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J.W. Heist Steakhouse

4.0 (114 reviews)
Closed • 4:00 pm - 9:00 PM

J.W. Heist Steakhouse Photos

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J.W. HEIST STEAKHOUSE ATMOSPHERE

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Baked potato fully dressed w bacon bits on the side.

We were looking forward to celebrating our anniversary while we were in town. JW Heist is a lovely restaurant. In the middle of downtown main street, the restaurant felt like a true classic steakhouse. It was well decorated and had lovely seating booths in addition to dining tables. Our server Jamie was attentive and helpful. But what to you come to a steakhouse for? It's for the beef! We saw on the menu they offered prime rib on Sunday and Monday. Ok! It was Sunday night. Perfect. We ordered a 16 oz prime rib ($85) that was mentioned was sourced locally in Montana. We ordered a baked potato (additional $14) and a Caesar salad. The prime rib came out rare, as requested but the beef could not have been prime grade. Or choice grade even. Maybe, maybe it was select grade. The meat was hard to cut through and some pieces I couldn't even chew through it. It was just a big hunk of meat and not tender at all. So disappointed! The baked potato was good as was the Caesar salad. But when you come to a steakhouse for a good steak or slice of beef, the meat better be good. Sorry to say I can't recommend our meal here. I really wanted to love it but we left disappointed.

Wonderful Pinot Noir Magnum suggested by our Sommelier, Jen. Excellent recommendations!
Jim P.

This place is top shelf! You feel it the minute you walk in the upscale restaurant and bar area. We came in Saturday 12/13 with a large group (15). We could only get 12 on one large table so 3 were seated on a table close by. That was fine, we are just happy to get us all in together. The service was Outstanding! From our waiter, Dillion, to our sommelier Jen, to the bussers, everyone worked together to get the plates and utensils cleared and replaced, and the wine glasses filled. Our food was amazing! The Beef tartare and the oysters were a hit. The steaks were cooked perfect, and our sides (Asparagus, Brussels Sprouts, Broccolini, and Whipped Potatoes) were excellent. For dessert we had the Baked Alaska & Butterscotch Chantilly. The Chantilly was my favorite and was so good. See my pics for a view. Love this place and will be back! Cheers!

Entrance of restaurant
Ana A.

The ambiance was quiet and romantic! Excellent clam chowder. The evenings special of 24 oz bone in ribeye, aged 22 days from local ranch with pork soy based Demi glaze was outstanding as were the sides of Brussel sprouts and whipped potatoes. The butterscotch budino was creamy, smooth, and so decadent! Very attentive and friendly staff!

Grilled mushroom steak topping
Mary B.

If you're looking for a more upscale or nicer spot for a steak type dinner with a business crew or fam or sheer adulting vibes with a nice bar, this is your spot. Average meal pp is probable $80-120 depending on what you choose to share. Eg steak dishes are $80-100. We got the 18 oz ribeye medium rare and it was more rare than medium. Easily shared between 3. Flavor was good tho. Also got the salmon which was cooked medium and super tender and yummy. Best for one person. Spinach salad was meh. Broccolini was good, but Asparagus was thick and seasoned amazing. They ran out of mashed potatoes. The baked potatoes tasted microwaved and was super dry. The beet appetizer deserves a 5 on its own! The crusted pistachios are crazy good as is the creamy sauce that is at the base. The mushroom topping is yummy too. The service was good too. Parking on the Main Street is ok but prob busy on a weekend night at prime time. Nice spot, especially in a small town, as for me, not in a rush to come back but would if others wanted to.

Ribeye
Granger L.

This was probably the best ribeye steak I've ever had. It had an amazing thin crispy texture across most of the steak and was juicy and flavorful. I had heard that Montana was known for their beef quality and that was accurate AF. Their roasted beets were good too. We didn't expect there to be a goat cheese spread along the bottom of it and had to remove that since we didn't like goat cheese. They were happy to adjust the dish for us which was nice of them.

Kevin T.

TL;DR: classic steakhouse with some nice modern upgrades. Inconsistent cooks and somewhat inexperienced service leaves us a little disappointed Ordered: - 4 tomahawk steaks for the table all medium rare. 2 were perfect while 2 were overcooked. We mentioned it, and even showed it, to the server who essentially said "sorry, nothing we can do about it". The perfectly cooked ones were so good but the other two were just slowly picked at. - Tartare was forgettable. Not enough mustard in the mix and way too much bread. - Wedge salad was better than the table salad. Definitely enjoyed the bleu cheese dressing as it stands up next to the meat. - French onion soup was a sleeper. Get it. - Baked alaska could've been great but the server literally poured on half of the dish so while one side got toasted, the other was completely untouched. Overall, a good steakhouse but improving the consistency both in the food and the service can really take JW to the next level Cheers, JW

Patricia Z.

