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Jasmine Garden

4.2 (759 reviews)
ModerateVietnamese
Closed • 5:00 pm - 9:00 PM

Order Jasmine Garden Takeout or Delivery

Jasmine Garden Photos

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JASMINE GARDEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Jasmine Garden

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El B.

This place is still excellent. You can count on good food, lovely service, and a reasonable bill. Call first to make sure they are open and then get over here for a really nice dinner!

Julian C.

Nice local viet spot, I'd go back. Food was overall pretty good, I especially like their nuoc mom, it's punchy and sweet, has the addictive quality and can put it on anything. We had their grilled pork plate & ban xeo. Ban xeo was crispy, pretty tasty. Grilled pork tasted quite nice, the imperial rolls were a little too minced for me but they were also flavorful and well fried.

Chicken Pho
Lorenzo C.

I really enjoy this place. It's a no frills very authentic Vietnamese spot in the heart of Duboce triangle. The restaurant is very much a family owned/run spot which I enjoy. I gravitate towards their chicken pho but their brisket is also very tasty. Will keep coming back.

Tania D.

Been wanting to try this spot for a while since I love pho, and it definitely didn't disappoint. I ordered the bun bo hue because I like my broth with some heat, and they were more than happy to accommodate adding freshly cut Thai chili peppers and extra jalapeños just how I asked. The broth was rich, flavorful, and had the perfect spicy kick. Service was very friendly and quick, which made the whole experience even better. Definitely a spot I'll be coming back to!

Combination pho
Makena L.

Good for a quick and casual dinner! We were seated immediately for a table of 6. The combination pho hit the spot on a cold day. It's a good portion too! Service was friendly and sweet.

BBQ Pork Rice Plate with eggrolls.
Will R.

The food is delicious, great customer service! I have been coming here for a very long time and nothing has changed.

Justin C.

Checked out Jasmine Garden with a party of 6 for prime Monday dinner time! We didn't have to wait at all and were seated super promptly. We got the Jasmine Garden Noodle Soup, the BBQ Pork Noodle Soup, as well as the Hue Noodle Soup. We also got the garlic noodles and imperial rolls. The basic pho was super solid and hearty, the broth was flavorful, and the noodles were cooked perfectly! Highly recommend if you're feeling a pho urge. The BBQ Pork Noodle Soup was also super solid, with a more chicken based broth, with the added bonus of coming with a huge amount of BBQ Pork. Would highly recommend for the value alone! The Garlic Noodles and Imperial Rolls were also really yummy, with the garlic noodles coming out a bit on top. Overall, Jasmine Garden's a super solid viet spot with great pho, service, and atmosphere.

Beef Carpaccio Salad
Jennifer O.

Delicious food, serene ambiance and lovely service. We dined at Jasmine Garden early on Saturday night, about 6:30. By 7:15, it was nicely populated by groups of friends, two moms and their four well-behaved kids, couples and a man dining alone. It was a chilly night so we both had delicious, hot bowls of pho. I had spicy Bo Bun Hue ($15.50) and my son, Pho Dac Biet ($14.50) with a deeply flavorful beef broth, noodles and lots of beef and brisket. We loved the Imperial rolls but the hands down favorite dish we ordered was the beef carpaccio appetizer ($13). Thin slices of beef generously plated with sweet onion, peanuts and herbs. We texted a neighbor to see if he wanted take-away and the two dinners he ordered for himself and his girlfriend said were outstanding (he ordered BBQ pork and seafood clay pot). It took us way too long to try this spot. We'll definitely come back again and again!

Spring rolls (Goi cuon) with peanut sauce

Being unexpectedly early for a nearby show, I went looking for food. The first restaurant had a long wait, so I wandered around the corner, and found - Jasmine Garden! No wait, a friendly welcome, and quick service. The fresh spring rolls (Goi cuon) come in a sweet double basket, with a delicious rich peanut sauce. It was a nice low-key start to the evening (especially after gnarly drive into city); now I know where to go before the next show. Looking forward to trying more of the tempting menu! A great little place.

menu
Adel W.

Adorable small business in the area. Prices are a little steep but the pho tasted great! Clear but flavorful broth, and the employees were very hard working and nice. The restaurant interior is pretty big and clean!

BBQ Pork and Imperial Rolls Vermicelli
Evelynne L.

