I love how you're surrounded by plants while you eat here it creates such a beautiful, relaxing atmosphere. Both times I've visited, the food and drinks have been delicious. I definitely recommend making a reservation as well. read more

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Great for groups, great for dates, great for a quick drink. Located in the center of Hauser Wirth & Schimmel, the vibe and patrons definitely reflect the eclectic, artsy culture found in the Art District. Popped in for a drink while I waited for a friend to meet me for dinner. Was greeted by a lovely woman at the entrance and pointed me in the direction of the bar. It was interesting to see how many others were there alone to grab a drink, dessert, or a burger at the bar. The bartender was pleasant and attentive. It was fun to watch him make my drink while he conversated with people on the other side of the bar. I came across several tempting options for food and drinks before I finally settled on the She's My Cherry Rye cocktail. The Black cherry rye was a sweet compliment to the strong Hennessy and smoky black walnut bitters. I thoroughly enjoyed my drink to the very last drop,10/10! My friend arrived as I finished my drink so I closed my tab and left. I loved the atmosphere and the people watching at Manuela haha. Looking to returning for a meal and full experience with my husband. read more

Manuela - She's My Cherry Rye - New American Near Me - Los Angeles, California

Ambiance:vArtsy, floral, and effortlessly cool. The open-air layout and greenery make it feel like a hidden garden in the middle of the Arts District. It's bright during the day and romantic by night, with creative details that reflect its location inside an art gallery space. Service: Fantastic! The staff is attentive, friendly, and knowledgeable. Everything moved at a relaxed, comfortable pace without ever feeling slow. Food: So, so good! Every dish is packed with flavor and beautifully presented. My recs: Biscuits & Butter: A simple but satisfying starter. The bread is warm and crusty; the butter is rich and creamy. Burrata Salad: Fresh, Mediterranean vibes with a unique twist. The bee pollen adds a sweet, floral note that works surprisingly well. Polenta with Mushrooms: Creamy, earthy, and super filling. A must-try for comfort food lovers. Parking: Street parking or nearby public lots. Since it's in the Arts District, meters can fill up quickly, but there are several paid lots close by. Tips: The restaurant is inside a building, so don't be afraid to explore a little (it's worth it). You're surrounded by art galleries, so plan to stroll through them before or after your meal. read more

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We came here for a late brunch on a Sunday, and I'm so glad we did. The venue is tucked away in a building, which makes it feel like a little hidden gem. The restaurant itself is super cute, and they even have a back area where they grow and take care of chickens and herbs, which is a cool and adds to their farm to table vibe. The food was absolutely delicious. The biscuits with apple butter were mouthwatering, and the jam paired perfectly with the warm biscuit. I'm usually not a ceviche fan, but theirs won me over it was so fresh and flavorful! I ordered the jerk steak. While I'm not the biggest fan of jerk seasoning, the flavor here was mild and enjoyable. Unfortunately, my plate arrived late and cold, so I didn't get to enjoy it as much as I'd hoped. The potatoes on the side were tasty. The biscuits are reason enough for me to come back. Service was great as well! read more

Manuela - New American Near Me - Los Angeles, California

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Just had a really fun brunch here with a group of friends so we woke up in feast mode & tried many items on the menu Felt like a hidden gem inside a collection of museums. The brunch vibes here is with a really cute outdoors area (a bit too sunny despite many umbrellas, wish there was a tent for more coverage). Plenty of plants and trees without mosquitos is a W. Service was great for such a large group (few wrong items sent to our table though, wish we kept them). Onto the most important topic: food was a mix of great & mid. While presentation was lovely on all the dishes, not all of them are hits for me personally. I really liked the popover Benedict, the potatoes, and cast iron corn bread. The rest of the dishes were good, but not 5 star yet. The barista deserves a S/O because all the drinks were solid. read more

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Went here with some co-workers. It came highly recommended. A little hard to find because it's down a little alley/walkway but once you see it the ambiance is super cool. There is outside seating lit up and then a darker intimate inside. The biscuits were fresh and worth a try. I also had the Louisiana shrimp aguachile and it was good but does have a kick. read more

Manuela - Biscuits - New American Near Me - Los Angeles, California

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Excellent customer service, appetizers, main course, dessert and drinks were all 10/10. The place is a for sure vibe. I love places like this. The convenience of valet parking in the front is chef's kiss to the whole experience.. read more

