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Propaganda Wine Bar

4.7 (283 reviews)
ModerateWine Bars, Italian, Pizza
Closed • 12:00 pm - 9:00 PM
Updated 1 month ago

Propaganda Wine Bar Photos

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PROPAGANDA WINE BAR ATMOSPHERE

What's the vibe?
Casual
Intimate
Romantic
Classy

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INSALATA MISTA: Artichokes, fresh fennel, romaine & rucola, crushed almonds, shaved parmigiano, lemon-honey dressing
Vic L.

Located in Art District, you can get two hours of validated parking in the nearby parking structure. Propaganda has indoor and limited outdoor seating. Since it was hot, we opted for indoor. The noise level was really loud, thanks to a large chatty party. In hindsight, outdoors wouldn't provided a better environment for conversation. We came during Dine LA and tried their dinner menu. They were busy so service was bit slower than usual. We first got some drinks which we finished before our entrees arrived. We started with the Insalata Mista. The lemon honey dressing for this salad was delicious. That was my favorite of the evening. We also got the squash blossom which had a nice cheese pull. Our mains were the Maccheroni Pasticciati (pasta) and Spicy Salame Calabrese Tartufato (pizza). The pizza was tasty but it was the pasta that really stood out. It was al dente with the melted cheese charred bits adding a nicer bite. We ended with Pistachio Gelato which was light on the pistachio flavor. We made it just under two hours for the meal. Definitely will come back.

Hee K.

Friendly staff, cool & romantic ambiance. BUT I found every food item we got to be salty and too strong-tasting. It very well could be because I was not eating them with wine. But if you are a wine lover and looking to have some carb-heavy Italian with lots of wine then this could be the perfect spot!

CANTABRIAN ANCHOVIES CROSTONE, ROASTED ALMONDS
Angela J.

Pretty decent place, pretty decent-ish happy hour. Prices are still pretty pricey for the hour of happiness. Came in with my mom around 4, it was pretty dead when we arrived, so we got sat right away outside. We had multiple servers throughout our dining , the first one was a tad cold and unfriendly which wasn't a great first impression. The second was super kind, friendly and helpful. Service is important because it sets the tone for the ambiance of a customers dining experience. Passionate staff= Flavorful experience. What we ordered: squash blossoms, cheese platter, anchovies croustini. The squash blossoms is a must have if you come here! Super crunchy, not too oily and a delectable cheese pull. Overall, food was amazing, despite only having two pasta dishes on the menu for an Italian spot. Met the owner who seemed really sweet and obviously puts a lot of love into his craft. Overall might come back but isn't one of my must go to spots in LA.

Vette H.

So, I haven't eaten all day. I have been so busy working. As always on Friday I wanted pizza, but not just any pizza. I have came here before but was too late to order food. I promised myself that I would come back to try it out and here I am. It is my doggie, Wallace's birthday month, so we go somewhere special every week to celebrate and this weekend is Propaganda Wine Bar! Yaaay! I ordered the Diavolo and added sausage. It comes with a light layer of honey spread on top. I was kind of shocked at the flavor because it was definitely a spicy sweet that I enjoyed. I think the actual pizza sauce is a tad sweet also. Either way, for me, it was cooked the way I like this type of Roman style pizza, the crust was crunchy and it was a little dark on the bottom, but it didn't taste burnt. The meat was burnt on some parts and I didn't mind it or maybe I was just really hungry...lol. Nah, it was fine. Next time though I would not want it cooked well, but just in between so I can taste the difference, yes, I will be back. I plan on bringing my nice here when she visits at the end of the year. The wine I had paired nicely with the pizza. I cannot remember the name of it, but it was a bubbly red mix of champagne and wine, like a sparking brut red. I sat outside in the corner so there was a great view of everyone coming and going. It seems like a family/date place. The neighborhood wine bar, if you will. The owner/manager was a gracious host who double checked on people and me when my pizza took a little longer than normal. If I have one recommendation, it's to add lemon to the regular tap water. I have a filtration system at home and I can taste everything in water if it's not completely pure. There was an after taste, so I didn't drink it. But most probably won't know the difference. I do like the outdoor ambience with the trees and umbrellas. I feel like I got some good artistic shots. I didn't go inside since it was really packed and I was tired. I just wanted food, to walk my doggie, to celebrate his birthday, and go home. I do highly recommend you try this place out if you're in the Arts District downtown. I will be back in December if not sooner to try the wine part of the place, so see you here, maybe! lol. Ok, so I just got this after dinner port wine and because I don't speak Italian and only eat Italian food, I can't pronounce it or write it, but it's absolutely perfect! Ok, here is my secret, I am an amateur wine connoisseur, but I can't pronounce or remember anything. I am a member of a wine club in Temecula and pick up my yearly wines in December every year, then give them out as gifts for the New Year and birthdays. I even took wine classes and had a program to teach me about wines and pairing. I love it when a restaurant, especially a wine bar introduces me to something new and delicious. I'll probably be back next month to try the wines. I live too close not to make this one of my regular spots.