I came here around 8pm on a Thursday night as a group of 3 and was seated right away. Service was great in general, it was fast and the servers came to give us water quite often. I tried their spring rolls and the BBQ pork and imperial rolls vermicelli bowl. The spring rolls came in a cute little basket and was presented so nicely. The vermicelli bowl was delicious and really large! The pork was seasoned well and the imperial rolls were super crunchy! The imperial rolls were lacking flavor just a little bit but with the fish sauce it's perfect. The portion sizes for all their dishes are pretty large so it is great value.

canh chua - Sweet and sour soup!!!

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2 months ago

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Kelly L.

Thank you Tomas!

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11 months ago

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6 months ago

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Kelly L.

Thank you Lorenzo !!

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4 months ago

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4 months ago

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Kelly L.

Thanks Lynne

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6 months ago

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9 months ago

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Kelly L.

Thank you Will for supporting us!!

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1 year ago

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3 years ago

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9 months ago

One of my fav spots in SF and the best fried rice by FAR I don't know what I would do if this place was no longer in SF.

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Kelly L.

Thank you very much! Matte

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3 years ago

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10 months ago

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Kelly L.

Thank you Beth! I’m glad you like the food.

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2 years ago

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2 years ago

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1 year ago

Great Pho and crunch rolls! I loved the combination of the two dishes. Will be back absolutely

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3 years ago

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Kelly L.

Thank you Qi for support us.

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1 year ago

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9 months ago

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Kelly L.

Thank you Craig!!!

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2 years ago

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2 years ago

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3 years ago

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5 years ago

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2 years ago

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Kelly L.

Thank you very much Brian.

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4 years ago

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1 year ago

The food here was excellent and the staff amazing. The door when you walk in looks like a regular house door so be sure to not pass on by.

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3 years ago

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Page 1 of 19

Ask the Community - Jasmine Garden

I used to go there a lot but now every time I go there it is closed, is it open now?

Yes open

Are they open for dine in?

Know it's an old question, but in case others are curious like I was they are open now. Excited to eat in the dining room again! Ate there tonight, just as good as it's always been.

Does anyone know if they are open for indoor dining, and are they open for lunch?

Hi Lisa We are open from 5pm to 9pm, close Tuesday but for pick up and delivery only. We have Postmate, DoorDash, ubereat and grub hub. Sorry for any inconvenience. Thank… 

Can anyone confirm, are they open?

Yes, they're definitely open. A couple months ago they may have been closed Tuesdays and Wednesdays and only serving 5-9pm or so. Not sure about June.

Will you be open New Years eve?

Sorry We will be closed on New Year's Eve and new year day Thanks… 

When will you put back the lamb rack and the garlic salmon super dish?

Sorry Dave. Due to this pandemic we did throw a lot of food away if we don’t use within two days, so with this situation we re only serve BBQ and soup and for lamb and salmon we don’t know if we re going to serve it again. But thanks though, thank… 

Hi. Is Jasmine closed right now for vacation? Would appreciate posting on Yelp if the restaurant is closed for summer vacation, thank you.

Yes, we r on vacation until 9/3, reopen on Wednesday 9/4. I did posted on yelp 2 months ago and also inside the restaurant as well.… 

Is this place still open? We went about 2 months ago and they said they'd be back in June but we keep seeing "closed" on postmates.

Hi Kimberly Thanks for being a loyal customer, we did closed our restaurant from 4/22 to 6/3/17 that is what we did every two year taking vacation for either 4 or 6 weeks.… 

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Bodega - Bok choy @whaevaeats

Bodega

4.3(1k reviews)
1.6 mi•Union Square

Overall a good upscale Vietnamese experience!…read more Dishes are on the more "high end" side of typical Vietnamese dishes but everything tasted like it was made with high quality ingredients and felt healthier than a more traditional Vietnamese restaurant. The restaurant itself was very vibey with good background music and the staff were all friendly. I enjoyed the dishes I ordered - I recommend the banh beo and banh cuon. The lychee pandan dessert was tasty! Good experience for special occasions. They take a Polaroid of you on your birthday!

