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    Limon

    4.0 (2.3k reviews)
    Closed 11:00 am - 9:30 pm

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    LIMON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Limon

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    Passion Fruit Pisco Sour
    Renee F.

    Had a great lunch yesterday. We were welcomed right when we arrived and seated near the large window looking out to the street. Our server was very friendly and service was excellent. We started with their Passion Fruit Pisco Sour. Lucious frothy egg white foam topped a yummy passionfruit base. Next we had the Limon Ceviche plate, served with Taro chips, Chicken Empanadas, Camarones Crocantes and Truffle Mac and Cheese. Food was all delicious, well seasoned and flavorful.

    Paella
    Sherica G.

    Nice interior and pleasant service. I like most of what we ordered- octopus dish was tasty and tender, crispy pork came with a very palatable fried rice, paella had generous protein, beed rib looks dry but it was not, ceviche was refreshing and acted like a palate cleaner. The only thing I regret ordering was their Pollo Ala Brasa- the akin tasted good but the actual meat is very dry. I would go back but will not order the chicken.

    love this one
    tere p.

    First visit food we ate and in a week we did our second time there having been such Burlingame food fan, we never step into this place until this April (2026)

    Fish, Shrimp , calamari, yuka fries, plantain chips, Peruvian corn.
    Ben L.

    Fabulous from top to bottom. Service was top end and the ceviche, empanadas, flat iron steak, and chicken were sound and delicious. The place can get a little loud so keep that in mind if you are looking for a place that is more reserved. It's has a good atmosphere here!

    Janni Linea B.

    I came here for dinner with my family. It's a bit overpriced for what you get, and the meat was on the dry side. Food is a little bit bland. The ceviche was the best part of the meal. Not the best overall, but still decent. Our server was very friendly too and kept checking in on us. It was such a busy night with lots of customers.

    Whole Chicken ($38)
    Kyla J.

    Been here a bunch of times and Limon continues to be a solid option on the corner of Burlingame Ave. Most recently came on a Thursday around 6pm and were seated immediately without a reservation, which was a nice surprise. The space itself is lively but not chaotic, and it's one of those places that works just as well for a casual weeknight dinner as it does for a low-key date. This visit, my husband and I shared the Jalea ($24) to start and ordered the whole chicken ($38). We subbed the house salad for their signature chifa vegetables (worth the extra $2). The Jalea is a classic fried seafood platter - nothing mind-blowing, but you really can't go wrong with it and it's great for sharing. The chicken is where Limon usually shines. It was cooked perfectly, super juicy, and shredded apart easily. That said, I'm personally not a huge fan of their aji amarillo sauce. It's bold and tends to overpower the already well-seasoned chicken. The chifa vegetables are a must-order every time. Savory and easily one of the best sides on the menu. I've also had their ceviche and lomo saltado on past visits, both of which were excellent and among the safer bets here. Service has consistently been attentive and efficient, even when the restaurant is busy. My only real knock is that it's a bit pricey for what you get, especially if you're ordering multiple dishes or drinks. That said, the quality and consistency usually make it worth it. Overall, a dependable Burlingame staple that I keep coming back to, especially when I'm craving Peruvian flavors and a comfortable, energetic atmosphere.

    Joanna V.

    The food was like "bouquets" of seafood, the way they plattered it. I've had amazing seafood, but the seafood dishes we had at Limón were extraordinary! The color pops in the food presentation were just as vibrant as the Peruvian culture itself. Some of those dishes were enough for two. The combo appetizer alone could've been a meal. Plus their cocktails - whoa! Can I call them healthy? Ahaaaha, well their mocktails certainly were. We had wonderful service by informative waiters. The feel is what I'd call elegant casual. All the decor on their walls and tiling around their bar area are beautiful! Limón in Burlingame is well-located in a corner with entrances on both facing streets. It's right behind a parking lot and directly across additional parking closer to the water. A good amount of indoor and outdoor seating is accessible. This area is hoppin'! Surrounded by local specialty shops, more restaurants, and bakeries - anyone living in the neighboring residential streets are mighty lucky! My cousins wanted to treat me for a super duper belated. I think I'm lucky too. I am giddy over this dining experience!