Spicy salsiccia pizza
Maxine V.

We came to Propaganda during happy hour and had a great time. We ordered wine, limoncello spritz and a spicy salsiccia pizza. The pizza was to die for when it came out piping hot. The melty cheesy, flavorful sauce and toppings against the crispy crust made it super delicious. The downside is the pizza gets cold by the time you eat a second slice and you just crave experiencing what you had earlier. It is a bit difficult to have an intimate private conversation because the acoustics of the room made the music and conversations around echo. But if you're looking for the louder party vibe it's great! Super friendly staff as well, would recommend if you're in the arts district.

Antipata
Spring G.

First of all I stumbled upon this during dine La restaurant week ! I feel blessed ! It's so good !! The salad so refreshing and delicious ! The dressing is so good !artichoke fennel romaine !!! Then I got the pizza mushroom pizza yum ! A flat bread that's thick and delish !!

Sandra B.

It was really nice to sit outside, I was concerned it would be too hot but the shrubbery gives shade and it was a perfect climate despite being a hot day. We had some Gorgonzola Dolce which came with toasted almonds, toasted bread and a fig jam. Then we had a pizza with anchovies, Calabrian chilli and olives Dessert was a layered, green (pistachio), chocolate and a pink (can't remember if strawberry or raspberry!) covered in a dark chocolate shell. All the food was delicious and service was friendly and attentive. We will definitely be back. My only advice is the parking which is validated and therefore free or way cheaper than the nearby lots is a bit tricky to find! We circled a few times till we worked out how to access it but we found it in the end!

Boscaiola with Black Truffle Honey addition
Adam C.

I was getting a late lunch with a friend, and decided to try this spot. Initially we were going to try De La Nonna, but they were closed for a special event and we didn't know when we showed up. In the same vein, we stuck with a similar style of food and ended up at Propaganda. There was little to no wait, which was pleasant. It was a nice day and we decided to eat outside. The focaccia bread and salad came out first, and both were good. I enjoyed the crispiness of the bread, though my only qualms were that the bread was quite oily and the butter and salt were just a tad bit too salty for my liking. The Insalata Mista salad was solid. Good flavor, good dressing-to-salad ratio, and a surprisingly good portion size. As far as pizza goes, the Margherita was good. Tasty, moist, and a nice crunch on the crust. I found it to be enjoyable, though I may have enjoyed more fresh basil on this. I did find it better than the Boscaiola. I got the black truffle honey add on, and it does not go well on this pizza in my opinion. There was virtually no taste of truffle to me, and more of just an aftertaste of oily sweet honey. This was a miss. It's hard to say whether the base pizza was good without it because the flavor profile was just too overpowered by the aftertaste. The Arts District is definitely coming up with new upscale dining establishments, and I'm there for it. I think this is a solid addition. Though this is a wine bar, I don't generally drink, so my review is based purely on the food. Results of their drinks, which is quite an extensive list, may be to your liking! They do have an inexpensive three wine flight, for reference!

Kenny J.

