No clue how their rating is only 3.7?? We over ordered so I got to try a little of everything and I…read moreloved absolutely everything we got. Special shout out to the meatballs haha not something I'd normally go for but so glad we got them.

Still holding its own years later, Fornino is a solid spot for good pizza…read more Lovely rooftop views in the Brooklyn Bridge Park Waterfront, service was a bit spotty throughout the meal. We both ordered the Mushroom Pizza (personal style with 4 slices) and shared a crisp Romaine Salad. There's a bar on site and while some tables have service, others are designated for ordering yourself at the counter. Still, it's a fun, enjoyable atmosphere to have delicious pizza. I recommend.

Solid pizza spot near Cobble Hill. Please note that this is definitely a thin crust spot and not a…read moreNY style pizza! I appreciate that this is one of few sitdown pizza places that take reservations. I came with a big group on a super cold Friday night, and wasn't in the mood to eat our pizza standing in a small spot or waiting in line for a couple hours to get seated. I was surprised that the restaurant wasn't very busy on a Friday night, and there were mostly families eating inside. The pizzas are a true thin crust and are very crunchy. We got the cheese, funghi, and milenesa. I really enjoyed the pop of flavor from the uncooked and marinated tomatoes in the milenesa, as well as the two types of mushrooms on funghi. We did three large pies for 5 people, which was filling (but definitely less so because of how thin the crust was). I think thin crust isn't really my thing, but these were really solid considering. Friendly and fast service. It's darkly lit but very festive around this time with Christmas lights adorning the dining room. Our table accommodated our group of 5 very easily.

It's been eight years since I reviewed Brado last, and they deserve an update, and an upgrade…read more Perhaps it has something to do with the two tiny humans I've made during that eight years, but I've come to appreciate the broad menu, the speedy service, the kid-friendly everything, and the fact that they seem to do more takeout and delivery, leaving plenty of tables open during prime dining hours when some of the other five pizza spots on Atlantic are mobbed. The bar inside is fine, and the booths are roomy and welcoming, and on a nice day it's always good to sit in the sunshine out front. I've also branched out and tried a number of other items on the menu. The arancini is surprisingly great, the salads are very solid, and waffle fries are always, always a winner. While the thin, cracker crust of their pies is still a little thinner and more cracker-like than I'd prefer, I've discovered that as long as you're getting a pie weighed down by an abundance of toppings (the Shroomtown and the Big Pineapple for instance), it's not quite as crunchy. If you're rolling with a regular pie, it's weirdly better when delivered, as the crust has steamed and softened a bit. I realize this is all pizza blasphemy, but that's how I prefer Brado's pies. Brado is not one of my favorite pizza spots, but it is a reliable place for dinner with good food, and something for everyone. Especially the little ones.

Just go, order the margarita pie first. Excellent ingredients, a perfectly delicious sauce that…read moredoesn't dry out, and the true art of Neapolitan pizza, a delicious crust which I always taste "clean" firstly. The bread is everything. Next visit we try a pasta, highly recommended by friends. A cannoli was a delicious finish. I found the Chianti Classico went very well with the pizza, not too full.

I love this area (Park Slope) that this restaurant is located in. My first time checking this…read morerestaurant out but I heard very good things about it so I was excited to give them a shot and I'm glad I did. The food here is phenomenal especially the pizza. Also the wait staff is very courteous and attentive. If you're in and around Park Slope do yourself a favor and check them out, you will not be disappointed.

I'm still thinking the pizza my best friend and I ate here TWO WHOLE WEEKS AGO. Yes It was that…read moregood!!! We found this place while spending the day in Brooklyn heights/promenade. We ordered two reds- one Napoli and one Capricciosa. For the Capricciosa, I don't eat pork so we asked for it removed. Server was very kind and offered to swap it with bresola, (they said they also don't eat pork and substitutions could be easily done). Everything was delicious, I need to go back ASAP. Fair warning this is a very small space, it gets LOUD and could be uncomfortable for some. We asked to move to the quieter window seat which was in a little nook. If you get overstimulated or are claustrophobic I do not recommend this place for eating in during busy hours.

Dellaroccos has two things going for it. Its proximity to the promenade, and the fact that tourists…read moreand out of town visitors can come here and feel that they are "in the know", unlike visitors that go for pizza in dumbo. Depending on your dining guests, these two reasons turn 3 stars to 5 (for your guests anyway) If you are not a visitor then as many others have said, there are better Naples options, assuming you don't plan on taking a walk to see the views immediately after your meal. The ingredients used and the end results don't justify the pricing but the clientele that dine here don't mind.

