What is the corkage fee currently?

    Hi April, our corkage fee is $40 per bottle for each of the first two 750ml bottles and $80 per bottle thereafter.

    Are there vegan options?

    Not really!

    Is this place kid friendly or offer a kids menu?

    No kids menu. I don't think I noticed anything that is kid friendly. It's more upscale and romantic.

    Is the wood fire grill back up and running? Thanx

    Not yet! We will be sure to make an announcement.

    Do they have a vegan menu?

    Hi Cassandra, We don't have a vegan menu, but we do have menu items that can be altered to be… Read more

    How much is the valet parking?

    It is not a flat fee and I did not read the sign carefully, I thought it was a flat fee of $6 dollars. When I left, I learned that the $6 was for the first 30 minutes and after that it was a different rate. I had brunch and the cost came to… Read more

    Are there any non-alcoholic drinks for dinner?

    They didn't have iced tea or soda available when I went recently but I had a horrible experience here. Girl and the Goat or Bestia are close and MUCH BETTER. I'll never go back here it sucks

    Is street parking a b*tch for a Saturday brunch? And how much is valet?

    Haha yes. I'm a regular and my best advice is to take the earliest reservation. And arrive 15-20 min and likely you'll find street parking. Also top LA secret all Yellow Curbs on Sundays are open to park and no ticket will occur. Look up yellow curb… Read more

    Do they take reservations?

    Yes

    Is your garden bar still open? And is it open on Saturday?

    Hi Amanda, our Garden bar is not currently open for service. A portion of our bar is outdoor and we do have a beautiful patio for dining if you would like to enjoy an outdoor ambiance!

    Do you guys accept reservation for the garden patio area? Want to bring my dog.

    Hello Kristina! Thank you for your question! If you are interested in joining us in our main restaurant & you would like to bring a dog, please call us to let us know. We will make sure to seat you at an outdoor table. If you are interested in… Read more

    How much is VALET these days?

    Hello! Thank you for your question! Our valet is currently $6 for 30 minutes & $12 flat for any time after that.

    Do they serve lunch on saturday or only brunch?

    Hello! Lunch is available Tuesday - Friday from 11:30 am - 2:30 pm. Brunch is available Saturday & Sunday from 10 am - 2:30 pm. We do not offer our Lunch menu on weekends.

    Can you bring a cake for a special occasion?

    We held a surprise gathering for a coworker here and brought a cake but we reached out to the manager prior.

    View All 44 Questions

    You might also consider

    Girl & The Goat

    Girl & The Goat

    4.4
    (2.4k reviews)
    0.4 mi

    My daughter reserved a 'Fathers Day " brunch for our last day in LA. This was one of her favorite…read morespots with locations in Chicago and the Bay Area. We had a lovely Prix Fix menu shown below and it was excellent. I got to have all three of the first oyster course since my daughter is pregnant and my bestie doesn't like them, Yay more for me! The shrimp salad course was epic and even though I'm not a fan of some of the flavorings I loved it. The potato course was also prepared so amusing and unusual. The chef of this place was on one of those Top Chef programs. The pork course was mouth watering, it literally felt like butter melting in my mouth. Each different course was so yummy and unique. The place was packed so I'm sure this place does a great business. I will definitely try the Chicago location since that's my hometown:)

    3.5/5 Came here for…read moremy mom's birthday. Ordered: Naan & Dips Chickpea Fritters Goat Liver Mousse Shrimp and Crispy Veg Salad Galbi-style Short Rib Pork Belly Noodles Lamb Curry Sunrise Spritz The server and the sommelier were awesome! The biggest bummers were: 1. We waited what felt like almost 1 hour for our shank. The server said it was "getting plated" at the 30 mins mark and waited much longer and finally decided to just cancel it. 2. The pricing is way too high for the size of the plates. 3. The food was good but not excellent. For example, the pork belly noodles were just a glorified Japchae. 4. Parking. I mean it is.. Arts district. You can spend 1 hour finding street parking or paying an arm and a leg for a lot. The ambiance is modern but warm. I've been a few times but this might be the last for a while.

