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    Merci Montecito

    4.1 (88 reviews)
    Open 8:00 am - 3:00 pm, 5:30 PM - 9:00 PM
    Updated 1 month ago

    Merci Montecito Photos

    MERCI MONTECITO ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Merci Montecito

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    Kale salad and rice (really good) and salmon
    Yoko K.

    We've just visited Paris and had a really good Jambon Beurre there and we're looking for something similar here and we did! It's just a simple budget ham sandwich that's why it requires really food ingredients. My husband was interfered by the smoked trout salmon. He loved it. We also ordered the rice and kale salad. Everything tasted great. The staff were very friendly. We will definitely be back!

    Hanna S.

    Merci Montecito used to be one of my favorite spots -- especially for their white bean salad, which was not only delicious but also a rare gem for those of us who are plant-based or have food allergies. It paired perfectly with the kale salad (hold the cheese), and was one of the few offerings in town that felt thoughtfully crafted for everyone at the table. Unfortunately, that staple salad is no longer on the menu. In its place is a haricot vert and chickpea salad -- which sounded promising -- until I found out the vinaigrette (which is already tossed in and can't be on the side) contains egg. That makes it a no-go for vegans and anyone with egg allergies. Disappointing, but not the end of the world... except it kind of is when there's little else on the menu that checks those boxes for plant-based protein. What really soured the experience, though, was the attitude at the register. When I politely asked about vegan or allergy-friendly options, the gentleman seemed annoyed and dismissive. Thankfully, another staff member stepped in and flagged the egg in the dressing -- which could've been a serious issue for me due to allergies. It's essential to clearly identify ingredients and allergy triggers like egg or dairy -- especially when dishes sound plant-based but aren't fully. I've always believed a good café or restaurant should be welcoming and inclusive -- especially in a community like Montecito where people have diverse dietary needs. I used to recommend Merci. Now, with the white bean salad gone, the lack of allergy transparency, and the disappointing customer service, I find myself looking elsewhere -- even within the same shopping area (yes, even next door). The vibe has also shifted -- it's more crowded and less warm than it used to be. Our kale salad today was overdressed and just... not great. So, sadly, my previous glowing reviews need an update. This visit was a 3-star experience at best -- more like a 2.5. I'll keep checking in, hoping for the return of the white bean salad and, honestly, a little more patience and understanding for long-time customers. Until then, it's a pass.

    Chicken cutlet
    Chelsea B.

    This was the most delicious and bougie brunch I could have asked for on a sunny hungover morning. Everything was of the upmost quality and the atmosphere was so quaint and fancy. The bialy was absolutely heavenly and they made even Boursin seem prim and proper. Service was excellent. Felt inferior to everyone around me but not in a bad way.

    Matcha latte with Koatji oat milk (sooo good!)
    Laurie B.

    On a recent trip to Santa Barbara, we discovered Merci in the tony Montecito Country Mart. Order at the counter, then find a table on the outdoor patio at this casual café (there are a few tables inside as well). The menu consists of gourmet salads and sides, as well as larger plates. I ordered the string bean salad with feta, nuts, and assorted greens, as well as the smoked salmon fillet. Portions were large, and the food is so tasty, you won't be bringing home a doggie bag. If you're a Matcha latte fan like me, don't miss this one. It's made with Koatji, my favorite oat milk noted for its clean, creamy taste. The Latte was so good. I went back and got another.

    Chocolate cake
    Yonnie C.

    Stopped by here today to get some things to go: 1) chocolate cake, available only on Saturday, decadent and fluffy chocolate sponge cake texture; thick caramel interior layer, sweet frosting $12 2) duck confit - good! 3) jambon sandwich - too much butter 4) orange juice - freshly squeezed and sweet!

    Katherine S.

    Best bagel I've had since moving to Santa Barbara.... Hands down! It was delicious caramelized onion center of bagel with an amazing French onion cream cheese. I went for a matcha latte today despite hearing their coffee was excellent. Matcha was warm and not so sweet so it was perfect for me! Will definitely be back to try the coffee next time! Service was great despite it being popular and busy. Very nice ambiance with both indoor and outdoor seating too.