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AN EXQUISITE RESTAURANT TUCKED AWAY MAKES FOR A PERFECT BRUNCH PROS--------- Atmosphere: The restaurant is absolutely beautiful. The decor, the tables, everything was immaculate. The open-air patio was spacious and just as pretty Food: We all enjoyed every dish at brunch. The onion tart was great. The beignet and cornbread a must. The Martinez cocktail was also delightful. Service: Our waiter was the best. So friendly, kind, quick and helpful. He was super attentive and gave great recommendations. Location: The arts district has so much to offer around the restaurant. From bars to shops to dessert places, oh and Little Tokyo all within walking distance helped us to walk off the extra calories. CONS------ Parking: There is a valet service which is convenient, but self parking may be hard to find. read more

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One of my favorite go-to's for brunch. Their food is always amazing and the vibes are always good. During my most recent visit, I had made a reservation and upon checking in, they showed us to a table inside. We asked if there were any outdoor tables available given that the weather was perfect and it was a bit loud, and they were very accommodating by sitting us at the next available outdoor table. I always get their biscuits as appetizer when I go. They are always perfectly baked, and the butter and jam that go with it are amazing. They change their menu items pretty often. I tried their tomato and cucumber salad which was super refreshing and tasted great. The mint was a great touch. Highly recommend it during these hot summer days. As for the main, I tried their onion tart this time and their poached eggs dish. The onion tart was good. It came with a salad heavily seasoned with balsamic. The onion tartare itself was pretty small portioned, so if you're hungry, I would recommend ordering either a bigger dish or additional items to make sure you don't leave hungry. Taste wise it was good, nothing amazing. The poached eggs dish was definitely much more filling since it came with lentils. I preferred this dish over the onion tart. They have valet parking available, street parking is almost impossible in the area. read more

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My partner booked a reservation for us for date night at this spot. We were running so late to our reservation due to me unfortunately. I was worried that we wouldn't be able to be seated being that we were over 30 minutes late but thankfully they were able to still seat us! The aesthetic and ambience inside this restaurant is absolutely beautiful! All the staff members we encountered were extremely kind. We ordered about 4 to 5 dishes in total and although the meals were delicious unfortunately I wasn't really blown away by anything. The food was still good! I would never say that it wasn't delicious. However, from seeing how highly rated this restaurant was I was just expecting to be blown away by some of the meals and unfortunately I wasn't. However I'd still recommend to give it a try! You might love it :) read more

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Really cute place. I went for brunch, make sure to get the aguachiles it's delicious. Drinks were delicious too Will definitely be coming back for dinner read more

Manuela - Aguachiles, Roasted Cauliflower, Date Vinegar, Almonds, other - New American Near Me - Los Angeles, California

Food and service is fantastic here. It's also lovely that there are some art galleries you can take a stroll in after a delicious meal. A nice place to catch up with friends for brunch or dinner. Street parking is fairly easy but there is also valet. read more

Manuela - New American Near Me - Los Angeles, California

We went here for our 6 month anniversary and the vibes were top tier. First of all it's a beautiful restaurant and being next to an art gallery makes for a great date combo. Second, their menu is really well crafted with interesting flavors and fresh ingredients. We opted for a seafood night and our favorites were the tuna tartare, cornbread, and barramundi!! To top it all off our server surprised us with glasses of champagne at the end. Overall great experience! read more

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The ambiance is chef's kiss for an intimate night out in the Arts District. Got the duck and it was beautiful and delicious. They forgot the cauliflower when I dined there but made up for it. read more

Manuela - Lamb - New American Near Me - Los Angeles, California

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Nestled in the post-Industrial carcass of a former warehouse. Come enjoy a $20 cucumber salad while a man is having a mental health episode outside. The decor is pretty on the outer patio and is trying for a Parisian outdoor cafe vibe. But it's funny that this doesn't face the street but instead a private courtyard of sorts. The food vacillates from elevated Panera Bread to bland Southern. The aforementioned cucumber salad tasted fine but it really didn't taste like much other than the vague essence of chili oil. The burrata was not as moist as I thought it would've been. The walnut salad was fine as well. Couldn't really complain but more of a palette cleanser than a dish. The biscuits were the highlight as the insides were soft and pillowy with a crunchy exterior. Comically small but as least it's something. My biggest beef is with the Shrimp & Grits which were quite awful. Shrimp tasted as if it was boiled? Maybe some salt and pepper came through but nothing else. Came to my table looking like dish water was poured over it lol. The dishwater turned out to be a butter sauce but the grits had no seasoning so everything was just salt and butter. Not what you want from your $30+ plate. Server was kind and helpful so that earns a star! read more

