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    Leone's

    3.4 (444 reviews)
    ModerateItalian, Pizza
    Open • 10:00 am - 10:00 pm
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    Order Leone's Takeout or Delivery

    Leone's Photos

    LEONE'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Leone's

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    Reviews With Photos

    great for BYBO
    Gerard S.

    Leone's offers a genuinely pleasant and casual atmosphere, perfect for a relaxed Friday. The BYOB a great bonus. we had excellent service on a busy Friday night. . A solo singer was a real highlight, providing fantastic entertainment. The entertainment really made the night despite a disappointing menu . The real drawback was the food's inconsistency; while the meatball appetizer was superb, the chicken dishes disappointed, and the pizza was just okay. Leone's often has live entertainment enhances the experience and atmosphere, which more than makes up for the lack of culinary disappointments. A fairly good value very reasonably priced.

    Seriously!!! No fresh Parmesan
    Shakirah S.

    Dined here last evening with my family. We were anticipating hearing Ms. Jackie perform live. Due to parking (of course) we were a little delayed. We were greeted and sat promptly. Great! Took a while before anyone returned with water or anything. We had bottles of wine, weren't offered a bucket to keep them cold until l asked. Our starter was calamari, I wasn't impressed at all. Soggy, bland very underwhelming wouldn't order again. Shrimp scampi was awful, it was sent back twice! First appearance the entire dish was cold. Second time the asparagus were terrible, not nice bright green. Like they were boiled maybe? We swapped it out for a pizza. Overall, would return with mindfulness of the menu.

    Spinach white pie
    Tom V.

    The food the right amount. And very tasty. The service was a bit on the slow side, no complaints. It was nice to slow down. The live music was nice. The place can get a bit loud, but again, not a complaint. Just a statement.

    Stephanie C.

    My husband and I stopped by for dinner before a concert in the area. We ordered the coconut shrimp. We also ordered the buffalo chicken and pepperoni pizza to share. We enjoyed our meal. The coconut shrimp were huge. Both pizzas were tasty! Our appetizer and pizzas came out at the same time. I wish the coconut shrimp would have been brought out first. Overall we had a good experience. I would return.

    Mozzarella Sticks
    Michele G.

    My son and I stumbled upon this restaurant and wow! It is a bit of an old Italian traditional looking restaurant, I would say family owned. The menu selections were good, lots to choose from, pastas,pizzas and other Italian dishes. The waiter was nice and we pretty much didn't wait for long for anything. The pizza was tasty and we definitely will be back to try other items on the menu!

    Pasta with vodka sauce, Italian, bacon, and peas.
    Denise S.

    Ziti with vodka sauce and Italian bacon and peas was very good. I feel like $22.00 is a little high for the portion size but it was very good.

    Pepperoni Pizza and Calamari
    Vann H.

    Let me start by saying Terry is the best waitress we have ever had. We have dined in and ordered but this time we were outside, which was nice--I love this town. We always tried to get their Pappardelle special but for some reason they never had the pasta ready. Eventually they took it off. Anyway, we mentioned this and Terry was able to get it for us. Also at the time there was no Shrimp Parm on the menu and she made it happen!!! My son had pepperoni pizza and fries, met some friends and had a good time. This place is a staple in town, although they have some stiff competition, Leone's gets it right every time. It does help having a prime location.

    Ginger Calamari
    Samra M.

    Great service ! Ginger calamari was very tasty, we had the pizza as well - that was a bit above average . Again , our service was amazing and I really recommend this as a great spot for family dinner

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    Page 2 of 12

    Ask the Community - Leone's

    Is there parking?

    There is plenty of parking on the street and also there is a huge parking garage right behind Church Street

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    Brick + Dough

    Brick + Dough

    4.3(213 reviews)
    0.5 mi
    •$$

    Had dinner here a few weeks ago and WOW Montclair really is not giving up its title for best food…read morecity anytime soon. We're still slowly working our way through local spots, and Brick + Dough was highly recommended to us. We started with garlic knots, bread, and fries, and honestly... 10/10 across the board. Everything was SO good. The fries especially are still living rent free in my head. We then split three pizzas, all of which were seriously incredible. The perfect balance of cheese, sauce, and crust, just absolutely nailed. We ended the night with cookies and ice cream, and I can confidently say this place will be seeing me again very, very soon. It might even end up replacing our current go-to pizza spot...

    We came here for a dinner date with some friends and their dog. They were able to accommodate us…read moreoutside to be able to have the dog with us, which was very nice as we always look for outdoor spaces to be able to bring our furry friends. The service was nice, especially because even though we were the only table sitting outside, they were consistently coming out to make sure we were doing OK and had everything we needed. We ordered some garlic knots, which were good, it just seemed a little bit pricey to charge for the marinara sauce separately, which was not really outstanding nor something special, so I would recommend you skip it. We also ordered the chicken vodka Parm pie which was very good. The chicken was very crispy and the pizza was still delicious the next day when we had the leftovers. One of her friends is allergic to gluten, so it was very nice that they were able to accommodate for her. I do wanna point out that we have been to many places that offer gluten-free options and this is the first one I've been to that does charge you extra to make a gluten-free. In terms of price, it is very similar to the other places in Montclair but they do provide very good service and the ambience both outside and inside is very nice.

