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    Lilac Montecito

    4.4 (102 reviews)
    Closed 8:00 am - 9:00 pm

    Order Lilac Montecito Takeout or Delivery

    Lilac Montecito Photos

    LILAC MONTECITO ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Lilac Montecito

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    Breakfast Sandwich
    Kerry N.

    I've been to the Lilac in downtown Santa Barbara before and had a great experience so figured I'd stop by the one in Montecito this time. We had a late brunch so got to choose between their breakfast and lunch menus. I ended up going with the breakfast sandwich, the bread was so good for being gluten free, the Black Forest ham was a unique addition as well. My fiance got the grilled cheese and added bacon which was good but honestly didn't have that much cheese on it. The space was very nice and quiet for midday on a Friday and had an outdoor patio that would be lovely on a sunny morning.

    Young N.

    Husband and I live in Orange County but we come here quite often lol. It's probably my favorite breakfast place. I don't even need to eat GF and I would choose to eat here over other places. My husband has celiac so this is his spot! We love it so much! For me it's mainly Bc he feels 100% safe eating here. And we can share everything which means I get to try more dishes lol The other location Lilac Patisserie is really really cute too. Makes you feel fancy lol. Staff at both locations are exceptional and so kind. My fav dishes here are the French toast, apple sausage (SOOO GOOD, You must get it), pancakes, potatoes (also really good), coffee blueberry muffin, all their pastries really and the soup with the meatballs (I forget the name). Honestly, I think everything is good here. Love this place, we find every excuse to come here. Highly recommended.

    Quiche Lorraine and Butternut Squash Soup
    Lynn O.

    I would have never guessed this place is 100% gluten-free! Although I'm not intolerant to gluten, a couple of my friends were in our party of 8. My girlfriends and I were passing through and wanted a pretty place to have brunch. Considering the location and how upscale it looks, the prices are very reasonable! The host was all smiles when we arrived and seated us right away despite being a bit early. The outdoor patio only has a few small tables, so we sat inside in the light, elegant dining area. Our friendly server took our drink orders moments after we seated. We enjoyed a couple bottles of Prosecco, champagne, a matcha latte and macchiato. My friend and I shared a couple dishes: - California Benedict, which included sautéed spinach, tomato, avocado and a side of mixed greens for $20. The eggs were not as runny as I like, but the hollandaise was perfect and all the ingredients were very fresh. - Vegetable Quiche with mushrooms, red peppers, caramelized shallots, spinach, jarlsberg swiss cheese and a side of mixed greens for $19.50. The crust was flaky and the quiche was packed with veggies in every bite. - I also tried the butternut squash soup and it was light and comforting. The croutons added a nice crunch to it too. All of our dishes came out pretty quickly and around the same time. My friends were happy with what they got. The servers were so nice, attentive and let us be our chatty and giggly selves. I would definitely return if I wanted brunch in Montecito again!

    Carrot cake from their Instagram
    Erika V.

    I saw a slice of carrot cake posted on one of their Instagram stories a couple days ago. I called to ask if they offer it every day and the sweet employee said more than likely. When I came today, there were two slices left, and I bought one to go. The inside of the establishment looked so lovely and clean and I look forward to eating a meal here in the near future. The employees are very friendly and you better bet I devoured that piece of cake. It was one of the best slices of cake I've ever had, so dense and fresh and inexplicably delicious.

    Danya S.

    It's always such a relief to find gluten-free restaurants that can also accommodate tree nut and sesame allergies. Our server was so sweet and patient, answering all of our questions and making us feel comfortable dining here. The restaurant itself is a charming spot in Montecito, and the food was good. We'd love to come back and try it for both lunch and dinner next time we visit our son, who just moved there.

    Lynn W.

    Host was very lovely and service was great. Best food and lattes we've had on our trip. It's a must try.

    Maria T.

    From Ventura had the opportunity of visiting this bakery here in Montecito I had heard about it finally got a chance to come. I will come back for sure. I bought two pastries had it for dinner dessert my husband was so overwhelmed with the flavor. Came home with lemon meringue and a carrot cake cupcake very delicious if you get a chance to visit this adorable place in Montecito Coast Village Road I recommend.

    French Toast
    Michael H.

    Quiet brunch spot, immediately sat at noon on a Saturday. Service was nice but not super attentive. Prices make sense for the location. $20 for this French toast only seems worth it because of the fresh berries on the side. Plate seemed a little empty though- idk if this is always how they serve the French toast but the presentation was lacking. Avocado toast, a millennial staple, was also a little bland, tomatoes were roasted but could have been cooked a tad longer in my opinion- although I'm sure preferences here vary. For the price here as well, there could have been a little more avocado. Lose a star here for French toast presentation and lackluster avo toast. I asked if there was a wheat bread option for the avocado toast and was told no. Only rustic white or brioche. Please consider a heart-healthy bread option. I know lilac is known for being a gluten free bakery, but for the bread choices, everyone else has a wheat option except them. Oddly enough a gluten free bread was not offered for the avo toast when I asked about alt bread options. Loses a star for no wheat bread option. While the prices are a little high in general, this is the case for every restaurant on coast village road.