    Food  all I can say is wow
    Alan H.

    10 stars. Wow, food is amazing. Very European but better. Someone recommended it yesterday....just amazing

    Lindsay R.

    Authentic and delicious. Everything is good. I wish they didn't sell out, that is my only complaint. Presentation is beautiful. Perfect to take togo on a beach day. Slow service.

    Cinnamon rolls. To die for!
    Sylvie S.

    Everything is on point. Zero misses. I would recommend the bialy with the French onion cream cheese as well as the cinnamon roll. I will be dreaming of said cinnamon roll. The quiche is creamy with a delicate crust! Everyone here is so kind too! Cute decor with simplicity and California charm at the forefront.

    Cute flowers and table accessories

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    You have the BEST chocolate cookie in CA! Everything is perfect and made with quality ingredients.

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    Friendly customer service, yummy gluten free options, healthy, casual and reasonably priced.

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    Ask the Community - Merci Montecito

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    The Revere Room

    The Revere Room

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    We reserved 10 guests table on Sunday, 12/7 for birthday brunch. We had a wonderful time. The table…read moreset up and location are perfect. Customer service is top notch. We greatly appreciate the welcomeness. The foods are delicious. So thankful to Chef Iskandar and Tanya (Tonya) for their hospitality. Thank you for making the birthday ladies and all of us very happy. Well done! We are Indonesian foodies and we enjoy the foods. Thank You!

    The Revere Room is the Miramar's casual all-day restaurant, and I'm guessing most of the people who…read moreeat there are guests of the hotel. We only went because we needed somewhere to get lunch for a party of six on Thanksgiving Day and the first couple places we thought to call were closed. We realized we might have better luck with hotel restaurants and were relieved when someone at the Revere Room picked up the phone. We said we'd be there in about half an hour and asked if we should make a reservation, and the person on the line said there was no need, as we should be able to walk in. I was pretty annoyed when we showed up as promised and the restaurant was completely full. Like I understand that the staff can't predict what will happen between noon and 12:30 on Thanksgiving Day, but this did seem foreseeable, and they should have taken our name down since we'd told them we were coming. I told the host what had happened, and she just kind of smiled and acted like she hadn't heard me. No apology, and we waited, with two young kids and their grandparents, for forty minutes. Service was fine once we sat down, and the patio setting was nice. The menu was basic California coastal, nothing exciting but something for everyone. I got the Central Coast Cobb, a hearty salad with Santa Ynez greens, grilled organic chicken breast, crispy bacon, Munak Ranch soft boiled egg, avocado, tomato, goat cheese, and honey dijon vinaigrette. I liked it, and it kept me full enough until Thanksgiving dinner. I wouldn't go out of my way to go back to the Revere Room, which feels like it mostly exists to feed hotel guests. I'm glad we had somewhere to go with my parents and kids, though, even if they were snooty about making us wait.

    The Stonehouse Restaurant - Duck plate

    The Stonehouse Restaurant

    (514 reviews)

    $$$$

    The staff and service is truly impeccable. The ambiance is calm and quiet and the walk around…read moregarden including the chef garden is amazing. We went to the speakeasy and got the strawberry horchata and calamari - both were great! The speakeasy is fun! I recommend grabbing a drink there and walking the garden. The dinner had the best sunset view and was so charming. We got a couple of the Smokey drinks and that was so much fun! We got two filets and the macaroni and cheese. I think if we went again we would both get something other than the filet but the macaroni and cheese was great! Haha The service is probably the best service that I have ever received. I enjoyed every minute of dining there.

