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    La Cachette du Coin

    4.6 (45 reviews)
    Closed 3:00 pm - 9:00 PM

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    Ribeye de Buf Grille Hey steak lover it's done to perfection. No pink.
    Aurelia J.

    Finally a Haitian restaurant with a perfect ambiance for an inviting meal. To the chef, the plating was beautifully done. That bread on the table is love at first bite. Savory. We had the +chef kiss as our appetizer (the trio I forgot to take a picture of the grilled shrimp). It's the first time I had Accra which was an interesting flavor for me as I tried to figure out what was in it. On our table we had the goat, tender and delicious, the Salmon Wellington is a must for fish lovers, and finally a rib eye steak. Yes a steak. Done to perfection. The black rice was good could use a little more flavor because I have tasted it before. I had a few challenges with my waiter who slow and did not come back to check on the table and had to get the attention of other waiters to get his attention. The place was not crowded. I spoke to the owner about it and she was gracious and grateful. I am still giving this place a five because I fell in love with it. I love Haitian food and this restaurant is exactly as it is in the pictures. Best of all it is Black owned by a woman. P.S. Nice bathrooms.

    Price of can soft drink

    I was very disappointed by my recent experience with Eva Volmar at La Cachette du Coin restaurant during a repast. The issue was the undisclosed fees, inconsistent billing practices, and the way my concerns were handled by the owner. I was covering the bill for my table and asked if the individual checks could be consolidated into one bill so I could pay for everyone together. I was told that the register had already been closed and, for that reason, the checks could not be combined. While I accepted that explanation, I then noticed that a 20% service charge had been added to each individual check. In addition, I was charged for a duplicate Coke that was never ordered or received, as well as the cost of the soft drinks was inflated. The online menu reflects $4 but the restaurant charged me $5. What made the situation even more confusing was that the service charge was not applied consistently. One bill that included two drinks did not have the surcharge added, while individual drink purchases did. That inconsistency made it difficult to understand how or when the charge was being applied. When I politely asked why the service charge was being assessed and pointed out the duplicate charge, I was immediately met with a defensive and dismissive attitude. I was simply seeking clarification and asking that the bill be accurate. The owner stated that the service charge was posted on the menu. However, when I asked to see the menu, she refused to show it to me. As a result, I was unable to verify where or how the surcharge was disclosed. Customers should be able to review any posted policies that affect their bill, and service charges should be clearly communicated before they are applied. What disappointed me most was the interaction. Instead of calmly explaining the charge and correcting the duplicate item on my bill, the conversation became unnecessarily confrontational. Hospitality is about making guests feel respected, even when they have questions about their bill or point out a billing mistake. Businesses thrive because of the support of their community. This restaurant, like many small businesses, depends on local patrons and the people who help spread the word. Knowing that the restaurant has previously struggled to attract customers, and that members of the community have actively supported and promoted it, including well-known content creator Turk, whose recognition helped bring additional attention to the business. I expected a much more welcoming and hospitable experience for the very clientele that helped build its reputation. Instead, I left feeling dismissed and disrespected for simply asking questions about my bill. Customers deserve transparency, professionalism, accurate billing, and to be treated with courtesy and respect. Unfortunately, that was not my experience. My interaction with the owner significantly changed my perception of the business. I hope the restaurant improves its communication about service fees, applies its policies consistently, pays closer attention to the accuracy of its billing, and adopts a more customer-focused approach so future patrons have a better experience. BTW, the owner ended the conversation by telling me to get out of her restaurant after I questioned her frivolous charges.

    Vegan! Cabbage, cauliflower, potatoes, black rice underneath and onions cooked in a curry sauce. Amazing!
    Cherry S.

    Out of this world! Made fresh, tastes nice and smells good. This is my go to place in Brooklyn. The restaurant is clean, you can see your food, customer service is excellent, and the music is not loud. I would bring family and friends here. What a relaxful night and good food. FYI and I'm a picky eater.

    Fish
    Notoya S.