From the moment we entered I knew it was going to be an upscale experience with top notch steak! Found this steakhouse from a TikTok recommendation. It did not disappoint and Stephanie our server was on point with suggestions! The atheistic is a classic old-school steakhouse with dark wood, and the staff is all dressed in uniform. The steak was like butter. One of the best steaks I have had. I highly recommend.

Short rib.

Party of eight on a Friday. It was a celebration and everyone was in a great mood. Downtown Bozeman was beautiful that evening. We were sat with in 10 minutes. We had reservations. We started with various apps and drinks. The servers were great. We had oysters fresh and Rockefeller, calamari, shrimp and fried deviled egg. Everything was served fast and fresh. The servers did a great job with explaining the menu. I ordered the short rib. Which is the definition of too much food. It was quite tasty and I finished it. I could have and should have taken half to go. I got to try a mate's the ribeye. Delicious. Tender, fatty and smokey. They did a great job. I'd give it 5-stars, it it weren't really over priced. There are much better values in Bozeman. Our bill was eye-watering. The food was great, the staff excellent, but this place is for those who aren't looking for a deal.

Cocktails
Barbie S.

Great steak and loved our waiter, we had best cocktails and the vibe in restaurant so steak house Montana

A booth fit for a king!
Phil B.

Feels Like Royalty in a Hunting Lodge - Plus That Butterscotch Budino! J.W. Heist Steakhouse in Bozeman is a place that knows how to do it right. We sat at the bar, and from start to finish, the experience was fantastic. The atmosphere is something special--it feels like you've stepped into a fancy hunting lodge with a touch of royalty. The warm wood tones, elegant decor, and upscale-yet-cozy vibe make it a perfect spot for a night out. Our bartender, Jenna, was awesome--friendly, helpful, and happy to walk us through the drink options. My girlfriend, Heather, ordered an Old-Fashioned, which was smooth and well-crafted, while I went with a delicious IPA that hit the spot. And then came the dessert. We ordered the Butterscotch Budino, which we already knew was going to be dangerous because we had popped in a few months ago, right around their opening weekend, and had it then. One bite, and yep--just as good as we remembered. Creamy, rich, and absolutely addictive. We tried to resist, but... we ordered a second one. No regrets. Whether you're in Bozeman for a visit or you're a local looking for an elevated night out, J.W. Heist Steakhouse is a must. Sit at the bar if you can--the service is top-notch, the atmosphere is unbeatable, and that Budino? Game-changer.

French onion soup

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4 months ago

Food was amazing! Everything was top notch! Highly recommend! Ribeye was so delicious!

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11 months ago

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10 months ago

The Prime rib was amazing!!! The service was fantastic and the atmosphere was top notch. I will surely be back the next time I'm in Bozeman.

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4 months ago

I enjoyed sitting at the bar. Great drinks, steaks are amazing, service top notch. Great local vib.

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Very good food, excellent cocktails and a perfect dining atmosphere, but WAY too expensive.

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1 year ago

Not worth the wait and cost. Service and food mediocre. When in Bozeman don't plan to return

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1 year ago

Very good expensive nice ambiance. If looking for a romantic steakhouse this place is it.

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Ask the Community - J.W. Heist Steakhouse

Is there a dress code at JW heist?

It's business casual

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Est.1864 Noir Bar & Restaurant

Est.1864 Noir Bar & Restaurant

4.2(97 reviews)
0.2 mi

I took some friends here for the first time--friends from LA, so naturally their expectations…read morearrived before they did. Luckily, Est. 1864 delivered. The atmosphere was beautiful, the music was perfect, and the overall experience was amazing. We decided we had to try the buffalo wings, only to discover they're normally served only on the late-night menu. Tragic. Heartbreaking. We nearly had to call our therapists. But then Sheyne came to the rescue. He went out of his way, convinced the chef to make the wings for us, and basically saved the evening--and possibly our friendship with the LA people. If that is not top-tier customer service, I don't know what is. Sheyne deserves a raise, a trophy, and perhaps his own holiday. From now on, I will be bringing every visitor I have to EST 1864--and I sincerely hope Sheyne lives forever. Amazing food, great vibe, excellent music, and unforgettable service. LA approved... which is honestly the highest compliment possible.

