Sashimi was great, very yummy Yellowtail. Service was good too. We will go back on our next visit…read moreto Anchorage!

As a Hawai'i Native, its hard to find great sushi outside of Hawai'i (other than Japan of course!),…read morebut we were craving sushi, so I turned to Yelp and we ended up at Miso Sushi. When we arrived, the parking lot was pretty small and seemed like it could fill up quickly during peak hours. We had to wait about 5 minutes for a table to be cleared before we could be seated. Once we sat down, I immediately noticed how sticky everything was! The table, the menus, and even the soy sauce (or "shoyu" for all my Hawai'i people) were noticeably sticky! The booth seats were also cracked. Luckily I was wearing long jeans so it didn't bother me too much. Normally, I don't mind a little noise, but the restaurant was extremely loud. Everyone around us seemed to be talking at full volume, to the point where we could hear entire conversations from other tables. It definitely took away from the overall dining experience and vibe. As for the service, it was underwhelming. Our drinks were never refilled, not even once, and we had to go without refills for the entire meal. I also noticed some of the staff eating behind the sushi bar while they were still working, which I found a little off-putting and unprofessional. We started with the garlic edamame, which was loaded with garlic, something I personally love. Unfortunately, the edamame itself was mushy and overcooked. We also ordered a shrimp tempura roll, combination fried rice, and a bulgogi bento. The shrimp tempura roll was decent and ended up being the best dish we ordered. The bulgogi bento, was VERY sweet, a little too sweet for my preference. The salad dressing wasn't anything particularly special, and the tempura was just okay. Overall, I really wanted to love this place, especially because I'm always on the hunt for good sushi outside of Hawai'i, but unfortunately, the food and overall atmosphere didn't quite meet my expectations. There were some decent dishes, but I don't think this will be a spot we rush back to.

Always my go to for sushi!! I love their Mongolian beef as well. We come here about once a month,…read moreservice is mid but I come for the food!!

We've been eating at ReHaru for many years and always enjoyed it. However, the past year they have…read moreseriously fallen downhill. We got takeout - rolls and gyoza. Hand to heart, those gyoza were from Costco. The sauce served with them was a clear, watery, barely seasoned....water? The rice in all the rolls was unseasoned. It seems they just skipped that step. The blue shell crab in the Spider roll appeared to have been leftover from the day before, as did the tempura shrimp in another roll. Finally, spicy tuna roll - a classic. Well this one wasn't even spicy. $61 for Costco gyoza and yesterday's stale, unseasoned sushi. No thanks.

Incredible quality of sushi, especially the Toro and Otoro. Wonderful service. Excellent sake.read more

Don't judge this by the outside. Before you walk in you will hesitate. Inside it's clean, modern…read morewith adjustable tables and hot pot centers. We had a couple of roles and the pork udon. The later was very good. Service is attentive. Highly recommended.

Was it weird to get ramen while visiting anchorage? Idk. But I'm so glad I came. Was chilly from a…read morehike and wanted something to warm up. This was genuinely the best tonkotsu broth I've ever had. I was so full I but I just had to finish it. The staff was also friendly and they even gave us an avocado roll for free. Not sure why, maybe just a kitchen mess up, but it was definitely appreciated! If I was a local I'd def return.

I've been here a couple of times when I've craved ramen and it's not bad. The service was…read moreexcellent. Very nice staff and attentive and judging by all the people that waited to get in at opening, they are popular. The atmosphere was pleasant enough, clean and good lighting. Back to the ramen, I know I said it was good but I've lived in Hawaii where there are many ramen restaurants and was looking for different flavor profiles for their broth that I have found on the islands perhaps. This is definitely a "me thing" as I have a couple of friends who absolutely love this place. I would come again since Anchorage's options are limited as well as I know I'll receive good service.

We had the chance to check out Whisky & Ramen during our day in Anchorage, and it was a great…read moreexperience. The room has a high-energy, lively vibe without ever feeling overwhelmingly loud, and you can tell why the chef earned a James Beard nomination. You definitely need a reservation; they have a few walk-in spots, but they go very fast, so you will want to get there right when doors open if you do not have one booked. The beverage menu is very well done, with great cocktails and thoughtful mocktails that felt just as crafted. For food, our starters set a high bar; the pork buns, pickles, and octopus were all flavorful and well prepared. The ramen itself was delicious and hits the spot in the Alaska weather, with deep, tasty broths and bold flavors throughout. The Dark Horse was especially good. We did not have room left for dessert, but the savory side of the menu more than delivered.