    Matt B. and I went to Stonehouse the night we got engaged, back in 2012. The restaurant and…read moreproperty were beautiful, and we had a wonderful romantic dinner on the patio. We went back a few weeks ago, for Matt's 43rd birthday, and found a completely different restaurant. I guess at some point, San Ysidro Ranch went all-inclusive, and Stonehouse started serving a mostly captive clientele: hotel guests who've already paid for dinner. This is fine if you're staying at the Ranch, but if you remember The Stonehouse as a fancy special occasion restaurant with a high level of service, your impression is out of date. The astronomical prices may suggest otherwise, but keep in mind that most diners aren't really paying those anyway. We went on a drizzly Tuesday night and sat inside, missing out on the scenic patio. The dining room was nice, though, very stately, and as parents ourselves, we were not put out by the number of children in the room, the families sitting down for a casual weeknight dinner. We were surprised, though, when we tried to order drinks and our waiter asked to see our IDs. My husband presented his license, which showed very clearly that it was his 43rd birthday. The waiter had no comment on this, and instead turned his attention to me, Matt's 40-year-old wife. I didn't have ID on me, and he refused to take my drink order. We weren't about to have an expensive birthday dinner without alcohol, so we got up to drive home and pick up my license. But first, I decided to try my luck with a manager. Because look, I understand that I should've had my wallet, but also, I hadn't been carded at a restaurant in years. I told this to the manager, and suggested they tell customers in advance to make sure to bring ID. Instead of explaining that he needed to be careful because The Stonehouse served families with teenagers, he said it was the law, and that every restaurant should be carding aggressively. This was so disingenuous I more or less asked if he'd ever been to a restaurant. I also offered to show him a scan of my passport and the picture Matt and I took at The Stonehouse the night we got engaged in 2012, well after I turned seven. He relented, and we were reseated without having to produce my license. I didn't hold any of this against our waiter, but we were assigned a new one anyway, and received middling service for the duration of our meal. For one thing, we asked for help picking a bottle from the massive wine book, and it took the somm an actual half hour to pay us a visit. We were done with our appetizers and had checked in with our waiter twice by the time he made his way over. The other annoyance was that no one acknowledged Matt's birthday, despite the time we spent litigating birthdays, during which I mentioned quite pointedly that we were there for his 43rd. I even told a server who checked in on me before dessert while Matt was in the bathroom, and he said he'd make sure there was a candle in our tart. Not the end of the world, but this did not happen. The drinks, when we got them, were great, starting with cocktails, which almost tided us over until we received our wine. These were $33 a pop and kind of ridiculous, smoked tableside with a showy gadget. The Negroni Tropicale was made with grilled pineapple-infused No. 3 dry gin, Campari, Carpano Antica, and orange zest, then smoked with pecan wood. The French Quarter mixed Bardstown Ferrand Cognac-cask bourbon, Zaya 16-year rum, Benedictine, oloroso sherry, dry vermouth, and orange bitters, and was smoked with bourbon oak wood. For wine, we got a bottle of 2020 Vietti Monvigliero Barolo. This was excellent, and also a bit of a win. The bottle was barely marked up from retail, and we'll never know if The Stonehouse has exceptionally favorable wine prices or we were served the wrong vintage on accident. Food was solid, starting with Maine lobster salad in tiny phyllo cups, a nice welcome bite. Bread basket came with pumpkin seed lavash pumpkin seed, sourdough, and rice flour rolls, with olive oil for dipping. We enjoyed a half-dozen oysters with pickled Asian pear mignonette, and Japanese yellowtail crudo with pixie tangerine, purple radish, seagrass, and shiro dashi vinaigrette. Acorn squash agnolotti were lovely, with black truffle, toasted pecans, morel mushrooms, and a goat cheese fondue. The duck a l'orange came with a show, the sauce flambéed tableside on portable burner. A lot of magic tricks on this menu, perhaps for the kids. The duck breast was good, though, over barley pilaf with Tokyo turnips, herbes de Provence, Cara Cara orange, and Grand Marnier. The herb-crusted rack of lamb was decent too, served with lamb sausage, Tuscan kale, crispy polenta, and violet mustard. For dessert, we shared the orchard Meyer lemon tart with blueberry compote and wildflower honey and lavender Chantilly. The food was a strong A-, but not worth the money or the sub-par experience. Unless you're staying on property, avoid The Stonehouse.

