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    Jade Dynasty Restaurant

    3.6 (247 reviews)
    ModerateDim Sum, Cantonese
    Closed 9:00 am - 10:00 pm

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    JADE DYNASTY RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Jade Dynasty Restaurant

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    seafood fried rice
    Ann N.

    We walked Chinatown since we were visiting from Hawaii. This is probably in the more safer part of C-town where it isnt surrounded by people w their crack pipes. This place is pricier than typical Chinese restaurants imo, and like other reviews, was bland, but again in the safer part of the area. We did ask for chili and vinegar. They didn't have the dim sum carts which is why we came, so we ordered from the menu. The seafood fried rice was better when we added condiments. The plain look funn is what you'd expect. Mushroom dimsum stuck to the basket and ripped apart when I tried to remove it from the basket. The fried squid was good w the spicy dipping sauce they paired it with. The total was a little over $80.

    Herman E.

    Nostalgia and old school. PSA at the end. It's literally the last dim sum restaurant in this part of Vancouver named Chinatown. After the closure of Floata earlier this month, this is the last one standing. Even though this area is "historic", it's historic in name, history, and remaining buildings only. Economic reality will catch up eventally and this area will become unrecognizable in the forseable future. Social commentary aside, I came here for a reason. I wanted to eat dim sum in Chinatown one last time. I've eaten at Floata, and a whole bunch of other restaurants of Chinatown past. I had to do this one. The food was exactly as I expected. Nothing fancy, but solid Cantonese dim sum from a generation ago. It's old school dim sum, prepared by a bunch of old school folks chattering away in Cantonese while they work the tables and back kitchen. Items ordered: Prawn spring rolls Dried scallop and egg white fried rice Deep fried garlic wings XLB Steamed black bean ribs. The service is what it is, for Chinese standards, that is. Not intrusive, not terribly friendly, but efficient. The ambiance has certainly changed. We were the only Chinese people in the restaurant the time I came in. If I were to make a wild guess, everyone in here were tourists, with the exception of one lady, who was a regular. The PSA: This restaurant will likely not be around long in all honesty. If you want to have dim sum in Chinatown, you'd better make an effort to come here. Keep your expectations in check.

    Spare ribs
    Carmen P.

    Tried the radish cake with XO sauce, beancurd with enoki mushrooms, stuffed eggplant, siu mai, har gao and spare ribs with black beans. 4 stars as it's been a staple in Chinatown for 2 decades. Affordable and it hits the spot when you have a craving but don't expect high end dim sum. Every dish is flavoursome but it's no home run. Service isn't too bad and it gets loud due to high ceilings but overall good. Parking is a bit hard to find. Street parking only.

    Spare ribs,sweet sour soup and a few other.

    Service is rushed and not so much interaction. Food not so flavourful. Your typical small Chinese restaurant.

    Fried pork salt and pepper, Chinese broccoli with garlic
    Calvin Y.

    Pretty empty during the week. Food is extremely good though. Well seasoned dishes and the pork was very moist and tender.

    Simon C.

    I went to this place for a quick lunch on Saturday afternoon. This place is basically a friendly all day dim sum restaurant. I ordered a couple of dim sum dishes, and they tasted good. Overall, I have a good experience with an average expectation.

    Deep fried pork chop with salt and pepper
    Thea D.

    Parking: There is street parking available. Food: We ordered the Chinese broccoli and Fried Pork Chop with Salt Pepper for a late lunch snack. Although the pork chop was a little oily, it was just the right amount of heat and seasoning! The Chinese broccoli was delicious and very fresh!

    Jerry H.

    Yea this place was alright. Flavors were simple and consistent. They lacked the classic spicy and mustard sauce that most dim sum places have

    Picture of the magician show and interior of the restaurant.

    We ordered dim sum and it was about average. The skin was tough and overall it wasn't the best din sum you can find in Vancouver. Through the restaurant was quite authentic. You do have to be careful of the area around though, as it can be dangerous/dirty. The service was fine and they speak Cantonese. Overall I would recommend other restaurants like Happy Noodle House, but this is probably one of the better dim sum restaurants in this area. P.S: They do accept credit card Also there was a cool magician show that we happened to walk in on, so that was pretty cool.

    Beverages
    James A.