We kicked off the night with the Bánh Bò Gimlet, which set the tone for an amazing meal. It came…read moregarnished with a small pandan leaf, and every time you sip, the aromatic pandan fragrance hits you first--making the rich pandan flavor shine through even more! ​The appetizers were absolute dynamite. We tried the day's special stuffed wings--boneless wings stuffed with scallops, shrimp, and meat paste that were incredibly crisp, deeply savory, and served piping hot (be careful on that first bite!). The tuna tartare served on crunchy taro chips was wonderfully balanced--honestly, my only wish was for a few more chips because the flavor was so good. ​For mains, the tender beef cheek over celeriac mash with crispy enoki mushrooms and the rich Thịt Kho mushroom dish were both hits. Pro tip: definitely order a side of rice to soak up all those rich, delicious sauces! ​We wrapped up with dessert: the Mango Crepe Cake and the Lychee Ice Cream with a warm Pandan Mochi Bar. A quick strategy tip: eat the delicate mango crepe cake first! The pairing of the cool lychee ice cream over the warm, chewy pandan mochi bar is so vibrant and delicious that it will completely steal the show if you start with it. ​Can't wait to come back for more!

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Bodega - Early for lunch ..

Early for lunch ..

Bodega - Tuna tartare

Tuna tartare

Bodega - Vietnamese Chicken Salad

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Vietnamese Chicken Salad

Anh Hong - Cha gio Saigon (@joeynht)

Anh Hong

4.5(161 reviews)
3.6 mi•Outer Richmond

My friends and I visited Anh Hong as a large group of 9 and we able to try out a wide variety of…read moretheir dishes. Some dishes were better prepared than others, but overall, the food was solid across the board. If you enjoy making your own spring rolls, you'll love the grilled pork skewers. The pork is super tender and has such a incredible flavor profile of lemongrass, garlic, fish sauce, and more. Rolled up with the woven vermicelli noodles and fried wonton crisps in a rice paper, you get a wonderful combination of texture in a single bite. The other crowd favorite of the night was the bánh xèo -- the stuffed rice crepe. The bánh xèo here is by far the best one that I've ever had, even surpassing ones I had in Vietnam. The outside was insanely crispy and and was surprisingly not particularly oily, while the inside was loaded with fillings. Two other dishes that were well received by the group was the betel leaf wrapped grilled beef and the sugar cane shrimp. The beef had a very similar flavor profile as the pork, but the texture was a lot more lean. The shrimp had a bouncy, yet firm texture to it, and was very well-seasoned. My only qualm with the shrimp dish is that the sugarcane did not actually have any sweetness to it. There's fish sauce on the table along with a shrimp paste sauce, but to be honest, every dish we had was so flavorful on its own, the sauces aren't even needed. The only dish that we ordered that fell short was the grilled river shrimp. The presentation of the shrimp is impressive and very photogenic, but the flavor was lacking and the cook was inconsistent. Some people had shrimp that was undercooked -- borderline raw, and on the other end of the spectrum, others had shrimp that was so overcooked, that it was very difficult to remove the shrimp from the shell without completely tearing the meat. That said, everything else we ordered was well-prepared, and very tasty. Service was good throughout the meal, and I would definitely come back again for a meal with a large group. 4.5 experience rounding up to a 5.

I came here in August and am writing this in September, so I already forgot some of the dishes I…read moreate here. (I also didn't order; my Vietnamese friend did, so I don't even remember the names of the dishes.) This restaurant (but not this location) does a 7(?) course beef meal. So we tried to imitate a similar experience here by ordering different dishes a la carte. The beef carpaccio was delicious. We also had a beef salad. And we got a few different beef sausage style dishes. They were served with rice paper to make our own rolls. It took a few tries to make a good looking roll, but it was a fun experience, and all of the dishes we had were tasty. The service was attentive and friendly. We had made a reservation since there were 7 of us, and they had a round table which I love for group dinners. We got there around 6pm, but within the hour, the restaurant was FULL on a Thursday night. Every single table was taken. I had no idea this place was so popular. Would come back.

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Anh Hong
Anh Hong - River prawns (@joeynht)

River prawns (@joeynht)

Anh Hong - River prawns (@joeynht)

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River prawns (@joeynht)