We spent a little time in Anchorage before continuing our Alaska trip, and Whisky & Ramen was one…read moreof the better meals we had downtown. We made a dining room reservation about a week ahead for 6:30 PM on a Thursday, but the place was packed and we still waited about 20 minutes for our table. We started with the Scotch Tamago and Whisky Pork Buns. The buns were soft and pillowy with crisped pulled pork, pickled cucumber, and candied chili. The pork had a firmer, almost pork-sung-like texture, and the sweet, tangy, and spicy flavors were a great combo. I also really liked the scotch tamago. The center was jammy and custardy, with a crisp exterior. For ramen, we had the Dark Horse. The broth was deep and rich with a little heat, and the noodles had a nice springy texture. It was a bit salty for me, but still very flavorful. The standout was definitely the Miso Baked Alaska. I mean, when in Alaska, you kind of have to get baked alaska at least once. This one was worth it. The toasted fluffy meringue, cold sweet cream ice cream, soft kinako cake, and salty-sweet miso caramel made for a really good mix of textures and flavors. Easily the best thing we had on the trip. Service was great. The atmosphere was lively and fun, though definitely pretty loud.

My friend found this sushi spot for dinner before we flew out. We split the sushi deluxe and sakura…read moresushi which both come with miso soup and salad. The service was pretty slow but they gave us edamame and a cream puff dessert which was appreciated. The restaurant was busy and seemed like just two people were working. The food was all really solid and I left with a full belly.

Trivia: Miso, or fermented ______ paste, is the primary ingredient in miso soup…read more Complimentary tea. Complimentary dessert. Delightful food. - I went for gyoza to start and the beef teriyaki meal. Sides included rice, miso soup, and veggies. A tasty pastry morsel for dessert. There was plenty of food. Enough for lunch the next day. Wonderful service. It might be a little weird to comment on this, but the parking lot was very dark and the path, icy, which made for an interesting egress.

This place is the best hole-in-the-wall ramen place. There's very limited seating but the line is…read morealways out the door. Their ramen is very tasty and made to order. If you are planning on eating at the restaurant you need to put ur name on the list then wait. Once called upon you then order your food from the kiosk and then take a seat. This method works great! No waiting for checks or someone to take your order. Servers are friendly and knowledgeable. I loved that I could add and subtract items to my ramen.

Delicious ramen freshly made. Self order at a kiosk and the food comes out quick. Kind of wish the…read morehot tea was refillable or came with a pot, but otherwise no complaints. Perfect for a rainy day :)

No line on a Wednesday evening. I made a bee line to the bar and had my order ready. I needed a…read morelight broth soup so I ordered shrimp tempura udon and snow crab. Udon was fresh. Soup itself tasted like it was from the packaged udon in the refrigerated section. Tempura was definitely the frozen type and only fried once. Still good especially since I didn't have a kitchen in my hotel. Snow crab is frozen and was in the pot of broth for at least 10 minutes. It is a one man show and I managed to get out after an hour of opening. Pretty cozy. Next time I hope to get the chirashi. Sushi bar refrigerator doesn't have any fish in it. Came in originally for the idiot fish but he was out.

I wanted to love this place so bad, but it was just ok. The wait is worse than the reviews say…read more He literally works on 1 item at a time, and even though the table next to me ordered the same special sake with the salmon fin, he only made 1 sake at a time. Mine may have showed up 20mins after my neighbor's. The quality of the food items were just ok. I had comparable sushi at another sushi restaurant a few blocks away. -Idiot Fish: The most exciting thing was the name. It was a pretty firm fish, no fat, and quite a few bones. -Sashimi Platter: 6 types, with 2 each. We got mackerel, yellowtail, tuna, salmon, white fish (snapper?), and octopus. -King Crab Roll: What I thought was the imitation crab was actually real crab. The coloring was so ...fake looking. It's not a bad roll, but I'm not sure the flavor of the crab came through. -Beef Steak Japanese Style: Big dish but awful cut of meat and had a semi off taste. Either freezer burn or the fridge. It was full of sinew and super chewy. -Herring Roe on Seaweed: This had a strange bitter aftertaste. I couldn't eat the beef after having this, it made the beef bitter too. It was a super fun texture though. Very snappy, very poppy. Only come here if you absolutely have the time for it. My dinner took about 3 hours, and there were 5 other tables.

Always a treat getting Sushi here and as always a pint of Miso Soup comes with your carry out!read more

I am doing the happy dance with every bite!!…read more The Kika Naruto Roll has my tastebuds going wild with flavors. And the fish is so smooth! I'd never had cucumber rolls instead of traditional, but I love how fresh it is with the fish. And the beautiful design of the plate! The Mary Jane roll was a complete change up but also amazing flavors. The avocado and scallion on top with the spicy mayo combination definitely compliments the flavor of the roll. And I'm a big fan of some wasabi and ginger for the added kick! I also want to compliment the set up! A warm towel to wipe my hands, a miso (yum), and a carafe of water right off the bat. The place is cute, with little tucked away booths and also some bar space and larger party tables! They had a packed place and there were continuous parties coming in asking for tables. It's a beautiful inside and well decorated! And they were quick to get my order and also quick to bring my meal out!! I am so glad my friends suggested this place & I've found my new go-to sushi place. Can't wait to try more! 2 rolls this time and I'm stuffed.