    Photos
    Whole Branzino
    Whole Branzino
    Skirt Steak
    Skirt Steak
    Duck Tartare

    See all

    Duck Tartare
    Redbird

    Redbird

    4.1
    (2.1k reviews)
    0.6 mi
    $$$

    Came to Redbird over the weekend as we were celebrating a birthday. First impressions walking in,…read morethe staff was super friendly and I really liked how the bar was both inside and outside. Highly recommend paying for valet, as street parking is tough to find on the weekends. As for the food let's get into it: - Kombucha-Cured Hamachi (8/10) It's hard to mess up on a crudo, but this was a great start to the meal. - Garganelli (8.5/10) Pasta was cooked perfectly, had a nice kick/spice to it. Could easily eat two bowls of this. - Steak and Frites (8.5/10) Steak was cooked perfectly, and the sauce was delicious. Slightly pricey but I get it. Overall, I'd say it was a great dining experience as the service is the real reason for the 5 stars. Place might be a little pricey, but worth try once at least. Would I go again? Yes!

    Los Angeles RoadTrip Episode 5 Spinning like a girl in a…read morebrand new dress.. We have this big wide city all to ourselves.. We blocked the noise with the sound of "I need you".. And right there where we stood was holy ground.. Sitting, on holy ground (Frmr. Cathedral Bldg.), at the "Redbird".. We drank cold glasses of luscious Chardonnay... The Lass ate a "Grilled Branzino" perfectly cooked..but, somewhat sad, that the sauce the maitre d kindly poured on the Fish, softened the crisp skin. (in the old days, you would be flogged for that..:). All in all it was enjoyable. The Lad, ate a Wagyu Burger, that was superbly seasoned and cooked.."Rare-Med.-Rare" juicy deliciousness, This Burger was the most unctuous burger ever tackled in these Americas..:) Then dropping out of the sky on to our table (by friends) was a plate of "Caramelised Banana French Toast"...Yes, nicely sweet, just missing whip cream (it's 5'O'clock somewhere..:) A very pleasant relaxing restaurant with great grub too.. "Tonight, We are gonna dance like we are on Holy Ground..:) Best, Avram Blackbird Jr.

    Photos
    Apples to Oranges | The Plain Truth About the Best Seeds Cocktail Collection
    Apples to Oranges | The Plain Truth About the Best Seeds Cocktail Collection
    Shishito Peppers
    Shishito Peppers
    Indoor Dining Room

    See all

    Indoor Dining Room
    Morrison

    Morrison

    4.7
    (9.3k reviews)
    5.7 mi
    $$

    Just found out it closed and I'm absolutely heartbroken. This was my go to before every dodgers…read moregame with the 12-6 happy hour. Excellent beers on tap for $5-$6 and even an espresso martini for like $14. Chicken sandwich was always on point and also a big fan of the Morrison Trio. Owner was always pleasant and the servers were top notch. I never had an item on the menu that was not delicious. And I tried just about everything on their rotating happy hour menu. I remember they were selling $10 Don Julio 1942 shots one time because it was Cinco de Mayo week. Great times and memories made at this restaurant. Holiday decor was always great to see especially during Halloween. A true loss. Bring it back please! If there are any Dodgers fans out there with a good pregame spot, please reply with recommendations seeing how I do not have one anymore.

    First off, I'm sad to know they are closed :(…read more The last time I went there was around the holidays before the end of the year and enjoyed some good wings and a couple of drinks. The staff was friendly and very attentive. The wings and drinks themselves were super flavorful and I thought I would have more time to enjoy and come back to visit while in town. My partner also tried their burger and fries and decided to stop by the restaurant only to find out they closed a couple of months ago. It was worth the visit when we went there back in December.z The place was cute and it felt comfy.

    Photos
    Meat Pies in the Making
    Meat Pies in the Making
    Meat Pie
    Meat Pie
    Ice Cream Sandwich