    Really good restaurant, serving both a small sample of dim sum and a larger variety of dishes, using really fresh ingredients for a reasonable price (good value). We were in Vancouver's Chinatown on a Friday afternoon, after coming from the States on a Pacific coast cruise. The restaurant didn't seem too busy looking in from the outside, and we were right...seated immediately in a nice table for two. The table setting was really nice, using a higher end disposable tablecloth. We were offered hot tea immediately, with each table already having the ceramic tea cups for self-serve. The menus are scattered, consisting of 4 pieces, many with the same items mentioned duplicatively. There is a paper menu, that has the dim sum items, but it also includes a bunch of other stuff that the other menus also include. Plus the dim sum items are not that numerous...I think it causes more confusion than anything for English-speakers, especially since Chinese is the preferred language. But the descriptions in English were clear and we ordered what we wanted. Since we didn't know the serving sizes of the items, we ordered 3 dim sum and 1 main entree. When it came, we thought we had over ordered for lunch, but we ended up eating everything...showing how much we liked each and every item. Har Gow ($8.98 CAD) - 4 medium pieces of shrimp, wrapped in the wheat wrapper, steamed. The shrimp used in this restaurant is really good, and it had been seasoned nicely to bring out that sweet and snappy shrimp flavor. We really liked this. Shanghai Pork Dumpling ($8.98) - we ordered 2 of these, each coming with 4 large dumplings. The flavor on it was OK, and they were large. It was difficult to eat them without breaking the skin and letting the soup spill out. I wish it could come with fresh grated ginger...it really does make a difference in the taste of XLB. House Special Sizzling Noodle (Pork, Seafood, Chicken) for $22.98. This dish really impressed us. The seafood in the dish were large shrimp, really good large pieces of squid, decent flavored white fish, AND 3 large sea scallops. The pork was the BBQ kind, which are usually dry and tasting funny...but this one was good, tender. I love baby bokchoy, and there was large pieces in the dish along with big pieces of shitake mushrooms. It was also a very large dish, served on a very hot plate. The sauce was a thick, glutenness white sauce, so wish there was a way to order this in a brown, garlic sauce. The ingredients made this dish a clear winner. There is free wi-fi available which was greatly appreciated. There are prominent signs stating that contactless payment methods are NOT accepted (assuming that this means no Apple/Google Pay...since I don't know of any credit cards that only has contactless and no CHIP). They leave you the receipt at the table, so you can take it up to pay in front. Tax is not included in the price so 8% additional plus a tip. Both of us thought it was a very reasonable price for the menu (especially since it was in CAD so got a 27% percent benefit coming from the US). And we felt good as we continued our sightseeing, as the food wasn't too greasy or heavy.

    Sui mai, custard buns, bean curds with mushrooms, steamed rice rolls with shrimps

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    7 months ago

    We always have great food and the service is friendly and excellent. We love this restaurant.

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    1 year ago

    Authentic in every way and great food. Welcoming staff, large menu with lots of choices.

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    1 year ago

    The garlic tofu was very yummy aswell as the green onion pancake! Many vegetarian options available

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    Page 1 of 7

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    Hei Hei Rice Roll

    Hei Hei Rice Roll

    4.5
    (216 reviews)
    12.5 km
    $$

    Wow, this place is a GEM, I am so in love with the Rolls, I visited 2 days in a row, had to get…read moresome more rolls in before we leave BC, which was so sad! Hei Hei Rice Roll is legit good, totally recommend, even my daughter too, I thought of her ( since she LOVES rice roll and couldn't make it on this trip with me) while enjoying these roll but when I shared with her the photos and mention that we will go back here with her- she already visited. She said it was so good! Hei Hei Rice Roll is located at the Richmond Public Market, oh wow - this place is really popular, on the 2nd visit I was the first in line then the line wasn't so long but while waiting for our order, the line got super long. I was lucky I didn't wait long in line. Best to arrive early. I am not sure what the secret to the rice roll but Wow, it's so thin, silky, smooth texture with the toppings, so great together. The last 2 times we had rice roll with my daughter at Portland and Seattle- followed per Instagram reels- those did not even compare to these rolls. My first visit I got the combo which is the best deals, starts at $15.50 but depends on what you select for the selection for rice rolls and congee. I got the pork & preserved egg congee, shrimp, mushroom, pork rice roll. The 2nd visit I got the combo again, with liver & preserved egg congee, scallop and shrimp rice rolls, but I got my order wrong for the roll- they missed the shrimp. fyi-I found out that bean sprout, corn, toppings are free! Both combo came out to $17. super cheap! Cash only, they take USD but its the same dollar $ value. I wish they take credit cards, hehe. & the Verdict: Yummy, the congee hits the spot for comfort food, loved how it is cooked and they add peanuts too. Love the packet of sauce for the rice rolls, the umami-ness, so good. Best to eat it hot and fresh! Don't forget to ask for chili sauce, to add that extra spicy kick! For now, I am not sure I'll ever find a spot that is closest to Hei Hei for my congee and rice roll fix until I get to visit Richmond, BC again.

    Very silky and soft. The texture hasn't been consistent from my experience. Food court seating, can…read moreget pretty warm in the summer. Service is usually pretty quick!

    Photos
    Store front
    Store front
    Soy Milk (豆漿)
    Soy Milk (豆漿)
    Shrimp, pork & beef rice rolls

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    Shrimp, pork & beef rice rolls

    Jade Dynasty Restaurant - dimsum - Updated August 2026

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