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    Mangialardo

    4.5 (407 reviews)
    Closed Closed
    Updated over 3 months ago

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    MANGIALARDO ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Outdoor seating
    Good for kids

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    Recommended Reviews - Mangialardo

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    Monica G.

    Someone recommended this sub shop, I didn't actually go in , I pulled up while someone went inside. I got the Italian sub with lettuce, mayo , tomato and onions. I also wanted vinegar and oil. The person forgot to add the vinegar and oil when placing the order and it made a difference on my sandwich. The bread and meat was fresh it was decent I just couldn't get the hype probably because it didn't have the vinegar and oil s d it was too much mayonnaise on my sandwich. I do want to go back and order the sandwich myself.....to be continued.......

    Hammed A.

    Not a good experience at Mangialardo. While I do like a cold cut with with bread that absorbs the oil and vinegar, this one leaned on the soggy side and I do not know why because I didn't get much oil and vinegar taste. I was disappointed in the fact I ordered and paid for extra meat which I did not receive. I also received the some of the core of the lettuce which was hard and old. Overall, an experience which left me wanting more. I might give them another try if in the area.

    Tried Mangialardo for the first time on 3/31/26 as a recommendation from a friend ...ordered the G man on a soft roll (Ham, salami, mortadella, pepperoni, fontina cheese, provolone cheese, oregano) - it was absolutely delicious- just the right amount of seasoning, meat proportion & toppings. Service was quick and friendly....Sub was good for two meals . I will definitely return

    Turkey and Cheese Sub
    Elle P.

    It took me 39 years to try this place. You really have to pay attention to their hours. What i love is when you walk in you can smell the fresh rolls. They have soft rolls and hard. I opted for soft turkey sub. Nothing spicy, just plain. I absolutely loved how simple it was. I think i was most excited about how soft the bread was. It's a very basic sandwich but that's exactly what I was looking for. The sub was about 13 bucks and to me it was worth every penny. I personally would love this with jalapeño chips inside.

    Outside of the sub deli
    Sabrina G.

    Mangialardo has some of the best subs in DC. This is a staple. I haven't been here since the pandemic. My go to sub is the turkey and cheese on a soft roll. And baby it's fire. The price for the subs is great and you get a lot for your money. The service is always top tier. You can go right in order and be out before you get ticketed for being double parked . I ran in yesterday because I had went to work late and wanted a sub sooo bad. Was afraid I wasn't going to be able to make it but I did. It's always been clean here. The art work and the badges of fire departments, police stations and more is nice too. Check them out if you haven't.

    The Big G Sub
    Justine B.

    I had this place bookmarked for years and finally got a chance to try it today. Man, was I underwhelmed! I ordered "the big g" and it was just not good. The meat looked like it was purchased from the refrigerated cold cuts section from Safeway a la Oscar Meyers pre-sliced meats. The soft roll was awful as was the choice to include fontina cheese. Also, instead of shredded lettuce, there was just a huge piece of iceberg. This sandwich literally tasted like one I could make at home-- the je ne sais quoi that makes a good Italian sub as delicious as it is was absolutely missing. Let down!

    Gman G Man Sub no meat no peppers no onions clearly not what I ordered
    Tiffany M.

    Fast service! I ordered a Gman sub on soft roll which supposed to be the meatiest sub on the menu! I was not expecting old lettuce 3 pieces of deli meat 1 tomato on each half and no hot peppers or sweet peppers like I specifically ordered. $17 lunch never again back to subway I go

    G Man Sub
    Nathan N.

    This review is based on a delivery from DoorDash. If it's this good delivered I can't imagine how it is fresh in store. This sandwich was exactly what I wanted, and is truly an authentic Italian deli sub. The ingredients were fresh and the bread was 10/10. I search for bread like this in grocery stores and bakeries and it is never as satisfying. I didn't have a chance to interact with the staff since I ordered through a third party, but I would definitely order from here again. I can't wait to visit in person soon too!

    Potomac River and Arlington

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    2 years ago

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    6 years ago

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    1 year ago

    The best sandwiches in the city! You won't regret going there. Excellent service als0

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    3 years ago

    Subs a point. Turkey and Ham on a soft roll with lettuce tomato mustard mild peppers with lite oil and vinegar is my go to choice.

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    3 years ago

    Delicious Italian subs. Great place to grab one, a bag of chips, and two drinks. Share it!

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    5 years ago

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    3 years ago

    Love this place and order from here every chance we get. Food is fresh and delicious every time.