    See all

    Ice Cream Sandwich
    Dunsmoor

    Dunsmoor

    4.3
    (635 reviews)
    4.8 mi
    $$$$

    Have come a few times to Dunsmoor (once as a walk in, once with reservations) and have had a…read morepleasant experience both times. Note: I think it is more difficult to do walk ins now, so be prepared to fight for a reservation online instead WHAT WE'VE ORDERED IN THE PAST (* denotes personal favorite/would order again) APPETIZERS - Baby Albacore: nice bright dish to start the night! I really enjoyed the fried shallots on top. - *Cornbread: a must get! The chile helps cut the richness of the dish so it's not so one dimensional. Butter and honey -- what more can you ask for? - *Cherokee Tomato Caesar: I was surprised by this dish. Four tomatoes used are so delicious and meaty and the dressing coats it perfectly. The little anchovy in the center of the tomato adds to the savoriness of the dish. It's so simple, yet delicious. - *Carolina Gold Rice: a table favorite!! The seafood was abundant and everyone enjoyed each bite. The rice was al dente and not mushy at all, but helped meld all the flavors together. Everyone agreed we would reorder. MAIN - *Beef Ribeye: delicious. It's good to share because of the richness of the ribeye plus the bone marrow. I personally could not eat the whole ribeye by myself. Medium rare is the way to go. - *Mushroom Crusted Pork Chop: cooked well and was delicious! Not dry whatsoever. The crust on the pork chop was great. SIDES - *Dressed Lettuce: their salad which is a necessity to have vegetables at the table. The dressing is citrusy and bright, which helps cut the richness of the food. DESSERT - *Sticky Date Pudding: this does take some time to make since it's in a skillet. But when it comes out, it's so decadent with the ice cream. I tell myself that I'm healthy eating it since it's made with dates. - Chocolate Cake: dense, rich, dark chocolate, not too sweet. I love dark chocolate so I was a fan of this cake. We even got it to go and it still tasted good a few days after the meal. It's pretty dense for a cake and I really only need a few bites -- so its a nice way to end the meal. If 2-3 people: recommend 2-3 app/sides + 1 main protein If 4-5 people: 3-5 app/sides + 1 main protein I think it's a great celebratory meal. Everyone that I've come with has stated they would go come back -- especially since the menu does change seasonally. PARKING: street parking; there is usually some around the corner and down the block; no more than 5 minutes walking

    Wanted to try this place because of all the good reviews. It was OK. Ate there on Saturday night…read moreafter securing a reservation. Something happened and when we arrived there was a mix up with the reservation so we ended up sitting in the bar for about 45 minutes. This place is extremely casual, think shorts, t shirts, and flip flops and you won't be out of place. Servers and bartenders all have the eagle rock/highland park grunge vibe. I went there with my wife and 2 teenage daughters. We started with the cornbread. I thought it was good (4/5) but with the amount of butter and honey anything would have been good. Wife didn't care for it, thought the buttermilk made it too sour. Just know that it's tiny. For the four of us, each had one bite. The menu for mains is pretty limited. Steak, swordfish, or porkchop. We ended up going with the steak, 2 swordfish, and then added the brown eyed peas, mashed potatoes, and then wanted to start off with the pork chile (which is really chile verde). The chile verde was the star of the night. If I ever went back, this is what I would order. Maybe it's because all the chef's are hispanic, but it was really good. They serve it with homemade tortillas and it was excellent. The steak is a large 2 pound bone in rib eye. I ordered it medium rare. It was more on the rare side, which i don't have a problem with, but the steak was a little tough. Not super tough but for $150 I definitely expected a little more "melt in your mouth" rather that fighting some pieces. Bone marrow was a nice touch. probably a 3/5. The fish was well cooked, not dry but the flavor was not amazing either. Hard to explain but the sauce was a little too sour. I like lemon on my fish but the sour almost made me think the fish was past it's prime. It wasn't, but the sauce didn't really highlight the fish. I shouldn't have ordered two and would skip this one next time. My least favorite and a 2/5 The sides were good. Mashed potatoes with garlic and butter, nothing special but good. Brown eyed peas were really just white beans. They were good, but not steal the show good. About a 3/5 For dessert we split the chocolate cake which was more like a muffin with a hazelnut whipped cream. Don't think of chocolate cake, think of it rather as a small piece of chocolate flavored loaf with no frosting or chocolate pieces. I liked it because I like things that are not very sweet but I was the only one that cared for it. Overall portions are fairly small. Between me, my wife, and two teenagers we ate everything. Total bill with tip was about $510. Pretty crazy when you think about it. Would I go back? Probably not but the ambiance was nice with the grill and real candles.

    Photos
    Another view from my seat at the chef's counter
    Another view from my seat at the chef's counter
    Dressed Lettuces: herbs, vinaigrette | $13
    Dressed Lettuces: herbs, vinaigrette | $13
    Cornbread inside

    See all

    Cornbread inside
    Republique

    Republique

    4.2
    (8k reviews)
    6.4 mi
    $$

    This restaurant had been on my list for a long time, and luckily we arrived around lunchtime on a…read moreweekday, so there was no wait. The dining space was bright, spacious, and featured high ceilings, making it a comfortable spot for a date or a relaxed meal. The staff cleared tables quickly, so even if there's a line, I don't think the wait would be too long. The Basque cheesecake was a classic and rich and the most important is not overly sweet lol The Mediterranean Egg was also excellent. The sesame French bread was fragrant and perfectly toasted, and the Greek yogurt sauce with rosemary added a unique and refreshing flavor. The portion was generous and definitely satisfying!