    Photos
    Brick + Dough - Let's go

    Let's go

    Brick + Dough
    Brick + Dough - Mikes

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    Mikes

    Teglia Pizza Bar - Roni cup

    Teglia Pizza Bar

    4.5(136 reviews)
    0.1 mi

    Ordered 2 pies. Classic Jersey Sicilian. A light, fluffy crust with the perfect amount of crunch…read more Almost perfect. The only very minor knock is the sauce. Just a bit too acidic. But it was still excellent overall. The Sausage with Broccoli Rabe pie was absolute perfection. No sauce, same great crust and a balanced blend of mozzarella and provolone. We got the order to go so I can't vouch for the ambience. The staff was friendly and efficient. The prices are pretty up there for pizza but it's almost worth it. I look forward to our next meal from Teglia's. Give it a try.

    Visiting family in NJ from DC for Thanksgiving, we parked near Teglia Pizza during a holiday…read morefestival. On the way back, my dad and I stopped in for a quick bite. The Chef/Owner was patient, welcoming, and very passionate about his craft. He walked us through the pies, highlighting plenty of vegetarian options. I chose the mushroom and caramelized onion, and after chatting about his family's cooking history from Sicily and five‑day dough fermentation process, he generously offered a vegan slice on the house. The Roman‑style crust reminded me of focaccia, soft on top yet crisp around the edges, sturdy enough to hold the toppings. The roasted vegetables were fresh, the squash creamy and rustic, and the marinara sauce was hearty, a truly memorable experience. This place is highly rated for a reason, it's authentic and the perfect slice. Definitely worth a stop if you're in Northern Jersey. I'm rooting for this place and can't wait to return!

    Photos
    Teglia Pizza Bar - Inside is tiny - standing room only w the exception of like 2 stools by the window

    Inside is tiny - standing room only w the exception of like 2 stools by the window

    Teglia Pizza Bar - My 2 to-go slices

    My 2 to-go slices

    Teglia Pizza Bar - Different kinds of pizzas. We just shared all of them.

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    Different kinds of pizzas. We just shared all of them.

    Blue Steel Pizza - Tuna tostada

    Blue Steel Pizza

    4.3(493 reviews)
    1.9 mi
    •$$

    New Jersey is known for many things, but pizza is perhaps the largest source of debate. There is no…read moreshortage of pizza, as they have anywhere from 2,000 to 3,000 pizza restaurants using their family recipe to make some of the best pizzas in America. As the third-largest producer of tomatoes in the entire country, this key pizza-making ingredient not only sets New Jersey's classic 'tomato pies' apart from any ordinary pizza. This 10,000-square-foot, two-story establishment with a neon-lit sign on Glenwood Ave in Bloomfield asks, "Just another pizzeria?" They also house a 20-seat speakeasy that's open Thursday through Saturday called the Rab.bit Hole that can be found upstairs behind a hidden entrance. Opened in 2020, Blue Steel Pizza Company is the answer and should become obvious after looking at the menu. A reservation was easily made via Resy. My partner and I were greeted at the host station and got a regular table in the 1st-floor dining room by the pizza oven in the middle. The vibe was modern and industrial. Patrons had to use their phone flashlights to read the menu as the lighting was pretty dim. They are known for their Detroit-style pizza--a pie baked in a rectangular, traditionally blue-steel pan, the kind once used by autoworkers. It's made with a blend of mozzarella cheese and traditional Wisconsin brick cheese that melts down the side of the pie, making for a burnt, gooey, cheesy crust. It's cold-fermented for three days and is closer to sourdough. It has real flavor and an airier texture. It's like a lighter version of a Sicilian with a buttery crust. As a starter, we decided on the Chopped Salad. For our main entrée, we opted for the Jersey Tomato Pizza Pie. Portions run big enough for sharing, and we downed them with the 1911 Cider. The pizza crust was light, airy, and crispy with the right amount of fresh ingredients, making the ensemble tastefully delicious. The staff was attentive, friendly, and accommodating, and our server was Adam. The price was comparable to the area. We had a wonderful experience and would recommend this place.

