Great food , great service wonderful atmosphere. I have visited several times. I will definitely be back.

We ordered prosciutto pizza, mushroom pasta, grilled zucchini and the focaccia dip. Everything was excellent, absolutely no notes. Service was quick with our main server though some of the other servers seemed a little confused about the orders and where they went. We sat outside. There is no heater, but the weather was fine. Gorgeous views of the Walt Disney concert hall. AND validated parking for $4.50 for three hours. I can't wait to come back again! read more

Massilia - Prosciutto Pizza M Tagliatelle Aux Morilles (V, GFO) - French Near Me - Los Angeles, California

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Our experience was very mediocre from beginning to end. We requested indoor seating, but were placed in a narrow café-style passage area with small tables facing the street, which did not feel particularly comfortable or inviting. Unfortunately, the food was equally disappointing. The calamari portion was small and overly salty. The salad with supposedly spicy ahi tuna was especially underwhelming--the tuna tasted more like canned tuna than fresh ahi. The burger was very average and nothing memorable. Overall, the restaurant lacked warmth and any kind of personal touch. The entire experience felt rushed and impersonal. Considering the prices, we expected a much higher level of food, atmosphere, and service. read more

Massilia is a wonderful place with a beautiful interior elegant atmosphere and a fantastic location right next to Walt Disney hall The restaurant has a very stylish and modern design, but at the same time feels cozy and welcoming. It's a perfect place for a romantic date or dinner with friends or celebrating a special occasion. I really love the atmosphere here! Definitely one of those places that makes an evening in DTLA feel special! read more

Updating this because I've been back nearly on a weekly basis. The pan dan coffee is probably one of the best latte's in LA. Still sticking to the breakfast burrito, but have tried the croissant sandwich which is also good. Service is amazing every time. read more

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Came here to celebrate my niece's 18th birthday. This restaurant is pretty new and they have a good selection of wine. However, since we brought our own wine, we will definitely try theirs next time. Corkage fee is $35 per bottle which is quite reasonable. Our server was friendly and attentive which is very important for a dining experience. We really enjoyed all the dishes and especially the steak frites. The steak was so tender and juicy that we orfered two. I also enjoyed the spaghetti neri alle just because I like ink spaghetti. The ambience is casual but classy. We will be back for sure. Parking is easy just right next door and it's $4.50 for the fiest 3 hours with restaurant validation. 5 stars and more. read more

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Tried Massilia for my friend engagement dinner and overall it was a great experience. The food was very delicious, service was good, and gorgeous ambiance. Very modern inside and view of Disney Concert Hall. I ordered the ahi tuna tostada and it was very good !!! So flavoring and great seasoning!!! I ordered a glass of champagne and it was really good as well too!! I will definitely come back here for girls night or date night. You can park at the Conrad hotel and get your ticket validated at Massilia. Only paid $15 which was not bad. I will come back here to try!! -Marshay D. read more

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We came here for dinner before the LA Phil concert. The location is conveniently located across from the Disney concert hall. I approached the reception and was greeted promptly. I was brought over to a table of 2. Comfortable seating, bench sitting with back support cushion with the street facing view. The menu has great choices of drinks and dinner menu has a great variety. The server was attentive and provided suggestion. The food came out quick. For appetizer, we shared the ratatouille, which was comforting and pair nicely with my glass of white. I'm craving for some seafood pasta and ordered the spaghetti with claims in garlic sauce. He ordered a glass of red to go with the steak with frites. Dinner was great and would like to return to try other items. read more