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    Page 2 of 11

    Ask the Community - Mangialardo

    Is there a park nearby with picnic tables or some other place where we could eat the subs? With Litteri's subs we take them to the Arboretum, but that's a haul from Mangialardo's. Thanks

    Lincoln Park doesn't have picnic tables but does have benches and lots of grass to spread out a blanket

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    Caruso's Grocery - Spicy Neapolitan Ragu

    Caruso's Grocery

    4.6(340 reviews)
    0.2 miCapitol Hill
    $$

    When my niece requested Italian for her birthday I knew just where to take her for her birthday…read more While it's hard to snag an early dinner reservation before 9PM, I've been there plenty times solo and was able to secure a single seat at the bar.That place is busy, welcoming & warm and well worth it! The hospitality and service is top tier. When celebrating a birthday they greet you from the host stand with a happy birthday! We started with the Roasted Garlic Caesar and the Garlic Bread Quattro Formaggi both super tasty and flavorful. For dinner went with the Spicy Neapolitan Ragu, my personal fav, which is hearty and full of flavor and the Caruso's Alfredo that's creamy with wild mushrooms and truffle butter. My picky 19yr old left with her heart and stomach full and impressed with Caruso's! It was my pleasure to introduce her and happy to add another fan gal!

    Love this place for some good old Italian! Chicken parm was absolutely ginormous and had a good…read morebalance of sauce and tomato. The ragu was perfection. The perfect mixture of umami and tang. They also used bucatini noodles and I feel like not many restaurants do that and I just love how it absorbs all the sauce. Bread was delicious as always, but the cheese was just okay. Honestly I feel like the bread tasted better with the ragu sauce. Potatoes were exactly what you would expect - herby and slightly cheesy. Vibes in there are perfect - like an old style Italian homey restaurant. Service took a little while but they were also busy.

    Photos
    Caruso's Grocery - View from the bar

    View from the bar

    Caruso's Grocery - Meatballs

    Meatballs

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    L'Ardente - Soft Serve - Vanilla Fior di Panna Gelato (v,gf) | Mango-Passion Fruit Sorbet (v+,gf) |

    L'Ardente

    4.5(1.6k reviews)
    1.9 mi
    $$$

    I give l'ardente 5 stars and the 3 g's: Gorgeous, glamorous , and glorious. I was solo dining and…read morefelt so well taken care of. The waitress I had was so sweet and their guest service coordinator constantly checked in with a warm attitude. I got the focaccia and was between the girasoli and spaghetti pomodoro. I am so glad I went with my waitresses recommendation and got the girasoli! It was unlike any pasta I've ever had. Similar to a ravioli, but has a veggie puree opposed to cheese on the inside. The leek and lettuce within the lemon butter sauce was to die for, and the girasoli itself was pleasant and unforgettable. The focaccia was also SO FLUFFY. The outer crust was not too crunchy and just right. The inside is so glamorous but also feels Italian. Very clean, nice and spread out, and overall a fabulous vibe. If I'm ever back in DC, this is on my list of restaurants to be coming back to!

    I think I am in "my finally" season - trying all of the things I have been meaning to get to…read more Ever since L'Ardente opened in 2021, I've wanted to try it. Unfortunately, I never got a chance to while I lived in DC, because to be honest, I never got in an Italian mood. Now that I no longer reside in the DC area, I use every visit to eat my faves and occasionally a new spot. So, after another popular (and cheaper) Italian place closed before I could finish my delivery order, I spotted L'Ardente. I ordered the famous Lasagna - their 40-layer specialty - with short rib sugo, truffle mornay, and Sottocenere Cheese. The truffle mornay added a smooth, melty, creamy cheese sauce. It is good, but I am not sure if it is worth the hype at $40 lagnasa. I think the cost is built into the work but not the flavor profile. I think the meal is better without the sauce - it made it too salty with it.

    Photos
    L'Ardente - Dining area

    Dining area

    L'Ardente - 40-Layer Lasagna.

    40-Layer Lasagna.

    L'Ardente - Cavolfiori| Fried Cauliflower | Chili-Garlic Aioli (v,df)

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    Rose's Luxury - Tres leches cake

    Rose's Luxury

    4.5(2.5k reviews)
    0.4 miCapitol Hill
    $$$$

    Rose's has been on my list for many many years. I happened to snag a reservation and we were also…read moreable to sit at the chefs table. First of all, service here is top notch. Plates cleared, drinks full, and anything else we could need was attended to promptly. The ambience is very chill yet upscale. You can wear jeans here or a nice dress. The food was incredible! The chef at P&P even brought us a special gnocchi and truffle dish which was one of the best things I've ever eaten. Some top dishes were the bread starter, Bloomin' green tomato, Raw "bbq" beef, tteokbokki pomodoro, and fried bread pudding. Ooo and that Strawberry Jam drink was delicious. Given the chance I'd certainly dine here again and highly recommend that you do.