Ordered: - Anchovies crostini (4/5): one of my gf's favorite dishes because of the flavors that come together for her but I'm not a big fan of the strong anchovy flavor in this dish. Definitely cool to try but not my personal favorite. - Insalata mista (5/5): a delicious, large salad that was flavorful, refreshing, and just the perfect pairing for the other dishes we ordered. My gf and I both loved this and were so glad we ordered it! - Spicy salame calabrese tartufato pizza (4.5/5): The truffle honey in this was very light but we still loved the flavors in this pizza. Overall (5/5): My gf and I love coming for their happy hour. Vibes are nice, service is friendly, and food is great!

Dezmond B.

We stopped in during our Arts District stroll specifically for the wine flight, and it delivered a well-curated, Italy-leaning experience. The list clearly favors organic and biodynamic producers, which I always appreciate--minimal intervention, letting the terroir and varietal speak without unnecessary manipulation. The flight format was flexible, offering around five selections with the option to choose three pours. I went with a sparkling red, an orange wine, and a white--each bringing its own personality to the table. The sparkling red was lively and slightly unconventional, the orange wine had that textured, skin-contact complexity, and the white rounded things out with a clean, expressive finish. Our server elevated the experience by guiding the tasting order, which made a noticeable difference in how each wine showed. It's always a good sign when the staff understands how to pace a flight rather than just drop it off and walk away. We didn't explore the food menu this time, so I can't speak to the full program, but purely from a wine perspective, it lands at a solid 4 stars for me. The space itself is ideal for a relaxed midday tasting--plenty of seating, with a great outdoor setup. The tall greenery creates a sense of privacy without feeling closed off, making it just as suitable for a casual date as it is for catching up with friends. Honestly, if you've got a flexible workday and don't need to be on camera, this is a pretty perfect spot to post up with a glass and ease into the afternoon.

propaganda spritz
Olivia L.

Great neighborhood spot with great happy hour! The patio is nice and shady, even on hot summer days. Service is always prompt. Get the Propaganda Spritz, you won't regret it.

Melody A.

Propaganda has got it going on 3rd St! Happy hour from 5-7 pm with free validated parking in Arts District? What's not to love? Great for groups and social. 20% off the wine if you're into that, and a solid happy hour menu with appetizers and pizzas. Service is solid.

A glass of Lambrusco
Monique M.

The propaganda is spreading the idea that good wine in 2-3 glasses are essential to goofiness and happiness among the table with the girlies. Yappy and happy in the mix lol Came for dinner here and was introduced to a cute, small and classic touch wine bar. It's paired with blue walls which I thought gave the space an added romance vibe. I ordered a couple rounds of Lambrusco wine and a pizza to avoid the extra booziness. The pizza wasn't too heavy or thick and considerable for 1-2 people to share. The service was quick and kind. I was pleased. If you're looking for that hidden gem wine bar that is kind of tuck away, check this one out! It's worth the idea of good wine being essential to goofiness and happiness.

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Page 1 of 8

Ask the Community - Propaganda Wine Bar

Is this family friendly? Or 21 over only?

Yes we are, under 21 are welcome

Is the pizza dough made with egg?

No egg only water and flour

I reserved for 9 45pm on opentable. But I saw hours and closing at 10pm. Does it mean I have to leave by 10?

Only means that just we don’t take new customer after 10pm.The time allocate for a reservation in average is one hour 30 minutes. Hope was helpful… 

Hi - is the outside patio heated?

They have those flame towers, yes.

Is dog friendly restaurant?

Yes

Do you only serve wine?

Also Aperitivi Cocktails, Beer and Sodas

Do they have "sweet" wine? My partner loves sweet wine but I'm not too experienced on wine names and all that. Thanks!

Yes we do serve dessert after dinner wines

Don’t See Your Question? Ask Away!

Wife and the Somm - Inside Dining Room with the Olive Tree

Wife and the Somm

4.4(339 reviews)
4.7 mi•Glassell Park
•$$$
Locally owned & operated
Outdoor seating

Went for one of their winemaker dinners and it was fantastic! Hosted by the owners but featuring…read morewines from a single vineyard in Piedmont and dishes from a Piedmont chef as well. The food would be different at another point but I've heard great things about their regular menu and would love to go back, since we've already been won over by the wonderful owners and atmosphere.