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Came for brunch! FLAVOR (3/5): 1. HOJICHA LATTE: Their hojicha latte was okay. Hojicha is supposed to taste a little nutty, but this one tasted a little unnatural. 2. MATCHA LATTE: Their matcha latte was actually abysmal. Very watery and gross. 3. SPANISH MEATBALLS: Bread was kind of dry (even when soaked with the sauce), and the meatballs lacked depth of flavor. 4. CRISPY CALAMARI: The calamari was good! Crispy and yummy. 5. TAGLIATELLE AUX MORILLES: My favorite dish of what we tried. Creamy and rich, but not too heavy. SERVICE (3/5): Service was pretty bad. Took forever to order and get the check. AMBIENCE (4/5): Nice for brunch - airy and bright. TAKEAWAYS: Since Massilia is nearby, I will probably be back. I'm curious to try their other dishes like the bolognese, and see what kind of offerings they have for dinner. However, for the price point, I'm not sure I can recommend it confidently to others. Also, I would never get their lattes again. lol. read more

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The Bottom Line 4 stars: A great option when in the area visiting museums or music venues in DTLA. Recommended with concerns as noted below. Location 4 stars: On the ground floor of Conrad hotel in DTLA, southeast corner of S Grand Ave and 1st street. This is the museum row and cultural epicenter of DTLA, surrounded by the Broad Museum, the MOCA (The Museum of Contemporary Art) and the Music Center (Disney Concert Hall, Ahmanson Theatre, Dorothy Chandler Pavilion and the Jerry Moss Plaza). Paid parking lots and the hotel "paid" valet are your most realistic options. Venue 5 stars: Trendy, modern setting with indoor seating, outdoor patio, a full bar, and a separate coffee/pastries counter. I walked in for a weekday lunch without any wait, but dinner and weekend reservations on Open Table would be a good idea. Billing 1 star: There is a QR code on the table for paying your bill (see pic). If you use this QR to pay they will charge you a "sunday Platform fee" which is for processing your payment. This happens any day of the week, not just Sundays ;D ... sunday (lower case) is the payment platform who processes it. This is not disclosed anywhere and you only find out afterwards. Avoid it and ask for a regular check :) Service 3 stars: Polite and friendly but very infrequent and not attentive. Our water glasses remained empty often and stopped getting filed altogether once we asked for the bill. Food 4 stars: Modern American fare with French and Italian influences. Breakfast, brunch, lunch and dinner. We had the Chicken Avocado Sandwich and the Steak-Frites. Both were excellent and highly recommended. Drinks 4 stars: Full Bar, soft drinks, specialty cocktails and non-alcoholic drinks, coffee, matcha, and tea. I had the Mushroom Coffee which was great. read more

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Massilia is a gem of a place! We came here after a Grand Performance event. Walked about a block up to Massilia where many of the concert goers were going for an after party. Massilia's ambiance and menu is influenced by flavors of Spain, Italy, France and North Africa. It is a grown and sexy place but with none of the pretentiousness. We were there at about 11pm and it was nicely packed with music playing in the background. Every one from the patrons to the staff were very friendly and had great energy. Our server checked on us regularly and for small talk, he helped me practice speaking French. Mushroom pizza was absolutely delicious as well as the calamari . Overall, I will be coming back to Massilia. I want to try their brunch menu or meet up with friends for drinks. read more

Massilia - French Near Me - Los Angeles, California

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I went for a pre-show meal that was worth repeating any time! Ambiance is very lively and for those living or working nearby, going to their weekday happy hour would be a no brainer. Started off with crispy calamari, lightly coated with a seasoned batter and served with an excellent dipping sauce. We split the salade verte (green salad) which was lightly dressed with a delicious vinaigrette and even split was a large plate of greens! We opted to share the royal coucous which included an amazing merguez sausage, tender lamb shank, and chicken over a bed of coucous and chickpeas. Plenty of stewed vegetables and a marvelous broth served in the side that we could use as we wished. The meats were all fall off the bone tender, and the vegetables still held some texture (not mushy). Delightful wines by the glass, and because I had no room for dessert, l finished off the meal with poire william eau de vie! Professional and kind service from hostess to waitstaff. Will definitely be returning soon! read more

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Pleasantly surprised by this spot - service was great and very accommodating. I had the wagyu burger sans bread with avocado and thought it was great! Iced coffee with oat milk hit the spot. Warm authentic decor considering it's the heart of downtown. Will be going back. read more

