Chili Momo- was blown away by these!! I've had few experiences in my life where you could taste the…read morelove put into a dish but this was one of them. Not too spicy, tomatoey sauce flavor, and crispy dough. I can see why this place is so highly recommended. Also loved the interior decor and calming music which felt so cozy and intricate, taking you out of the busy city environment. Service was quick, but not too overbearing, allowing my friend and I to sit and talk. Overall great experience here!!

told my friend I need to check out more food spots in Queens. So she recommended this Himalayan/…read moreNepalese spot. We got there right before the rush. So we were seated quickly, which was good because we were cold and starved. In this weather, it is the perfect time for a warm bowl of soup. We ordered: Chicken Tangkun Beef Momo (don't call them dumplings) Chives and slice pork belly (I think they have a different name on the menu tho) The food was really tasty and affordable. However, I wished the dishes and soup weren't so greasy. Overall no complaints.

This is my favorite place I've eaten in NY. The service is amazing and the ambiance is great. If…read moreyou're looking for a unique traditional meal this is your spot.

I've had Nepalese food in Jackson Heights. But I've heard many good things about this spot, so I…read moredecided to drive over to Ridgewood just to try this spot with a friend. My friend and I decided to share everything. We ordered: GARLIC NAAN 5/5 These garlic naans were probably the best we've both tried. As soon as we took a bite, we are both impressed. And to think that we would have missed out if our server didn't suggest it... These particular naans are made different from the traditional Iones. They are coated with buttery goodness and are super thin. The hummus on the side was also a very good pairing. I would recommend this app. PORK JHOL MOMO 5/5 These pork momos were also super delicious! Comparing it to the ones I've had at another restaurant, there is no overpowering cilantro in this one! The momo itself was very juicy. The flavor of the inside and the soup was delicious. Another must-get! CHICKEN KHAJA PLATTER 4/5 My friend and I were probably the least impressed with this one. A lot of the dish includes a lot of dry ingredients like popped rice & soybean seeds. They also used cold meats and veggies. It was great to try each portion of the platter, but wasn't our personal favorites of our visit here. Overall, we had a delicious lunch. We throughly enjoyed our experience here and would definitely recommend this local spot. I did think it was worth the trip over.

We visited here on for the 12th annual momo crawl. The line to get in this place was long, but we…read moredid get to sit down and enjoy a few momos and try Nepal Ice beer. The momos were ok. The beer was very good and a very reasonable price. The decor is unique and there was a welcoming vibe.

Taste of Himalaya was okay. It's conveniently located near the E,M, F, R subway and Q53 bus. Staff…read morewas attentive. The restaurant was nicely decorated and clean. The plates were small. For the price, I would've expected to get a little more food. Originally, we ordered Goat Bhuttan (appetizer), Alu Chese Momo (8x dumplings), and Chicken Chili (main course). It wasn't enough food for two people, so we added the Shapta Chili Beef (main course) The food is good. But, it didn't blow my mind. They provide three jars of spices (two hot sauces and one sweet soy sauce) for the table. I think we had high expectations after reading the other reviews on Yelp. Like I said, the food was good, but it did not meet our expectations.

This Himalayan restaurant is on Queens Blvd near Sunny side, I pass it on my drive home so back…read morein August there was a parking spot out front so I parked and went in! This was early afternoon so it was pretty empty the owner was very nice he suggested Kothey Momo Goat which was tender and very well seasoned, then we had Butter Chicken Marsala also delicious ! We got a Curry Lamb. & Samosa's too for a friend to try and Of course we ordered garlic naan ! The mango lassie is perfection ! So if you're in the area drop in Manoji May be there with kind attentive service !

I got a takeout and I was really disappointed with the chicken choila. The dish was extremely bland…read moreand tasted mostly like chili oil with very little depth of flavor. Instead of being smoky or well-seasoned like a proper choila should be, it felt like an oil-heavy plate with minimal balance. It ended up being more greasy than flavorful. For the price, the portion and quality don't justify the cost. I expected bold, fresh spices and char-grilled flavor, but what I got was flat and oily. I actually enjoyed my homemade meal more than this takeout. A renowned establishment like Bajeko Sekuwa should honestly do better. The reputation sets a high expectation, and this dish didn't come close to meeting it. Unfortunately, I wouldn't order this again.