    Onion Ring Nest
    Hillary F.

    This place is great. Our favorite was the lasagna but everything we had was great. The ambience was nice and the staff was polite and helpful.

    Branzino
    Albert G.

    Love the ambiance of this place, as a matter of fact that's what attracted us to walk in and look at their menu and decided to dine out in the patio. They got a nice food variety and list of wines from all over the place. Service was a slow, took a long time to get our food & drinks, even though the place wasn't that busy on a Sunday night. waiter, forgot about my drink and had to put out a reminder to get it. Food was good but I'll probably explore the other near bar fine looking establishments before I revisit this place in the near future. In my humble opinion, a solid 3 stars is the best I can do at this time.

    Avocado Toast with Fried Egg
    Ava C.

    Great clean atmosphere, kind staff, and service was good. Love the safe environment for customers with gluten intolerance. Especially loved the super soft bread

    Meghan H.

    I ate at Lilac for the first time a couple months ago! I had only heard of the Patisserie on State St. before, and was not aware of the restaurant before my friend made the reservation! The ambiance in the restaurant was clean and bright. The staff were very friendly and the food was delicious. I greatly enjoyed dining out at this restaurant and I hope to go again soon!

    Carrot cake

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    3 months ago

    Food and service was ok. I did not realize it was an all GF menu. I'm sure if you need to eat GF it is good though

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    3 months ago

    Highly recommended. Just a great place all around. From food to atmosphere to service.

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    1 year ago

    Lovely interior. Lovely staff. Food poor quality, had the lasagna and it was like something that had been reheated, definitely not fresh.

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    Page 1 of 3

    Ask the Community - Lilac Montecito

    How are the prices? The website menu does not show them.

    Because they are snobby, the restaurant's message is money doesn't matter for this quality of food. I'll pass

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    Andersen's Danish Bakery & Restaurant

    Andersen's Danish Bakery & Restaurant

    3.8
    (1.4k reviews)
    3.4 mi
    $$

    Such a lovely lunch in Santa Barbara! The outdoor patio is beautiful and charming, and the food was…read moregenuinely delicious. The steak was perfectly cooked, the Eggs Benedict was rich and satisfying, and the pastries were wonderful too. And I have to mention our server -- friendly, attentive, and seriously reminded me of a young Owen Wilson! The blonde curls and that smile definitely made us do a double take. Great food, beautiful atmosphere, wonderful service -- and an unexpected little Hollywood moment. Definitely a memorable Santa Barbara lunch!

    SCORE 0 HEALTH HAZARD 10…read more This is our third time we've had issues with the staff. Today is our last time going here. There was only one person in line and 4 staff members behind the counter standing around talking to each other. Nobody greeted us or asked for our bakery order. When I said excuse me to a dirty blond girl she replied "WHAT!" and continued to joke with a co worker. When the cashier finished with their customer they walked away and even though they saw we were waiting to be helped. I looked around and saw nobody helping seated customers or us at the bakery counter. Finally, the dirty blonde ask what we need and my response was "WHAT" ?! At this point we should have left and gone to Lilac Patisserie however we proceeded to give her our order. I told another customer behind us that rudeness seems to be the norm, and she agreed. I paid for our bakery items and asked an older woman scrolling on her phone if we could have a bag for all of our boxed treats. She grabbed a handful of bags and threw them at me from across the counter. We were appalled and left. We found a place to sit on State street to eat our treats and my daughter said she didn't want her Meringue because the dirty blonde girl used the back of her ungloved hand to repeatedly wipe her nose. We threw all $50 worth of baked goods in the trash. Yes, I should have gone back and complained I'm had everything refunded but it was Mother's Day and we didn't want anything more to do with this establishment. It was also an epiphany that they don't treat everyone this way. It could be you next time. Please go somewhere else. We will never go to anywhere but Lilac Patisserie which is to the left as you exit Andersons, past the stop light. You will definitely get your money's worth and the staff is friendly, professional, and greet you immediately as you reach the counter.

    Photos
    Pastel walls!
    Pastel walls!
    Crab cake Benedict
    Crab cake Benedict
    Turkey club

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    Turkey club
    Somm's Kitchen

    Somm's Kitchen

    4.9
    (497 reviews)
    102.2 mi
    $$$$

    Protect Ian at all costs! From what or whom, I have no idea lol--but what an absolute treasure this…read moreexperience was! Meeting Ian and spending the evening with him and the other wonderful folk around us was an unforgettable experience. From his stories of adventures around the world to his vast knowledge of food / wine, every conversation was captivating and fun. He is charismatic, funny, and has a way of making every guest feel seen. He takes time to get to know each and every customer. Ian does all the cooking, booking and prep himself. His entire team consists of just two people--a husband & wife kitchen maintenance team who have been with him for the past 13 years. Every dish tells a story. It's was far more than just a meal--it's an experience I'll always remember!