Honestly, probably one of the worst experiences I've had at a wine bar, which is unfortunate…read morebecause the place itself is really cute. We had reservations for 7pm, and when we arrived, the host immediately let us know it was her first day. She seemed a little flustered, which was understandable. We asked to check out the back patio and ended up choosing a corner table. There were maybe three other tables occupied, so it was pretty empty. Shortly after sitting down, we noticed something black moving through the vines above us.. turned out to be a rat. Another table noticed it too, and they jumped at the sight of it. When our waitress came by, my partner jokingly mentioned that they might have Ratatouille living there. She apologized and told us they'd actually had complaints about this before. She mentioned wanting to get a cat to take care of the problem, which I'm still not sure was a joke or not.. but seemed like a fun idea. Anyways, we laughed it off and decided to stay. Our waitress was genuinely sweet, but the service overall was just awkward. We weren't even given wine menus initially, which is a little strange considering it's a wine bar. We ordered a three-cheese board, two seasonal vodka pastas, and two glasses of wine. The food came out before our drinks, which was a little odd. The pasta itself was incredibly bland. Vodka pasta is one of my favorites, and this genuinely tasted like nothing. We had to ask for salt and pepper. Throughout the evening, different employees repeatedly came very close to our table without saying anything, then walked away. A few even gestured toward our food as if to clear it, even though we were still eating. Mind you, both the cheese board and pasta still had plenty left.. so the whole thing just felt a little strange and uncomfortable rather than welcoming. What sucks is that I was genuinely looking forward to trying more of their menu, especially dessert. But between the rat, the strange behavior from some of the staff, and the food, I just wasn't enjoying myself anymore. Overall, really disappointing. I don't see myself coming back.

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Wife and the Somm - Grilled Pacific Halibut over white gazpacho

Grilled Pacific Halibut over white gazpacho

Wife and the Somm - August Burger with sauteed mushrooms, leek fondue, worcestershire aioli

August Burger with sauteed mushrooms, leek fondue, worcestershire aioli

Wife and the Somm - Winter Panzanella Salad

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Winter Panzanella Salad

The 1917 Wine Bar & Bistro

The 1917 Wine Bar & Bistro

4.5(87 reviews)
1.4 mi•Lincoln Heights
•$$
Family-owned & operated
Free parking

1917 is one of my favorite places for brunch. We have tons of favorites from the menu, but today we…read moreordered the Crème Brûlée French Toast, 1917 Wagyu Steak and Eggs, and Funghi Pizza. The crème brûlée French toast is the best French toast of my life. I am sad when I miss brunch, because I would not be able to order it. It's got the right combination of crème anglaise, chantilly crème, syrup, berries, and walnut crumble. I love that it is not overly sweet where you want to go to the dentist after. I love it. Eggs and sausages have to be ordered separately, but I highly recommend ordering them together with the French toast. Eggs must be scrambled. One of the best scrambled eggs. Chef's kiss when eating them in one bite. We ordered the steak medium-rare and the eggs sunny-side. The Wagyu steak was juicy and tender. I recommend asking for extra chimichurri sauce. We loved the just dunking a piece of the steak with the yolk of the eggs, and piece of potato or carrot into the chimichurri sauce. It was an explosion in the mouth. We have tried all the pizzas, but our favorite is the funghi. We love the truffle sauce. It went really well with wine and even their sparkling rosé. All the food we ate today went well with wine. If you are not into wine, 1917 also offers cocktails. The cocktails had fun names like Permission Slip, Pear Pressure, Out of Office, etc. I recommend the Permission Slip if you like cucumber martinis. I enjoyed the Permission Slip very much. Afterward, you can go inside and have more wine. I always leave with a good time, a full stomach, and tipsy. Our server Bernardo (Bernie) was the best! Bernie was attentive and a good conversationalist. He was an overall swell guy.

I've been coming to San Antonio Winery for a few years and I had no idea that outside was a…read morecompletely different restaurant. It is not cafeteria style, but actually restaurant-style service. I had the chicken fricassée. The dish was so tasty and came with vegetables beneath it. Service and ambiance were good.