    Fish
    Karen N.

    Always busy and a little noisy but good energy, friendly waitstaff. We always get the roasted chicken with comes with 2 sides, veggies and French fries are our go to. Another favorite is the cauliflower which is really good. We saw so many people ordering the ceviche that we had to try it. It was great. We also tried the fish which had a lot of stuff in it. Not sure I would order it again though great bar any drink you want they have.

    Pescado Entero
    Clara A.

    This place was amazing. As soon as you walk in the ambiance was filled with natural light and a busy service day. The food was amazing. 10/10 recommend. I had their pescado entero and paired it with a hefe weissbier (which was amazingly smooth for any of my beer drinkers). The staff were kind and they answered all our questions. Will definitely be back for more.

    Mixto Clasico Ceviche
    Grace L.

    Our party of eight celebrated a friends' engagement here, and despite a rocky start, things worked out in the end. Although we made a reservation, we were seated half an hour late and not initially together. Six of us were at the main table, and two had to wait for the neighboring table to finish before joining. To make up for this inconvenience, they waived the outside dessert fee for our cake and gave the couple a passionfruit margarita on the house. For drinks, the sangria and lycheemelon cocktails were nice and not too sweet. The mixto clasico ceviche and ceviche Limon were delicious! The fish were tender, fresh, and high quality, and the sauces had the right balance of acid. The empanadas were crispy on the outside, not too greasy, and filled with hot, oozy fillings. The whole rotisserie chicken was decent although the breast meat was a tad dry and needed the aji amarillo sauce. The arroz con mariscos is a must! The seafood variety was cooked perfectly, and the rice was so flavorful. I wouldn't recommend the pork belly chaufa though because the pork belly was tough and dry. Overall, Limon is still my favorite Peruvian restaurant in the Bay, but I like the Mountain View location better.

    ceviche
    Donna T.

    I fell in love with lomo saltado and ceviche through Limon. The pungent flavors are irresistible. You do have to order a side of taro chips for the ceviche, but that seems to be the norm everywhere else. Although I do feel as though they have been skimping on the steak quantity over the years. I also really enjoy their pork belly chaufa, which is basically pork belly fried rice. A bit unorthodox with the rest of the food selection, but I like their truffle mac and cheese as well. On the other hand, I didn't love their empanadas as I found them to be a bit dry. Service is normally on the slower side, but it is an extremely bustling restaurant. Definitely make sure you make a reservation before coming!

    Picante de mariscos
    Julianna E.

    Came here on a Sunday night with a 5:30 reservation and was seated right away. The service was attentive, and the staff were very friendly! We ordered the Picante de Mariscos and Arroz con Mariscos, both were absolutely delicious. The seafood was cooked perfectly, and each dish was full of flavor. We sat outside, which was a great choice, especially because we had our dog with us. The heaters next to the tables not only kept us warm but also added a cozy and inviting atmosphere. Overall, I'd highly recommend this spot if you're in Burlingame and looking for a great place to eat!

    So good   will talk to my friends about this restaurant.  No words..
    Omar L.

    No words to explain it Delicious, So good. I had never tasted seafood with such a delicious seasoning.

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    20 days ago

    Una tarde muy agradable. La comida, excelente y la atención de Jonathan maravillosa !

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    Limon Reviews in Other Languages

    Ask the Community - Limon

    Can the veggie options be made allium-free (no onion, no garlic)?

    Whether or not veggie options can be made allium-free (no onion, no garlic) largely depends on the specific restaurant or the dish in question. Many restaurants are willing to accommodate dietary restrictions or preferences, including removing or… Read more

    Is there a public parking nearby?

    There is a commuter train station by it so you might be able to park there otherwise I'm not quite sure

    Do they still have happy hour?

    Are there any gluten free options?

    Their rotisserie chicken with rice should be gluten free! Just ask for no sauce. I would double check with the restaurant to make sure.

    Why are they closed with plastic everywhere?

    Which location is ideal for a party of 10? Do they all have 4% surcharge?

    Do they take reservations? The phone number leads to an automated system that doesn't work when I press the keys they specify so I'm not sure how to reach them?

