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    Joyland

    4.3 (99 reviews)
    Open 8:00 am - 10:00 pm

    Order Joyland Takeout or Delivery

    Joyland Photos

    JOYLAND ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed
    Good for groups

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    Recommended Reviews - Joyland

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    Reviews With Photos

    Chicago Dogs
    Meena C.

    Kinda disappointing first visit. We came on a Wednesday, December 31 to be exact. They had a wiener Wednesday special (two dogs, a fries and drink). They have Chicago dogs ( which I love), so I got one of those and one chili dog. My husband can't stand anything on a Chicago dog, so he got two chili dogs. We sat, and pretty soon 4 Chicago dogs came out.... Ummm.. there was only supposed to be one. They're out of chili. And the cashier didn't know. He offered a burger to my husband, but it was a single burger ( and not as filling as the two dogs he was expecting). Food was ok, but not something I'd come out of my way for anytime soon.

    Deluxe JoyBurger
    Emily C.

    Funky, fun, retro burger joint serving up unique renditions of a smash burger. Everything on the menu is fairly priced, although the selection is quite limited. What we ordered: -Crustburger -Joyburger Deluxe -Curly Fries I loathe American cheese, which was served on both of these burgers. Unfortunately, the despised cheese overpowered the taste of the burger, so I didn't love it. The curstburger was very different, but I enjoyed the Joybuger more. The crustbuger was very greasy, but maybe that's normal...? I really wanted to like this place more, and I must acknowledge the cool interior. The workers were nice, the service was quick, and everything looked clean. If you love American cheese, Joyland may just be your next favorite burger joint. I am still rating 4 stars, as the cheese ordeal is merely a personal preference. I wish they had other cheese options and more toppings to add to the burgers.

    Russell G.

    My my my. And Yahsauh Yahsauh. I stopped by here as I was out early and wanted to get my lunch in gear. It was way before lunch hours which start at 11 but I thought I would check. I was glad that I did. The guy taking orders told me that he has regulars that get off from work and stop by for lunch or rather dinner during breakfast hours. I thought that was cool. I got the Crustburger and it smelled so good that it was hard not to eat it right after I got home but I waited. I did taste it and it's a real "Smash Burger". I have only had one this good and it was at a nationwide shop close to Atlanta. The atmosphere is playful with the color scheme and all of that. I want to return and eat onsite.

    Chip C.

    My wife and I decided to come here one day for lunch. After some debate, I had decided I wanted to try the chili dogs and was waiting on them to come out. They brought out the chicago dogs instead - of which I eat almost none of it. They acted like nothing was wrong. I had to pull out my receipt and say I was supposed to have chili dogs, and they said they were out and asked if I wanted something else... well, yes. They brought out one smashburger, which, while very tasty, was not what I was wanting, and was not the same amount of food / equivalent value of two chili dogs. I left very frustrated with the experience. I may come back, but it won't be at the top of my lunch lists anytime soon.

    Camille F.

    So I'm not really a burger person, but I've been to Joyland twice now for different pop-ups, most recently the Gus's Hot Dogs one. Let me just say... if you're gonna throw some ads for corndogs on my Instagram feed... I'm gonna show up. We got two of the corndogs to try, both amazing, but my favorite being the Lower Alabama Korean. A CONECUH CORNDOG!! FINALLY!! I'd been waiting on this day. I need a conecuh corndog to be a permanent menu item SOMEWHERE. I. will. frequent. Conecuh sausage is not utilized enough, and how it's not a worldwide phenomena, I'll never know. Joyland is an awesome little spot. Very family friendly, fast-casual, primary colors abound. I think it's a great replacement for the hole Johnny Rocket's left. The curly fries here are some of the best fries in town. Not to mention, full bar. I'll be back for more fries and a milkshake next time.

    Who let the dogs out?
    Eric F.

    Fabulous Freudian feme fatales feasting on corn dogs today. Looking for someone who is till coming to grips with a certain pair of fixations? The Gus's corn dog pop-up is the event for you. Indulging your id and bite into LA (lower Alabama) Korean made with Conecuh sausage. Of course the natural dessert to go with corn dogs is (drum roll please) baklava. We're here at 3PM and it's pretty busy. I wasn't brave enough to get the margarita with pickle juice. So, I got the regular variety. The decor is 50's diner in primary colors. The place is owned by Birmingham's Imperial Death Star of restaurant groups - Pihtakis (sp?). Oh well, hard to argue with success.

    Davida B.

