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    LA Crawfish

    3.2 (520 reviews)
    Closed 11:00 am - 9:30 pm
    Updated over 3 months ago

    Order LA Crawfish Takeout or Delivery

    LA Crawfish Photos

    Business Info

    LA CRAWFISH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - LA Crawfish

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    Shveta A.

    This is one of my go- to crawfish places. I really like that I know the quality of what I'm getting. The crawfish is well marinated and not spicy at all upon my request. I not only love the crawfish, but the empanadas, rolls and magic rice are perfection. The dessert is also great. The one dish I'm not as fond of is the garlic noodles, mostly due to the higher spice level and texture of the noodles. The service is great. I've used the online and phone ordering systems and my order has always been timely and accurate. The restaurant is spacious and comfortable for dining in. Overall, a good place to satisfy that crawfish craving!

    Garlic Noodles
    Kellee M.

    Finally a place my seafood loving friends and I can enjoy. While I don't eat seafood I enjoyed my Wing basket from LA Crawfish. The Service was quick and efficient. The atmosphere is laid back. The Spicy Garlic wings were delicious and the seasoned fries as well. My friends enjoyed the garlic noodles as well. Overall great experience.

    1lb shrimp with garlic and Cajun
    Kimberly D.

    Super impressed by this place. I'm a boiling crab girlie through and through, I've tried other seafood boil places and this definitely beat boiling crab. You order first then get a table that has paper towels & a can for scraps already there. Water, limes, seasoning on the counter for you to grab! They also give you melted butter on the side. We ordered the crawfish pho and a pound of shrimp with the garlic butter and Cajun sauce. It looks like there's not that much sauce in the bag for the shrimp, but mannnnn you get a bang of flavor from the first bite. Unlike boiling crab where I feel like I'm dousing and re-dipping my shrimp back in the sauce for flavor. The crawfish pho was amazing to my surprise, the crawfish bits itself were very tasty and the soup had so much flavor. The noodles were meh tho, it was like noodles from those microwaveable pho you can buy at the store. I heard a lot of mixed reviews about this place but damn it was good and great hangover food too. We had pretty good service, staff was attentive and very helpful since it was our first time. Can't say too much about location since it was my first time in Houston. Parking is assigned to stores I believe. I'd recommend trying for yourself! And bring this to California!!!

    That's a catfish and shrimp poboy - the fish fillet is bigger than the sandwich!
    Kim N.

    I love how fast and easy it is to order through the app for pickup. It makes it very convenient and saves me money from using other food apps that overcharges. Service was quick once I got there to pickup, minimum wait time. I've eaten here and ordered to go several times and have loved the food up until this experience. I orders the seafood gumbo, surf and turf poboy (chose shrimp & catfish) w/seasoned fries, and 12 pcs wings spicy lemon pepper and 5 spicy basil. There was only edible items in the order, the gumbo and fries. - The poboy looked delicious, huge piece of fish fillet that was piping hot. After taking a bite, I had to wash it down with a glass of water because it was so salty! I took apart the poboy and tried to eat the shrimp- it was barely warm, not piping hot like the dish and throughly overcooked where it no longer tasted like shrimp. The fish was the salty part, like someone went extra heavy. I had to throw it away. - The fries that came with the poboy were good, no complaints on those. - The chicken wings, tasted like salty rubber, extra heavy on the seasoning and thoroughly overcooked. This was also thrown away. - Seafood gumbo seasoning was good- could definitely use less rice so I didn't feel like I was eating a bowl of rice with a spoonful of gumbo. I doubt I'll be coming back anytime soon. If I do, it'll be for something not fried.

    Crawfish
    Brandon D.

    Got my crawfish fix right before going to Slander at LA Crawfish. I got their awesome garlic noodles and shared a pound of crawfish with garlic butter seasoning. The garlic noodles came with shrimp, sausage, and a puny little crawfish. The noodles were really thin, I would've preferred more thicker noodles to really take in the garlic flavor. The crawfish came out later, and they provided some better and cayenne as seasoning and dips. I didn't know what I was doing but I dipped the crawfish in both the butter and cayenne and it was pretty good. The crawfish was just really small since the season is basically over at this point. Overall this is a fairly decent crawfish spot. It's a nice option that's close by

    Tried out the Spicy Beef Pho! Pretty solid pho.

