Ate here based on the recommendation of NewYorkTurk. Drove all the way from NH to try this along with another bar and Hotel. Man, the food here was SO flavorful -it didn't disappoint! The burger and goat with rice was unbelievably tasty read more

Taylor's Tayke: La Cachette du Coin has a warm, intimate neighborhood feel and a menu with some genuinely enjoyable ideas. The food showed promise in a few places, especially when it came to texture and presentation, but the overall experience was unfortunately affected by a major lack of communication from the service team. The appetizers arrived in a timely manner, but after that, the entrées took more than 25 minutes to arrive. The bigger issue was what followed: after being told there was no more food coming, we waited roughly another hour with no update before learning that dessert was still on the way. During that time, our drinks were cleared from the table as well. The restaurant was not particularly busy, so the lack of communication stood out even more. My Taysty Tayke: Get Down & Dirty, Expeditiously: Accra The standout of the meal for me. Crispy, snackable, and addictive, with a texture that reminded me of a crispy potato roll. I really enjoyed the topping and the slight spice. Le Coin Du Cabrit (Braise Goat) Tender and well seasoned, though a little saltier than I would have preferred. Grilled Shrimp Not bad, but it did not stand out compared with the stronger dishes from the meal. In Conclusion: There are dishes here worth trying, especially the Accra and the salmon wellington was good as well. However, service and communication are a major part of dining out, and the long wait with no updates significantly affected the experience. I hope the team can improve that side of the operation, because the food has potential and the space itself feels like it could be a really enjoyable neighborhood destination. read more

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Out of this world! Made fresh, tastes nice and smells good. This is my go to place in Brooklyn. The restaurant is clean, you can see your food, customer service is excellent, and the music is not loud. I would bring family and friends here. What a relaxful night and good food. FYI and I'm a picky eater. read more

La Cachette du Coin - Vegan! Cabbage, cauliflower, potatoes, black rice underneath and onions cooked in a curry sauce. Amazing! - French Near Me - Brooklyn, New York

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I was very disappointed by my recent experience with Eva Volmar at La Cachette du Coin restaurant during a repast. The issue was the undisclosed fees, inconsistent billing practices, and the way my concerns were handled by the owner. I was covering the bill for my table and asked if the individual checks could be consolidated into one bill so I could pay for everyone together. I was told that the register had already been closed and, for that reason, the checks could not be combined. While I accepted that explanation, I then noticed that a 20% service charge had been added to each individual check. In addition, I was charged for a duplicate Coke that was never ordered or received, as well as the cost of the soft drinks was inflated. The online menu reflects $4 but the restaurant charged me $5. What made the situation even more confusing was that the service charge was not applied consistently. One bill that included two drinks did not have the surcharge added, while individual drink purchases did. That inconsistency made it difficult to understand how or when the charge was being applied. When I politely asked why the service charge was being assessed and pointed out the duplicate charge, I was immediately met with a defensive and dismissive attitude. I was simply seeking clarification and asking that the bill be accurate. The owner stated that the service charge was posted on the menu. However, when I asked to see the menu, she refused to show it to me. As a result, I was unable to verify where or how the surcharge was disclosed. Customers should be able to review any posted policies that affect their bill, and service charges should be clearly communicated before they are applied. What disappointed me most was the interaction. Instead of calmly explaining the charge and correcting the duplicate item on my bill, the conversation became unnecessarily confrontational. Hospitality is about making guests feel respected, even when they have questions about their bill or point out a billing mistake. Businesses thrive because of the support of their community. This restaurant, like many small businesses, depends on local patrons and the people who help spread the word. Knowing that the restaurant has previously struggled to attract customers, and that members of the community have actively supported and promoted it, including well-known content creator Turk, whose recognition helped bring additional attention to the business. I expected a much more welcoming and hospitable experience for the very clientele that helped build its reputation. Instead, I left feeling dismissed and disrespected for simply asking questions about my bill. Customers deserve transparency, professionalism, accurate billing, and to be treated with courtesy and respect. Unfortunately, that was not my experience. My interaction with the owner significantly changed my perception of the business. I hope the restaurant improves its communication about service fees, applies its policies consistently, pays closer attention to the accuracy of its billing, and adopts a more customer-focused approach so future patrons have a better experience. BTW, the owner ended the conversation by telling me to get out of her restaurant after I questioned her frivolous charges. read more