    ​ An Absolute Masterpiece of a Lunch!…read more ​My friend was visiting from New York, and I wanted to take her somewhere truly special for lunch. Since it was our first time at République, we didn't quite know what to expect, but we were completely blown away! From the atmosphere to the service and, of course, the food--everything was flawless. ​The Main Event ​Blueberry Pancake: My friend ordered this, and it was huge and incredibly delicious. A total crowd-pleaser. ​Filipino Pork Belly Adobo: I ordered this and was so impressed by how rich and deeply flavorful it was. Absolutely delicious. ​World-Class Service & Hospitality ​The service here is incredibly efficient, but what really made our day was the staff. Rambo took care of us and he was fantastic--so pleasant, attentive, and proactive with everything we needed. ​We also had the absolute pleasure of meeting the owner! It was so impressive to see her on the floor working just as hard as the rest of the team. She was incredibly nice and you can tell she truly cares; we watched her personally ensure the quality of the dishes was on point before they ever left the kitchen. That level of dedication explains why this place is so successful. ​Do Not Skip Dessert! ​Before you leave, you must hit the pastry counter. We grabbed a few things to try, and they were sinfully good: ​Kouign-Amann: Flaky, caramelized perfection. ​Basque Cheesecake: Rich, creamy, and beautifully baked. ​Chewy Chocolate Cookie: Perfectly textured and decadent. ​We had such a beautiful experience here. République lived up to the hype and then some. We will definitely be back, and we're bringing our friends and family next time!

    Photos
    Republique
    Republique
    Republique

    See all

    Superba Food + Bread Hollywood

    Superba Food + Bread Hollywood

    4.4
    (655 reviews)
    6.7 mi

    Superba Hollywood is an absolute gem for anyone who loves brunch! The moment you step in, you're…read moregreeted with a warm welcome that sets the tone for a delightful dining experience. The ambiance strikes a perfect balance between cozy and sophisticated, making it an ideal spot for a relaxed meal. The menu is a true highlight, featuring an array of spectacular dishes that are bursting with flavor. Whether you're in the mood for a hearty breakfast or a light lunch, each option showcases impeccable craftsmanship and creativity. From addictive french toast to savory egg dishes; from garlic sautéed crispy kale to spicy turkey sausage --every bite is mouthwatering and beautifully presented. The service here is top-notch, with attentive staff that make you feel right at home. It's the kind of place where you can linger over your meal, enjoying great conversation and the vibrant atmosphere. If you're looking for a highly recommended spot for breakfast, brunch, or lunch, Superba Hollywood is definitely a must-visit. You'll leave feeling satisfied and eager to return! I can't wait to return.

    Superba is the perfect spot if you want a quick balanced meal. They have tons of outdoor and indoor…read moreseating. The chopped chicken salad was actually so good and filling, I loved the vinaigrette, it was bright and refreshing. And the rainbow trout was cooked well. The cinnamon sticky bun was pretty good, but it was a little overdone so the bottom was quite hard. The black sesame matcha was okay as well, I didn't really taste the matcha or the black sesame.

    Photos
    Bar area
    Bar area
    Hanger Steak entree.
    Hanger Steak entree.
    Ginger lemonade

    See all

    Ginger lemonade
    Linden

    Linden

    4.3
    (264 reviews)
    6.0 mi

    Yall gotta try this delectable restaurant!!…read more Shout out to the Red Dining Book bc I never would have known about Linden, and I am so so glad it brought my friend and me here! The food is divine, the playlist on 100, the interior beautiful, chic, and homey at the same time. All the wait staff are so so friendly. We were able to find street parking but they do have $13 valet if you can't! We started with the Caesar brûlée which was solid, great presentation. 8/10 We next had the yucca fries in duck fat omg SO good. And I used to eat yucca literally every day when I lived in Paraguay. These fries were perfect GBD and the butter they come with? Absolutely heavenly. Perfect bite, perfect mouth feel, perfectly pillowy inside 10/10 Next we had the oxtail grilled cheese special. Yall, this was ooey gooey melty and the butter/oil/bbq sauce on the side was PERFECT for the sandwich. 9.5/10 for this We finished with the snapper and the agnolotti. The agnolotti was a great summertime dish;the corn and peas make it feel light. The agnolotti fell apart a little bit, but still delicious. 8.5/10 The snapper was perfectly breaded and cooked, and it came with the perfect accompaniments - the sauce, greens and fennel, and pink grapefruit rounded each other out perfectly. Great dish 9/10 I will definitely be bringing friends back here! It is a smaller restaurant, which adds to the homey feel. And my friend could not get over hearing Brandy and Janet in the same sitting. Truly great music!