    I didn't get to take a pic or the cheesy crawfish rolls. Trust when I say I could come back solely for those. I still think about them to this day. Those rolls were so delicious and cheesy. The spicy beef pho was pretty solid. No complaints there. Our only issue was that the magic rice came out lukewarm. So I'm not sure if they just have a big batch sitting and didn't heat it up? Boiled shrimp also badass. Definitely worth a try.

    Sweet and sour fried crawfish
    Levette D.

    Miguel was amazing. Very helpful and welcoming. I ordered a to go meal and he exceeded my expectations by bringing my meal to the car. Now let's get down to the food. I ordered the garlic noodles, fried wings and crawfish. Starting from least favorite to the best was the crawfish tails in sweet and sour sauce. They were fried a bit too hard and were really small. But they made up for that with the garlic noodles and fried chicken which were equally delicious. This place deserves a 8 out of 10 and I would give them a 10 out of 10 for customer service.

    Cajun corn and andouille sausage 10/10
    Jose G.

    My coworker kept bugging me to go and try this place out. Today I gave in and I was not disappointed. We each had the gumbo, Cajun corn and Cajun andouille sausage. 10s all around. I thought they had plenty of flavor/seasoning but the perfect amount of spice. Too much sodium for me to eat here on a regular basis but I will definitely keep them in mind next time I need a flavor explosion.

    Sheilisa D.

    First stop in Houston! LA Crawfish for the win This should be your go to for good seafood. I ordered the seafood cheesy egg rolls and the crawfish fried rice and it was delicious. You order your food at the counter and then find a table. We went for dinner around 8:30 on a Sunday and it was a great experience. The cashier had a great personality and recommended both of my dishes. I was very pleased!

    Spicy beef pho  and crawfish fried rice
    Angie N.

    I like this restaurant chain. My favorite thing is the fried rice b/c it's flavorful and it's a lot for the price. I hadn't tried their pho before but I was surprised by how good it is. It's a little pricey for the size but the flavor makes up for it. The service was great. The restaurant is spacious but the restrooms needed attention.

    Counter and restaurant
    Danielle F.

    I live across the street. This spot hits a few seafood cravings for me. The garlic butter mussels, chicken wings, and crawfish pho. I'm working through the menu. Tonight I'm trying the Cajun Curry and added lemon pepper to my spicy garlic butter mussels. The mussels are fat and delicious. I usually get take out but it's an upbeat environment and fun to eat here. If you want a casual seafood spot, I recommend. Also, Miguel is super friendly and helpful. It's refreshing to have someone seem to care about their spot and good to chat with.

    There menu
    David T.

    Found this place on another app and decided to give it a try. Lots of stuff on their busy menu, but with the help of the girl at the counter was able to narrow my choice to the crab boil and a bottle of beer. They did supply disposable clear plastic gloves to try and help eating the boil less messy. It did help keep my hands and fingers cleaner as I worked the crab, crawfish, and shrimp over. It also had a read potato and small corn on the cob. It wasn't overly spicey which was to my liking. I would have preferred less crawfish, which yields very little meat for the work, to something easier to get to with less work. I did leave behind some of the crawfish because I had gotten full and to me, it wasn't worth the effort of attacking the whole crawfish for less than a mouthful of meat. The gloves did help me from having my hands smell like seafood the rest of the night

    Jeannie W.

    Haven't been here in a long time. Crawfish was small and medium, 9.99 a pound with no special. Can't say anything except that I was very disappointed at the flavor of the cf. The garlicky butter cf was not flavorful at all. This in the future will not be my go to even if I'm desperate for cf. On the plus side, staff were friendly, place was clean.

    LA Crawfish Challenge

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    The wings are bomb when fresh. The Cajun rice is a bit salty but that may just be me. The shrimp comes in so many flavors it's nuts...