La Cachette du Coin - Price of can soft drink - French Near Me - Brooklyn, New York

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On a Friday night around 9:15 PM, I arrived to no one at the front. We went to the back, spoke to a staff member who said they closed at 10 but let us finish our order. We sat at the bar, and the night improved as we ordered drinks. A group behind us was also allowed to stay. The ambiance is beautiful and elegant, perfect for celebrations or hanging out at the bar. We ordered seasoned fish with black rice, tostadas, and pickles, all flavors well blended. The owner /chef came out and greeted us, which solidified the great customer service. read more

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Fabulous staff and food 10/10. Thank you so much. You deserve more business for your effort and skills

Super clean restaurant with pleasant, relaxed service. My food was made perfectly, I have no complaints. The waitress seems to be the bartender as well and her drinks were strong but tasty. I can't wait to try the other dishes here. read more

La Cachette du Coin - Ribeye de Buf Grille - French Near Me - Brooklyn, New York

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- everything tasty - good owner with good ideas for hosting parties - I love the gourmet spin on Haitian food - spacious - lovely, classy environment - poisson was huge, tasty - cabrit (goat) was good - good ribeye - salmon Wellington got good reviews at our table - crab cakes were really good - Accra got great reviews at our table - shrimp was really good read more

Finally a Haitian restaurant with a perfect ambiance for an inviting meal. To the chef, the plating was beautifully done. That bread on the table is love at first bite. Savory. We had the +chef kiss as our appetizer (the trio I forgot to take a picture of the grilled shrimp). It's the first time I had Accra which was an interesting flavor for me as I tried to figure out what was in it. On our table we had the goat, tender and delicious, the Salmon Wellington is a must for fish lovers, and finally a rib eye steak. Yes a steak. Done to perfection. The black rice was good could use a little more flavor because I have tasted it before. I had a few challenges with my waiter who slow and did not come back to check on the table and had to get the attention of other waiters to get his attention. The place was not crowded. I spoke to the owner about it and she was gracious and grateful. I am still giving this place a five because I fell in love with it. I love Haitian food and this restaurant is exactly as it is in the pictures. Best of all it is Black owned by a woman. P.S. Nice bathrooms. read more

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I give it 21/2stars for the food we had the chicken and the goat . I find that the entrée was very salty . we waited longtime for our entrée. Appetizer Toasted bread was the first things out appetizer accra nothing to go crazy about this Haitian infusing Food can't even cover up was no seasoning taste it was just salt . Haitian style was not there for me would I go back no, not rocking my taste buds for $132.for 2 with no drinks tasted better Haitian food around the corner on nostrand ave I don't mind supporting black own but it wasn't worth it hype maybe need to get Gordon Ramsay help to critique the menu, or dropping infusion and get back to The Creo flavors the place was very nice atmosphere. give it a plus for that. read more

La Cachette du Coin - charge for the bottle of water on the table and they put their to tip in bill - French Near Me - Brooklyn, New York