    On a Friday night around 9:15 PM, I arrived to no one at the front. We went to the back, spoke to a staff member who said they closed at 10 but let us finish our order. We sat at the bar, and the night improved as we ordered drinks. A group behind us was also allowed to stay. The ambiance is beautiful and elegant, perfect for celebrations or hanging out at the bar. We ordered seasoned fish with black rice, tostadas, and pickles, all flavors well blended. The owner /chef came out and greeted us, which solidified the great customer service.

    Ribeye de Buf Grille
    Debbie A.

    Super clean restaurant with pleasant, relaxed service. My food was made perfectly, I have no complaints. The waitress seems to be the bartender as well and her drinks were strong but tasty. I can't wait to try the other dishes here.

    charge for the bottle of water on the table and they put their to tip in bill

    I give it 21/2stars for the food we had the chicken and the goat . I find that the entrée was very salty . we waited longtime for our entrée. Appetizer Toasted bread was the first things out appetizer accra nothing to go crazy about this Haitian infusing Food can't even cover up was no seasoning taste it was just salt . Haitian style was not there for me would I go back no, not rocking my taste buds for $132.for 2 with no drinks tasted better Haitian food around the corner on nostrand ave I don't mind supporting black own but it wasn't worth it hype maybe need to get Gordon Ramsay help to critique the menu, or dropping infusion and get back to The Creo flavors the place was very nice atmosphere. give it a plus for that.

    Frozen drinks

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    3 months ago

    Helpful 4
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    9 days ago

    Business owner information

    Photo of Eva V.

    Eva V.

    Helpful 1
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    3 months ago

    Business owner information

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    Eva V.

    Helpful 1
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    4 months ago

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    2 months ago

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    5 months ago

    Business owner information

    Photo of Eva V.

    Eva V.

    Helpful 12
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    Photo of Notoya S.
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    5 months ago

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    Photo of Eva V.

    Eva V.

    Helpful 9
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    6 months ago

    Business owner information

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    Eva V.

    Helpful 6
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    7 months ago

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    4 months ago

    Fabulous staff and food 10/10. Thank you so much. You deserve more business for your effort and skills

    Business owner information

    Photo of Eva V.

    Eva V.

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    4 months ago

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    4 months ago

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    Photo of Eva V.

    Eva V.

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    4 months ago

    Excellent food . A gem . Fantastic variety and extensive menu . Highly recommended it .

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    4 months ago

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    4 months ago

    Such amazing quality of food, and folks working there are Soo incredibly kind. It's really amazing

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    3 months ago

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    7 months ago

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    4 months ago

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    4 months ago

    Amazing food, amazing ambiance + Vibes, amazing service! I highly recommend this place to eat!

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    5 months ago

    Business owner information

    Photo of Eva V.

    Eva V.

    Helpful 10
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    4 months ago

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    4 months ago

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    4 months ago

    Helpful 4
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    4 months ago

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    3 months ago

    we love the owner, and the food was divine. great date spot. this spot needs to be full

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    5 months ago

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    2 months ago

    Helpful 3
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    4 months ago

    Amazing restaurant! The owner was incredibly kind, and the food was delicious. Reasonably priced.

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    3 months ago

    Amazing food high recommendation staff it great this is for real the best service I've had in awhile will be returning soon

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    4 months ago

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    Photo of Eva V.

    Eva V.

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    4 months ago

    Amazing food and staff was really nice a little bit pricey but was definitely worth it

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    4 months ago

    Must try place everything is authentic and presented so beautifully! Place is clean and customer service is great!

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    7 months ago

    Everything was on point: clean tables, smiling faces, comfortable chairs. Will come again!

    Helpful 5
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    4 months ago

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    4 months ago

    AMAZING FOOD!!! everything from the staff to the food to the dining experience is amazing and nothing short of quality.

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    4 months ago

    This place was amazing. Will return. Loved the atmosphere, food, and service. My server was amazing.

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    4 months ago

    While visiting family had dinner here. The meals were so flavorful! I'll be back on my next visit

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    4 months ago

    Honestly the customer service was giving everything and some. Food was a 6 out of 5. I will be back once a week! lol Must try!

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    5 months ago

    The staff are lovely, the food is to die for and the ambiance is so refreshing and calm great priced too. Will be back with the family!