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The 1917 Wine Bar & Bistro
The 1917 Wine Bar & Bistro
The 1917 Wine Bar & Bistro - Brunch! 
L: The 1917 Avocado Toast 
R: Italian Sausage Quiche

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Brunch! L: The 1917 Avocado Toast R: Italian Sausage Quiche

Kippered - Tip to bottom: grilled octopus; trout in juniper; chili crisp salmon. Skip the octopus, get the other two

Kippered

4.9(56 reviews)
1.0 mi•Downtown
•$$

Kippered is a cute bar downtown that specializes in their tinned fish! I was so excited to come try…read moreit out for a light dinner (girl dinner). FLAVOR (4.3/5): 1. HOT BUTTERED CLAMS: Wow... these were to die for. So delicious, and the clams really do just melt in your mouth. And together with the beans! Genius. We ordered it with bread too, which I highly recommend to soak up all the sauce. 2. SPICED SMOKED SARDINE PATE: They had so many tins that we were a little paralyzed, but we ended up choosing this one and it was delicious! It came with saltine crackers and pickled peppers. The star of the show was really the hot buttered clams, though. SERVICE (5/5): Service was great! They were really helpful with what we should order. TAKEAWAYS: I would definitely come back to Kippered - I want to bring a slightly larger group next time so I can order a bunch of tins! What this bar has to offer is so unique, and I'm glad I got to experience it.

Very cool wine bar in DTLA. It's focus is on interesting grape varietals and delicious tinned fish!…read moreThey have a very interesting menu filled with grapes that I have no heard of before. The hosts are v familiar with their wines and can give you recommendations on what to get. You can even have tasters so you're not stuck getting a pour of something you don't like.. it's a beautiful spot lots of dark wood. Would be a great date spot. Oh they have lots of cool things to nibble on definitely the largest tinned fish selection of any bar in the downtown area. They have bread with European butter. Coming back for sure.

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Kippered
Kippered
Kippered - LA River Rose

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LA River Rose

Cosette Wine Bar & Bottleshop - Crudités with Green Goddess

Cosette Wine Bar & Bottleshop

4.4(64 reviews)
12.4 mi•Studio City

While we probably won't rush back, it's a super cute place with a 'garden' or 'backyard' feel above…read morea funky furniture place. Food was a bit of a mixed bag. We tried a yellowfin tartare which was great. I got the pasta which was very good, and my wife got the salmon. Salmon was fresh and great, but the broccolini side was ridiculously salty. Service was very good, but my wife wanted the tartare as an entrée and our server, who was honestly lovely, suggested it wasn't large enough for an entrée. Problem was, it was a pretty substantial portion and my wife would have appreciated it as a main. I loved getting to share the tuna, but if she'd have just ordered that, and not added the salmon, I think we both would've appreciated the experience more. A very good wine list, with some really nice wines by the glass - You don't see that often enough - and limited, but interesting beer. Ample parking, 90 minutes free.

First time at Cosette and it was very nice. Very inconspicuous but nice!! It's located right next…read moreto Madewell and it's upstairs on second floor of the plant store. It's easy to get lost but it's easy to find after you read the sign and pass Madewell. It was a girls night out experience and we had fun on a Saturday evening. For food I ordered the bread and butter that was Shareable and the tuna ahi with chips that was 3/5. It could have been more flavorful. The bread and butter was 5/5 though. Very hot and soft. For the wine I had the Grenache and sparkling rose that was very good!!! My fav two selections. I highly suggest !! The service was really good and pretty fast! We had Yesi as our server and she was very attentive and good personality!! I would like to have her again!! The ambiance is cute and nice surrounded by beautiful plants you can purchase. I will try Cosette again! The parking was expensive in the lot! They only give 90 min free parking after it's a few every hour or min. I had to pay $20, so just FYI.

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Cosette Wine Bar & Bottleshop - Beef Tartare

Beef Tartare

Cosette Wine Bar & Bottleshop - French Onion Dip

French Onion Dip

Cosette Wine Bar & Bottleshop - Jambon de Paris (ham and chee)

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Jambon de Paris (ham and chee)

Propaganda Wine Bar - wine_bars - Updated October 2026

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