I was very disappointed by my recent experience with Eva Volmar at La Cachette du Coin restaurant during a repast. The issue was the undisclosed fees, inconsistent billing practices, and the way my concerns were handled by the owner. I was covering the bill for my table and asked if the individual checks could be consolidated into one bill so I could pay for everyone together. I was told that the register had already been closed and, for that reason, the checks could not be combined. While I accepted that explanation, I then noticed that a 20% service charge had been added to each individual check. In addition, I was charged for a duplicate Coke that was never ordered or received, as well as the cost of the soft drinks was inflated. The online menu reflects $4 but the restaurant charged me $5. What made the situation even more confusing was that the service charge was not applied consistently. One bill that included two drinks did not have the surcharge added, while individual drink purchases did. That inconsistency made it difficult to understand how or when the charge was being applied. When I politely asked why the service charge was being assessed and pointed out the duplicate charge, I was immediately met with a defensive and dismissive attitude. I was simply seeking clarification and asking that the bill be accurate. The owner stated that the service charge was posted on the menu. However, when I asked to see the menu, she refused to show it to me. As a result, I was unable to verify where or how the surcharge was disclosed. Customers should be able to review any posted policies that affect their bill, and service charges should be clearly communicated before they are applied. What disappointed me most was the interaction. Instead of calmly explaining the charge and correcting the duplicate item on my bill, the conversation became unnecessarily confrontational. Hospitality is about making guests feel respected, even when they have questions about their bill or point out a billing mistake. Businesses thrive because of the support of their community. This restaurant, like many small businesses, depends on local patrons and the people who help spread the word. Knowing that the restaurant has previously struggled to attract customers, and that members of the community have actively supported and promoted it, including well-known content creator Turk, whose recognition helped bring additional attention to the business. I expected a much more welcoming and hospitable experience for the very clientele that helped build its reputation. Instead, I left feeling dismissed and disrespected for simply asking questions about my bill. Customers deserve transparency, professionalism, accurate billing, and to be treated with courtesy and respect. Unfortunately, that was not my experience. My interaction with the owner significantly changed my perception of the business. I hope the restaurant improves its communication about service fees, applies its policies consistently, pays closer attention to the accuracy of its billing, and adopts a more customer-focused approach so future patrons have a better experience. BTW, the owner ended the conversation by telling me to get out of her restaurant after I questioned her frivolous charges. read more

La Cachette du Coin honestly surprised me !!! If you're looking for really good Haitian food, and elevated Carribean food like - oxtail, curry goat, cod salt fish, plantains etc this is the place !!! They have a full bar also so cocktails and food and the owner is so sweet, so genuine. The meat is always fresh from the butcher each morning never frozen. Beautiful classy atmosphere a little old school decor but I feel like the best food, culturally accurate is usually in these old school restaurants!! Cannot recommend enough! read more

Excellent food . A gem . Fantastic variety and extensive menu . Highly recommended it .

AMAZING!!! Please go here, the food is unreal! The service is great, they were so busy, but I didn't mind the wait. Such a beautiful restaurant. You'll love it here! read more

Delicious food and professional staff. The owner is Lovely and so Humble. May your restaurant, staff and overall business be blessed and prosperous. Such a beautiful space too. read more

Such amazing quality of food, and folks working there are Soo incredibly kind. It's really amazing

Amazing food and even better service the best braised goat I have ever had!!!! This place is amazing and doesn't disappoint! Come for the food... stay for the ambience. Great for date night or anyone looking for great food at a great price. read more

Great food and atmosphere! Everyone was very kind as well. This is simply the best place for a nice dinner around here. Try the Accra and the red snapper -- so delicious! read more

La Cachette du Coin - Frozen drinks - French Near Me - Brooklyn, New York

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Amazing food, amazing ambiance + Vibes, amazing service! I highly recommend this place to eat!

Ridiculously good braised Goat that's savory and melts in your mouth. I'm still thinking about it! Every dish is balanced and flavorful and I talked with Chef Eva and she explained that all of her ingredients are brought in fresh daily. She and the rest of the staff were very nice and welcoming. Good vibes and pleasant music on the inside and definitely a great new spot for some good food. read more

Good food good service, thoroughly enjoyed the ambiance. Worth the trip. ------------------‐------------------------ read more

The food was so good. Everything was so tender and made with love. The service was awesome. My waiter was so nice and really took good care of me for the two hours I was there the ambience was beautiful. Everything was so clean and aesthetic. I heavily recommend. read more

