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    Makro

    3.9 (28 reviews)
    Closed Closed

    Makro Photos

    MAKRO ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

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    Grilled octopus, Brussels sprouts
    Julie C.

    I can always count on Makro for good food and service. The ambiance has gotten a bit more "trendy" over the years (especially in the summer) but I also love coming here when it is a bit more quiet on week nights for the coziness and the intimacy. Their grilled octopus is a staple but we also love the sides here (especially the charred beets, Brussels sprouts) and they always have good ceviche or crudo. Overall, everything is on the pricier side for value but the ambiance and service is usually quite nice so this is to be expected. Makro is Grinder's sister restaurant that offers more seafood options whereas Grinder offers more meat options. Food: 5 Service: 4.5 Ambiance: 4.5 Value: 3 Overall: 4

    Main bar area
    Neil S.

    Nice venue. Host, manager, busboy very nice, bartender had alot of unnecessary attitude. Music is very loud and you can not have a conversation here, at least at dinner. Decent location, but better options in the neighbourhood.

    Spicy tuna tartare
    Marie-Anne P.

    I went to Makro for a work function and the meal was paid for, so I can't comment on its affordability. Makro is a fish restaurant for people who don't necessarily go out of their way to eat fish. It's beautifully upscale with a great candlelit atmosphere, an attentive service, a huge wine list and a whole array of seafood and fish dishes. I had spicy tuna tartare (a absolute must, since it replicates a true tartare texture), seabass, Brussels sprouts with parmesan, fried yuca and a delightfully light mille-feuilles with some Spanish sweet moscatel. Despite being a fish sceptic I very much enjoyed all of the dishes, and even sampled their ribs, which were cooked to perfection much like their fish offering. I especially recommend this place for a very fancy date. Definitely dress up for the occasion!

    Entrance /sign
    Jasmine M.

    We found this place randomly since my friend was craving a surf and turf platter and we had decided to go. Reservations are essential of course and I would say the dress code is more smart casual for late lunch/ early dinner . The whole staff was super nice and welcoming and we were sitting near the hostess stand which was no problem since we had a really decent view of the whole restaurant and it was nice to see their aquarium in front of the kitchen as well. The drinks were delicious and would recommend and the food was amazing . The meat portion of the surf and turf we got it medium rare but it was more rare than medium , which wasn't a big issue for us but for someone who prefers strictly a certain cook or dietary restrain ( ie ibs) would be disappointed in that sense . The seafood itself was succulent and it was my friends first time trying octopus and the only word she could say was " wow " Sides : we ordered the Brussels sprouts and the beetroots because we needed veggies for balance. The Brussels sprouts were amazing and we regret not ordering them x2 since the beetroots were okay. The only reason why this was not given a 5 (but so close ) was for the following : 1) even though the restaurant was quiet at first and a little busy , as someone who worked as a bartender before, gossiping about staff at the hostess booth is just not it. I'm not saying not to talk, but don't gossip in front of clients because you never know who the client might be or their relationship to the person you're gossiping about. Overall though , would recommend and go back ! I've gone to their sibling restaurant , Grinder , as well and will post a review shortly !

    Spicy tartare rice cake. Wooooooow must try
    Natacha G.

    Awesome place, we had a great experience. We went with a big group(18) for a friends bday. The waitress was super friendly and helpful. Thank god she suggested the taster menu for 60$ a person. We got to try out so many items from the menu, it was great! Food was excellent, quality was great you really get your moneys worth. We were scared to run out of food but they just kept the plates coming! I realized that they don't always suggest the taster menu and have some friends that had bad experiences there but definitely ask about it. So worth it! Everything was so delicious

    Inside the restaurant
    Alyssa Z.

    This place was such a good vibe. The food and energy was immaculate. Everything we had was phenomenal and I will be recommending this place to anyone I know who comes to MTL. The corn esquites, and cauliflower were so so good. I had the grilled shrimp as my main, and it was so flavourful. The selection of wines were also so impressive. There is something for everyone here.

    Makro drinks!
    Monica M.

    Went to Makro for my birthday & it was great! If you like octopus, Makro is the place to be. Perfectly done with delicious chimichurri sauce. Drinks are great too. The terasse is open during summer! Enjoy!

    Mtl F.