Massilia - French Near Me - Los Angeles, California

Massilia has a really nice ambience, and the noise level was just right--lively but still comfortable enough to have a conversation. Unfortunately, the food was a little disappointing overall. The steak frites was probably the biggest disappointment. The steak was very small and overcooked, especially for what you would expect from this type of restaurant. The pasta also needs some work. We tried the burger and fries, which were okay but nothing particularly memorable. On the positive side, the calamari was good, the Moroccan couscous was really good, and we also enjoyed the meatballs. The lamb shank was another one of the better dishes we tried. I really like the atmosphere, so I would be willing to come back and give Massilia another shot and try a few different dishes. I think the menu could use some updating, and the execution on some of the dishes needs improvement, but there were definitely some highlights. I'd give it another chance. read more

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While waiting for my daughter's jury selection to wrap up, I decided to grab lunch at Massilia Grand, and I'm glad I did. From the moment I walked in, the restaurant felt warm and welcoming. The host greeted me immediately and quickly showed me to my table, setting the tone for a great dining experience. I started with the meatballs, which were cooked perfectly--tender, flavorful, and a great way to begin the meal. My only criticism was the bread served alongside them. It was a bit too hard and didn't really complement the dish as well as a softer, fresher bread would have. For my entrée, I ordered the grilled salmon with mixed couscous and ratatouille. The salmon was cooked perfectly--moist, flaky, and full of flavor. The mixed couscous was absolutely outstanding and easily one of the highlights of the meal. I'm not much of an eggplant fan, so I skipped that portion of the ratatouille, but everything else on the plate was delicious. Since I don't drink during the week, I paired my meal with a lemonade, and it was incredibly refreshing and the perfect complement to lunch. Overall, Massilia Grand delivered excellent food, welcoming service, and a comfortable atmosphere. Aside from the bread with the meatballs, everything exceeded my expectations. I'll definitely be back the next time I'm in the area. read more

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Ordered delivery, so I can't give an honest review of the service or ambience. It was our first time ordering, we were hoping to find a Napoli style pizza, calamari and ratatouille. First issue was the ratatouille, they did not have it and we were disappointed. Second issue, for the price/value of the calamari, it was not what is considered a "full portion", it was less that 3/4 cup/a little over 1/2 cups. We shared equally and split between 3 people to try, so it was really a few bites. Third issue is the pizza not being cooked evenly, 1/2 of our prosciutto pizza was burnt on the crust edge and underside. The second pizza we ordered, margherita pizza, we only lightly burnt. Finally, we agreed that we do live further away from the restaurant, so the steam from the pizza and calamari were trapped in the containers, so it made the crust and calamari coating soft instead of crisp. Our thought would be, to ask for the packaging to change to allow ventilation. At least to allow the arugula on the prosciutto pizza to not wilt. We would be willing to try again but in person only. read more

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Beautiful dining or drinking spot inside the Conrad Hotel. I loved the sheikh modern meets country vibe. Totally elevated for dining but yet delightfully warm and cozy. The drink menu has some one of a kinds like the anchovy martini. If you're into briny drinks, this might be what you need. Standouts for the dinner were: 1. Mushroom and ricotta pizza 2. Salade verte (yes, this is a simple salad but oddly packed with flavor) 3. Fried artichokes 4. Chocolate mouse (one of the best I've had) Honestly, I liked the bar atmosphere here so much that I would totally come for just a drink before or after visiting one of the nearby museums. Cheers! read more