    We couldn't find parking in Montclair so we just decided to keep our eyes peeled on the way home…read morefrom an event. And, voila! We spotted Blue Steel which had good, modern curb appeal to our hungry tummies. It looks like downtown Bloomfield is having a moment with some new condos and nicer restaurants coming in. Thanks, gentrification!? Inside has a clubby, bar vibe and we were seated at a hightop near the bar. I love a good wedge salad. I prefer the classic but I appreciate BSP's variation that has tomato, cucumbers, crispy frizzled onions, feta cheese, homemade ranch dressing, and everything sprinkle seasoning. It was generously sized and refreshing. And there's nothing but good things to say about the Detroit-style ezzo pepperoni pie, except that i wish I had a bigger stomach to eat MORE. After the salad (shared), I was only able to manage one slice, but it was a happy slice. My first time trying Detroit-style and it didn't disappoint. PS: There's a tiny, very lumpy and bumpy parking lot in the back that is very tricky to maneuver back out of. If it hadn't been for an Uber driver who got briefly trapped back in there with me, I might still be there today

    Photos
    Blue Steel Pizza - Clam pie

    Clam pie

    Blue Steel Pizza - Broccoli rabe pie

    Broccoli rabe pie

    Blue Steel Pizza - Heirloom tomato salad

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    Heirloom tomato salad

    Boschetto

    Boschetto

    4.4(135 reviews)
    0.6 mi
    •$$

    Brilliant first experience at Boschetto and will be back…read more Upon arrival, was greeted by Ryan - who i believe was the manager or owner. He graciously explained the format of how orders are taken and detailed the menu. The was a little hiccup in our food being delivered and he came to the table to apologize which meant a lot to us as we were on a scheduled. The food was good and tasted fresh. We had a pasta and pizza (sorry no photos) and neither disappointed. We arrived around 6pm on a Thursday and it wasn't too crowded but it stared to fill up closer to 7pm. Will def be back!

    Always driven by this place - even idled in front of this place for several minutes while stopped…read moreat the train crossing - and I'm only just now visiting. Service is counter service to order with runners and bussers bringing plates out to and clearing your table. BYOB with the liquor store down a block just in case you forget - they bring you an ice bucket for your wine if needed. After ordering, you seat yourself at one of the tables inside or luck out with lovely early autumn weather on the patio. They have plenty of specials to choose from and a healthy selection of pizzas, platters, shared plates, and pastas. My only complaint was the awkward waiting to order and be sat at a table if you're waiting for 2/6 folks in your party but there are plenty of open tables both inside and out. Would definitely come again for a quick bite with a bottle on the patio while the weather is nice.

    Photos
    Boschetto
    Boschetto - Polpette - Meatballs

    Polpette - Meatballs

    Boschetto - Chicken parm sandwich

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    Chicken parm sandwich

    Zi Zia Pizzeria

    Zi Zia Pizzeria

    4.3(261 reviews)
    1.4 mi
    •$

    I have always like ZiZia's pizza and a few other dishes, as well as consistent great service by…read morePatty on Sundays and parties. I know it sort of changed management to a lovely guy whose name I don't remember who when he first took over came out with samples of delicious specialty pizza and warmly greeted everyone. I placed an order for delivery two days ago. The pizza was good as usual but the lentil soup was really salty, no exaggeration enough to overpower any taste of lentils - I added two cups of water and threw in some ditalini, added garlic, and it was still salty. I'm not sure why that would happen but here's a full proof way to make good lentil soup: per pound of dry lentils, first sautee a chopped medium onion, chopped large stalk of celery and a large or two medium size carrots, two cloves of chopped garlic in some olive oil, then add the lentils, and around 3-4 inches of water above the line of lentils and allow to simmer, don't add salt until it's closer to the lentils being cooked. People with high blood pressure or pregnant cannot handle the amount of salt that was added. It was worse than canned soup. I have ordered it before, last time was around 4 years ago and it was fine. Of course, it may just be an error or a new person making the soup. I have thought that since the change in management, maybe a seasoned Italian woman cook in the kitchen might be a good addition to at least train the staff. I get the impression that the staff are more pizza makers than cooks. I ordered an artichoke not long ago that tasted good but was not fully cooked, my friend ordered lasagne that was covered in mozzarella and was probably over microwaved or however it is heated, and was like paste. This isn't intended to be rude but to point out that for the most part I like your food but feel like certain things can use more care.

    Came here one day for lunch. I found a parking spot in their lot. Upon entering i was warmly…read moregreeted. I looked at the pizza on display and they all looked good. I heard a guy in front of me order a hot honey pepperoni slice, so I decided to get that too along with fries. My order came to $11. I dined in. And my food was brought to me quickly. The pizza was very good and crispy, fries were slightly well done. I would come here again. I also came here again and tried the $8 lunch specials which is a very good deal. Penne vodka and garlic knots were really good.

    Photos
    Zi Zia Pizzeria - Chicken Zi Zia

    Chicken Zi Zia

    Zi Zia Pizzeria - Hot honey pepperoni pizza

    Hot honey pepperoni pizza

    Zi Zia Pizzeria - 10 Garlic Parmesan Wings (~$23 combo including pizza)

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    10 Garlic Parmesan Wings (~$23 combo including pizza)

    Leone's - italian - Updated October 2026

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