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Kahula Restaurant

3.0 (111 reviews)
ModerateChinese, Seafood, Soup
Closed • Closed

Kahula Restaurant Photos

KAHULA RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Dogs allowed

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Chicken Fingers
Gary G.

First visit to Kahula (Sturbridge MA) on Black Friday. The short version: everything roughly average, nothing bad but only the spicy wings were remarkable. Really good on those. Old school vibe to some extent but more sports-bar-meets-dance-hall vibe. None of the service staff was Chinese. Egg Rolls: Decent. Crunchy. Finely minced veggies inside, not that moist, but duck sauce helped. Spicy Wings: Plump, dark, crisp skin from cooking, bursting with juices, great tender and juicy meat. Spice came not from a covering sauce, but from within. Good quantity, size, quality, and not just heat. Plenty of that intensely chickeny and five spice flavor a good Chinese wing should have. Sweet & Sour Chicken, sauce on side by request: VERY crunchy chicken fingers, long and thin, with a thin extra crunchy batter closer to tempura. Meat neither overly moist nor overly dry. Sauce a thick gloppy fire engine red, more sweet than sour, no fruit or add-ins. Pork Fried Rice: Decent color, but dry and not much oomph. Some pork nuggets. Lobster Sauce: Tender, smooth, thick without being gloppy, and mild of flavor. Probably my second favorite item after the wings. Good, not elite. Marco Polo Noodles: Imagine shrimp with lobster sauce, over a bed of thick yellow spaghetti noodles, with strips of beef added to the mix, but without much flavor.

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30 days ago

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2 months ago

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1 year ago

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4 months ago

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2 months ago

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3 years ago

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4 months ago

God old Polynesian fair. Great Karaoke on Saturday nights . Best type of restaurant in the immediate area

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11 months ago

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5 months ago

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6 months ago

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6 months ago

Everything. Atmosphere, decor, attitude towards customers, clean the place better. The food did not taste good.

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1 year ago

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1 year ago

All food was great.Great spare ribs, chicken fingers, crab, Rangoon's. Great noodles, house, fried rice, chicken chow mein..

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3 years ago

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4 years ago

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5 years ago

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8 years ago

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9 years ago

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Two Haiku Review:…read more Apparently one Of the top 100 best Chinese restaurants in America, I Can believe it! Biang biang mian Was very solid!

Lili's is a no-frills, family-owned Chinese spot that delivers big on fresh, comforting food. The…read morespace is simple, with small tables and picture menus covering the walls, but that just adds to its charm. Everything is made fresh to order from the thick, hand-pulled noodles, dumplings, and scallion pancakes. Ordering is quick and casual. You place your order at the back right counter when you walk in (for dine-in or takeout), and the cashier also acts as your server. If you order a noodle soup, they'll ask if you want green onions and/or cilantro. After that, just grab any open table and relax. We ordered a variety of dishes. Appetizers: Scallion pancakes: (3/5) nice crispy pancakes with scallions. Dumplings with pork and leeks: (3/5) tender dumplings filled with pork and some leeks Spicy stewed beef noodle soup: (4/5) thick hand pulled noodles in a savory broth topped with vegetables like bok choy and mushroom and some tender beef Hot and sour vermicelli soup: (4/5) very tangy savory broth with tender vermicelli noodle and ground pork. Medium spicy level Biang Biang noodles with pork: (4/5) their signature hand-pulled noodles are sautéed in a medium spicy sauce with pork. Overall this place hits the spot for an authentic Chinese meal without the glitz and glamour.

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View of kitchen / counter from table.
View of kitchen / counter from table.
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Lee's Stir-Fry

Lee's Stir-Fry

4.7
(46 reviews)
27.9 mi
•$$

I ordered take out from here over this past weekend bc my usual go to was closed. I could end this…read morereview here by saying this is my new go to for Chinese food but what fun is that? I ordered roast pork fried rice and boneless spare ribs. Simple and delicious. I also got the edamame which came plain or possibly lightly salted - either way I put my roasted garlic blend on them at home. They seemed fresh and popped at the right time if you know what I mean. The rice wasn't full of the usual stuff you see in a lot of like foods around here. That stuck out to me. The boneless spare ribs weren't dripping in sauce which was nice. They also were also not dried out the next day for leftovers. I'd say this place is def worthy of the high reviews they've received lately! Seems unassuming from the outside- a bit smoky inside but not the burning smoky- a stir fry smoky!

Lee's Stir Fry is one of those places that's so good, you wonder if you deserve it. It's the…read moreplatonic ideal of a Chinese restaurant: fast, greasy, uncomplicated. Designed to be wolfed down over a bed of soft rice. The kind of place I THOUGHT I'd have no trouble finding in New York City, but which my husband and I actually make a special point of ordering from every time I come home to where I grew up. Vegetarian? Get the Szechuan bean curd. It's pillowy fried tofu in a spicy sauce, accompanied by all kinds of steamed vegetables. Their General Tso's tofu is generally the same thing, but no vegetables. I wish they had scallion pancakes, because I know they would kill those too. The veggie fried rice is great. My mom swears by the hot and sour soup and Mongolian beef. Come to their unassuming storefront with $35, leave with two entrees, two apps, and that sweet feeling that you got exactly what you wanted.

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Lee's Stir-Fry
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Kahula Restaurant - chinese - Updated June 2026

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