    They do take reservations over the phone. There's also a waitlist for day of here on Yelp. I would try calling them again during non-busy hours (after lunch/before dinner) and try any of the automated key options that should immediately reach them… Read more

    Do you recommend making reservations or even accept reservations?

    No, because they might just cancel your reservations last minute like they did for my family on Mother's Day.

    Are you not on opentable any longer?

    Hello, we are no longer on OpenTable. Thank you very much for your support.

    Do they have a dessert menu?

    Yes, they do - four deserts and few desert wines. Look under the menu photos on yelp - there are few pictures of a small desert menu. I am pretty sure it doesn't change much - it was the same few times I went.

    Is the entire menu available to order for lunch? Or just the lunch specials? Thanks.

    Our entire menu is available for lunch & dinner! We just have lunch specials that are available as well during lunch!

    Does this location have a private room?

    No! They just have open seating

    Are walk ins welcome? Or do I need to make reservations?

    Yes, walk ins are welcome

    Is there a kid's menu? If so, what are the offerings?

    No not a kids menu

    Do you have to make a reservation?

    Not generally. In their South Van Ness space they have a huge area downstairs with a whole other bar.

    What is your phone number? I call what's provided and get a "disconnected" response

    Hi Laura, Our phone is currently down but we are working to get it back up. Our number is 650.727 0050, so I'm sure you're dialing correctly. . Please let us know how we can… Read more

    Do they take lunch reservations on Saturdays?

    Yes.

    What kind of credit cards do they accept?

    I paid with American Express.

    View All 25 Questions

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    Amour Amour - Rib-eye steak Paella

    Amour Amour

    (411 reviews)

    $$

    San Mateo has so many little gold nugget restaurants, this was one of them. The moment you walk…read morein, it felt cozy, the decor was major cute and the ambience was inviting. The ceilings are very high, so expect the conversation around you to be loud. Especially, when one is belting out laughter which clings into the air. It was my birthday dinner and I wanted tapas and GOOD glass of sangria. Found it! Here's what we orders. :) Squid ink seafood paella - takes 35 minutes to cook, so, get your order in quickly. It comes in a large pan with a thin layer of Arborio rice topped with shrimp, scallops, mussels and veggies. The black squid ink just made the paella tastes so good. And it came out HOT, which is how I like it. Even though I thought the shrimp was a tad overcooked, there was such a nice flavor to it. 4 STARS :) Patatas Bravas - tiny baked potatoes with a dollop of aioli sauce and marinara dipping sauce. It was HOT HOT HOT, beware and be careful. I loved it, how do they make the inside so creamy and dreamy? 4 STARS :) Garlic pesto linguine - There were 5 big shrimps with some really good pesto sauce and pasta. I'm inspired to make my own pesto sauce and recreate this one. I want to eat it daily! 5 STARS :) Red sangria - my favorite wine of all time and they made it so traditionally. The buzz factor was there, I was buzzed after drinking 1 glass. Buzz Buzz! 5 STARS Overall, the food and experience was really good. It looked like everyone dining there was having a great time as well. My only qualm are the tapas prices, when did sharable small dishes start costing so much! I guess this old geezer (that's me!) still reminisce the good old days when dining didn't cost so much $$$...

    Small, cute spot tucked away from the busy downtown San Mateo streets! Plenty of metered street…read moreparking. I had been here for Valentines Day a few years ago and remember it being good. Came here this time for a birthday dinner, we ordered quite a bit of food. Some highlights were: - Patatas Bravas (hot and delicious!) - Pulpo carpaccio - Seafood paella (bottom could've used a few more minutes to be crisper but flavor and seafood were great) - Sangria pitcher (great for sharing!) Unfortunately, the crostini left us a little underwhelmed as the baguette slices weren't toasted, and some toppings were better than others. The service was friendly and quick, the spot feels very quaint and great for date night. Would come back to try some some of their other tapas!