I went with a party of 12 after my son's graduation ceremony at the Brooklyn Museum. The staff…read morecould not have been more accommodating and easy to deal with and the setting is so charming. Not to mention, the food was incredible! Everyone in my group loved Ogliastro. Looking forward to going back!

I went here after the BK Museum First Saturday & it was clear that a lot of people had ventured…read morehere. They were gracious enough to keep open for a bit longer even though they genuinely didn't have to. I got the carbonara pizza without the meat & it was great. Also shout out to the bartender Fabian who was really nice & attentive despite having a lot of customers. I would venture back if I'm in the area.

It was my first time here and I got the Norma pizza. It was so good! Crust is perfect. Ingredients…read moreare fresh. Really good pizza. I would definitely come back. Super cute place and family friendly. Service was fast. Next time I'll try their desserts!

Amorina hosted a private party for my daughter's graduation. We had the restaurant to ourselves…read morefrom 6:30 pm until closing on a Thursday evening. We ordered in advance from the restaurant's menu albeit Amorina made some adjustments and requested preferences. So... the food was plentiful, delicious, brought out to guests in carefully planned order, and served steaming hot. We also had an assortment of wine and nonalcoholic drinks. Our party size was approximately 40 guests and, from their feedback, no one was disappointed. The servers were kind, and attentive. The restaurant was organized to provide enough seating and standing room. The lights were dimmed and the surroundings cosy and intimate. The owner watched over us and ensured we were well provided for. We even got to take home leftovers! All - in - all, I would highly recommend Amorina Cusina Rustica.

We are actively seeking to establish a sustainable and profitable business venture as part of our…read moreinvestment strategy. With available capital ready for deployment, we are looking for viable business ideas and a reliable partner to collaborate on a project that will benefit all parties involved. We would welcome the opportunity to discuss potential synergies and explore how we might work together. Please feel free to reach out at your earliest convenience to schedule a conversation. Via email: matteomaximilian22@gmail.com. We look forward to hearing from you. Best regards,

I'm hoping that the day I went was an off day for the shop…read more Loves: + Fast casual spot in Brooklyn Bridge Park + Once you order it, pizza slice comes out in minutes Not so love: + All the Sicilian slices were sold out on a Sunday (which is nearly half the offering for a pizza shop) + Operations felt a bit chaotic for the slice shop: confusion around ordering vs waiting, patrons not hearing name called... For a place that comes from the team behind pasta hot spots Misi and Lilia, the pizza was just okay. There is potential but perhaps the sit down restaurant is the more ideal side of the house to experience.

I've been coming here for years, decades actually. Its been my go to place to have some baked…read moreclams; buy a pie (or two); have some wine; and a enjoy the atmosphere of times gone bye. Louie has always been there welcoming you in. Love him. I have to say the pizzas aren't as good as they used to be (as when Mario was still making them). Loved going to the back room and speak to Mario (when I did a take out). I miss him. Here's a shout-out to a good man. Sams is closed more than it's been open recently. I highly recommend stopping by should it be open as you're walking by and you're in the mood for red sauce Italian.

I love Sam's. It's super classic old school Italian. The place hasn't been redone since it opened…read more I love it. There is even an old phone booth in there. It's so warm, cozy and charming. It's one person manning the house, he's done this all his life so he will just turn you away if it's too late or if he's too tired and has too many tables even though the place isn't filled. This is a homey restaraunt and you feel like you are treated like family when you dine here. It's just a classic place and I love it. The food is good portions and affordable. Really tasty. Their pizza is my favorite but of course the day we come they didn't have pizza! Something to have to do with the dough machines. That was okay though. We got meatballs, ravioli, a side of meatballs, chicken parm and spaghetti and veal cutlet and escarole, two bottles of wine and two pieces of cheesecake. A lot of food for 4 people but I was hungry! We got there at 6:30 on a Saturday and didn't leave until 9:30. It reminded me of having dinner in Europe where the waiters don't care and you can sit there all night. It was so nice to relax and eat and catch up. The chicken and veal is pounded very thin. Everyone loved their food. I really liked the meatballs, super light and not heavy at all and great flavor. The sauce is very sweet and vibrant. The pasta is cooked perfectly Al dente. The ravioli were big and delicious. Loved the bottle Chianti we got. The cheesecake here is my favorite, it's real Italian ricotta cheesecake. Def try it. All this food under 200 with tax and tip. They give you complimentary bread for the table and plenty of it. The French fries were also very good, more like potato wedges but they really hit the spot. We moved from Brooklyn and the one place I miss is this place. So glad we were able to visit and eat here. This is my favorite pizza place in Brooklyn so I hope next time we visit they have pizza. But no matter what they have it's all delicious!