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    3 years ago

    When I want Crawfish.. this is where I come. Good house season.. never fails when choosing here

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    3 years ago

    love the food and the employee Joshua is so nice and very helpful y'all make sure to tip him when y'all slid through

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    Page 2 of 13

    Ask the Community - LA Crawfish

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    Xeo Yum

    Xeo Yum

    4.7(115 reviews)
    3.9 miMidtown, Fourth Ward
    $$

    Xeo Yum is a Vietnamese eatery located in a food hall in Midtown. They are known for their bánh…read morexèo, which is a crispy Vietnamese crepe/pancake. The filling is placed in a pan and then a thin layer of batter made with tumeric and coconut milk yellow batter is poured on top. You wrap the lettuce around the bánh xèo/bánh khọt and dip it in the fish sauce. I got the bánh khọt and the bò né. Bánh khọt is like a mini, thicker version of bánh xèo and came with nine pieces. Their bánh khọt was crispy, sweet and savory, and went well with the fish sauce. Although the portions initally look small, they are very filling. The bò né was filling and sizzling when it came out. It also came with a side of salad. The meat was tender. I really liked the bánh khọt and would definitely come back for them. It's nice having an authentic Vietnamese restaurant in our area, close to us, so we don't have to make the trek to Bellaire every time we crave some Viet food!

    Typically, when an Asian business has a cheeky name like Xeo Yum, it's widely assumed that it's…read moreheavily Americanized and therefore shouldn't be taken seriously. I couldn't have been more wrong. Xeo Yum (#1) as it turns out is one of the most legit Vietnamese places in Midtown serving up some of the city's best banh xeo and banh khot. Located inside of a Food Hall (#2) in the back corner, they have low-key become a destination and without question, the most popular stall in the entire place. The fan base didn't happen overnight but is a direct result of Chef Cuong Nguyen's commitment to quality Vietnamese fare. Banh Xeo is their signature item, which is also known as a sizzling crepe or pancake made of rice flour, tumeric, and coconut milk. The banh xeo holds well, is perfectly crispy, and is nicely stuffed with an assortment of beans sprouts, shrimp, and some of the best grilled pork belly I've had. Another specialty item that doesn't get enough mention is their banh khot, which is similar but has a mini muffin / cupcake like appearance made in a specialty cast iron mold. This version is wonderfully crispy and pairs perfectly with fresh greens and fish sauce with some funk. It is my favorite item here. Some have argued they also serve one of the best bo ne (#3), the Vietnamese version of steak and eggs served in a skillet. The chunks of beef are nice and tender with just a tad of char, served with two fried eggs, and a banh mi baguette with a mix of butter and spare. Normally I think of spam or sausage included with the meats, but Chef Cuong's spin is with cherry tomatoes. It's a different approach and I'm not mad at it. Folks not looking for this can shoot for bo luc lac, aka shaking beef, which is also recommended. The staff here is sweet, hard-working, and very friendly. They also make a mean Vietnamese coffee and offer free iced self-serve water. The prices are what I would expect in a Midtown food hall, and there's plenty of seating. Anyone checking out the food hall need to make Xeo Yum as part of their eating itinerary. __________ (#1) A play on the Vietnamese sizzling crepe, Banh "xeo" and yum" (#2) Previously the Conservatory and now Stestí Food Hall. (#3) Boh-Neh. Not bone.

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    Menu

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    Quan Ba Ky - Garlic noodle with shrimp. 2nd most popular dish

    Quan Ba Ky

    4.4(134 reviews)
    8.7 miAlief

    This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

    One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

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    Quan Ba Ky - Interior Mural

    Interior Mural

    Quan Ba Ky - The number B1

    The number B1

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    B1. Also known as Tik Tok Soup

    Huynh Restaurant - Lemongrass Chicken and rice plate

    Huynh Restaurant

    4.3(1.3k reviews)
    5.3 miDowntown, EaDo
    $$

    I've heard tales of how good the Vietnamese food is in Houston. And boy, Huynh Restaurant lived up…read moreto the hype and more. I ordered the Bun Bo Hue, Duck Tea Salad, and Coconut Coffee. I've been on a Bun Bo Hue kick and while I have yet to find one that I've enjoyed more than regular pho, Huynh's was probably the best I've had yet. 4.3/5 The Duck Tea Leaf Salad was bright and very refreshing. Ordered as an appetizer, it was huge and was close to being a meal all by itself. I thought I had over ordered and probably did, but everything was so damn good, I finished it all. 5/5 Coconut coffee - this was my first time trying this. Served like a Vietnamese affogato, it came with a cup of coconut milk with coconut ice cream along with an espresso of Vietnamese coffee. Lord and waistline willing, I would consume one of these everyday. The contrasts of hot and cold, the bitterness of coffee with the creaminess of coconut. It all balanced and went so well together. Highly, highly recommend. 6/5 On top of all the amazing food was the service. I had just arrived from the airport and came close to their lunch closing time. They welcomed me graciously and without hesitation. As they began their lunch and I was finishing mine, multiple staff members paused their meals to refill water check in, etc. for not only me, but the other few remaining stragglers of the lunch crowd. Huynh is every bit worth it. I will be back each time I'm in town