    If you're looking for a place with great seafood and a fun ambiance, this is the place! The staff is really friendly, the drinks are really good (especially their Clamato) and their seafood is fresh. I've had the oysters, shrimp, crab, octopus and lobster and all were delicious! The music is really good too and their terrace is perfect in the summer

    The biggest grilled sea monster I have consumed to this day. Our table 1: 0 The Octopus
    E C.

    Pretentious? Perhaps. Really really good looking people serving you? Yes! A fantastic seafood menu? Hell yes! A beautiful spot to catch up with your swanky awesome friends? Yes indeed. Well, what can I say about this place? Had a fantastic dinner out - led to a downstairs secret hideaway bar that was super fun but did a tequila shot, turned into a pumpkin and had to go home. Oh hood in mamahood. But I will gladly do it again!!!! It was worth the pain and why we work hard - to enjoy life!

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    3 years ago

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    8 years ago

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    3 years ago

    Awesome environment, great food and so were the drinks. Service was friendly. Was there on a work invite so can't say for the affordability.

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    3 years ago

    Great and the service and ambiance are very good. Price points reasonable also I will be going back for sure

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    8 years ago

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    7 years ago

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    8 years ago

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    8 years ago

    Beautiful place, limited menu. Food tasteless !!! Atmosphere - cool party place.. it's more a bar then a restaurant.

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    7 years ago

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    7 years ago

    Always great service and food! Second time going and not disappointed. Highly recommend the octopus!

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    8 years ago

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    Seau de Crabe

    Seau de Crabe

    4.1
    (10 reviews)
    14.8 km

    What a great meal we had but the service sucked…read more We all god the same meal so it was easy half pound shrimp and you pick your sauce and heat. The part that really sucked they didn't have any corn ! Which is terrible. I had to get rice which I didn't end up eating. The lady at the counter was ignoring clients and the old people in front of us through their hands in the air when she decided to take a phone call while looking at them walking to the cash. She was just not happy to be there and very slow. Our food sat there for a little bit we kept making eye contact with her so she would know but just would look back at the food and then leave it. Someone came to take over for her as maybe they noticed that she wasn't happy. I won't lie tho the food was great the sauce the crab one with butter and lemon pepper was amazing! We all said we would all eat it again just pick up delivery or try the location in the West Island.

    Sometimes something g is good you just keep coming back to it. Away the crane in no different the…read morefood always hits the spot. I genuinely crave eating here at least once every few weeks and with price that aren't unaffordable I often give into those cravings. You can always switch up your side your mains or your favouring so there's never really the opportunity to be bored either! The staff always goes out of their way to make sure you are taken care of even though the restaurant is always busy! This spot is always a treat and worth coming to see !

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    Seau de Crabe
    Seau de Crabe
    Seau de Crabe

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    Damas

    Damas

    4.7
    (511 reviews)
    5.2 km
    $$$

    Top 5 dining experience of my life! We started with the fattoush, which turned my salad-hating…read morehusband into a believer. We followed that up with the batata harra, which were spicy, acidic, crispy little morsels of perfection. We rounded out the meal with the lamb and hummus dish, along with the filet mignon and little pickled peppers. Everything was perfection. Beyond the amazing food, the restaurant itself was beautiful and service was friendly, attentive, but never intrusive or annoying. These guys are doing everything right. I don't know when I'll be back in Montreal, but I can promise I will be right back here when that happens.

    5:45 pm dinner on the patio, with nicholas as our server. the outdoor patio made for a relaxed…read moreearly evening setting, while the interior has a much more dramatic, intimate feel, with dark wood, ornate hanging lanterns, patterned tile floors, warm lighting, and rich middle eastern inspired details. it has a distinctly upscale and atmospheric feel that suits the restaurant's refined take on syrian cuisine. service was impeccable throughout the meal. nicholas and his team was attentive, professional, and genuinely on top of everything without being intrusive. the pacing was well handled, and we never felt neglected or rushed. the level of service definitely matched the upscale setting and was one of the stronger parts of the experience. we ordered the meat platter for two, which was $220. the meatballs were easily the standout for me, juicy, flavourful, and probably the best part of the platter. the beef was good, but the prime rib was overcooked and the chicken was quite dry. at $220, i honestly expected more, particularly from a restaurant with this level of reputation and positioning. the uneven cooking was disappointing and kept the platter from being the highlight it should have been. the fattoush salad was much more successful. it was light, fresh, and refreshing, with plenty of herbs and pops of pomegranate. this was actually my favourite dish of the meal. the freshness and acidity worked especially well alongside the richer grilled meats. the grilled octopus was another highlight. it was tender, nicely grilled, and had a good texture without being tough or chewy. overall, the experience was a mix of excellent service, a beautiful setting, and some genuinely memorable dishes. the fattoush, grilled octopus, and meatballs were all standouts, while the prime rib and chicken fell short of expectations. the impeccable service and atmosphere certainly elevated the evening, but given the $220 price tag for the meat platter, i was expecting a more consistently impressive meal.