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It was my first time here. First off, valet parking is on an hourly schedule, not a flat fee. Park across the street for $5. Thank me later. I can't recommend this place more! There were 5 of us. We had biscuits and Persian cucumbers with burrata to share. Delicious Bloody Mary's and mocktails and some potatoes that were heavenly. Our server, Diedra, "Dee" was a delight. We were loud, starving and full of questions and she never lost patience. She was funny, accommodating and gracious. We wanted to sit outside, but you have to be a party of at least 6. They're very strict about that. We sat in the middle part of the restaurant. It felt like outside. They have chickens outside and artists spaces and bookstores all in the same area. I can't wait to return. 10/10, highly recommend. read more

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Cute farm to table dining in the Arts District. Everything we ordered was delicious, though there was an oddly long wait for our food and the party that ordered after us was served first. Despite this, I would still dine here again because the food was so good. read more

Manuela - New American Near Me - Los Angeles, California

Came here close to the end of lunch. Food was great and tasty. We shared the Barbecue Oysters and the Cream Biscuits which was a favorite by so many people. The Poached Egg, Green Lentils was wholesome and healthy. Overall, we enjoyed our late lunch but the prices for a lunch menu were just too high. Service was friendly and attentive. read more

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Everything was AMAZING and fresh! The biscuits and brioche bread pudding will get you in trouble!!! We had a group outdoor dinner in a private area next to the chicken coupe. It was really nice! Everyone really enjoyed the food, the ambience and the service. We loved the area, it was nice to walk around and look at the art gallery. Highly recommend! read more

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Manuela has a beautiful ambiance with seating that flows nicely between the inside and outside. If seated near the kitchen you can watch all the hustle and bustle of the chefs at work. The menu is interesting with a wide variety of items. The reason for the 3 stars is that the service was extremely slow. We waited over half an hour from the time we placed our order until the food was brought out. During this time no one checked on our table. We had to flag down the server to ask what the status of our order was. The food was pretty good but not outstanding. The shrimp and grits was a little runny but the shrimp were tasty. The arugula salad and the burrata salad were both good but not above average. read more

Service: Mid. I was one of 4 or 5 parties, less than 15 people total in the restaurant before lunchtime and the service was slow. The tables and chairs feel and look as if they are set up to serve a greater aesthetic sense rather than comfort and within 10 minutes you can feel it in your back. Biscuits were good but served on an unsealed piece of wood I'm not sure how they are able to clean when used as a dish. Lastly, this is going to sound a little strange but hear me out, the seating area of the restaurant is mostly outside in a courtyard of sorts that is open to the sky and general surrounding facility. How can they keep animals away from the dining area when the restaurant is closed but the larger facility area is open. This location is mere blocks from skid row and I can't imagine it is able to overcome these challenges. I will not be going back. read more

Made a reservation at 11:30am, right when they opened to celebrate a special occasion (it was noted on the reservation). We were seated inside near the kitchen, so we asked to be seated in the nicer outdoor patio area. The restaurant was nearly empty and the host said they didn't have any tables available. The server said we weren't allowed to order appetizers first as the chef prefers us order everything at once. I've never been to a restaurant that had this issue. We were hungry and had to hurry to figure out what we wanted. I'm not someone who usually complains. But this place was quite disappointing. I don't go out to eat often anymore and felt bad to have wasted a meal here. The food was mostly tasty. Cornbread, biscuits, mushroom and polenta dish were my favorite . Service was mediocre. Not sure if I'd be willing to try again. Street parking was easy to find two streets west of the restaurant. read more

I just had their version of eggs Benedict. One small egg covered in what tasted like canned sauce, atop a small piece of ham which tasted like it was boiled (no flavor at all), surrounded by some kind of crusted bread. In a word...terrible. That, combined with very slow service. BTW, the dish plus a cup of coffee was $50.00 (tax, a 4% service fee and a built-in 20% gratuity - we were a group of 8). DON'T DO IT. read more