    Felt slightly more modern than your traditional Viet family owned restaurants. Parking lot is…read moreslightly sketchy though. People seem to really like the whole BYOB idea here. Overall, will definitely satisfy your craving for Viet food in Downtown. Ordered: - 95. Banh Cuon - Reminded me of the ones my grandma makes but with less meat in it. Not a big fan of the Vietnamese ham because it had some chunks of peppercorn but that's just my personal preference. - 73. Crispy Noodles with Seafood - Not usually a dish I typical order or care for. I was fine with it. - 57. Shaken Beef Rice - Beef was flavorful and tender. - Avocado Smoothie - Not much avocado flavor in my opinion.

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    Bánh ướt dipped in deliciousness

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    Clay Pot Kitchen - Com Nieu Houston - Ca Bong Lau Kho To

    Clay Pot Kitchen - Com Nieu Houston

    4.1(122 reviews)
    10.5 miAlief
    $$

    Com Nieu Houston is probably one of the best in the Houston area when it comes to authentic…read moreVietnamese food. I've been going here for several years, both in person and for take-outs, and they have never failed to impress me. I like to go here for late lunch or early dinner when the restaurant isn't as busy. The restaurant is in the same shopping center as the Chase Bank and Thanh Da Quan. Even though it's located on the far side of Chinatown near My Hoa Market, the drive is definitely worth it. The restaurant is small and well decorated, and the workers are nice. The dishes are a bit pricey compared to other Vietnamese restaurants for the portion size, but the taste and quality definitely make it worth it. Even my parents, who are super picky when it comes to Vietnamese restaurants, love the food at Com Nieu Houston. Like the name, most of the dishes here are in clay pots. Everything is always super flavorful and perfectly cooked. My absolute favorites are the Thit Ba Chi Kho To (caramelized pork belly), the Suon Non Rim To (braised spare ribs) and the Canh Chua Tom (Vietnamese sweet and sour soup with shrimps). I also really love their Com Chien Ca Man (salted fish & chicken fried rice), which I think is one of the best in town, as well as their Ga Kho Xa Ot (braised lemongrass chicken). The Ca Bong Lau Kho To (caramelized catfish) is my parents' favorite. Photos are from my most recent visit.

    This place may look sketch on the outside but honestly, I'm happy to have found/heard about this…read moreplace. It's comforting to see a lot of Asian families dining in as well. I took my parents here and we ordered the pickled cabbage w. chicken, the clay pot fish, and sour fish soup. It was really good and not heavy at all. My parents ate the whole thing and didn't leave any leftovers. The waiter and waitress were attentive and we didn't wait long for food at all.

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    Nam Giao - Banh Ram It

    Nam Giao

    4.0(480 reviews)
    8.1 miAlief
    $$

    My god. This place was spectacular. We randomly came across this restaurant on a whim and had no…read moreidea that this was a michelin recognized spot. But after eating here, I understand why. I never had central vietnamese food before and never heard of most of these dishes. We saw that everyone was getting the three appetizer platter, bun bo hue, and had to try it. I also got the chicken vermicelli just as a classic. But every single item in the bun bo hue platter was jawdroppingly good. I never had anything like it before. I didn't know there were vietnamese dishes that utilized mochi flour and now I can never go back. Every single item was so good. The mochi was cooked so perfectly as every bite was so chewy and soft with no hard clumps at all. The meat that came with them as well were so sweet and tender. The vermicelli plate was awesome too as you can make a wrap with the lettuce and veggies and rice noodles and they all come together to mouthwatering perfection. I found a new spot to hyperfixate on whenever I come to houston.

    One of my favorite spots in Houston! Not your usual Vietnamese pho spot, amazing small dishes…read more Must get the banh beo chen - I recommend at least 8 per person and doctoring it up with the fish sauce and jalapeño. My favorite appetizers (in order): Banh beo chen, Banh ram it, banh bot loc, egg rolls, crystal dumplings. Personally I wasn't a fan of the paste-y texture of the banh nam but that is a personal preference! Service is not the most hospitable but very quick. We were reseated after spotting a cockroach under our table. But even so I would come back to have this amazing food any day.