    The Honor Bar - French dip

    The Honor Bar

    (815 reviews)

    $$

    Always a great experience here. Quick service. Friendly smiles. Food is consistent…read more I would say I miss the Athletic Brewing Copper. Now they serve a citric focused Kolsch from Best Day brewing. Oh well. I like the salads here. Salmon. Prime rib sandwich. And recently we discovered the trout dip. Make sure you use the green sauce. Fries always good to start and those Deviled eggs baby.

    the honor bar is technically a chain which makes it funnier that it runs this tight on coast…read morevillage usually ends up here after surfing hammond's still a little salty, not fully reset, sand doing whatever it's doing, and it doesn't matter. nobody flinches. place absorbs it like it's part of the program it's always a coin flip between here and los arroyos heads it's tacos tails it's this tails has been hitting lately walk in and the room is already full but somehow still controlled. bar doing most of the work. booths locked in. patio moving at its own pace menu looks simple which is how they get away with it ding's crispy chicken sandwich shows up and immediately justifies the entire operation. not oversized, not trying to prove anything, just built correctly. same with the french dip. clean, direct, nothing wasted drinks land exactly when they should. no one hovering, no one disappearing there's a moment where the whole place settles into itself and it becomes clear this is not casual even though it looks like it is that's the trick guy running food had it dialed. didn't catch the name but it might have been barron sawyer. moved like nothing was ever going to back up walk out still smelling like the pacific and somehow better for it five stars this is where a surf day goes to finish correctly

    Summerland Beach Cafe - Curly fries: the bedsprings of fried potatoes

    Summerland Beach Cafe

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    I stopped on a road trip and grabbed some food to go. It was ready for me by the time i got out of…read morethe bathroom so a great option to grab quick food if needed. I got the Big Tipper and the combo of jam, Brie and turkey was amazing. I will be trying to recreate this at home! The curly fries were also amazing and they gave me both ketchup and ranch for dipping. I would definitely visit again!

    I have to give two shoutouts to staff. First off Ana, who took our orders, answered our questions…read moreabout the menu so thoroughly you'd think she'd written it herself. Love when we walk into a place and they make you feel like family. This place was IT. Then we have Jose, who has been working there for 25 years traveling from his hometown in Ventura. That in itself speaks volumes about how much a worker is cared for and clearly loved. We are so thankful for creating such a memorable experience for our family. Give these two a raise The setting inside what looks like to me and I think was an old hotel, vintage artifacts and facts about the restaurant on the walls just ooze authenticity. Now moving on to the food, prices were reasonable and incredibly flavorful. My kids and I enjoyed every last bite. My husband had the ribeye and eggs, kids had the junior French toast, and don't leave without ordering the bodacious cinnamon roll (yes the hype is real). The menu is extensive but don't feel overwhelmed that just means you need to come back again and again to try it all. We most def fell in love with this breakfast spot, we have to come back for lunch because there selections also looked scrumptious. Our kids were asking the next day to go back so see you in May when we go back and visit!

    Bree'osh - Montecito - Croissant Breakfast Sandwich Vanilla Iced Latte

    Bree'osh - Montecito

    (638 reviews)

    $$

    The good: This place is a winner. The pastries here were…read morephenomenal. They were the amongst the best I've ever had! I got the morning cinnamon roll, pain suiss chocolat, and the chocolate almond croissant. I don't know why pain au chocolat and almond croissants are usually 2 separate things but here they were combined into one pastry and of course it is as delicious as it sounds. The pain suiss was my favorite because it had a delectably crunchy and fine texture from all of the small striations on the pastry. The display for the pastries was small and didn't seem like there was an impressive spread but everything was a hit and I am sure all of the other pastries were delicious as well. They had savory menu items too. The bad: The interior is small and there are only a few high chairs. The interesting: There were plenty of spots to park when I came in the morning right in front of the store. There were also several outdoor tables for dining.