Manuela is located inside the Hauser & Wirth art gallery in the Arts District. It is a really beautiful restaurant with such a great vibe. My baby sister and I arrived for brunch after completing a 50 mile bike ride in Chinatown and it was packed. While we waited for a table, we strolled through the art gallery, gift shops and went to the outdoor urban garden that has raised herb beds, fruit trees and chickens whose eggs are used daily in the restaurant's dishes located in the courtyard of the restaurant. The whole complex is very cool and I can people watch here all day long. We were finally seated, our server was awesome and gave great suggestions. We ordered steak, eggs, cauliflower, hamburger and the corn bread. All of it was excellent, fresh and there wasn't a crumb left. Manuela is such a unique and beautiful place. I love the entrance, the whole indoor/outdoor vibe, the décor, all of the different things to experience - there's no place like it. I would give Manuela 10 stars if I could. The Arts District used to be a scary place 20-25 years ago but its changed. There's so much to see with all of the new hotels, apartments, restaurants and shops - I love coming here, walk around and have the opportunity to discover new places. read more

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Super beautiful brunch spot! This place is blooming with plants and nature. The food was delicious and I'd recommend getting the biscuits with a side of dessert wine! Our waiter was super chill and funny. read more

Manuela - Barbacoa Sandwich and a Green Apple Pressed Juice - New American Near Me - Los Angeles, California

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Delicious! Great service . I enjoyed my meal very much. I had a nice meal with my family read more

What better way to experience a celebration- amazing food and drinks! I tend to go for a craft beer or a nice glass of wine but couldn't resist the cocktails. Ordered the Archie and if i wasn't driving, I could've had many more. The Smokey mezcal with a hint of citrus was a perfect balance of flavors. The star were the venison burger and the oyster mushroom plate! Attentive staff and a gear vibe overall- yes, we are planning to return- hopefully in an uber to enjoy the other drinks read more

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Wow. What an experience. I believe this type of menu is designed for the new generation and indeed it was a 23rd century food. The salads were huge. I got A dish that was called Hen something mushroom. But there was no hen in it. That's how sophisticated this place is. That said the food was flavorful. The potatoes were delicious. They were very accommodating as well. My wife always gets Avocado Toast, and it was not on the menus, yet they brought them separately. The ambiance was specially good. A disclaimer, there is very limited parking and the valet is $20 and the public parking about the same if not more. If you live in the area it could be a hang out place, but, I wouldn't drive from Encino in a near future. read more

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I love this place! ambiance is wonderful. whether you're going for brunch or a romantic date or a cool spot with friends. servers are all super nice and love the bartenders here too! cocktails are delicious. i liked the one with the their Florida Man bc mezcal. for dinner try their cauliflower dish- marinated to perfection with citrus and roasted perfectly. loved their okra as well. Their chicken was a 10/10. Scallops always a good choice here. corn bread was also delicious. shrimp aguachile was also good. For brunch: you must have the biscuits whether you're coming for brunch or for dinner. They have a lovely shrimp and grits that's a huge portion. French toast was also delicious. The beignets came out a little cold unfortunately but they would've been good otherwise. same with their benedict and keep in mind, it's not an easy dish to share. read more

Manuela - New American Near Me - Los Angeles, California

I had high hopes from this restaurant after seeing all the reviews and accolades, but unfortunately it fell short of meeting my expectations. The 3 good things about this restaurant were - 1. Since the restaurant is located in the Arts District of LA, parking is quite convenient and hassle free. 2. The spacious and open dining area with different options to pick from - indoor seating, outdoor seating and garden seating. The ambiance is quite nice and showcases art as one would expect. 3. Fast service They also have a garden across from the courtyard. Everything they grow there is used in their dishes and cocktails. I was dining solo so I opted for the bar seating area. I didn't order any drinks but the bartender had made an extra Bloody Mary so he gave it to me for free. Even for a free drink, I have to say it was very imbalanced- too much heat and excessive salt. Anyway, I tried their cast irom cornbread and popover benedict. Cornbread was decent but a lot for one person. I wouldn't order it again. It was light but had a bitter aftertaste. The popover benedict was an absolute disappointment. Hollindaise was barely there and the poached egg was overcooked. Inside wasn't runny at all. It was really bland. An overall underwhelming brunch item. read more

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The decor strikes a perfect balance of being vibrant and full of character, yet relaxed and inviting. It gets busy during brunch, but the energy adds to the experience, and it's absolutely worth the wait. The biscuits are a standout: warm, flaky, and served with house-made jam which is an ideal sweet and savory combo. The chilaquiles were packed with flavor, hitting just the right amount of spice without overwhelming the dish. I'll definitely be coming back for more. read more