So, ended up here for dinner after seeing the Yoko Ono exhibit across the street. This was a few months ago and I had forgotten about this experience until Yelp reminded me. Walking in, waiting to be seated - took a while. Not knocking anyone because there could have been some issues that were being ironed out. Eventually seated. It actually gets worse ... I wish I could say the service was ok, but it wasn't. Having to wave someone down who isn't even in the area or station my friend and I were seated in - is pretty bad. I wish I could attribute the service to it being busy, but it wasn't. The server was nonexistent. I don't know if it was staffing issue but it was to the point that I know I won't be back. I wish I could say the food was ok, it might have been great. However, when I'm already annoyed because of the service, that bad taste in my mouth soured the food experience. I didn't finish it all and basically left it, not taking it to go. It was so bad that my friend and I ended up grabbing something else, somewhere else. read more

Service was great, food was good, and the Marco Polo tea was really nice as well. I wouldn't get the baklava latte but besides that everything was pretty good. I love the ambiance and the half in half out doors being open letting in the fresh air. Thanks for having us. read more

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My family and I came here before watching a performance because of the convenient location. We only got four things and our bill came out to 81 dollars! That's crazy! No drinks or anything extra just one calamari, zucchini, one salad, and one burger. The interior design was beautiful in this place but the architecture was quite strange since from where we were sitting we stared at the traffic with an open wall. Our plates that were provided when seated were still dirty with food stains, so we didn't use those. Our zucchini came first and it was tasty but to be fair, it was the portion of maybe a half of a real zucchini, which is strange because for an appetizer made for sharing, something so small is not ideal no matter how tasty. For $15 definitely not worth it. The calamari was an appetizer as well but I chose to eat it as my main, and that was a mistake on my own part because like the zucchini, it was a tiny portion as well. I should've took that into consideration, but I had checked reviews earlier and seen the same calamari advertised in a larger portion in other photos. This makes it seem like their portion size isn't that consistent. It tasted as expected but at the bottom of my plate there was what I thought were breadcrumbs, but it was actually just a bunch of salt sitting on the dish.... The salad was pretty mediocre as well just a bag of greens with some kind of vinaigrette and some veggies, canned tuna, and a boiled egg. They advertise it as something so exquisite when in reality it's the type of salad you would make when you're budgeting your grocery bill. The burger was the star of the show and the tastiest thing on the menu, I honestly wish I ordered it for myself because the fries and the burger were super yummy and so there's not anything to critique there. I will say overall I would NOT choose to go here, it's pretty average food but super overpriced, and if you want to feel full you'll spend well over $100+ without tip. We would've had better luck going to Sweet green or the cafeteria at the Colburn School and our bill would've been half the price. read more

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Low key cute af A lil mish to figure out where to park and where the restaurant is from the parking but it not that bad tbh and they validate parking there too. The drinks were actually all great Their old fashion came with a short rib fat wash, which was delicious. We got a few things to share: burrata pizza, the cod entree and calamari and we loved the Cod the most. It came with a carrot purée - so good together. The seating is cute inside and the staff is attentive, def would come back - seems like it would be good for a medium size group. They are also on the inKind app which made it even more worth it. read more

First time coming here and had an early dinner before my opera visit. I have to say this place is quite nice. The decor is really nice and very inviting. I like how there are lush couch seating all around the restaurant and there's even outdoor patio seating as well. The wide window doors can be opened and closed so that was nice when it got too cold and windy during the evening. As for the food it was quite tasty. We ordered the sausage kale pizza and the crust was perfect. My seared cod over carrot purée and Brussels sprouts was nice. I do wish they would have more Brussels sprouts as I felt the carrot overpowered the dish. The cod was seared nicely and the presentation was nice. Our server was attentive but I felt during checkout he was a bit pushy and wanted to do a quick turnaround of tables. I was taking extra time to double check the bill before paying and he kept coming around asking if I was done. Felt weird. In any case, we had plenty of time after dinner before our opera show. read more