    Bree'osh is a cute bakery in Montecito to stop at for some baked goods and drinks!…read more Really friendly staff who gave us bogo on pastries in the last hour of being open for the day! Win for both of us! We gobbled up their remaining goods of the morning and got a great deal. Their grains are all from France, specializing in sourdough and hand making all their pastries. We tried the Almond Croissant and a fruit cookie which were both good. The standout is their Kouign Amann ($5.50) which you can't find everywhere! The owner of this bakery is actually from Brittany, France - the town this little delight was created in. Dominique Ansel made me fall in love with these flaky treats, and Bree'osh does the kouign amann quite well. If you've never had one before, it's similar to a croissant with brown sugar folded into a very buttery and delicious mold. Also had a solid cold brew coffee. With a few seats inside and outside on the cute outdoor sidewalk, Bree'osh is a fabulous place for a morning stop.

    Jeannine's Bakery & Restaurant - Pancakes with a side of eggs and sausage

    Jeannine's Bakery & Restaurant

    (857 reviews)

    $$

    I travel around the world empowering minds in schools and corporate spaces--and having a great time…read moredoing it. I was invited to Montecito County as a keynote speaker, where I also led several workshops and an all-day retreat. When you're doing that kind of work, sleep (and great food!) is paramount. The organizers put me up in a wonderful hotel, and just a few feet away I discovered this adorable bakery. What a gift. Let's talk food--because WOW. I ordered a breakfast burrito with crispy bacon that was absolutely delicious. I treated my daughter to a breakfast sandwich, and she wisely added avocado and crispy bacon (excellent life choice). And I cannot forget the croissant--flaky, buttery, and so good it deserved its own moment. One day I had the hashbrowns, the next day the potatoes--both were outstanding. Comfort food done right. Despite the place being busy, the service was impeccable. Yvette and Jorie were not only kind and welcoming, but incredibly patient, serving everyone with genuine smiles and care. What truly impressed me was returning the next morning before my flight back to San Francisco--and Yvette remembered my name. That speaks volumes about the caliber of people who work here. It's rare, and it matters. I look forward to being hired again in Montecito County--and when I am, I already know exactly where I'll be eating. And hey... maybe you want to hire me sometime too. Highly recommend.

    Cute stop on the way to Santa Barbara and much easier to access than the one there…read more All the staff we interacted with was super friendly and engaging. Their bathroom is outside in the plaza but easy to use. Food was ok, good but not fantastic for the price. We ordered an American breakfast with potatoes and biscuit. I really loved the multi colored potatoes and peppers! Eggs were French scrambled and perfect but the biscuit was pretty disappointing, very dry. My Arnold palmer had fresh tea and very tart lemonade. My partner's coffee came in a large mug but was just ok. My side of avocado was fresh but the strawberries in my side of fruit, not so much.

    Pierre Lafond - Cacao almond latte and a Earthquake cookie. Mid bike ride snackeypoo.

    Pierre Lafond

    (121 reviews)

    $$

    Just a perfect place to stop for a breakfast burrito, cappuccino, muffin and grab a few essentials…read morefor the kitchen! The house made granola is phenomenal and keeps its crunch for weeks! Lots of seating outside, as well as in a shaded grassy area on the other side of the parking lot. Nice spot for a relaxing morning coffee or post-hike smoothie. Plenty of pups to say hi to as well! Parking lot can get busy, but there is steady movement.

    I have been coming here pretty much everyday before work for a coffee and smoothie. When I call and…read moretell them my name, they know my order which I appreciated. 2 days ago, I went in as normal and the lady in the back told me that they will take care of me at the front. I got a card as well, went up and paid, & left. Yesterday when I went in a lady in the back told me the smoothie wasn't paid for. I was confused and checked my statement and gladly paid for it as the day before it appeared I was only charged for the card (not my mistake). When I went in this morning, the older lady who is usually pretty nice said to me with a few people around, "you need to pay this time". I thought that was pretty petty and unprofessional to say in front of other customers as well. Again I have been coming here for months and have spent well over $1,500 here in the last half year or so. After today I think that may change as it just isn't right to address something like that when it was a workers mistake not charging me correctly the first time around.

    Merci Montecito - cafes - Updated May 2026

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