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The restaurant is located inside a museum building in arts district. The space is very cute. I made a reservation in advance. It wasn't too crowded as I visit on Tuesday evening. For parking, they have a valet option but I was able to find a street parking nearby. Sangria (not pictured): it was good with the right amount of sweetness Biscuits: a must to order! Made of very thin layers which gives perfect texture. Great with butter and jam served Arugula salad: a great option to pair with other dishes. Vegetables were very fresh and I liked how it wasn't drenched in the sauce Pork chop: definitely recommend! I am usually not a huge fan of pork chop yet I enjoyed every bite of this dish! So tender and delicious Overall very satisfied with the experience and definitely want to come back to try their brunch and other menu read more

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Manuela is always a great time. Food and drinks are is delicious. Welcoming service and the ambiance is warm and welcoming. I love this place! Perfect for solo or group dates read more

How should I say in three words only: cool, relaxing and delicious!!! it's been a couple years that we were there last. It almost seems impossible, but it did improve even beyond what I liked last time. The encampments are gone. The atmosphere is wider and opener, the service spotless. And most importantly: at the end, everything was wonderful and on point. PREVIOUS REVIEW: What a pleasure to go there for an extended happy hour, or better happy 2-3 hours!! Eying that place for quite some time, I finally got the chance to "actually" go. Everything I was hoping for (even an unexpectable parking spot right in front) was met. This artsy place is beautiful and cool with both the indoor and outdoor areas, but the latter was just a perfect fit for a larger group that did not want to go home and kept ordering bites after bites + obviously some liquids as well ... There was nothing that was not superbly done, flavorful, and nicely presented. We ordered too many items to list them all. Again, no risk to try anything on the menu ... and the meaning of the colorful patterns in the ladies vs men's rooms gave ample cause for discussion and longer stay. read more

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Wow! I was not sure what to expect here but I was pleasantly surprised. The fish dishes were so fresh and the biscuits are to die for! Our waiter was very helpful and kept our waters full. The atmosphere is the mix of an upscale restaurant with a casual and modern feel. read more

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This spot has been on my list for a while now and it didn't disappoint! The restaurant itself is very aesthetic and the perfect spot for a date night or a night out with friends. Parking a bit difficult to find but if you go a few blocks done, you should be able to find some parking. I ordered the Cream Biscuits, Arugula Salad, Venison Burger, and Butterball Potatoes. All were delicious but the real highlight were the biscuits. Something about them was so good that I'm still dreaming about them. Staff were super friendly and nice as well! read more

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Waited for 1 hour for main course. Water barely communicated with us. Burger was dry. Will not come back. Not recommended!!

I will chalk this up to the restaurant having a bad night. But we really expected more. The space is very nice and we had heard good things. Well, it was not good. With a reservation for 2, we were parked near the kitchen and forgotten. After 20 minutes, we finally ordered everytying at once: 1 appetizer to share , 2 mains, 1 side and 2 drinks. Guess the bar and kitchen were swamped. We got the drinks in 20 minutes and the appetizer after 30 minutes. We waited an additional 30 for the mains. Mine was inedible! Overcooked, impossible to eat pork chop. And barely warm. Though my wife's entree was good, it also clearly had been sitting out for a while....almost cold. I had to flag someone down for water and no one offered another cocktail or glass of wine. The table was cleared and we were given our check with "yuo don't want coffee or dessert right?" They took my entree off the bill which I appreciated, but we still spent 120 plus tip. And the Valet parkeing is $22. We are locals and go out to eat often in the Arts District. Lots of better places to eat in the area. Bavel, Sampa, Malbec Arts just to name a few. Really disappointed and had hoped Manuela would deliver. It didn't. read more