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Location good for post-show food, great for happy hour and get a few drinks. Food is pretty average, not bad but also not good. Basic and average, not bad but very forgettable. We had the meatballs and the salmon tartare. Both pretty average, bread that comes with the meatball is stale, hard to chew, I gave up after one bite and just focus on the meatball and sauce. Sauce is the best thing in there, meatball tastes like Costco food. Salmon tartare very average as well, not super fresh. Just basic raw salmon with soy sauce and avocado and some garnish. Nothing impressive. Definitely won't come back for food unless everything else around is closed and I happen to be in the block. Nothing to complain about service, it's standard. Could be more attentive, took us a while to have someone to get our order after getting seated. Also we ordered sparkling water, they could have just served it right away instead of coming after we half way finish our food. Attitude is fine, no rudeness. Drinks wise are decent, their Quebec beer is great! Cocktail (espresso martini) is okay, good not great . Would rather stick with beer here. read more

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There's a lot to like about this spot. Great location for pre/post show dining, or if you're staying nearby, but a bit out of the way, otherwise. Food was very good and portions were decent. Calamari was good, but VERY basic and just rings. Cous cous Royal was very good, Lamb Shank, also. Pizza was the best dish. Service was very good, but it was poorly paced, with entrees showing up before we were finished with our pizza. Infuriating considering the tables are just cocktail rounds. To-go box was too big for the bag provided and open in transit. Major mess. Restaurant told OpenTable we were a no-show. Not cool, so keep in mind if you book. read more

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Beautiful restaurant, huge with plenty of seating. They have a parking garage, which also makes it very easy. Service was wonderful, I absolutely loved my merguez sandwich. The flavors were spot on, and I'm always excited to find that since it is not served at many restaurants. The salads and pizzas were also delightful, you really can't go wrong with anything on their menu. The quality is well worth it, everything was perfectly executed and plated beautifully. Great variety on their menu and I appreciate them serving a hearty menu for breakfast. Great option if you are looking for a delicious meal in the area! read more

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If there's anything you order from Massilia, it should be the seared cod. The fish was flaky and the sauce took the entire plate to the next level. It wasn't too heavy as a lunch item either! I also had their fattoush salad and meatballs - both good, but the cod...... 11/10! I need it again. A group of 7 of us came in on a Wednesday with a reservation; I'm glad I made one as it was pretty busy at noon. I docked a star only because service was a little slow. I consider myself a patient patron but a group of 5 was seated long after us and recieved their food before us (by at least 10 min). I looked over and they ordered similar plates. I do wish our server acknowledged us and communicated but it's all good! read more

I went there without reservation. They're located right across the Broad museum & Disney hall. Very fancy atmosphere, nice view. I love it. I ordered two different kind piazzas and pastas. Pasta's portion is kind of small but delicious. Burrata margherita pizza was the best. read more

Massilia - Indoor - French Near Me - Los Angeles, California

I love this place! The service is amazing and food and drinks are soooooo good! I've been a few times and haven't had anything I disliked. So far my favorite is the tagliatelle. I'd also say it is a great breakfast and brunch option. I highly recommend their eggs or pancakes. Another standout is the white pear Negroni. The ambiance is lovely and you have the option of indoor or outdoor seating. It can get busy if there are events in the area, so book a reservation to be on the safe side. read more

My friend and I came here for lunch after the DataLand exhibit. It wasn't too crowded on a Friday. The restaurant is open and airy with a nice bar. Initially we were seated at a table with wooden chairs which weren't very comfortable, so we asked to be seated at a table with cushioned chairs. After ordering our drinks, we ordered the crispy calamari which came with lemon and a sriracha aioli. The calamari was nicely crisp and tender. The aioli was a nice compliment to the calamari. I ordered the chicken avocado sandwich on homemade focaccia topped with arugula, olives, tomatoes, capers, harissa aioli. To add fries to the sandwich were a separate charge. Found that to be strange. Fries or a small salad should come with it. Loved the sandwich. Everything was fresh tasting, but I found the focaccia would crumble a bit with each bite. The fries were served hot and crisp. My friend had the burrata, prosciutto, mortadella sandwich. It looked good. She liked here sandwich. Service could have been more attentive and friendly. This is a great spot to grab a bite or a drink before a performance at Disney Hall or the Music Center. read more