    New England Lobster Market & Eatery - Catering Lobster Roll Platter - 5 Lobster Rolls (Dressed or Naked) cut in  1/2. Serves 5-10 people

    New England Lobster Market & Eatery

    (6.1k reviews)

    $$$

    Aight listen... if you know, YOU KNOW about New England Lobster Market & Eatery…read more Why nobody talkin bout the secret weekend 4LB lobster special for $100??? Like they really out here gatekeeping seafood heaven. They don't even advertise it online fr this one them "heard it from the homie" typa deals. Whole time I thought people was exaggerating... nahhh. They bring out this BIG BODY lobster lookin like it got its own zip code. Then they dip that mf in butter???? MANNNNN. Simple. Juicy. Perfect. No extra goofy stuff needed. Just straight seafood crack. Every bite had me quiet at the table reevaluating life choices. And peep this - it come with chips, bread, AND coleslaw so lowkey this the ultimate hangover brunch spot. Like if you survived the night before and need resurrection food? THIS IT. Grease soaking up sins immediately. Vibes cool too. Indoor seating if you tryna chill comfy, outdoor seating if you wanna sit outside actin rich while demolishing a sea monster. Real talk this spot got that "don't tell too many people" energy but I had to speak on it. I'm still dreaming about that butter. Highly recommend with my utmost respectful regards!

    New England Lobster Market & Eatery is my go-to for fresh seafood, as their lobster is easily some…read moreof the freshest you can find in the Bay Area. While the lobster roll is now $44, they truly pack it with meat, so you are getting your money's worth. However, I highly recommend checking out their daily specials for the best value. I visited on a Saturday and grabbed the 1 lb lobster plate for only $19.95. It came with bread, chips, and coleslaw, which felt like an incredible deal for the quality. The setup here is efficient since you order and pay at the counter before the staff brings the food to your table. The restaurant is very spacious and dog-friendly, so finding a seat is never a concern. I also love that the location is right near Bayfront Park. It is the perfect spot to walk over and digest while enjoying the view after a delicious meal!

    Iberia Restaurant - Lobster Paella that was overcooked. Avoid at $98.50 + 20%. Trust me on this, I'm not the only one.

    Iberia Restaurant

    (405 reviews)

    $$$

    We've dined here twice recently and the food was excellent both times…read more Among the dishes we liked were - A bread basket - variety of fresh basked - Pulpo octopus appetizer - Fried artichokes - Large Zarzuela seafood paella with large and generous portions of prawns, scallops, lobster, bay shrimp, squid, octopus, and clams braised in a traditional cazuela with saffron, white wine & aromatic spices - Paella Iberia with saffron-infused rice with chicken, pork and seafood. A small size is enough to share with 2 to 3 people, but it's also available in a larger size - A refreshing red sangria The desserts for us were not their strong suit. We had tres leches cake and Genoise cake with chocolate mousse. Both were ok, but not repeat worthy. The ambiance is nice and intimate. The host / owner was super attentive and friendly. The staff were fairly inattentive, but easy to flag down. Beware that there is an obligatory 20% tip based on the after-tax total.

    Had this place saved for a while (suggested by a friend who loves it), but unfortunately left…read moreunderwhelmed. We came for a family celebration dinner, parking was'nt bad along El camino. Service was fine. The decor felt vintage, with cute booths and seating along the wall, but unfortunately where we were seated in the middle of the room felt less cozy, with a very strange bathroom/sewer smell that the server never acknowledged (but we could all smell it!). The food varied. Some hits were: - paella (solid, good for sharing but not too large) - sardine toasts (delicious!) - pulpo (very soft, one of the better I've had) Some misses were: - pork shoulder on toast (just felt like ham) - patatas bravas (fried okay but sauce wasn't great) Overall, the flavors had hits and misses, but the portions felt a bit small for the price. We left feeling unimpressed, it might have been an off day, so I might give it another chance!