    My friends, wife, and I had been looking forward to trying Linden for quite some time, so we made a…read moreFriday night reservation with high expectations. Unfortunately, we left feeling more disappointed than impressed. To start on a positive note, we were seated on time, and all four of our cocktails were well-made and enjoyable. Unfortunately, that's where the positives mostly ended. Our overall dining experience lasted over 2.5 hours, which was simply excessive. We were seated outside, and for most of the evening we appeared to be the only table outside being served. Despite that, everything moved at an incredibly slow pace. Several items we ordered were either never entered or never brought out, which only added to the frustration. For appetizers, the Caesar Brûlée was the biggest disappointment. It honestly tasted spoiled and had an unpleasant aftertaste that made it difficult to enjoy. The Curry Corn "Ribs" had a nice flavor, and the Lemon Pepper Brussels Sprouts were easily the favorite dish of the night. The $23 bread basket, consisting of two fish-shaped pieces of cornbread and four small pieces of focaccia, felt very overpriced for what was served. For our entrees, we ordered the For Goodness Steak and the Bama Smoke smoked chicken. The steak itself was cooked to the requested temperature and had good flavor, but it arrived only lukewarm, which took away from the experience. The smoked chicken breast was tender but lacked seasoning, and the Alabama white sauce wasn't what we'd expect from authentic Southern-style Bama sauce. We were also excited to try the restaurant's famous oxtail pot pie, but unfortunately it had already sold out by the time we arrived. What made the evening even more disappointing was the lack of hospitality. When we expressed our frustration about the long waits, we were told they were busy inside--as if sitting outside somehow explained or justified the delays. Had we been informed that outside service would be significantly slower, we could have made an informed decision or at least adjusted our expectations. Even more surprising, during a meal that lasted over two and a half hours, not one manager or member of leadership stopped by to apologize, check on our experience, or acknowledge the obvious service issues. Overall, the food was average at best, with a couple of standout appetizers, but nothing that justified the lengthy wait or made us eager to return. Service and hospitality are just as important as the food, and unfortunately both fell well short of expectations. Based on this experience, it's highly unlikely that we'll be back.

    Photos
    The perfect date night or intimate dinner
    The perfect date night or intimate dinner
    Lobster Frites
    Lobster Frites
    Plantain & Potatoe

    See all

    Plantain & Potatoe
    Majordomo

    Majordomo

    4.2
    (1.8k reviews)
    1.7 mi
    $$$$
    Takes reservations
    Large group friendly

    Went here a friends birthday celebration…read more Amazing food! Personally I wouldn't have ordered the boiled chicken. It was ok but not at the list price. The rest of the ensemble was amazing. Something you don't experience anywhere else! Amazing service. Received a lot of great recommendation! Love the place, nice and cozy spot. Dim lighting for the outdoor seating

    Majordomo is an LA staple and I haven't been back to try it in years. I think your experience here…read moremay largely depend on what you order. Raw marinated prawns- comes in a kimchi marinade with the fried shrimp head on the side - good and fresh, make sure to eat the head while it's hot! Ricotta, jam, and chili crunch bing- could have done without this. Almost like naan with dip. Nothing special about it. Smoked fish dip- our server pushed us toward the little gem salad but we decided on this instead. We thought from previous pictures it came with roe on top. It did not. The dip itself was good but the chips were not fresh and crunchy and kinda chewy and stale. Would not order again. Mushroom crispy rice- for $48 this was good, but I think could have been done a lot better. I found it too salty. Shiitake mushroom normally has an almost sweet, umami flavor. The mushroom was cut too small and the salt was too overwhelming to let any of the original flavor shine. I was sad when the server broke and mixed the sauce and crispy rice for us because the crisp was lost within the first few minutes. Without the crisp this just becomes an overly salty rice dish. Ribeye- the best! Cooked well, Garlic confit to spread on each piece of meat, and a perfectly light tart bearnaise sauce on the side to balance. Would order this again. Dessert- Choco pot de creme- loved that the chocolate mousse was a little spicy. Felt the cream on top and mousse on top tasted good individually but made no sense together. Service was great until the end when we sat with empty plates and untouched food for quite a bit but our server walked by us several times busy doing closing side work before we were able to ask for the check and some boxes. Ambiance is chic Asian fusion. Mitsi is across the way if you wanted to grab a drink. Overall I'd come back but would probably order different things. I've heard the pork is good.

    Photos
    Majordomo
    Boiled Whole Chicken with rice, domojang, ginger scallion, and soup.
    Boiled Whole Chicken with rice, domojang, ginger scallion, and soup.
    Majordomo

    See all

    Manuela - newamerican - Updated June 2026

    Loading...
    Loading...
    Loading...