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Located just outside the Conrad Hotel & across from the Disney Concert Hall, Massilia is a casual brasserie that feature an eclectic menu offering French, Spanish, Italian, & North African dishes. The restaurant recently relocated from Santa Monica to DTLA, so my co-workers and I took a break to check it out. The place is spacious and has a small little market area at the entrance. There is indoor & patio seating and plenty of spots at the bar. We were seated at a table facing the window so we could watch pedestrians and cars pass by. Our server was delightful and polite. We ordered a few dishes to share: Crispy Calamari, Fattoush Salad, Spaghetti Neri Alle Vongole, Mushroom & Ricotta Pizza, and Seared Cod. I also ordered the Massilia Spritz. It was a perfect refresher for a warm spring day. The food was flavorful and on point. We absolutely loved every dish and there was nothing left to take home. *Self-Parking $4 with validation. Valet $15 with validation. read more

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Ambiance: cute, modern, clean. Good place for brunch or business meet dinner Drinks: drinks were well crafted. Good flavor and decent alcohol pour. Food: not that many options and the flavor was okay. I needed to add salt and pepper. Didn't feel like expectations for DTLA dining Service: standard. Food came out fairly quick and it wasn't super busy read more

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We needed a late night spot after a football game, made reservations for 10pm. For appetizers we started with crispy artichokes and fried calamari. Both were delicious and we contemplated getting another order but decided to wait for the rest of our dinner. We ordered a Moitie-Moitie pizza which was half four cheese and half Calabrian tomato sauce with anchovies, braised lamb shank, spaghetti neri al vongole, cod and a green salad that was large enough for us to share. Extra plates were brought without being asked for and we all enjoyed sharing a taste of the different dishes. The desserts were good, but would have liked a little more choice. We were one of the last customers for the night but were not rushed and received impeccable service throughout. Will definite be back to try other dishes. read more

Review for their cafe zinque. Easy to order and good that they take inKind so I was able to spend my cash back credit on my drink. I got the baklava iced latte with nonfat milk. Wasn't a fan of the added spice on top and didn't get baklava flavor coming through. It tasted like a standard espresso latte, so should have opted for that instead of paying for a specialty drink. Good strength though and not too sweet. Drinks came out fast and there were only a couple other people ordering from the cafe. read more

Massilia - Baklava latte - French Near Me - Los Angeles, California

This is my watering hole and favorite neighborhood place. The COD is fabulous the pizza is really great and the staff is super kind. Yay Great across from the music center and a great view of Disney read more

The burrito tasted great, but it was incredibly small for $17. I wish the portion size had been made clear before ordering. I expected much more for that price. My hand is in the photo for scale. Very good flavor, but simply not worth $17 for such a small portion. Got attitude from the bartender (red head) when I kindly told her food portions were too small. Had to ask for my bill three times after waiting for 10 minutes. Bad service. Would not go again. read more

Massilia - Bacon Bacon Crispy Potatoes Burrito - French Near Me - Los Angeles, California

Good food, the tagalini pasta, margarita pizza, Taramisu dessert was enjoyable. Service was friendly, they were a bit busy. Vibe is upscale and modern, which I like. read more