An Chi

An Chi

4.4(285 reviews)
3.0 mi•Outer Richmond
•$$

San Francisco is known to have microclimates and it seems whoever tries to fight Mother Nature will…read morefind out real quick it's not a consistent battle. The last two Saturdays in San Francisco have been not as sunny as people want them to be. One thing I always like to get in those days soup. When the sun is down I go to get Pho Ga at a Vietnamese restaurant. So I decide to pay An Chi a visit. On a weekend stroll on Geary boulevard in SF I landed at An Chi. Inside there is plenty of seating and it has an interesting and welcoming decor. The menu has everything from Banh Mi to different Buns like Bun Rieu to Bun Cha Gio Ga Nuong. I decided to get Garlic Noodle with Five Spice chicken. The noodles were like Angel hair but with a garlicky taste. I then I got the Pho Ga and the broth was tasty and it was refreshing . The noodles were fresh and chicken was tender. Overall a great place to grab Vietnamese food in SF. It feels the Fall has already "begun" when there are days in the Summer where there is barely any "sun "and some visitors and tourists get surprise and some are "stun"but you can get something warm like some some Pho along with some "bun" Go to Geary which is a boulevard and not a "street"where they serve lemon grass and bbq "meat" the Summer in SF isn't always sunshine and trying to hide from the "heat"it's also enjoying Pho and garlic noodles which are like Angel hair because An Chi is a good place to "eat"

I come here exclusively for the shrimp banh khot. Although it's really the only thing I get here…read more(sometimes banh xeo), they still deserve my stars. Not many Vietnamese places even make banh khot and that makes me sad. I love that this is basically a mini version of banh xeo so it's easier to to eat. I do wish they made the batter more crispy but all the flavors are there. I also wish they gave me more lettuce to wrap the pieces in. This place isn't fancy but it's clean. The service is good enough.

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An Chi - 8/14/25 FYI. Decor

8/14/25 FYI. Decor

An Chi - 15.(Shrimp Mini Pancake) Banh Khot Tom

15.(Shrimp Mini Pancake) Banh Khot Tom

An Chi - 15.(Shrimp Mini Pancake) Banh Khot Tom $16.50 /yumm! Get this!

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15.(Shrimp Mini Pancake) Banh Khot Tom $16.50 /yumm! Get this!

Thanh Long - Fried Calamari

Thanh Long

4.1(3.6k reviews)
4.2 mi•Outer Sunset
•$$$

Thanh Long is a San Francisco legend for a reason! Ever since opening its doors back in the 1970s,…read morethis Sunset District institution has remained as reliable, comforting, and delicious as ever. The cozy, warm interior dining room sets a great mood, but it's the food--and the iconic plastic bibs--that make it an unforgettable experience. Breakdown of our order off the menu: STARTERS * Dungeness Crab Puffs: Flaky, light wonton shells packed with minced crab, pine nuts, and herb cheese, served alongside a delicious peanut-mustard dipping sauce. * Lemongrass Chicken Satay: Charbroiled, beautifully seasoned skewer chicken garnished with fresh mixed greens--a great bite to start the meal. LARGE PLATES * Shaken Beef: Tender, juicy cubes of marinated Filet Mignon wok-tossed with red wine and served alongside potatoes over greens. THE MAIN ATTRACTION * Roast Crab: Simply legendary. A whole, sweet Dungeness crab roasted in An's famous secret garlic sauce and spices. It's savory, rich, incredibly flavorful, and worth every messy bite! * Garlic Noodles: Absolutely essential. Rich, perfectly cooked noodles tossed in their iconic garlic sauce and secret spices. Pro tip: soak up every bit of the leftover roasted crab garlic juice with these noodles. If you are in SF and love seafood, Thanh Long is an absolute non-negotiable. Fantastic food, welcoming atmosphere, and a true local classic that never disappoints! How lucky am I to live so close to this place! Solid 5 stars!

It's a classic San Francisco spot known for its garlic noodles and crab, and I'd recommend making a…read morereservation. I booked a week ahead for a family dinner (and was able to move the date the day before), and I'd guess walk-ins face a long wait. The garlic noodles were amazing. I don't think I've ever enjoyed plain noodles so much - that sauce is honestly magical. I'd recommend the place for the noodles alone, but everything else we ordered was super flavorful with great texture too. The shaking beef was beautifully marinated and fall-apart tender, with potatoes and onions mixed in. The crab puffs were an explosion of flavor, loaded with juicy crab meat inside a crispy fried shell. Service was fast, efficient, and friendly. It's definitely on the pricey side (the crab runs about $88, so it's probably best saved for a bigger group, and we kept it simple with a toddler in tow), and the interior is old school, but it has its charm. We were totally happy we tried this spot at last and plan to go back many times.

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Thanh Long - UPSTAIRS DINNING

UPSTAIRS DINNING

Thanh Long - 2025.08.30. Thanh Long Restaurant, San Francisco, CA

2025.08.30. Thanh Long Restaurant, San Francisco, CA

Thanh Long - Roast Crab

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Roast Crab

Jasmine Garden - vietnamese - Updated October 2026

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