    I'm giving a 4 instead of 5 star rating only because they do not offer lettuce. Lettuce, tomato, pickles, onions are just classic hamburger toppings - missing lettuce was noticeable. Otherwise, the smash burger deluxe was very good. Flavor profile, size, texture - I'd definitely recommend this place. I'm a bit of a French fry and ranch snob. Their ranch is a house made mix which was good. I opted for the crinkle fries. Solid choice. They have a "waffle" fry option that seems like shredded potatoes cooked in a waffle iron. The staff was welcoming. Good visit!

    PB&J boozy shake
    Alison L.

    Absolutely worth the hype. You can tell the staff is passionate about the food here. Cool retro vibe. Every bite was perfect. The Crust Burger stayed crispy yet juicy throughout. The sauce on it was delicious. The dipstick had amazing flavor and each bite was perfectly crunchy. The boozy PB&J shake was phenomenal. Each fry was perfectly crispy. Will only be coming here when I want a fast burger from now on.

    Double crust burger
    Michael J.

    I had plans to meet some people near here, and the restaurant at the place we were meeting didn't have anyone there, so I came here. I'm so glad I did! The food is amazing, the service is greet, and the atmosphere is hip. Five stars for sure! I got the double crust burger and it was phenomenal.

    Scott M.

    I heard this place was serving up some smash burgers in a retro fast food themed environment and so naturally I had no choice but to stop in and see what was up. Glad I did that. I kept it simple and ordered what they call the "crustburger", fries and a fountain drink. Just about the right price and portion size for a quick lunch. Love that. The crustburger was basically a double smashburger that was put together and then apparently squished down in it's entirety on the grill, causing the bun itself to come out toasty on the outside with a nice crisp texture. Unique...risky...but it worked. Would definitely order again. The patties themselves were fully smashed in the perfect way to give the whole thing a crispy, charred, delicious flavor. So good. The fries were standard issue but served hot and cooked to perfection. Props for doing simple, familiar french fry things just right. It's an order-at-the-counter type place and the wait during a busy lunch hour was minimal. Food was unique but also something I could regular enjoy. I'd definitely do it all again. Give it a shot if you haven't.

    LaDarrius Y.

    A Joyful Return: My Flavor Packed Experience at Joyland Restaurant It's 2025, and after a brief hiatus, I'm back with a fresh review to kick things off starting on a high note before I dive into a couple of... let's just say, less glowing ones. But today, it's all about Joyland, a spot that truly lives up to its name. After leaving my grandmother's house, I realized Joyland was just three minutes away a place that's been sitting on my "must-try" list for far too long. So, I decided it was finally time to see what all the buzz was about. Spoiler alert it did not disappoint. Fries First Because Priorities Joyland gives you options right out of the gate: crinkle-cut fries, curly fries, or hash browns. I went with the curly fries because, well, who can resist those golden spirals? They were everything curly fries should be crispy on the outside, fluffy on the inside, and seasoned to perfection. I devoured them without hesitation. No regrets. The Fried Chicken Sandwich: A Crispy Classic with a Twist Next up was the fried chicken sandwich, freshly cooked and packed with flavor. The chicken was incredibly juicy, with a perfectly seasoned, crispy coating. It came topped with what I'd describe as a slaw-relish hybrid cool, crunchy, and surprisingly refreshing. I'm not a pickle person, but whatever magic they worked here had me reconsidering my stance. It just worked. Double Deluxe Cheeseburger: Smash Burger Goals Then came the double deluxe cheeseburger, and let me tell you this is exactly what a smash burger should be. Thin, crispy-edged patties stacked with melty American cheese, tangy pickles, fresh onions, and their signature special sauce. The sauce had a bold, tangy kick just a tad strong for my taste, but if they toned it down slightly, it'd be absolute perfection. Still, the burger itself? A masterpiece of simplicity done right. The Double Crust Burger: Grilled Cheese Meets Patty Melt Described to me as a patty melt, but in reality, it was more like a glorious grilled cheese burger hybrid. They pressed it flat really flat which created this irresistible, crispy crust on the bread while locking in all the juicy goodness of the beef and melty cheese inside. It was rich, satisfying, and something I'd 100% order again. Sweet Ending: The Apple Pie That Stole the Show Just when I thought Joyland had shown me all it had to offer, I met the apple pie. And wow this wasn't just good; it was exceptional. Light and airy, with a perfectly flaky, crispy crust. The filling wasn't overly sweet, allowing the tartness of the fresh Granny Smith apples to shine through. Hands down, one of the best desserts I've ever had. I'd go back just for this. Final Thoughts Joyland isn't just another spot on the map it's a destination. The food is crave-worthy, the staff is genuinely friendly, and the décor? Bright, modern, and bursting with energy. It's the kind of place that should have a line out the door every day. Oh, and did I mention they serve breakfast and have plans for a happy hour soon? Yeah, you'll want to get in on that. Want to see the full experience? Check out the video version of this review here: https://www.facebook.com/share/r/18nLBYsh8T/

    Menu
    Jessica J.