    This was my Birthday Dinner Surprise and it lived up to that and more…read more We sat facing the open kitchen and the "show" was mesmerizing & breathtakingly congenial. The dishes were extraordinary in depth & inventiveness; the cozy ambiance was perf; and the attention by Lindsay was Michelin! She took care of EVERYTHING without fuss, surprises abounded, birthday "gifts" were delicious & thoughtful. Oh, THE COQUITO!!!!! Lindsay was informative when asked about drinks' ingredients & made sure to check-in without being intrusive. Along with the rest of the service staff especially Eduardo, who made sure our water glasses were filled & was ubiquitous in clearing plates per serving! We were most impressed by the kitchen & their respect for the ingredients, skill, timeliness & sense of fun-unusual at any commercial kitchen where negative behavior is "the norm." Rose's kitchen team knows what they are doing is Michelin starred but also enjoyable, satisfying & gratifying. Take a moment to acknowledge them and all the plates they composed to make your dinner luscious, felicitous & charming! I did & will do again.

    Photos
    Rose's Luxury
    Rose's Luxury - Mole negro sticky toffee pudding

    Mole negro sticky toffee pudding

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    Cucina Morini

    Cucina Morini

    4.5(190 reviews)
    2.1 mi

    Martini Hour alert!…read more First, I think that the martini hour is absolutely genius! It runs from 5-7pm and the selections of martinis were perfect. Ambiance: the restaurant is beautiful but note that martini hour takes place in a small bar area with limited seats. Nonetheless, you can grab a few friends and make this a moment as you enjoy those perfect martini selections. Bites: there weren't much to eat at martini hour so we moved to the general area afterwards to enjoy some food. Service: the staff was amazing and very accommodating. Shoutout to Nesto, the best bartender around! Martinis: Morini Martini: I absolutely love this drink. It was crisp, refreshing, and had a little bold flavors from the white pepper. I absolutely loved this drink and would get it again Sicilian Martini: another fav! Think summer time refreshing with a hint of sweet and citrus burst from the mandarin and lemon Espresso Martini: this drink was another great selection. Freshly brewed and perfectly prepared. I loved it Least favorite: Cala Rossa. I only disliked the drink because it was very sugary and I don't really enjoy sugary drinks. Food: Rigatoni: this dish was divine! And quick note, the smaller plates were perfect serving sizes. But back to the dish. The pasta was cooked al dente and the lamb ragu was soooooooooooooo good! No seriously, it was absolutely divine. Perfectly seasoned and rich in flavors. Other members of my party enjoyed their dishes: Cappelletti and Paccheri Alla Norma, both were described as absolutely perfect. Excellent evening, great service, incredible food and perfect drinks! What's not to love about this place?! I'll be back!

    So this place is a go-to for pasta lovers- either in person or delivery. The large portion is a…read moremust! Even to have leftovers! One of my favorites pictured here is the squid ink pasta in a spicy sauce with blended shellfish. The bread crumbs on top, shellfish and pasta have the best texture combination. The red pepper perfectly compliments the dish. My other go- to is the gramigna- the white sauce with pepper and sausage is a very tasty dish. I truly appreciate their homemade pasta! For apps- can't go wrong with the burrata. The service was impeccable and the atmosphere chic casual.

    Photos
    Cucina Morini - Interior (deep end)

    Interior (deep end)

    Cucina Morini - Tomato Focaccia

    Tomato Focaccia

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    Filitali - Tiramisu

    Filitali

    4.1(7 reviews)
    1.4 miH Street Corridor/Atlas District/Near Northeast

    Brand new restaurant in DC and this is hands down the best food on H Street. This is my first time…read morehaving Filipino-Italian fusion and Chef Mang Eton does not miss! I absolutely love the idea of ordering lumpia with my aperol spritz in one place. We started with some focaccia and lumpia. The lumpia was made to perfection with a nice crunch and a delicious sweet chili sauce to dip in. My brother and shared a pasta and an entree: Chicken Cannelloni With Cream Sauce and Lechon Porchetta With Peppercorn Sauce. The Cannelloni was rich in flavor and I can taste the Filipino influence in the sweet and savory combo of the chicken along with the cheese and cream sauce. The lechon was my absolute favorite. The meat melted in my mouth with a nice crunch from the fried skin. The rice had some flavoring on it that complimented with the lechon. Chef shared how he had 100+ people in line at his Annendale restaurant that morning waiting for his lechon so I was so ecstatic to experience it right here in DC. I mentioned it was my brother's birthday and Chef came out with a candle on our tiramisu. This was a traditional tiramisu and was soaked and delicious. Cannot wait to be back to try their happy hour and more items on their menu!

    Filitali I recently opened at Hiraya's old location on H St as a Filipino-Italian restaurant. With…read morea wide range of options, you can order lumpia and lechon as well as pasta and cannolis. The service is great and the owner is friendly and personable, and each dish I've tried has done a great job of blending Italian and Filipino cuisine. The lechon porchetta and the chicken cannelloni were a couple of my favorites.

    Photos
    Filitali - Lechon Porchetta With Peppercorn Sauce

    Lechon Porchetta With Peppercorn Sauce

    Filitali - Interior

    Interior

    Filitali - Lechon Porchetta With Peppercorn Sauce

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    Lechon Porchetta With Peppercorn Sauce

    Mangialardo - sandwiches - Updated May 2026

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