Delicious Tibetan food on the corner of Broadway and Woodside…read more I've tried their almost everything on the menu and it's all great. My favorites are the liang fen, sukuti (dried beef chili salad), Dan Dan noodle, and fried momo. It's always a treat to stop by. It's a small unassuming space with a great menu. While I say Tibetan food, they have Tibetan/ Nepali/ Chinese food due to the proximity of those countries and the neighborhood, I assume. They do it in the best way possible. Service was quick even though there was only one server when I was there. It is a small restaurant, there are 6 tables that seat 4 people each. Will be back because of the efficient service and delicious food.

I'll start by prefacing that I'm not super familiar with Tibetan food but I always love trying…read moresomething new. The interior is pretty small with just one waiter, but most of the food comes out pretty quick. Our momos however came out 20 minutes after all our other dishes came out. Special liang fen w/ Wai Wai: I've never heard of Wai Wai noodles before and thought they'd be cooked noodles, but they're actually uncooked crumbled up instant ramen noodles. They were wrapped up in a noodle-like pancake which had a pretty nice chew to it. It was a little too spicy for my palate though. Tibetan sausage: It looked like a blood sausage, but tasted a little more bland. The texture was a bit more crumbly than a normal Chinese sausage. Stir fried tongue: Our favorite dish of the night! The sliced beef tongue was so flavorful and melted in your mouth. I would come back just to get this dish again. Beef momo: I appreciated how the skin was not overly thick like other momos that I've had. The meat itself wasn't overly flavorful, but the chili sauce that they gave was a really nice addition to the momos. Overall, I would come back here just for the stir fried tongue. The price was also really cheap (most items being around $10) with big portion sizes. We were extremely full and could barely finish all 4 dishes between 2 people.

All of the food was amazing! Extremely flavorful dishes. We had the momo set dumplings and they…read morewere delicious. My partner had the lamb thali and cleared his whole platter. I had the makhini which was plentiful and flavorful. Finished with the mango kulfi which was delightful. Our server was so friendly and helpful. We'd driven past here a million times and finally decided to try it. Will definitely return!!

Himalayan is usually a wonderful dining experience, both in ambiance and in the quality of their…read moredelicious food. They also have good and attentive waitstaff. Tonight....not so much. I ordered take out and picked it up. The chicken seemed a lower quality, chewy not in a good way, and the sauce really wasn't as tasty. The samosas were delicious as usual, to be fair. I love this place...maybe they were having an off night. I live far enough away that coming here is a treat, and tonight I was disappointed.

Came for lunch on a frigid Sunday and there was no wait. Thenthuk was incredible - one of the best…read moreones I've had! Beef momo had great filling, but I didn't love the wrapper. Next time: I want to try the Chana gwaramari, Riki kur, chili cauliflower, stir fry veggie noodles, and pancakes. 4.5 stars.

I've been wanting to come to Dawa's for many years. It was one of the first sit-down, more…read more"elevated" Nepalese/Tibetan restaurants to open along the 7 train, since followed by some other excellent options like Newa Chhe. True to its location on the border of northern Sunnyside and Woodside, they serve a mix of American brunch options and Nepalese dishes. Our favorites were the Riki kur, a Himalayan take on aloo parantha, and Chana gwaramari, which included typical Nepalese kala chana and a few morsels of savoury doughnuts that I much preferred over sel roti. We ordered one other buckwheat crepe which came served with achaar and dahi - the dahi was fantastic, but the crepe was a bit bland. Overall, a great option for wasting away an afternoon on a pleasant street in western Queens.

Taste from Everest serves authentic Nepali cuisine. I was able to get Wai Wai Bhel here. We ordered…read moreMutton Thali for main course and everything was delicious on the thali. The spice level was mild and perfect. We also tried spicy vegetable jhol momo and it didn't disappoint. The staff is friendly too. Will definitely visit again.

Tasty food, good spice levels, and a simple, no-frills setup with basic but clean ambience. Service…read morewas quick and came with a smile, which always makes a difference. The food was fresh, well-spiced, and served piping hot. We ordered all vegetarian--chilli momos, potato with black-eyed peas, bamboo shoot curry, and dal with garlic naan and rice. Everything was flavorful and satisfying. For a bit of nostalgia, we ordered Kingfisher beer, but realized the version here in the U.S. tastes quite different from what you get in India--not quite the same experience. Overall, a solid weekday dinner. Word of caution--if you ask for extra spicy (like I did), they actually deliver on it, so choose wisely! If you're in the area, definitely give this place a try--especially for the food.