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We were staying at the Conrad and thought this place would be a more casual option compared to San Laurel. Saw all the great reviews about this place back when it was in Santa Monica, so now that it's in DTLA, we went to give it a try. We came for early dinner and they sat us quickly since we had a reservation. The ambiance was nice and the room was lively. We had a very friendly server, but when he was pouring water he made a big spill on the table. We thought he would come back to wipe down the table since the table is small, which made the spill so much worse. Not sure if they were short staffed that day but we had to ask 3 different people before someone finally cleared the spill. In regards to food, I wholeheartedly agree with a lot of the 2/3 star reviews. I normally don't give below a 4 unless there's something really big to address, but we had one of the most disappointing meals in recent years. While the ingredients were fresh, the flavors were very underwhelming. We got a Burrata Margherita Pizza because we saw the positive review, but after a bite it was really hard to continue. The pizza was somewhat lukewarm since they put cold burrata on a warm pizza. It would've been nice if the burrata was also popped in the oven or alternatively, they could've cooked the pizza a bit more. The pizza didn't have that crisp you want. All that is to say it that we were pretty sure we could make a better one and when you're paying LA prices for food, it's not ideal. We also ordered the Salade Verte with Grilled Chicken. This was a little better than the pizza but it was just a simple salad. No garnish or anything. Super glad we got chicken otherwise it would've just been simple greens. Don't get me wrong, it was a fresh salad and very edible, but when you crave a Trader Joe's salad afterwards, that says something. The saving grace at this place was the White Pear Negroni. Props to the bartender. Had I not gotten this, the meal would have been a lot worse of an experience. This is definitely a drinks place. If you come here for just that, you're most likely good. I'm not sure if this experience is indicative of the restaurant as a whole since the opened not too long ago and I don't wish poorly on them. I do hope they address the food flavors. It seems that they have potential to be a good restaurant. Lastly, they really should put on the menu about the extra 4% charge. The reason they give is due to them being in the building close to all the hot spots. I don't mind paying the fee, but it felt wrong that they didn't disclose it ahead of time and just worked it into the receipt at the end. read more

Massilia - Burrata Margherita Pizza and Salade Verte with Grilled Chicken - French Near Me - Los Angeles, California

Really nice place with a hang out with your friends. They could accommodate a big group. I saw there's a private room if you want to celebrate a birthday. The food was very fresh. Really good read more

Massilia - Burrata Margherita Pizza (V) and Spaghetti Bolognese - French Near Me - Los Angeles, California

Came for brunch today, so this review will be for that. Massilia is located just outside the Conrad hotel downtown, they offer valet for $15 (with validation) or self parking for $4 (with validation). The restaurant is such a vibe, with plenty of indoor and outdoor seating. The indoor is super open with a very modern vibe that I really liked. We had a larger party and our server was super friendly and accommodating, and all the other staff were quick to bring our food out and serve us. The ambiance and service were both great and standouts for the experience. Unfortunately the food was pretty mediocre, which was a bummer. I got the soft scrambled eggs with sourdough and while the eggs were well seasoned, they were overcooked to the point of being an omelette. The sourdough was also cold, I think it should've been lightly toasted. The salsa that was provided was also very bland, and probably could've been brought up to room temp (it was icy cold so it didn't complement the warm food). The blueberry buckwheat pancakes were also quite bland, and there definitely wasn't enough blueberry compote on them. The yogurt didn't complement the dish either, it would've benefited from some cream vs. the tang of the yogurt. The breakfast burrito was also pretty bland, and suffered the same issues with the salsa. Overall I think this place has a great vibe and solid service, but I don't think brunch is a strong suit. I'd certainly consider coming back for dinner, but won't be back for brunch. read more

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The interior is nicely decorated with a variety of seatin arrangements. It was hard to tell where the entrance was as there was no sign for Massilia but another cafe. Once seated it took a minute for us decide and once we did our waitress was great. We got an appetizer (chorizo and clam), then got an entree each. I got a breakfast bowl and my friend got the salmon eggs benedict. It did take a while for our food too, about 25mins after our appetizer. The appetizer was nice though it could have been a little more acidic and some of the clams were gritty (not cleaned all the way?). My breakfast bowl was a nice combination of various ingredients, though I discovered the miso tahini sauce very late as it was at the bottom of the bowl and hidden (so asked for some hot sauce as it needed somethingto tie the flavors together). The salmon eggs benedict looked filling and a good portion! However the smoked salmon itself was a little bland and could have been more flavorful. Eggs were were cooked great and potatoes had a great pan fry which resulted in that crunch! It seems like timing and depending on what your order it can be a hit or miss, along with timing of plates coming out. read more

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