We were really disappointed with our experience at 1864, especially considering our bill was $169…read more It took over 30 minutes just to receive a simple vodka soda. Unfortunately, the service didn't improve from there. I ordered the meatballs, and they had to be sent back twice. The first time they came out cold. The second time they came back mushy that they were inedible. After the second attempt, I asked to have the meatballs removed from the bill since I never received an acceptable dish. Instead of trying to make it right, the bartender told me they would not remove them from the check. Everyone can have an off night, but what really left a bad impression was the lack of customer service and unwillingness to correct the problem. For the amount we spent, I expected much better food, service, and a willingness to stand behind what was served.

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Dining Room + Red Room

Est.1864 Noir Bar & Restaurant - Meatballs

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Open Range MT

Open Range MT

3.7(614 reviews)
0.2 mi
•$$$

As a vegetarian I was not expecting to have a very good experience at a steakhouse like Open Range…read more I was invited to Open Range as part of a group dinner and decided to go when I saw it had some vegetarian options. I ordered the Mixed Green Salad which was good and did not have too much vinaigrette. I also ordered Sauteed Vegetables, which turned out to be broccolini and asparagus, Madeira Glazed Mushrooms, and Crispy Brussel Sprouts, which turned out not to be vegetarian because I didn't notice the last ingredient was pancetta. All the sides were excellent, especially the Brussel Sprouts which many people were complimenting. My son ordered the Dry Aged American Wagyu NY 14 oz. He wanted to order medium rare but the server suggested getting medium because he said the medium rare is very close to rare. However, the medium turned out to be closer to medium-well done. Still, my son very much liked the flavor of the steak though the sear wasn't that good. We also tried the Truffle Fries, which I couldn't stop eating. The person who ordered the Truffle fries said his Steak Frites weren't that good because they were a little overcooked and he thought the cut they used was probably a cheaper one. I thought the service was excellent and very friendly. The restaurant itself is very nice looking and appealing. Overall, it was a very enjoyable dining experience.

We had a quick bite in this Montana like modern steak house. The staff was super attentive and very…read morefriendly. I had a waygu steak tartare which was great. The mixed salad was nothing special - hastily put together and the salad looks. Their crab cake was delicious. This was definitely a good spot to enjoy the warm hospitality of a great Montana like atmosphere.

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Open Range MT
Open Range MT
Open Range MT - A sign you are in the right place for a great steak.

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A sign you are in the right place for a great steak.

Copper Whiskey Bar & Grill - Ribeye

Copper Whiskey Bar & Grill

4.1(556 reviews)
0.0 mi
•$$$

Stopped into Copper on a Friday evening and grabbed seats at the bar before heading down to…read moreYellowstone the next day. The food and drinks were excellent, but the highlight of the night was Trent. We were looking for recommendations on things to do in the area, and Trent absolutely delivered. Scenic drives, sightseeing spots, Yellowstone stops, local attractions--you name it, he had a recommendation for it. The suggestions were coming faster than we could write them down, and every time we thought he was done, he'd remember three more places we needed to see. His food and cocktail recommendations were spot on, and he was incredibly friendly and knowledgeable. As an added bonus, his voice carries exceptionally well, so hearing all of those recommendations was never an issue, even on a busy Friday night. Copper is a great spot, but Trent is what made the experience memorable. If you find yourself sitting at his bar, settle in--you'll leave with a great meal, a great drink, and a much longer list of places to visit than you arrived with.

Located downstairs from the main street - seating in the bar area seems much cozier than the main…read moredining room. Food and service was pretty average - we like to order an adult beverage before dinner and peruse the menu. We were told the bar was backed up so we should get our food order in. So, not a take-your-time kinda place. Not rude, but not chill. Shared a 1/2 portion wedge salad @ $12 - perfect for two and tasty. Main entrees were a bit disappointing: 8 oz Tenderloin Filet @ $54 was cooked a bit more than requested and it came with (2) baked potatoes which we've never seen before (+ $4 upcharge). The Pan Seared Trout @ $34 was prepared nicely but there is not any flavor; served w/ a Blackberry BBQ but very sparingly. Super bland. Would come back to visit the bar - would consider ordering a burger, but wouldn't return for the main entrees.

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Copper Whiskey Bar & Grill
Copper Whiskey Bar & Grill - Cast iron cookie

Cast iron cookie

Copper Whiskey Bar & Grill - Espresso martini

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Espresso martini

J.W. Heist Steakhouse - steak - Updated October 2026

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