    Joyland was setup outside of a record store one afternoon and I decide to try them since I haven't been to the restaurant I had a burger and it WAS SOO good. And the reason I know it was good, I didn't even need ketchup. It had the best flavor. So after that I had to visit the restaurant and I wasn't disappointed!! I had the Jr Crust Burger (smash burger) and I wish got the bigger one bc it was so good! Everyone working there was really nice and I also love the patio area!! I will definitely be back! I also love the selection of cocktails.

    Double
    Adam G.

    Didn't know what to expect but ended up with a delicious burger love the smashed bun. Every bit has crust every bite'

    CrustBurger with waffle hashbrowns

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    It was okay. I won't say no if offered but won't be actively seeking it out. There are better burgers in town.

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    Trattoria Zaza - Pizza Caesar salad

    Trattoria Zaza

    4.5(490 reviews)
    1.7 mi
    $$

    This place is my type of vibe!…read more Trattoria ZaZa has been on my list of places to stop at for several years. Parking often deters me but after attending the Italian Festival earlier that day, we had a craving for pizza. I ordered the combo that includes 2 slices of the day with salad. Since I wasn't overly hungry, I offered him one of my slices and he added another slice to the order. We paid and were given a number to place on our selected table. Jazzy music played in the background while we waited on our order to be brought to the table. The natural lighting, while beautiful, made it a little warm in the building. One of the waitresses propped the door open that leads to the restrooms (which are in the hallway near the elevators) in order for cooler air to make its way in. That wasn't a deal breaker, but do be aware of that on warmer days. Our food came out after a short wait. I kept my 3 cheese slice, and gave him the pepperoni one. The cheeses were very rich and the salad, while simple without the frills, was perfectly sized and drizzled with a balsamic vinaigrette that was just the right amount. While I enjoyed my meal very much and the ambiance, he wasn't overly impressed with his. He didn't want the fresh herbs on his slices and knocked all of them off, lol. He's a simple guy with simple taste. This is definitely a place I will be revisiting with one of my girlfriends and not him next time as he didn't appreciate what ZaZA had to offer. Everyone we encountered was helpful and courteous. Our food, including drinks, was around $28, which was not bad for a cute, eclectic spot downtown. If you haven't been, make sure to try them out soon. Just don't wait as long as I did to visit!

    Where to start? Went on a weekend, place was packed. The…read moreBad: 1. SLOW. Waited in a line inside of 4 people in front of me. There was someone at the podium at the end who i thought was a server. Was not. After a 15 minute wait (why did it take that long?), we got to the podium person. And found out they were there to take our order, not seat us. Can only assume the 15 min delay was because people were trying to figure out what to order. No signage anywhere saying, please have what you want ready while you wait in line. 2. No menus, anywhere. Yes they can be printed and people in line could take one and figure out what they want. Yes, the menu could be put on the wall behind the server in large lettering. But no, they make you scan a QR code on the wall and view the menu on your phone, so that's inconvenient and a bit obtuse. 3. When we finally place an order for pizza, was told that, "they dont serve pizzas on the weekend, but we could order their "brunch pizzas", instead. Which on the counter, was small anemic cut slices of thick bready pizzas on the cutting board/table. Those each were $8.50 according to the menu. Figure the math of 2 small slices of pizza per person for 2 people vs just ordering a large pizza. But they don't serve pizza during brunch- Trattoria literally has the word "Pizza" in their last name- twice actually- yet you have to order a nearly $9 slice of pizza sitting out on a table for who knows how long, and of the flavor of their choice, not yours. It was flat out insulting to go to a pizza based establishment and be told they won't serve whole pizzas. We left and went to Uptown to a pizzaria there, and had a really good whole pizza, salad, dessert, and drinks, and all for half the price then if we had gone to Trattoria. Wanted to give this place a chance for years, but did not work out the way i had expected it to.

    Photos
    Trattoria Zaza - Inside wait in line to order then pick your own seat inside or out

    Inside wait in line to order then pick your own seat inside or out

    Trattoria Zaza - Baked Feta

    Baked Feta

    Trattoria Zaza - Inside wait in line to order then pick your own seat

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    Inside wait in line to order then pick your own seat

    The Essential - Sourdough bread with French butter.