    Helpful 8
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    5 months ago

    The food was delicious and the service was incredible, everyone was friendly and polite

    Business owner information

    Photo of Eva V.

    Eva V.

    Helpful 5
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    Page 1 of 2

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    The Islands - Oxtail

    The Islands

    4.2(834 reviews)
    1.5 miProspect Heights, Crown Heights
    $$

    Something about Caribbean food when the winter weather's frigid sounds dandy to me. Guess if you…read morecan't be somewhere tropical, eating tropical cuisine sure helps. Enter The Islands. It was sort of an odd time so the spacious restaurant wasn't very busy. We studied the menu for too long and after much deliberation, here's what we ordered, in order of spice level: - Oxtail ($35): Not spicy, super flavorful, "Trimmed and sliced chunks of oxtail seasoned freely with fresh spices and simmered to tender perfection." - Curry goat ($29): Mildly spicy, "Goat meat marinated and cooked in curry spices and herbs makes this an exotic dish." - Jerk chicken ($20): Apparently incredibly spicy so I steered clear of it, "A Jamaican delight. Spicy, delicious chicken baked with this unique combination of spices from the island." The dishes I could handle were excellent, with no drop of sauce left unmopped. On the sides front, the rice and beans, roti, steamed vegetables, and plantains were all tasty. The entree sizes were hearty. Our server seemed like a cool dude: easygoing with a sense of humor. It was kind of chilly in the restaurant, not sure if we were in a warmth dead zone or what. The bathroom was frog-themed which was a cute touch!

    "Deep in Brooklyn, hides the Caribbean"…read more Came here on sleepy Tuesday. Not many people in the restaurant but lots of take out going on. The friendly one woman staff helped seat us, recommend the dishes, made the drinks, prepped and served the food. It was all tasty. What's to cheer - Nice not to too sweet homemade rum punch - Solid, flavorful oxtail. Very island spiced and cooked well - Goat was also really strong - Reasonable prices - service with personality What's to jeer - they were out of the jerk chicken unfortunately which I really wanted to try - place is pretty low key and not swimming with ambience

    Photos
    The Islands - Jerk chicken

    Jerk chicken

    The Islands - Upstairs dining area at The Islands

    Upstairs dining area at The Islands

    The Islands - Stew chicken.  so good, craving it now

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    Stew chicken. so good, craving it now

    Peppas Jerk Chicken - Park Slope

    Peppas Jerk Chicken - Park Slope

    3.5(26 reviews)
    1.9 miPark Slope

    Nice spot serving traditional Jamaican dishes. I know the other restaurants in Brooklyn, but this…read morewas my first time visiting this particular one. Upon arrival the restaurant is very clean, and the service was fast. There is a dine in area as well. The woman who took my order was very patient , and personable. I ordered a brown stew fish, cabbage and 3 small soups. Everything came out to about $49. The chicken soup was very good . The cabbage was also very good. The fish on the other hand was very salty and not worth the $20 charge (fish with no sides). I get it the area etc etc but for the price the food should be top notch. The other establishments are much better. Would I return.....I don't think so .

    Lunch pick up around 1 a.m. ish. Was welcomely greeted when…read moreI walked in to this small yet cozy eatery. I ordered a large Just (Jerk) Chicken with extra sauce. Escovitch fish meal which came with plantains, rice and peas, and spinach. Everything was still warm and tasty when I arrived home. The order was packaged nicely. Definitely, nice portions for the prices. Place is clean. Staff is friendly, informative, and service was amazing. It takes about 10 minutes for the fish since they make it to order. I will soon be back and may have them do some catering orders for me( usually order from the location on flatbush). Pop in if you ever get in the area and want some hot warming food.

    Photos
    Peppas Jerk Chicken - Park Slope - The restaurant.

    The restaurant.

    Peppas Jerk Chicken - Park Slope - Stew Oxtail with steam cabbage, spinach and fried plantain

    Stew Oxtail with steam cabbage, spinach and fried plantain

    Peppas Jerk Chicken - Park Slope

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    La Cachette du Coin - french - Updated September 2026

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