    It was a very hot day in Paso Robles. We had reservations…read morefor lunch at the 12:00 PM sitting. It's a small venue only room for 16 around a curved bar. We walked in to a freshly poured glass of Cold Champagne and a Glass of cold Marsanne wine. Our first course of cold purée squash soup, really hit the spot on a hot day. 2nd course chilled curry shrimp paired beautifully with the 4 more Champagne as With the next course (see picture) also cold, mozzarella cheese, with a spicy tomato sauce and sun dried with an olive oil dressing. The flight of 6 (100 point) Bordeaux wines came next with a filet of beef with lentils and freshly made olive bread. The last course cake was lemon curd and fresh raspberries. All the food was amazing. Ian's commentary on the wines was outstanding as well as the food and wine pairing. We all clapped at the end for a truly memorable experience.

    Photos
    Our group!
    Our group!
    Apple soufflé. Toothsome!
    Apple soufflé. Toothsome!
    Somm's Kitchen

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    Lunada Garden Bistro

    Lunada Garden Bistro

    4.3
    (502 reviews)
    100.7 mi
    $$

    Stopped by for a late brunch!…read more It was quiet on a weekday afternoon so we had the entire place to ourselves. There was a food stream of people going to the attached coffee bar. We were able to enjoy our meal with window viewing the ocean. The shrimp and chips were giant! The lobster quesadilla was satisfying. If you order a burger entree they come with fries but not the quesadilla.

    If this review was based on my family's first visit to Lunada, then I'd be rating it 5 stars. The…read morerestaurant was bright, tastefully decorated, and they were playing classic jazz music. The food was quickly served, and delectable -- I had a vegetable omelet, with a generous side of delicious potatoes, which were crisp on the edges and well-seasoned. The overall atmosphere and food were great. Our first visit was so enjoyable, in fact, that we went back a second time soon after, perhaps only a week's time... and were disappointed. We simply ordered the same as we previously had, so no menu changes for us, yet the experience was a change for the worse. Our food took a surprisingly long time to arrive (there was no one else in the dining room), subjecting us to music that was not classic jazz, but pop radio. When the food finally arrived the side of potatoes was limited and soft. The serving of avocado that topped my omelet was also noticeably reduced. The tomatoes had changed from fresh to sun-roasted, and the spinach was barely there. The previously generous serving of fries on the side of my husband and son's burgers was also reduced. The servers were all very nice both times, but when the food is inconsistent at a restaurant, that is unsettling because you can never go with any confidence that you'll get what you expect.

    Photos
    October 12, 2025 - Inside dining area.
    October 12, 2025 - Inside dining area.
    Adults shrimp, and chips
    Adults shrimp, and chips
    Croissant, breakfast sandwich with a side of fruit

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    Croissant, breakfast sandwich with a side of fruit
    Veranda Restaurant

    Veranda Restaurant

    4.3
    (147 reviews)
    81.6 mi
    $$$

    Very disappointed of this place. Will not go back…read more Poor service Food was okay but very poor service

    I booked Veranda Restaurant to celebrate a birthday and paid $120 per person, but the experience…read morewas extremely disappointing. The cake was first brought out with a candle, then taken to the back, sliced, and returned piled on top of each other, placed on the table with tongs for us to serve ourselves. For a paid birthday event, this felt careless and unprofessional. There was a clear lack of food and service. The salads and meat were cleared by 10:30 PM, leaving our table bare, and the beef BBQ was so dry I could barely bite into it. We were told to expect a DJ and live music, but there was no DJ. The live music did not even start until 8:30 PM. Between the few live songs, elevator-style background music was played, which you couldn't dance to. Most of the time you were just sitting and waiting for the next song. In total, there were only a handful of songs the entire night, from about 8:30 PM until 11:30 PM. Then all music was completely shut down by 12:00 AM while there were still guests in attendance. This felt extremely unprofessional and cut our celebration short. The alcohol service was handled very poorly as well. I personally supplied the alcohol to the restaurant, yet only two bottles were placed on our table initially. The rest was kept to the side, and throughout the night the men at our table were asking for alcohol and felt they were expected to tip servers just to have their shots refilled. (Over $250 in tips server collected from my guests) This was uncomfortable and completely inappropriate. For the price I paid, the lack of food, lack of service, and especially the poor handling of music and alcohol made this a very poor experience. I even asked the venue employee would music be back on and they said oh yes long as there are guests music doesn't stop! But it clearly did. I would not recommend this venue for an important celebration. Party ended at 12am on a Friday night.

    Photos
    My gifts where the workers took the chocolate from
    My gifts where the workers took the chocolate from
    Tartar
    Tartar
    Meat platter

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    Meat platter

    Lilac Montecito - modern_european - Updated August 2026

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