    Photos
    Interior
    Interior
    Rack of Lamb
    Rack of Lamb
    Hibiscus sipper

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    Hibiscus sipper
    Guilt & Ivy

    Guilt & Ivy

    4.2
    (5 reviews)
    3.1 km

    My new favorite seafood restaurant in Montreal…read more.. we met up at 6pm on friday night, during happy hour. The happy hour specials are one dollar oysters and ten dollars for cocktails. It is very satisfying. One caveat though, the oysters tend to have shell bits in them so be careful. I ordered the risotto as my appetizer even though it was listed as a main. My main dish was octopus. The risotto was perfect, the rice was just right, mussels, tiger shrimps, calamari and lobster tail. it was well proportioned, you could have seafood in every bite until the last bit of rice, just perfect. The octopus, came with onions, capers and olives, not my favorite combo but I did enjoy the tanginess at the end, it did grow on me. Dessert was lava cake with ice cream. We asked to have it with ice cream and it was amazing. Already planning my return...

    Always get excited when a new restaurant opens its doors but was very disappointed by this place…read more There's was nothing exciting about this place decor wise or even food wise. First when I had to reserve at this place they wanted credit card information which is fine because some restaurants do that nowadays but what I didn't like was that the cancelation should be done minimum 2 days in advance if not they charge you 25$ for each person, I find that ridiculous because last minute emergency do tend to happen sometimes. Second when we got there the hostess asked us if she could seat us at the bar saying that the bar is beautiful and all. The brings us to the bar section upstairs and seats us at a tiny little bar which seats 4 ppl(nothing amazing)... The 2 other ppl that were already seated at the bar had taken 1/3 of the space leaving us a very tight area to sit and we were not comfortable sitting there. We asked to be seated elsewhere, the place looked packed but there was a table available on the floor but they told us that the only other table they had for us was a table downstairs, we agreed because we didn't really mind where to seat as long as we had more space to breath. Also something that we didn't like was that the bartender asked us if we only speak English, so we weren't quite sure why he did that remark because he was able to converse with us. When we went downstairs we realized that our table was next to the open kitchen and also we were the only ppl from the restaurant that were seated there. Which we found really odd and felt like the outcast of the restaurant. We didn't want to complain to much because we always try to give the benefit of a doubt especially when it comes to new restos. I have this place a 3 star because of the drinks, they were very well made. I definitely recommend to get the east and ivy if you like lychee and also the guilt and ginger if you like ginger. For food we got the oysters, these were really good and opened by a girl just next to entrance by order. The oysters were fresh and I love the dill mignonette, which was different then other places. For mains we got the mussel and fries. Which was okay eatable, nothing amazing. We got the new York strip and asked for medium rare but the steak came medium. The pepper sauce was too thick to my liking. We also got a side of onion rings and mushrooms, the mushrooms were good, the batter of the onion rings were have any flavor and it was bland. The waitress was nice but not really attentive, like I said before we got seated alone downstairs and we were isolated from everyone so I'm guessing she wasn't really reminding herself to come check up on us more frequently I guess. The food was average nothing spectacular about the food here. Also we didn't really like the atmosphere. I don't know if we just went on a wrong day or this place is always like this. Overall it seems like this place is good for big groups and I also heard that this place is considered a superclub. The music we were hearing was mostly techno. I give them the benefit of doubt of they moving us to a bigger space and also the men that moved us I think it was the owner checked on us twice to see if we were okay which we appreciated. Personally I would not recommend this place nor I will go back. For the price the food is not worth it.

    Photos
    Guilt & Ivy
    Guilt & Ivy
    Guilt & Ivy

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    Makro - seafood - Updated August 2026

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