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    Nam Giao - Inside

    Inside

    Nam Giao - Banh ram it (mochi on crisp mochi)

    Banh ram it (mochi on crisp mochi)

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    Old Saigon Cafe - Spring Roll with Grilled Pork (4)

    Old Saigon Cafe

    4.5(703 reviews)
    3.4 mi
    $$

    This is such an underrated Vietnamese spot!!! I found it online and decided to try it out. And it…read moredid not disappoint. Very surprised with the options and the menu. The service was good, the ambience is super casual but the menu was phenomenal. They had artichoke and salmon pho! I clearly love a good pho and I was all for it! I got the artichoke pho with chicken and it was a 10/10!!! I wish this spot was in Atlanta where I live. I would most definitely be a regular. The fried rice and green beans chicken was awesome too. It was a 10/10 full flavor bomb. recommend.

    It has been a while since we have been back. Came here for Sunday brunch. Place has been…read morerenovated since we were there. There is a mural of Vietnamese landscape and an aquarium of arwanas. We started with mango salad with grilled pork and papaya salad with shrimp. Both dishes came with sweet and sour dressing. Mango was sweet and grilled pork was yummy. Papaya salad was fresh and a bit more subtle. We also ordered the fresh spring rolls. The old Saigon rolls came with mango and pork. Always liked mangoes. The other was regular fresh spring rolls with shrimp. The rolls came out last after when we got our Pho. Would have enjoyed it more if it came after the salads. I ordered the combination Pho with all the ingredients (brisket, eye round, tendon, meatball and tripe)a. There is only one size. There was a lot of noodles for the size of the bowl. They were generous with the meat. Wish they would have more soup. The soup itself was ok. Thought it was a little bland compared to others. Service was quick. It didn't take long to receive our order. They offer reusable wooden chopsticks. Will plan to try the other dishes other than Pho like rice plates next time.

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    Old Saigon Cafe - Goi Cuon - summer roll

    Goi Cuon - summer roll

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    Annam Vietnamese Restaurant - pork jowl lettuce wrap

    Annam Vietnamese Restaurant

    4.5(62 reviews)
    2.8 miMontrose, River Oaks

    Michelin star deserved! This place was fabulous! Great service? Beautiful restaurant and amazing…read morefood! We ordered shrimp stuffed pepper and my god today it was excellent! It comes in a set of 2 but we got a 3 pack! I ordered the grilled branzino and let me tell you! That chimichurri sauce !! Clutch! It is demonetisation and truly grilled to perfection. My friends ordered the filet mignon and the chicken and they were equally as impressed! I ordered the espresso mousse for dessert which comes out in the shape of a coffee bean. Cuteeee and perfect! This place didn't disappoint and it is a must visit.

    Superb service. They were extremely attentive and polite. Food came out in a timely manner, the…read morechecked up regularly and water was constantly refilled. This is a higher end fine dining restaurant so you should expect the portion sizes and price to be pretty comparable to a lot of other finer dining restaurants. Overall the food's flavor was fantastic. I ordered the king salmon clay pot. I thought the salmon was so tasty! They added pepper and sauce to the salmon - It was tender and flavorful and paired nicely with white rice. The quail (not pictured below) also was super flavorful and was cooked so well it tasted like beef. The soup was also light and refreshing, similar to a west lake soup. It was thicker consistency and had cilantro and chucks of lobster. The drinks served were also super balanced. We ordered the mojito and the dragon fruit cocktail. The mojito was the right balance between minty and sweet with just a hint of alcohol flavor. For the dragon fruit cocktail, it was very fruity, on the sweeter side but not overpowering and was topped with egg whites to give it a little bit of frothiness. I will say, we are slightly underdressed to enter this establishment. Everything seemed so luxurious and many people were in formal business wear! Keep this in mind if you go! There is a parking deck right next to the location as well, both self parking and valet!

    Photos
    Annam Vietnamese Restaurant - Lovely interior & very intimate with just under 20 tables

    Lovely interior & very intimate with just under 20 tables

    Annam Vietnamese Restaurant - Shrimp

    Shrimp

    Annam Vietnamese Restaurant - Best dessert

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    Best dessert

    LA Crawfish - vietnamese - Updated May 2026

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