    The Essential

    4.4(494 reviews)
    1.4 mi
    $$

    This morning, Sunday, February 15, 2026; My wife and I went to "The Essentials" for Sunday, Brunch…read more I have not eaten at "The Essentials" for a few years now. We don't like going out on holidays like Valentines Day so we usually do something the day after. Food: I got the Steak & Eggs. They were great. I did think the "Potato Cake" on the plate was a bit dry but I did eat it all. I was surprised that no Toast was provided for this item. Just an after thought. My wife go the Banana Bread French Toast. She also loved it. Service: This is where "The Essentials" understands what their clients want. Our server was outstanding. I looked around and felt the entire staff really knew how to work with their guests. Refreshing. Ambiance: At first, I thought the restaurant was a bit noisy. Yet my wife and my conversation was not strained. The Ambiance was upscale casual. Value: I thought the prices were a bit high yet the real story was, once I was finished, my mind was asking when the next time I would return. Cost a meal is in direct portion to how much you enjoyed it. I enjoyed my meal very much. Eat well, Drink well and stay healthy.

    This is a great spot in Birmingham. The menu was not clear, but the staff worked with us to figure…read moreout what they could make without seed oils and gluten-free options. I ended up with a bunless burger. The Caesar salad with chicken was my first choice, but both the dressing and the chicken had seed oils - not good. Still, the vibe was great, and we made the best of what was available. Thanks to the chef for working with us.

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    The Essential
    The Essential - Mushroom Madame

    Mushroom Madame

    The Essential - Tuna tartar with house made chips

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    Tuna tartar with house made chips

    Roots & Revelry - Beers aged in wine barrels, brewed by Michelin-rated chefs, and crafted above the Arctic Circle in Iceland? Yes, please!

    Roots & Revelry

    3.7(354 reviews)
    1.9 mi
    $$$

    Got fried green tomato Benedict with salmon for brunch. Absolutely delicious. Beautiful place. Good…read moreservice. Got free champagne because our food took a little longer to come out even though it didn't feel that long to us. This place is on the fancier side - a place I might take out of town guests. I would highly suggest getting a reservation. Will definitely be back!

    Chile please keep your money. This place (in my opinion) has little bang for a big buck. The…read moreservice was great so if it was solely based on that I'd give them a 5 star. But I'm sorry the food? (In my case shrimp and grits) was NOT GOOD. And don't get me wrong, it wasn't a horrible flavor, but the flavors it did have were terrible. First the grits are not smooth at all. Like they aren't super course but they definitely could have been cooked down more. And they had little seasoning. And that's being generous. Then the "creole" sauce on top? Can we ask the audience what they consider creole? Because that was just pure tomato sauce. Like straight out a can, had to be. No way someone cooked that sauce from scratch or even with creole seasonings or typical additives I'm sorry I just refuse to believe it. AND LAST BUT NOT LEAST... 5 shrimp??? You can't be serious. I could understand 5 shrimp if they're the huge jumbo ones but these are smedium at best. Like I feel BAMBOOZLED because no way I paid 24$ for 5 shrimp and maybe 1.5 cups of grits. But imma be honest I'm not surprised the food wasn't that good. Any place that puts on the bottom "we can't refund for food you don't like" that should tell you everything you need to know. But I digress My friends said the tequila sunrise was good so that's another star. Service and tequila sunrise. The only highlights. The venue is pretty but I don't recommend

    Photos
    Roots & Revelry - Photos do not do justice to this space.

    Photos do not do justice to this space.

    Roots & Revelry
    Roots & Revelry

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    Big Bad Breakfast - Homewood

    Big Bad Breakfast - Homewood

    4.4(873 reviews)
    2.9 mi
    $$

    So we got the Low Country Skillet and Huevos Rancheros and oh man... they were SO GOOD…read more The low country skillet comes with a side bread of your choice and we chose the biscuit which I'm so glad we did. The biscuit was so soft and you get to choose from an assortment of jam, which tasted so good with the biscuit. I just felt like it was bursting with flavor and so savory. The huevos rancheros were really good and satisfying. Our waitress suggested that for the egg we choose Sunny side up so that you can pop the yolk and it will bleed into the rest of the dish. It did not disappoint! The inside of the restaurant was super cool. I loved the vibe. It's actually a lot bigger than I thought it was going to be. There are two floors. I actually felt like upstairs felt very open with the big windows. The people working there are super nice. There are so many dishes that looked so exciting to me, and I will be back to try some more. So many cool options!

    Overall, I love breakfast, and while the portions are very generous, they were a bit heavy for me…read more My favorite dish was the biscuit crumble. It had so many layers, and the tomato added the perfect balance, preventing it from being too salty or overpowered by the bacon. I've actually developed a newfound love for tomato gravy. In comparison, the Jack Benny was too salty for my taste. I really enjoyed the fried hash cake, but with the ham, the saltiness was all I could taste. I loved the décor, and this experience definitely doesn't deter me from coming back to try more dishes.

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    Big Bad Breakfast - Homewood
    Big Bad Breakfast - Homewood
    Big Bad Breakfast - Homewood

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    Joyland - burgers - Updated May 2026

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