    Chico Marx - Short ribs empanadas

    Chico Marx

    (58 reviews)

    We came here about a month ago and what a wonderful surprise this place was…read more Pretty empty on a Friday night and I'm not sure why. Great ambiance for a group party or date night. The happy hour menu was pretty awesome as well. If you aren't interested in food but looking for a place to get drinks, the cocktails here are also on point. South San Francisco is a stones throw from where we live and even though there are some solid casual spots, we don't find too many places in this area where you can get amazing food, craft cocktails, and this kind of ambiance. With that being said we were ecstatic to discover this hidden gem. It checks all the boxes!! We ordered the Caesar salad, pozole, burger & Fries, and beef tacos from the happy hour menu. Everything was so good and I am not just saying that! The Caesar salad came served with slices of avocado. Not traditional, but absolutely delicious and nicely dressed. The burger was beautiful and juicy and cooked to perfection. It came served with those french fries that have that extra layer of crispiness.on them. I call them 'next level fries' because that's what they are. My favorite thing, hands down, were the tacos. Oh my God... the tacos!! There are a lot of great Taquerias in the Bay Area but this place can contend. I'm serious. Perfect crispy tacos that came served with this beautiful salsa verde. Truthfully we ordered so much food but the tacos were so good we got another order of them. I ordered a Paloma and it was the perfect drink to go with my tacos. This was our first and only time eating here, but this will definitely be a regular spot for us. I hope moving forward this place stays as wonderful as our experience was tonight. It's such a joy to have an experience like this that doesn't require us driving to San Mateo or San Francisco. It's about time we had places like this in this area. The staff that helped us was also wonderful. The young lady who served us was friendly and helpful with the menu, the bussers were great and there was another lady who checked in on us and helped us throughout the meal. Great service, great staff, terrific food. Please keep up the good work.

    Chico Marx has been on my list for a while, and we finally made it in tonight. It did not…read moredisappoint! We ordered a few small plates to share, which was the perfect way to experience a little bit of everything. The chicken taquitos were flavorful and perfectly crisp, the beet salad was fresh and beautifully balanced, and the short rib empanada was rich, tender, and absolutely delicious. Every dish felt thoughtfully prepared and well executed. The interior gives off upscale, luxury vibes without feeling stuffy, and the cocktails were the perfect complement to the small plates. Everything from the ambiance to the service made it feel like a special night out. We will definitely be back!

    La Ronda Restaurant - La Ronda Plate; is a combination of our three most popular dishes, Fried Calamari, Ceviche Traditional seafood rice.

    La Ronda Restaurant

    (183 reviews)

    $$

    La Ronda in San Mateo is a great find! The service was genuinely friendly and attentive from start…read moreto finish, and the menu is impressively diverse with something for everyone (though vegetarians may have fairly limited options). The restaurant was a little more than half full when we had dinner there on a Friday night and the ambiance is lively but not loud. We ordered a variety of dishes and everything was delicious, with very generous portion sizes that left us so full (with leftovers to spare). The ceviches were bright, limey, and tart in the best way, the chicken wings were crispy and juicy, the papa rellena was especially interesting (almost like an inside-out, deep-fried baked potato) with olives and raisins that were a pleasant surprise, and the lomo saltado was as comforting and dependable as it usually is. To top it all off, they even offer Peruvian beers, which was the perfect way to wash everything down. The location is a little bit odd but easy enough to find and park (there is plenty of parking across the main street in front of the BevMo if there isn't any directly in front of the restaurant).

    I was skeptical when my coworker mentioned Peruvian food because I've BEEN to Peru for two…read moreweeks,and didn't like the food there. This place really changed my mind. If this place was in the Mall it would dominate. This place is a couple blocks away, kind of hidden on a main row. Coworker got the Tallarin Salteado which was basically a steak spaghetti and she liked it a lot. They give you complimentary bread, just beware the green avocado one is spicy! It does NOT look spicy, but it is! I got the La Ronda Plate which had 3 items: combination plate of fried calamari, fish ceviche and seafood rice or seafood fried rice....everything was really good and fresh. It had flavor and really was cooked well, unlike the seafood and rice I had in Peru where my complaint was no flavor. Heck, go here and it will save you the plane fare! Got their Chicha Morada, pricey at $6.95 with purple corn pineapple & spices, I would probably not get this again because it was kind of like a bland drink to me...instead I would get their passionfruit drink next time. Both of us got their homemade flan which was a 5/5! Would definitely come back to try more dishes in the future.

    Limon - tapasmallplates - Updated May 2026

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