I have learned to love Manuela, in fact, on my last review of the joint I praised their bacon as the best one I have ever had in my life, and that was not an exaggeration for impact, it was an honest statement made for impact. I have been there a few times since my first visit. I love to sip, and people see, and I love to nibble and enjoy the chew. Manuela lends itself to both, easily so you will only hear great things from me about this place! But, this review will not review the restaurant, it will appraise its garden. On a recent trip to Hauser and Wirth (where Manuela sits) I passed Manuela's garden, a few steps from the proper joint, and there was a soiree afoot. I inquired, "What was going on inside?" and a man dressed in a black suit, with a black tie, and a white shirt, informed me that it was a private event. He did not sway his hand as he stated these words, but his tone said it all, no hand gesture was needed. A new micro-mission was born on that day: I would attend a garden soiree at Manuela. I did not know how I would achieve the feat, but, I was denied and thus, the garden became that much more tempting- go figure! Turns out, my wait to set afoot within Manuela's garden, as it held a private soiree, was not long. I did not wish or hope or throw a dime in a well, my invitation just kind of arrived, like some of the best moments in life. I was ready to step in the soil I was once denied. I was ready to hear shrubs applaud my arrival, and ready to smell the scent of herbs waft across a perfect Art District night. I was so full of enthusiasm, just going there was a massive treat, one that I do not take for granted because who else revels in garden with cocktails in hand, but the lucky and the alive! My friend, Conrad was my plus one. We arrived before the sun set. Our first treat, was crudete--- you know raw vegetables and fruit. Both planks were decorated so nicely, I feel comfortable describing them as lovely. I appreciated that one was for fruit and one was for vegetables. If you look closely at the pictures, you realize that their was artistry at work-- the colors of the fruit were meant to take shape and show contrast. The vegetable array was more designated mounds, but still the color of the vegetables was Spring on a plank. I have had the cauliflower at Manuela, and now know where it comes from, maybe, this same garden? I do generally do not like the taste of cauliflower, but the deep shade of royal purple of this cauliflower for a moment made me love it. This might be solid proof that one does eat based on sight first. This is also further proof that things that look pretty have an easier time to be liked in this world, thus aesthetics play a role on how we decide on the value of things. Shocking, I know! :-). Some of the other guests and I were trying to deduce the flavor of one of the vegetable dips. Two of them guessed black beans, I tried it, and I guessed lentil dip. They agreed with me, and offered prizes. Perhaps Manuela can use little signs to educate its guests on the dips we are about to enjoy, or just signs for us to know other food names. I hate to say this but the food was kind of a miss. The pancetta, the small yellow squares on the picture section, looked pretty and delicious. I automatically popped one in my mouth and I needed water immediately, that was not around me. The pancetta was hot, like I could not hold the scolding heat in my mouth. I had to use a napkin to .... figure out the rest. The chicken satay was good in concept but on execution, tasted basic. When some were offered to me, I turned them down, and then remembered to be polite--- "no thank you, I find these....the best to turn down." My words muddled but hopefully came out fine. The steak and mashed potatoes were the bite of the night! The steak was tender, and the mashed were more like a sauce or a spuma, those kind of tricks delight my taste buds. Coming in on a close second were the sweet potatoe tostadas. I think if I were a vegetarian I would write a love letter to them, or at least a long lengthy paragraph of appreciation upon my journal. They also had cookies at the end-- two types. I cannot remember the second, but the first was a chocolate chip cookie with sea salt--- sweetness and salt, mingling again for everyone's delight! The night also offered a signature cocktail. A mix of tequila, melon, and other ingredients, one was called Amaro Angelino, which I did not know was an ingredient. The cocktail was smooth, sweet and clean. It felt like a drink not of alcohol, but of fruit. The garden offered much, its night, its sweetness, its people, its murals, its chat, and its fare. All in all, I was fortunate to attend, and sip, and bite, and tweet, and for that I am truly grateful-- like a ladybug left undisturbed atop a leaf. read more

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Located inside a gorgeous oasis in the Arts District, the lush surroundings juxtaposed within brick and art. Stunning- we sat on the patio next to the wall of the bar. The music was playing tunes that didn't take over our conversations, while we felt a cool breeze sitting there created by their fans on a warm September day. I took my cousin S there to celebrate her 40th birthday and it was the right choice. The service was excellent and even though gf wasn't marked on the menu we could have a conversation about it without confusion which for me is always good. We started with the cornbread and it was good. I liked that it wasn't too sweet and that there was butter but not completely slathered in it. My cousin ordered the steak rare, whole I had the arugula salad, and we shared the potatoes and tricolor cauliflower. Everything was good and in the future I would more than likely lose the cornbread- only because there was too much food for me. The cocktail list was ample and I appreciated the wine list being organic and biodynamic as this is reflected by the way I buy my wine these days. Would I go again? Absolutely. Everything was excellent and we got lucky with parking. Found a spot, a block away. read more

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