Ladies and gentlemen This is the countess speaking We have arrived! Gems, jets, silhouettes, champagne in the sky Fine premieres and fireworks, every single night Gold, diamonds, caviar, life is but a dream When everyday you're living in is featured on TV Confident and cool, passion is the key Live the life you wanna live, there's no sympathy Don't forget to see the best, life can be so soft The little things can take you down, so it's best to brush them off Hair done, jewelry on, oh, mirror on the wall Who's the fairest in the land? I guess it's not his call Beauty, class, and elegance lie within the soul Money, power, and romance are waiting for us all Chic C'est La Vie!!! Chic c'est la vie, c'est bonne c'est bonne!!! If you eat here, please hype this place. We MUST make sure it remains and remains a SUCCESS!!! Lured in by a most friendly gentleman, Carlos, we are so glad we bit. You simply can't see the fabulousness from the street. We chose the bar, which was comfy and classy; drinks were well executed. Sat long enough to get hungry, so we indulged in the arugula salad, grilled shrimp and accra... DELICIOUS!!! We can't wait to go back. read more

My family and I made a reservation for five people last Thursday (5/7/26) for Mother's Day dinner on Sunday (5/10/26) at 7:30 PM. We arrived on time for our reservation, but upon getting to the restaurant, a gentleman at the door rudely shut the door in our faces and told us to wait outside for 10 minutes. This immediately caught us off guard, considering we had a confirmed reservation and arrived on time. While waiting, we spoke with several other parties who shared that they had reservations as early as 5:30 PM and still had not been seated. Unfortunately, no staff member communicated with guests or provided updates about the situation. Eventually, a man in a navy blue jacket came out shouting at customers and informed everyone that the wait time was now between 2-4 hours, and that the earliest anyone could possibly be seated would be around 9 PM. At that point, we decided to leave rather than wait several additional hours. I was extremely disappointed and disgusted by the entire experience. It seemed clear that the restaurant had overbooked reservations and was unprepared to manage the large crowd, but what made the situation worse was how poorly and disrespectfully it was handled. The restaurant continuously markets itself as a luxury dining experience, but our experience was far from luxurious. The lack of organization, communication, and basic customer service was unacceptable. Highly disappointed! read more

we love the owner, and the food was divine. great date spot. this spot needs to be full

Unbelievably badly managed. My wife and I ordered the black rice with vegetables entree; the waitress brought us two small bowls of black rice. We realized later she had brought us side portions, even though it was dinner and we'd pointed to to what we were ordering from the menu. She served it to us as if it was an entree, and we were very confused and disappointed. My son ordered fish, which was good, but it took 40 minutes for the food to come and another 50 minutes before we could get the bill (the place was not that crowded). We couldn't wait to leave by the end. I'd love to try the dish we had tried to order, but the service and organization were so bad we're never going back. This restaurant needs a manager and real waitstaff. read more

Amazing food high recommendation staff it great this is for real the best service I've had in awhile will be returning soon

Amazing food and staff was really nice a little bit pricey but was definitely worth it

Amazing restaurant! The owner was incredibly kind, and the food was delicious. Reasonably priced.

excellent food and the owner is a very kind woman. the restaurant is beautifully decorated and it has a nice atmosphere and diverse menu. the staff are friendly and knowledgeable about the food. read more

Must try place everything is authentic and presented so beautifully! Place is clean and customer service is great!

phenomenal. outstanding. gem. sensational. very much exceptional. amazing staff, amazing service, amazing staff...what more could you ask for read more

AMAZING FOOD!!! everything from the staff to the food to the dining experience is amazing and nothing short of quality.

This place was amazing. Will return. Loved the atmosphere, food, and service. My server was amazing.

While visiting family had dinner here. The meals were so flavorful! I'll be back on my next visit

Honestly the customer service was giving everything and some. Food was a 6 out of 5. I will be back once a week! lol Must try!

The staff are lovely, the food is to die for and the ambiance is so refreshing and calm great priced too. Will be back with the family!

The food was delicious and the service was incredible, everyone was friendly and polite

Everything was on point: clean tables, smiling faces, comfortable chairs. Will come again!

So freaking good!!!!!! Ya all gotta go. Very tasty. Great staff and very friendly. I'll be back.